Falmec FPERO30U5SSR INSTALLATION INSTRUCTIONS AND OPERATION MANUAL
INSTRUCTIONS
BOOKLET
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Eros
FPERO30U5SS
EN INSTRUCTIONS BOOKLET
FR MODE D'EMPLOI
ES MANUAL DE INSTRUCCIONES
IT LIBRETTO ISTRUZIONI
MADE IN VITTORIO VENETO (TV) - ITALY
EROS UNDERCABINET 30"
FPERO30U5SS
15/16
5
Ø
"
150mm
13/16
29
"
758mm 535mm
120V 60HZ, 280W 52lb - 24 kg
12" - 305mm
3/8"
2
" - 260mm
1/4
10
21
1/16
"
60mm
5 1/8"
130mm
EN- cable length 5,0ft (1,5m)
FR- longueur de câble 5,0ft (1,5m)
ES- longueur de câble 5,0ft (1,5m)
IT- lunghezza cavo 5,0ft (1,5m)
EN- tool required
FR- outil requis
ES- herramienta requerida
IT - Attrezzi necessari
2
EN - Installation measurements
Recommended mounting height from cooking surface to hood bottom
is indicated by "A" in the drawing below. It is recommended to install
the hood in this range to optimize performance. It is recommended to
not exceed 35” (890mm) for dimension “A” as hoods mounted above this
may be dicult to reach for average height users and performance and
eciency will degrade. Hoods mounted below the lower measurement
in the “A” recommendation could result in damage due to heat and present a re hazard and would avoid any warranty claims attributable to the
lower mounting position. If available, also refer to the cooking appliance
manufacturer’s height clearance recommendations and adhere to national and local building and re codes which supersede any recommendations stipulated herein.
FR - Mesures pour installation
La hauteur de montage recommandée entre la surface de cuisson et la par-
tie inférieure de la hotte est indiquée par le « A » dans le dessin ci-dessous.
Il est recommandé d’installer la hotte dans cette plage pour optimiser sa
performance. Il est recommandé de ne pas dépasser les 890 mm (35 po)
pour la dimension « A », car les hottes montées à une distance au-dessus
peuvent être diciles à atteindre pour les utilisateurs de hauteur moyenne,
et cela diminuera leur performance et ecacité. Les hottes montées endessous de la mesure inférieure de la recommandation « A » pourraient
s’abîmer par la chaleur et présenter un risque d’incendie, ce qui annulerait
toute réclamation de garantie attribuable à la position de montage inférieure. Le cas échéant, reportez-vous également aux recommandations
du fabricant de l’appareil de cuisson en ce qui a trait au dégagement en
hauteur et respectez les codes du bâtiment et de prévention des incendies
nationaux et locaux qui remplacent toutes les recommandations stipulées
dans le présent document.
ES - Medidas instalación
La altura de montaje recomendada desde la supercie de cocción hasta
el fondo de la campana se indica con una "A" en el dibujo siguiente. Se
recomienda instalar la campana en este rango para optimizar el rendimiento. Se recomienda no exceder 35" (890mm) para la dimensión "A" ya
que las campanas montadas por encima de ésta pueden ser difíciles de
alcanzar para los usuarios de altura media y el rendimiento y la eciencia
se degradarán. Las campanas montadas por debajo de la medida inferior
de la recomendación "A" podrían resultar dañadas por el calor y presentar un riesgo de incendio, y evitarían cualquier reclamación de garantía
atribuible a la posición de montaje inferior. Si está disponible, consulte
también las recomendaciones de altura del fabricante del equipo de cocina y respete los códigos de construcción y contra incendios, nacionales
y locales, que sustituyen cualquier recomendación estipulada en el presente documento.
IT - Misure per l'installazione
L’altezza di montaggio consigliata tra il piano cottura e la parte inferiore
della cappa è indicata dalla lettera “A” nella gura sottostante. Per ottenere prestazioni ottimali, si raccomanda di installare la cappa entro i limiti,
massimo e minimo, mostrati nella gura. È consigliabile che le dimensioni
di “A” non superino i 35” (890mm) in quanto le cappe montate più in alto
potrebbero presentare un livello ridotto di rendimento ed ecienza, oltre
a risultare dicili da raggiungere da parte degli utenti di altezza media. Al
contrario, le cappe montate al di sotto dell’altezza minima consigliata in
“A” potrebbero danneggiarsi per il calore proveniente dal piano cottura e
presentare un rischio di incendio. Si ricorda che la garanzia non risponde
di eventuali danni derivanti da un montaggio in posizione troppo bassa.
Se disponibile, fare riferimento anche all’altezza libera raccomandata dal
produttore del piano cottura. In ogni caso, è sempre necessario rispettare
le norme edilizie e antincendio in vigore, a livello sia nazionale sia locale, le
quali prevalgono su qualsiasi raccomandazione contenuta nel presente.
3
1
2
A
Y= 8” - 207mm
A
A = 24" - 35"
610 mm - 890 mm
(RECOMMENDED FOR
OPTIMAL PERFORMANCE)
Y= 8” - 207mm
3
4
V1 (x2)
ø 5/16
ø 8 mm
2
B
A
1
2
C
4
EN - Suction pipe assembly (3),
position metal lters (4).
3
EN -
Mandatory safety screws.
FR - Vis de sécurité obligatoires.
ES - Tornillos de seguridad obligatorios.
IT - Viti di sicurezza obbligatorie.
FR - Montage du tuyau
d'aspiration (3), position les
ltres métalliques (4).
1
V2 (x2)
ES - Montaje del tubo
de aspiración (3), posición los
ltros metálicos (4).
2
IT - Montaggio tubo
d’aspirazione (3 ),
posizionamento ltri metallici
(4).
4
ø 1/4”
ø 6 mm
1 2
2
3
1
5
EN - Assembling standard active carbon lter:
1 2
1
2
3
remove metal lters (5), assemble active
carbon lters (6).
FR - Montage ltre au charbon actif standard : reti-
rer les ltres métalliques (5), monter les ltres
au charbon actif (6).
ES - Montaje del ltro de carbón activo de serie:
quite los ltros metálicos (5), monte los ltros de carbón activo (6).
IT - Montaggio ltro carbone attivo di serie: ri-
muovere ltri metallici (5), montare ltri carbone attivo (6).
5
6
6
SAFETY INSTRUCTIONS
AND WARNINGS
Installation operations are to be carried
out by skilled and qualied installers in accordance with the instructions in this booklet and
in compliance with the regulations in force.
DO NOT use the hood if the power supply cable
or other components are damaged:
disconnect
the hood from the electrical power supply and contact the Dealer or an authorised Servicing Dealer for
repairs.
Do not modify the electrical, mechanical or functional structure of the equipment.
Do not personally try to carry out repairs or replacements. Interventions carried out by incompetent and unauthorised persons can cause serious damage to the unit or physical and personal
harm, not covered by the Manufacturer's warranty.
ELECTRICAL SAFETY
The electrical system to which the hood is
to be connected must be in accordance
with local standards and supplied with earthed
connection in compliance with safety regulations
in the country of use. It must also comply with local standards regarding radio antistatic properties.
Before installing the hood, check that the electrical
mains power supply corresponds with what is reported on the identication plate located inside the hood.
The socket used to connect the installed equipment
to the electrical power supply must be within reach:
otherwise, install a mains switch to disconnect the
hood when required.
Any changes to the electrical system must be carried
out by a qualied electrician.
ENGLISH
WARNINGS FOR THE INSTALLER
TECHNICAL SAFETY
Before installing the hood, check the integ-
rity and function of each part. Should
anomalies be noted, do not proceed with installation and contact the Dealer.
Do NOT install the hood if an aesthetic (or cosmetic) defect has been detected. Put it back into
its original package and contact the dealer.
No claim can be made for aesthetic (or cosmetic)
defects once it has been installed.
During installation, always use personal protective
equipment (e.g.: Safety shoes) and adopt prudent
and proper conduct.
The installation kit (screws and plugs) supplied with
the hood is only to be used on masonry walls: in case
of installation on walls of a dierent material, assess
other installation options keeping in mind the type of
wall surface and the weight of the hood (indicated on
spec sheets at the beginning of this manual).
Keep in mind that installations with dierent types of
fastening systems from those supplied, or which are
not compliant, can cause electrical and mechanical
seal danger.
Do not install the hood outdoors and do not expose
it to atmospheric elements (rain, wind, etc.).
The maximum length of the ue fastening screws
(supplied by the manufacturer) must be 1/2" (13 mm).
Use of non-compliant screws with these instructions
can lead to danger of an electrical nature.
Do not try to solve the problem yourself in the event
of equipment malfunction, but contact the Dealer or
an authorised Servicing Department for repairs.
When installing the hood, disconnect the
equipment by removing the plug or switch-
ing o the main switch.
FUMES DISCHARGE SAFETY
Do no connect the equipment to discharge
pipes of fumes produced from combustion
(for example boilers, replaces, etc.).
Before installing the hood, ensure that all standards in
force regarding discharge of air out of the room have
been complied with.
USER WARNINGS
These warnings have been drawn up for
your personal safety and those of others.
You are therefore kindly asked to read the booklet carefully in its entirety before using the or
cleaning the equipment.
The Manufacturer declines all responsibility for
any damage caused directly, or indirectly, to persons, things and pets as a consequence of failing
to comply with the safety warnings indicated in
this booklet.
7
It is imperative that this instructions booklet is
kept together with the equipment for any future
consultation.
If the equipment is sold or transferred to another person, make sure that the booklet is also supplied so
that the new user can be made aware of the hood's
operation and relative warnings.
After the stainless steel hood has been installed, it
will need to be cleaned to remove any residues remaining from the protective coating as well as any
grease and oil stains which, if not removed, can cause
irreversible damage to the hood surface. To properly
clean the unit, the manufacturer recommends using
the supplied moist wipes, which are also available
sold separately.
Insist on original spare parts.
State of California Proposition 65 Warning
(US only)
Always supervise the cooking process during the use
of deep-fryers: Overheated oil can catch re.
Do not leave open, unattended ames under the
hood.
Do not prepare food over an open ame under the
hood.
Never use the hood without the metal anti-grease
lters: in this case, grease and dirt will deposit in the
equipment and compromise its operation.
Accessible parts of the hood can be hot when used at
the same time as the cooking appliances.
Do not carry out any cleaning operations when parts
of the hood are still hot.
There can be a risk of re if cleaning is not carried out
according to the instructions and products indicated
in this booklet.
Disconnect the main switch when the equipment is
not used for long periods of time.
WARNING
This product contains chemicals known to the State
of California to cause cancer and birth defects or other reproductive harm.
For more information go to www.P65Warnings.ca.gov
INTENDED USE
The equipment is solely intended to be used to
extract fumes generated from cooking food in
non-professional domestic kitchens: any other
use is improper. Improper use can cause damage
to persons, things, pets and exempts the Manufacturer from any liability.
The equipment can be used by children over the age
of 8 and by persons with reduced physical, sensory
and mental abilities, or with no experience or knowledge, as long as they do so under supervision or after
having received relative instructions regarding safe
use of the equipment and understanding of the dangers connected to it.
Children are not to play with the equipment. Cleaning and maintenance by the user must not be carried
out by children without supervision.
USE AND CLEANING WARNINGS
Before cleaning or carrying out mainte-
nance operations, disconnect the equipment by removing the plug or switching o the
main switch.
Do not use the hood with wet hands or bare feet.
Always check that all electrical parts (lights, extractor
fan) are o when the equipment is not being used.
The maximum overall weight of any objects placed
or hung (if applicable) on the hood must not exceed
3lb 5oz (1.5 Kg).
If other appliances that use gas or other fu-
els are being used at the same time (boiler,
stove, replaces, etc.), make sure the room where
the fumes are discharged is well-ventilated, in
compliance with the local regulations.
INSTALLATION
Intended only for qualied personnel
Before installing the hood, carefully read the section 'SAFETY
INSTRUCTIONS AND WARNINGS'.
TECHNICAL FEATURES
The technical specications are exhibited on the labels located inside the hood.
POSITIONING
The minimum distance between the highest part of the cooking equipment and the lowest part of the hood is indicated in the installation instructions.
Should the instructions for the gas cooker specify a greater distance, this must
be taken into consideration.
Do not install the hood outdoors and do not expose it to outdoor environment
(rain, wind, etc.).
ELECTRICAL CONNECTION
(Intended only for qualied personnel)
Disconnect the equipment from electrical mains power supply before carrying out any operations on the hood.
Ensure that the wires inside the hood are not disconnected or cut:
in the event of damage, contact your nearest Servicing Department.
Refer to qualied personnel for electrical connections.
Connection must be carried out in compliance with the provisions of law
in force.
Before connecting the hood to the electrical mains power supply, check that:
• voltage supply corresponds with what is reported on the data plate located
inside the hood;
• the electrical system is compliant and can withstand the load (see the techni-
cal specications located inside the hood);
• the power supply plug and cable do not come into contact with tempera-
tures exceeding 158°F (70 °C);
• the power supply system is eectively and properly connected to earth in
compliance with regulations in force;
• the socket used to connect the hood is within reach.
8
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