TM
FERMENTOLEVAIN
Proprietà di Esmach SpA - riproduzione vietata
Liquid yeast processor
The FERMENTOLEVAINTM are machines for the making and the conservation of liquid leaven, to be mixed into different dough
preparations. The range consists of 2 models: FL 80 with global leaven capacity of Kg 75 (useful leaven capacity 60 Kg) and
FL 140 with global leaven capacity of Kg 125 (useful leaven capacity 100 Kg).
The FERMENTOLEVAIN
of the final product: the use of liquid leaven in bread making, indeed, shortens the dough mixing time, improves the bread crumb
1/1 version 00 december 2014
structure and the dough better accepts the mechanisation (suppleness, moulding). In function of the amount used, the aroma and
flavor of the final product will vary.
Standard features
The tank, the cold unit and the control panel are included
in an electro galvanized steel frame, built on 4 turning
wheels (the 2 front ones have breaks) and equipped with
two lateral stainless steel handles to move it.
Jackets of thermoformed plastic protecting against
shocks, stainless steel lateral housing.
The general switch is placed on the side of the machine.
Stainless steel tank and pair of tools for an efficient and
homogeneous mixing. Each tool is driven by a motorreducer, in order to calibrate the working cycle of the
liquid leaven, and to avoid excessive oxidation.
The main tool has a scraper to improve the mixing
efficiency and to avoid the leaven remains on the tank
walls. The tools are quickly and easily removable.
The flour loading is easier thanks to a large opening on
the top of the machine protected by a grid. A transparent
lid assures good visibility.
An integrated water connection device allows a
connection to the water supply, or can be linked to a
water mixer.
The Fermentolevain
a standard:
- the upper outlet has a “guillotine” flood-gate, precise
and perfectly tight
- the lower outlet allows a total emptying of the tank for
cleaning operations
The cold unit is positioned on the bottom of the machine
equipped with ventilation grids, at the front and at the
back. Front access for easy maintenance operations.
TM
machines are designed for professional bakeries particularly attentive to the quality and pleasantness
TM
is equipped with a double outlet as
The refrigerant fluid gas is R404A, without impact on the
ozone strata.
Hermetic control panel (IP65 classification). Easy
programming of the 3 functioning parameters, with
memorizing of the parameters: fermentation temperature,
fermentation time and conservation time.
Automatic devices for operational safety and functional
efficiency:
- automatic stop of the tools and of the heating and
cooling devices when the safety grid is opened.
- buzzer alarm when the safety grid is opened for more
than 5 minutes.
- the programmed cycle continues when grid is closed
again.
- device that self-regulates the mixing speed, to avoid risk
of overflowing.
The electrical box is quickly accessible at the top without
dismantling of the jackets.
Electrical power supply: V 400/3/50 Hz (different voltages
on request).
Option
Cleaning device with integrated
“shower”
Integrated “shower” option
ESMACH S.p.A. Tel. + 039 0444 419777 sales@esmach.com - www.esmach.com
FermentolevainTM
MODELS
FL 80
FL 140
OPTION
D/LAV
Description
Fermentolevain FL 80, maximum capacity 75 kg, useful capacity 60 kg
Fermentolevain FL 140, maximum capacity 125 kg, useful capacity 100 kg
Cleaning device with integrated «shower»
Technical data FL 80 FL 140
Dimensions (mm) e Weight (Kg)
Width 825 825
Depth
Depth without gate 970 970
Depth with gate 1140 1140
Height A 1480 1740
Working height (loading) B 1060 1320
Height lid open C 1830 2090
Height upper gate D 515 570
Height lower gate 370 370
ESMACH S.p.A. Tel. + 039 0444 419777 sales@esmach.com - www.esmach.com
Technical data FL 80 FL 140
Net weight 220 265
Gross weight 270 315
Packaging dimensions 900x1230x1900
Performances (Kg)
Maximum capacity 75 125
Useful capacity 60 100
Total capacity of tank (l) 140 210
Power (kW)
Electric power 1,3 2,2
Connexion 3 Ph+N+Gr
900x1230x1900