Fagor IFA-80 AL User Manual

CARE & INSTRUCTIONS MANUAL
INDUCTION COOKTOP
• IFA-80 AL
Note: To avoid accident and damage, please read these instructions carefully before operating the appliance.
Cooktop Surface
INSTALLER: Please leave this manual with the unit for the owner.
OWNER: Please keep this manual for future reference.
and grounding must comply with all applicable codes.
Save this manual for the local electrical inspector’s use.
IFA-80AL
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TABLE OF CONTENTS
1 Important Safety Instructions 4
2 Installation 6
2.1 Installation Requirements 7
2.2 Electrical Requirements 8
2.3 Installation Instructions 9
2.4 Before First Use 10
3 Features and benefits of cooking by Induction 11
4 Operation of the Cooktop 12
4.1 Glass Top, Burner Size and Controls 12
4.2 Controls and Operation 12
4.3 Cookware for Your Induction Unit 13
4.4 Heating Zones, Burner Sizes & Cookware 14
4.5 Matching Pots and Pans with Burners 14
4.6 Power Sharing 15
4.7 To Do or Not to Do 15
5 Care and Cleaning 16
6 Troubleshooting 17
7 Customer Service 18
8 Product Warranty 19
Your safety and ease of use are important to us.
In this manual we have provided a number of safety warnings as well as numerous tips
and hints for using the unit. Warnings and tips are marked with the following symbols:
Safety warning
Tips and hints
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1 IMPORTANT SAFETY INSTRUCTIONS
1 - Proper Installation - Be sure your appliance
is properly grounded and installed by a qualified technician.
2 - Never Use your Appliance for Warming or Heating the Room.
3 - Do Not Leave Children Alone - Children
should not be left alone or unattended in an area where the appliance is in use. They should never be allowed to sit or stand on any par t of the appliance.
4 - Wear Proper Apparel - Loose-fitting garments or hanging sleeves should never be worn while using the appliance.
5 - Servicing the Appliance - Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.
6 - Storage in or on Appliance - Flammable materials should not be stored near surface units.
7 - Do Not Use Water on Grease Fires -
Smother fire or flame or use dr y chemical or foam-type extinguisher.
8 - Use Only Dry Potholders - Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.
9 - Use Proper Cooking Pan Size - This appliance is equipped with several, differently sized, induction elements. Select cookwares having flat bottoms, large enough to cover the surface unit heating element. Proper size pots and pans will also improve efficiency.
10 - DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS -
hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool.
Surface units may be
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1 IMPORTANT SAFETY INSTRUCTIONS
11 - Do Not Heat Unopened Food Containers -
container to burst and result in injur y.
12 - Never Leave Surface Units Unattended at High Heat Settings -
smoking and greasy spillovers could ignite.
13 - Do not use aluminum foil, aluminum liners or aluminum containers on the unit.
14 - Cookware Handles Should Be Turned inward and Not Extend Over Adjacent Surface Units -
spillage due to unintentional contact with the cookware, the handle of a cookware should be positioned so that it is turned inward, and does not extend over adjacent surface units.
15 - Do Not Cook On Broken Cooktop - If cooktop should break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician immediately.
16 - Clean Cooktop With Caution - If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid a steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.
Build-up of pressure may cause
Boil-over causes
To reduce the risk of burns, and
CAUTION
Do not store items of interest to children in cabinets above or around the cooktop.
Children climbing on the cooktop to reach items could be seriously injured.
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2 INSTALLATION
To install the cooktop, cut out a rectangular opening in the counter as shown on the drawing and table below. Also, ensure that you have a minimum of 13/8” of space in the back of the unit, between the rim and backsplash on your counter (or wall if no backsplash) for ventilation. A self-adhesive gasket is supplied with your unit. Before setting the cooktop in place install this gasket by sticking it underneath the rim.
If your counter is produced from porous materials which tends to swell if in
contact with humidity and water, use proper sealants on the edge which would
prevent any penetration of humidity and water.
Cut away all exposed edges of decorative laminates to prevent further chipping. Round corners of the cut-out and file them to ensure smooth edges and prevent
Rough edges and inside corners which are not rounded as well as forced fits
can contribute to cracking of counter top laminate.
Cut-out dimensions
1/8
31
” lf
5/8
3
” lf
Apply the gasket only along the front rim and on both sides. Do not put this gasket on the rim in the back. This gasket will prevent most of the spills from entering the cabinet below and will keep the unit in place. Once the gasket is installed, place the cooktop in the opening and lay it on the rim. Do this carefully - do not drop the unit into the cut-out. Make sure that the unit is sitting properly on its rim all around the perimeter.
corner cracking.
3/8
20
” lf
” lf
Depth
19
19
20
1/2
29
Thickness
1/2”
7/32”
3/8”
19
1/2
” lf
Cooktop and
Cut-out Sizes
Cut-out Size
Cooktop Box Size
Cooktop Rim Size
*This dimension includes clearance underneath the unit of 2"
Width
29
29
31
1/2”
1/4”
1/8”
6
5/8”
5
3
25/64”
Gasket
*
5/8”
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