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UK IRL
Content
1 Introduction ......................................................................................... 1
2 Safety and general information .................................................................. 2
3 Installation requirements ......................................................................... 3
3.1 Builders opening and surround............................................................. 3
3.2 Dimensions of the appliance ............................................................... 4
3.3 Flue requirements............................................................................ 8
Determining of the right flue restrictor ..........................................................10
4 Instruction for Installation .......................................................................12
4.1 Gas Connection..............................................................................12
4.2 Preparing the appliance.................................................................... 12
4.3 Placing the appliance.......................................................................12
4.4 False chimney Brest without surround...................................................13
4.5 False chimney with surround..............................................................13
Removal of the glass.................................................................................14
4.6 Placing the log set ..........................................................................15
5 Installation of the flue............................................................................ 16
5.1 Connection with use of concentric duct material ..................................... 16
5.2 Connection onto an existing chimney....................................................16
6 Commissioning (functional checks) .............................................................18
6.1 Pilot ignition check .........................................................................18
6.2 Check functional burner and pilot burner...............................................18
7 Handing over (final check and customer briefing) ...........................................19
8 Servicing ............................................................................................19
8.1 Routine anual servicing .................................................................... 19