Fisher & Paykel OS60 User Manual

USER GUIDE

NZ AU GB IE

STEAM OVEN

OS60 models

1

CONTENTS

IMPORTANT!

SAVE THESE INSTRUCTIONS

The models shown in this user guide may not be available in all markets and are subject
to change at any time. For current details about model and specification availability
in your country, please go to our website fisherpaykel.com or contact your local
Fisher & Paykel dealer.

Safety and warnings 2

Introduction 9

First use 10

User preference settings 15

Starting your oven 18

Cooking mode tables 19

Traditional cooking 20

Steam cooking 21

Using oven lights 24

Automatic cooking 25

Using the meat probe (some models only) 27

Recipes 30

Care and cleaning 33

Replacing the oven lamp 34

Troubleshooting 35

Cooking charts 36

Warranty and service 37

2

SAFETY AND WARNINGS

WARNING!

ELECTRICAL SHOCK HAZARD
Before carrying out any work on the
electrical section of the appliance, it must
be disconnected from the mains electricity
supply.
Connection to a good ground wiring system
is absolutely essential and mandatory.
Alterations to the domestic wiring
system must only be made by a qualified
electrician.
Turn the oven off at the wall before
replacing the oven lamp.
Failure to follow this advice may result in
electrical shock or death.

Operation

Your oven has been carefully designed to operate safely during normal cooking procedures.
Keep the following safety instructions in mind when you are using it:

WARNING!

FIRE HAZARD
Do not place aluminium foil, dishes, trays,
water or ice on the oven
floor during cooking, as doing so will
irreversibly damage the enamel; lining the
oven with aluminium foil may even cause
fire.
Do not use adapters, reducers, or branching
devices to connect this appliance to the
mains power supply.
Never use your appliance for warming or
heating the room. Persons could be burned
or injured or a fire could start.
Storage in or on appliance: flammable
materials should not be stored in an oven or
near its surface.
Failure to follow this advice may result in
overheating, burning, and injury.

3

SAFETY AND WARNINGS

WARNING!

CUT HAZARD
Take care – some edges are sharp.
Failure to use caution could result in injury
or cuts.

WARNING!

HOT SURFACE HAZARD
Accessible parts may become hot when in
use.
To avoid burns and scalds, keep children
away.
Use oven mitts or other protection when
handling hot surfaces such
as oven shelves or dishes.
Use care when opening the oven door.
Let hot air or steam escape before removing
or replacing food.
Do not touch heating elements or interior
surfaces of the oven.
Heating elements may be hot even though
they are dark in colour. Interior surfaces of
an oven become hot enough to cause burns.
During and after use, do not touch, or let
clothing or other flammable materials
contact heating elements or interior
surfaces of the oven until they have had
sufficient time to cool.
Other surfaces of the appliance may
become hot enough to cause burns – among
these surfaces are the oven vent,
the surface near the oven vent, and the oven
door.
Failure to follow this advice could result in
burns and scalds.

4

SAFETY AND WARNINGS

IMPORTANT SAFETY INSTRUCTIONS!

Save these instructions for the local inspectors use.

To avoid hazard, follow these instructions carefully
before installing or using this appliance.

y Make this information available to the person

installing the appliance – doing so could reduce your
installation costs.

y This oven is to be installed and connected to the

electricity supply only by an authorised person.

y If the installation requires alterations to the domestic

electrical system, call a qualified electrician. The
electrician should also check that the socket cable
section is suitable for the electricity drawn by the

oven.
y The oven must be earthed.
y Installation must comply with your local building and

electricity regulations.
y This appliance must be installed and connected to

the mains power supply only by a suitably qualified

person according to these installation instructions

and in compliance with any applicable local building

and electricity regulations.

Failure to install the appliance correctly could

invalidate any warranty or liability claims.
y If the power supply cable is damaged, it must be

replaced by the manufacturer, its service agent or

similarly qualified person in order to avoid a hazard.
y A circuit breaker is recommended.
y Do not use adaptors, reducers or branching devices

to connect the oven to the mains electricity supply,

as they can cause overheating and burning.
y Make sure the cavity is completely sealed with no

gaps. This is to ensure the oven cooling system

functions correctly.

5

SAFETY AND WARNINGS

IMPORTANT SAFETY INSTRUCTIONS!

To reduce the risk of fire, electrical shock, injury to

persons or damage when using the oven, follow the

important safety instructions listed below:

y Read all the instructions before using the oven. Use

the oven only for its intended purpose as described

in these instructions.
y PROPER INSTALLATION: be sure your appliance

is properly installed and earthed by a qualified

technician.
y ISOLATING SWITCH: make sure this oven is

connected to a circuit which incorporates

an isolating switch providing full disconnection from

the power supply.
y Household appliances are not intended to be played

with by children.
y Do not leave children alone. Children should not

be left alone or unattended in the area where the

appliance is in use. They should never be allowed to

sit or stand on any part of the appliance.
y Children of less than 8 years old must be kept away

from the appliance unless continuously supervised.

This appliance can be used by children aged from 8

years and above, and persons with reduced physical,

sensory or mental capabilities or lack of experience

and knowledge, if they have been given supervision

or instruction concerning the use of the appliance

in a safe way and they understand the hazards

involved. Cleaning and user maintenance shall not be

done by children without supervision.

6

SAFETY AND WARNINGS

IMPORTANT SAFETY INSTRUCTIONS!

y Do not place heavy objects on the oven door.
y Wear proper apparel. Do not wear loose fitting or

hanging garments when using the appliance. They

could ignite or melt if they touch an element or hot

surface and you could be burned.
y In addition, avoid using acid or alkaline substances

(such as lemon, vinegar, salt, tomatoes, etc.).

Avoid using products containing chlorine, acids or

abrasives, especially for cleaning painted parts.
y USER SERVICING: do not repair or replace any part

of the appliance unless specifically recommended in

the manual. All other servicing should be referred to

a qualified technician.
y Do not use water on grease fires. Smother the

fire or flame or use a dry chemical or foam type

extinguisher.
y Use only dry oven mitts or potholders. Moist or

damp potholders on hot surfaces could result in

burns from steam. Do not let potholders touch hot

areas or heating elements. Do not use a towel or a

bulky cloth for a potholder. It could catch fire.
y Do not heat unopened food containers. They can

build up pressure that may cause the container to

burst and result in injury.
y SAFE FOOD HANDLING: leave food in the oven for

as short a time as possible before and after cooking.

This is to avoid contamination by organisms which

may cause food poisoning. Take particular care

during warm weather.
y Always keep oven vents unobstructed.
y Do not operate your appliance by means of an

external timer or separate remote control system.

7

SAFETY AND WARNINGS

IMPORTANT SAFETY INSTRUCTIONS!

y CAUTION: Air can blow from the vent at the base of

the oven as part of the oven’s cooling system.
y PLACEMENT OF OVEN SHELVES: always position

shelves in the desired location while the oven is

cool (before preheating). If a shelf must be removed

while the oven is hot, do not let the oven mitts or

potholder contact hot heating elements in the

oven or the base of the oven.
y Do not clean the oven seal or use any oven-cleaning

products on it. It is essential for a good seal, which

ensures that the oven operates efficiently. Care

should be taken not to rub, damage or move it.
y Do not use oven cleaners, harsh/abrasive cleaning

agents, waxes, or polishes.

No commercial oven cleaner, oven liner, or protective

coating of any kind should be used in or around any

part of the oven. Do not use harsh/abrasive cleaners,

scourers or sharp metal scrapers to clean the oven

door glass since they scratch the surface, which may

result in the glass shattering.
y Clean only the parts listed in this manual.
y Do not use a steam cleaner to clean any part of the

oven.
y Do not store things children might want above the

oven. Children could be burned or injured while

climbing on the oven to retrieve items.
y Do not install or operate the appliance if it is

damaged or not working properly.

If you receive a damaged product, contact your

dealer or installer immediately.
y Use only bakeware approved for oven use. Follow

the bakeware manufacturer’s instructions.

9

Congratulations on your new purchase. Your Fisher & Paykel oven has a number of

features to make cooking a great experience for you:

y A wide choice of oven functions.
y Intuitive controls and displays.

Before you start

y Make sure the installer has completed the ‘Final checklist’ in the Installation instructions.
y Read this guide, taking special note of the ‘Safety and warnings’ section.
y Remove all internal and external packaging and dispose of it responsibly.

Recycle items that you can.

y The oven should be thoroughly cleaned with soap and water and carefully rinsed.
y It is important that you condition the oven before using it for cooking and baking.

Conditioning will burn off any manufacturing residue and ensure you get the best results

from the start. There will be a distinctive smell and a small amount of smoke during

conditioning. This is normal, but make sure the kitchen is well ventilated.

y Heat the oven for 30 minutes at the maximum temperature.

Use the true convection function without accessories in the oven.

y Before using the accessories for the first time, clean them carefully with hot water,

dishwashing liquid and a soft cloth.

INTRODUCTION

1 Control panel

2 Oven vent louvres

3 Oven door and handle

4 Oven light (not illustrated)

5 Oven seal (not illustrated)

2

3

1

5

4

10

Using the wire shelf

y To remove the wire shelf, pull it towards

you until it stops and then lift, by pulling
upwards, until it comes completely out.

y To insert the wire shelf, slide it in at an

angle of 45° until it locks and then lower
it horizontally and push it all the way in.

y If the wire shelf has a low drip tray,

to remove it, lift it slightly and slide it
towards you.

Wire shelf and baking pan

Meat probe (some models only)

FIRST USE

Using the perforated tray

This tray is used for steam cooking and
is positioned on the flat grill together
with its support. We recommend also
using it in combination with the drip tray
to catch everything the drips from the
food during cooking.

Perforated tray

Perforated tray with lid

11

FIRST USE

Keypad

To operate the keypad, press gently. The keypad will not work if more than one key

is pressed at the same time.

Movement arrows

Cancel and return to previous display page.
Keep pressed to return to Home screen.

Switches the oven on and off.

Confirms the settings and starts cooking operations.
When pressed during a cooking operation, the function
is placed in pause. Press again to restart.

To set the timer.
Enter the functions menu during cooking.

Switches the inner oven light on and off.

PM

FRIDAY 20/11/2018

04:26

KeypadDisplay

12

FIRST USE

Error codes

Error codes appear when a fault has been detected. When the error appears, the

current function is blocked. If the type of error is related to a safety function, the oven

becomes unusable and you will need to contact Customer Care. If the error relates to

a minor fault, after being restarted the oven can be used for the functions that do not

involve the faulty part (eg a heating element).

Beeps

y Confirms that the command has been received after a key has been pressed.
y It also indicates that a time function has been completed (eg Timer or Automatic Cooking).
y When using the recipe function a beep will indicate that the oven is waiting for

operation by the user (eg insert a dish).

y Beeps will also signal that there is an oven fault.

Default temperature

The cooking modes automatically select a suitable temperature when the cooking

mode is selected, the temperature can be modified at any time.

F Failure number codes

Failure codes appear when the error code is recorded in the Error Log in the Setup

menu. This error can be communicated to the service technician so they can understand

the possible cause of the problem in advance.