Elite ERO-210BK User Manual

Warranty:

LIMITED WARRANTY* ONE (1) YEAR:

Your Elite Platinum small kitchen appliance is built with precision, inspected and
tested before leaving our factory. It is warranted, to the original purchaser, to be free
from any manufacturing defects under normal use and conditions for one (1) year,
cord excluded. During that period, should the appliance fail to operate properly, return
the appliance with your sales receipt to the store where purchased. This warranty
gives you special legal rights and you may also have other rights to which you are
entitled, which may vary from state to state. If you use your appliance for household
use and according to instructions, it should give you years of satisfactory service.

This limited warranty covers appliances purchased and used within the
surrounding United States and does NOT cover:

- Damages caused from improper usage or installation of appliance.

- Damages caused from shipping.

- Defects other than manufacturing defects.

- Breakage caused by misuse, abuse, accident, alteration, lack of proper care and
maintenance, or incorrect current or voltage.

- The loss or missing parts of the appliance. Parts will need to be purchase
separately.

- Damage from service by other than an authorized dealer or service center.

- Any transportation and shipping charges.

RETURNS: Any return of defective merchandise to the manufacturer must be processed
accordingly by contacting customer service first to obtain RA # (Return Authorization Number).
We will not accept any returns o f merchandise without an applicable RA #.

*One Year Limited Warranty valid only in the United States, excluding Alaska, Hawaii, and
Puerto Rico.
For international warranty, please contact the local distributor.
**Any instructions or policy included in this manual may subject to change at any time.

Model ERO-210BK Elite Platinum 18 Qt. Roaster Oven with Buffet Server

Distributed by: MAXI-MATIC® , USA
18401 E. Arenth Ave. Building B. City of Industry, CA 91748
Customer Service Department: [phone] Ext. 116/120 MON -FRI 9am-5pm PCT

Email: [e-mail]

18 Qt. Roaster Oven

with Buffet Server

Model ERO-210BK

INSTRUCTION MANUAL

Before operating your new applia nce, please read all instructions carefully and keep for future reference.

IMPORTANT SAFEGUARDS ..

When using electrical appliances, basic safety precautions should always be
followed, including the following:

1. Read all instructions before operating.

2. Do not touch hot surfaces. Use handles or knobs if applicable.

3. Remove all packaging plastics and other materials from unit before operating.

4. Wash all removable accessories before using for the first time.

5. To protect against electrical shock, do not immerse cord, plug or appliance itself
in water or other liquids.

6. Close supervision is necessary when appliance is used by or near children.

7. Unplug from outlet when not in use and before cleaning. Allow to cool before
putting on or taking off parts.

8. Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions or has been damaged in any manner. Return the appliance to the
nearest authorized service facility for examination, repair or adjustment.

9. The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries.

10. Do not use outdoors.

11. Do not let cord hang over edge of table or counter or touch hot surfaces.

12. Do not place on or near a hot gas or electric burner, or in a heated oven.

13. Always attach plug to appliance first, then plug cord into wall outlet. To
disconnect, turn any control to OFF position, then remove plug from wall outlet.

14. Oversized foods or metal utensils must not be inserted in the appliance as they
may cause a fire or risk of electrical shock.

15. A fire may occur if the appliance is covered or touching flammable material
including curtains, draperies, walls and the like when in operation.

16. Do not clean with metal scouring pads. Pieces can break off the pad and touch
electrical parts, involving a risk of electrical shock.

17. Extreme caution should be exercised when using containers constructed of other
material other than metal or glass.

18. Do not store any materials other than manufacturer's recommended accessories
in this unit when not in use.

19. Do not place any of the following materials in the unit: Paper, cardboard, plastic
and the like.

SAVE THESE INTRUCTIONS

THIS PRODUCT IS FOR HOUSEHOLD USE ONLY!

1

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A B C D E F G

Description of Parts ..

Screw

3

PARTS & FEATURES continued…..

A) High Dome Lid with Vent: Removable lid with built -in ventilation steam

vents. CAUTION: Take care when removing lid during cooking cycle.
Escaping hot steam may cause burns. Always tilt the lid open away from
you to divert the steam and avoid the steam ventilation holes.

B) 3-PC Set of Buffet Server Containers
C) Buffet Server Rack: Placed over the Cooking Pan, this will hold the 3-PC

individual Server containers.

D) Removable Main Cooking Pan: Porcelain coated cooking pan with an

18Qt. capacity. Removable for easy cleaning.

E) Roaster Oven Main Body: The body is surrounded by a wrap-around

heating coil to provide an ALL OVER heat distribution.

F) Temperature Control Knob: The temperature control knob also acts as the

On/Off switch for the roaster oven. The temperature always maintains the
desired temperature setting of up to 450°F.

G) Removable Roasting Rack: This chrome-plated rack helps make

placement and removal of food quick and easy. Also allows for grease to
drain from food during the cooking process.

ASSEMBLING THE LID

1. Locate the Lid and the Lid Handle.

2. The screws attached to the handle will need to be unscrewed.

3. Place the Handle on top of the Lid aligning the holes.

4. Use a screw driver to screw one end of the handle at a time.

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Handle

Lid