Elica ESR430S1, ESR436S1 Use, Care, and Installation Guide
Use, Care, and
Installation Guide
Guide
d’utilisation,
d’entretien et
d’installation
Guía de
instalación, uso y
mantenimiento
Models: ESR430S1
ESR436S1
READ AND SAVE THESE
INSTRUCTIONS
LISEZ CES
INSTRUCTIONS ET
CONSERVEZ-LES
LEA Y CONSERVE
ESTAS INSTRUCCIONES
LIB0159940
Printed in Mexico
05/19
1
ENGLISH
Contents
Important safety notice................................................................................................................................................................................................. 3
Electrical & installation requirements ................................................................................................................................................................ 4
Before installing the hood ...................................................................................................................................................................................... 4
Dimensions and clearances......................................................................................................................................................................................... 4
List of materials................................................................................................................................................................................................................. 5
Parts supplied .............................................................................................................................................................................................................. 5
Parts not supplied ...................................................................................................................................................................................................... 5
Ducting options and examples.................................................................................................................................................................................. 6
Installation ......................................................................................................................................................................................................................... 6
Electrical connection................................................................................................................................................................................................ 9
Complete the installation........................................................................................................................................................................................ 9
Description of the hood................................................................................................................................................................................................. 9
Control.................................................................................................................................................................................................................................. 10
Maintenance ...................................................................................................................................................................................................................... 10
Warranty ........................................................................................................................................................................................................................... 11
APPROVED FOR RESIDENTIAL APPLIANCES
FOR RESIDENTIAL USE ONLY
READ AND SAVE THESE INSTRUCTIONS
PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.
INSTALLATION MUST COMPLY WITH ALL LOCAL CODES.
IMPORTANT: Save these Instructions for the Local Electrical Inspector’s use.
INSTALLER: Please leave these Instructions with this unit for the owner.
OWNER: Please retain these instructions for future reference.
Safety Warning: Turn o power circuit at service panel and lock out panel, before wiring this appliance.
Requirement: 120 V AC, 60 Hz. 15 or 20 A Branch Circuit.
2
IMPORTANT SAFETY NOTICE
I
I CAUTION
FOR GENERAL VENTILATING USE ONLY. DO NOT USE TO
EXHAUST HAZARDOUS OR EXPLOSIVE MATERIALS OR
VAPOURS.
I WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR
INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
B. Before servicing or cleaning the unit, switch power o
at service panel and lock service panel disconnecting
means to prevent power from being switched on
accidentally.
When the service disconnecting means cannot be
locked, securely fasten a prominent warning device,
such as a tag, to the service panel.
C. Installation work and electrical wiring must be done by
qualified person(s) in accordance with all applicable
codes & standards, including fire-rated construction.
D. Sucient air is needed for proper combustion and
exhausting of gases through the flue (Chimney) of fuel
burning equipment to prevent back- drafting.
Follow the heating equipment manufacturers guideline
and safety standards such as those published by the
national fire protection association (NFPA), the american
society for heating, refrigeration and air conditioning
engineers (ASHRAE), and the local code authorities.
E. When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
F. Ducted fans must always be vented to the outdoors.
I CAUTION
To reduce risk of fire and to properly exhaust air, be sure to
duct air outside - do not vent exhaust air into spaces within
walls, ceilings, attics, crawl spaces, or garages.
I WARNING
TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCT
WORK.
I WARNING
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE.
a) Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
b) Always turn hood ON when cooking at high heat or when
flambeing food (I.e. Crepes Suzette, Cherries Jubilee,
Peppercorn Beef Flambe’).
c) Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
d) Use proper pan size. Always use cookware appropriate
for the size of the surface element.
I WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS, IN THE
EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE
FOLLOWING:
a) SMOTHER FLAMES with a close-fitting lid, cookie sheet,
or other metal tray, then turn o the gas burner or the
electric element. BE CAREFUL TO PREVENT BURNS. If the
flames do not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.
b) NEVER PICK UP A FLAMING PAN - you may be burned.
c) DO NOT USE WATER, including wet dishcloths or towels -
a violent steam explosion will result.
d) Use an extinguisher ONLY if:
1) You know you have a class ABC extinguisher, and
you already know how to operate it.
2) The fire is small and contained in the area where it
started.
3) The fire department is being called.
4) You can fight the fire with your back to an exit.
a
Based on “Kitchen Fire Safety Tips” published by NFPA.
a
I CAUTION
Automatically Operated Device - To Reduce The Risk Of
Injury Disconnect From Power Supply Before Servicing.
Suitable for use in a household cooking area.
Install this hood in accordance with all requirements specified.
I WARNING
To reduce the risk of fire or electric shock, do not use this
hood with any external solid state speed control device.
3
ELECTRICAL & INSTALLATION REQUIREMENTS
IMPORTANT
Observe all governing codes and ordinances.
It is the customer’s responsibility:
• To contact a qualified electrical installer.
• To assure that the electrical installation is adequate and in
conformance with National Electrical Code, ANSI/NFPA 70
— latest edition*, or CSA Standards C22.1-94, Canadian
Electrical Code, Part 1 and C22.2 No.0-M91-latest edition**
and all local codes and ordinances.
• If codes permit and a separate ground wire is used, it is
recommended that a qualified electrician determine that
the ground path is adequate.
• Do not ground to a gas pipe.
• Check with a qualified electrician if you are not sure range
hood is properly grounded.
• Do not have a fuse in the neutral or ground circuit.
IMPORTANT
• Save Installation Instructions for electrical inspector’s use.
• The range hood must be connected with copper wire only.
• The range hood should be connected directly to the fused
disconnect (Or circuit breaker) box through metal
electrical conduit.
• Wire sizes must conform to the requirements of the
National Electrical Code ANSI/NFPA 70 — latest edition*,
or CSA Standards C22.1-94, Canadian Electrical Code Part
1 and C22.2 No. 0-M91 - latest edition** and all local codes
and ordinances.
• A U.L.- or C.S.A.-listed conduit connector must be
provided at each end of the power supply conduit (at the
range hood and at the junction box).
BEFORE INSTALLING THE HOOD
1 For the most ecient air flow exhaust, use a straight run
or as few elbows as possible.
CAUTION: Vent unit to outside of building, only.
2 At least two people are necessary for installation.
3 Fittings material is provided to secure the hood to most
types of walls/ceilings, consult a Qualified Installer,
check if they perfectly fit with your cabinet/wall.
4 Do not use flex ducting.
5 COLD WEATHER installations should have an additional
backdraft damper installed to minimize backward cold air
flow and a nonmetallic thermal break to minimize
conduction of outside temperatures as part of the
ductwork. The damper should be on the cold air side of
the thermal break.
The break should be as close as possible to where the
ducting enters the heated portion of the house.
6 Make up air: Local building codes may require the use of
Make-Up Air Systems when using Ducted Ventilation
Systems greater than specified CFM of air movement.
The specified CFM varies from locale to locale. Consult
your HVAC professional for specific requirements in your
area.
Copies of the standards listed may be obtained from:
* National Fire Protection Association Batterymarch Park Quincy, Massachusetts 02269
** CSA International 8501 East Pleasant Valley Road Cleveland, Ohio 44131-5575
PRODUCT DIMENSIONS
H
G
I
F
E
A
B
C
D
Models
ESR430S1 ESR436S1
A 30” (76 cm) 36” (91.54 cm)
B 23” (58.4 cm)
C 10” (25.4 cm)
D 11
E 2
11
⁄16” (29.7 cm)
3
⁄16” (5.5 cm)
F 29” (73.3 cm) 35” (88.9 cm)
G 7
H 2
I
1
⁄2” (19 cm)
9
⁄16” (6.5 cm)
3
⁄8” (1 cm)
4
LIST OF MATERIALS
Removing the packaging.
I CAUTION
Remove carton carefully, wear gloves to protect against sharp edges.
I WARNING
Remove the protective film covering the product before putting into operation.
Supplied Part Pieces Supplied Part Pieces
Hood assembly
5x45 mm
5.4x75 mm
4.5x13 mm
4x8 mm
Tools/Materials required
• Level
• Drill with 1
• Pencil
• Wire stripper or utility knife
• Tape measure or ruler
• Pliers
• Caulking gun and weatherproof caulking compound
• Vent clamps
• Saber or keyhole saw
• Metal snips
• Screwdrivers:
- Phillips
- Flat-blade
1
⁄4” (3.0 cm), 1⁄8” (3.0 mm), 1⁄16” (4.8 mm) drill bits
1
6
6
4
4
Parts no supplied
Parts needed
• Home power supply cable
• ½” (12.7 mm) UL listed or CSA approved strain relief
• 3 UL listed wire connectors
Rectangular duct 31⁄4” x 10” (8.3 x 25.4 cm)
Torx 20 adapter
10x50 mm wall anchors
8x40 mm wall anchors
6.4x18 mm wall anchors
1
1
6
6
2
5
Ducting Options
Closely follow the instructions set out in this manual.
All responsability, for any eventual inconveniences, damages or fires caused by not complying with the instructions in this
manual, is declined.
This hood is factory set for venting through the roof (vertical discharge) or wall (horizontal discharge). A 3
cm) rectangular duct system is needed for installation (not included). The hood exhaust opening is 3
NOTE: Flexible vent is not recommended. Flexible vent creates back pressure and air turbulence that greatly reduce performance. Vent system can terminate either through the roof or wall. To vent through a wall, a 90° elbow is needed.
Vertical Discharge Horizontal Discharge
1
⁄4” x 10” (8.3 x 25.4
1
⁄4” x 10” (8.3 x 25.4 cm).
1
Use a rectangular duct 3
⁄4” x 10” (8.3 x 25.4 cm) and a 31⁄4”
x 10” (8.3 x 25.4 cm) rectangular transition for discharge of
fumes to the outside.
C
D
A
1
⁄4” x 10” (8.3 x 25.4 cm)
A. 3
rectangular transition
B. 31⁄4” x 10” (8.3 x 25.4 cm) duct
B
A
B
C. Cabinet
D. 90° elbow
Preparation
Do not cut a joist or stud unless absolutely necessary. If a joist
or stud must be cut, then a supporting frame must be
constructed.
Fittings material is provided to secure the hood to most types
of walls/ceilings.
However, a qualified technician must verify suitability of the
materials in accordance with the type of wall/ceiling.
Before making cutouts, make sure there is proper clearance
within the ceiling or wall for exhaust vent.
Use a rectangular duct 31⁄4”x10” (8.3x25.4 cm) for discharge
of fumes to the outside.
C
A. 31⁄4” x 10” (8.3 x 25.4 cm) rectangular transition
B. 31⁄4” x 10” (8.3 x 25.4 cm) duct
C. Cabinet
B
A
I CAUTION
Mount this hood so that the bottom edge is at 30” (76.2 cm)
minimum or 36” (91.4 cm) maximum above the cooking surface. Household use, please, read installation manual for specific
application. Check your ceiling height and the hood height
maximum before you select your hood.
Installation- Ducting Version
After having chosen the vent option, proceed as follows:
• Prepare duct and conduit cut outs as needed.
• If possible, disconnect and move freestanding or slide-in
range from cabinet opening to provide easier access to
rear wall.
Otherwise put a thick, protective covering over countertop,
cooktop or range to protect from damage and debris.
Select a flat surface for assembling the unit. Cover that
surface with a protective covering and place all canopy
hood parts and hardware in it.
• Determine and mark the centerline on the wall where the
canopy hood will be installed. Select a mounting height
comfortable for the user and mark on wall.
• Prepare duct and conduit cut outs as needed.
• Remove the duct knockouts using a flat blade screwdriver
and a small hammer.
6
• Use the screwdriver by knocking out the pannel in similar
fashion to a scalpel.
• Take care of sharp edges.
A
B
A. Vertical discharge
B. Horizontal discharge
• Attach air exhaust transition over knockout opening with
4 - 4x8 mm screws.
A
A
NOTE:
The exhaust adaptor/damper can be installed up to 1 inch on
either side of the hood center to accommodate ocenter ductwork. In extreme ocenter installations, one end of the duct
connector may need to be trimmed to clear the electrical cable
clamp.
Mark holes
Select the vent option that your installation will require and
proceed to that section:
Outside top exhaust
(Vertical duct– 3
Use the diagram or the hood as a template and mark the locations on the cabinet for ductwork, electrical wiring and keyhole
screw slots. It is recommended to make the marks before the
cabinet’s installation.
A
B
C
DIM 30"
A
B 7
C 2
D 421⁄64” (11 cm) I
E 51⁄2” (14 cm) J
For recessed bottom cabinet only
If the cabinets have front, side or back trim, make 2 wood shims
the width of the trim and attach them to the cabinet bottom
recess on both sides.
1
⁄4”x 10” Rectangular)
Cabinet
front side
Cabinet
bottom side
E E
D
F
model
3
⁄32” (1 cm) F
1
⁄2” (19 cm) G 23⁄4” (7 cm)
23
⁄64” (6 cm) H
Vent
system hole
CENTER
LINE
36"
model
H
I
DIM 30"
G
J
Wiring access knockout
(cabinet bottom side)
model
Mounting
screws (4)
Wood
shims
6
⁄8” (2 cm)
17⁄8” (4.7 cm)
57⁄8” (15 cm)
1” (2.54 cm)
36"
model
Outside rear exhaust
(Horizontal duct– 31⁄4”x 10” Rectangular)
Use the diagram or the hood as a template and mark the
locations on the wall for ductwork, electrical wiring and keyhole
screw slots.
B
E
H
CENTER LINE
36"
model
1611⁄16”
(42,4 cm)
WALL
B
GG
H
DIM 30"
F 421⁄64” (11 cm)
model
Permanent
Mounting hole
36"
model
C
C
D
Permanent
Mounting hole
DIM 30"
A 13
B 6
C
D 9
E
A A
F
I
model
37
⁄64”
(34.5 cm)
13
⁄16”(17.4 cm) G 51⁄2” (14 cm)
39
⁄64” (1.5 cm) H 105⁄8” (27 cm)
3
⁄8” (23.8 cm) I 261⁄64” (7.5 cm)
6
⁄8” (2 cm)
1 Remove the grease filters.
2 Disconnect the blower blower harness from the hood.
3 Remove the blower mounting screws. Put the screws in a
safe place in order to use them again.
A
B
4 Set free the two blower springs from the top of the range
hood housing.
5 Cut the blower harness plastic and extend the wire.
6 Flip the blower base to the rear face of the range hood.
A. Blower
B. Blower screws
Wood shims
7
7 Insert the two blower springs to the top of the range hood
housing, secure it with the four mounting screws previously
released,
4 Reinstall drywall and refinish.
IMPORTANT: Framing must be capable
of supporting 100 lbs.
View from rear
Cleats
Mounting
Support
8 Connect the blower harness to the hood.
Cabinet Installation
NOTE: Your cabinet must be able to support at least 88 lb (40kg).
1 Drive a mounting screw (from the hardware package)
partway into each center of the narrow neck of the keyhole
slots marked on the cabinet bottom.
2 Install the 4 - 4 x 8 mm mounting screws. Leave a 1⁄4” (6.4 mm)
gap between the wall and the back of the screw head to
slide range hood into place 1⁄4” (6.4 mm).
3 Fix the wiring conduit of the hood.
4 Slide the hood back against the cabinet. Tighten the
mounting screws. Be sure the screw heads are in the narrow
neck of the keyhole slot.
5 Drive 2 pieces of the selected screws in the security holes
(See the image below).
A
B
C
A. 4- 4x8 mm mounting screws
B. Round washers
C. Security screws
Wall Installation
Install framing for hood support
1 Mark the screw hole locations indicated in the “Outside
rear exhaust” figure.
2 If drywall is present, cut away enough drywall to expose
2 vertical studs at the indicated holes location. Install two
horizontal supports between two wall studs at the bottom
and upper mounting holes installation location.
3 The horizontal support must be flush with the room side
of the studs. Use cleats behind both sides of the support
to secure wall studs.
Centerline of
Installation
Space
5 Cut holes at marked locations for duct and electrical
wiring.
Mounting the hood
1 Drive a mounting screw (from the hardware package)
partway into each center of the narrow neck of the keyhole
slots marked on the wall’s support frame.
2 Install the 2 pieces of the selected screws on the mountings
screws location (see the image). Leave a 1⁄4” (6.4 mm) gap
between the wall and the back of the screw head to slide
range hood into place.
1
⁄4”
(6.4 mm)
3 Fix the wiring conduit of the hood.
4 Slide the hood back against the wall. Tighten the mounting
screws. Be sure the screw heads are in the narrow neck of
the keyhole slot.
A
B
B
C
B. Upper security screws (Wall Installation)
C. Lower security screws (Wall Installation)
A. Mounting screws
8
5 Drive 2 pieces of the selected screws in the upper security
screws location (see the image above).
6 Drive 2 pieces of the selected screws in the lower security
screws location (see the image above).
7 Connect Ductwork to hood.
Description of the hood
1
Electrical connection
I WARNING
ELECTRICAL SHOCK HAZARD.
I WARNING
DISCONNECT POWER BEFORE SERVICING.
REPLACE ALL PARTS AND PANELS BEFORE OPERATING.
FAILURE TO DO SO CAN RESULT IN DEATH OR ELECTRICAL
SHOCK.
• Remove the knockout and the Junction box cover and
install the conduit connector (cULus listed) in junction box.
E
A
B
C
D
A. White wires
B. Black wires
C. UL listed wire connector
D. Green (or bare) and yellow-green
ground wire
E. Home power supply cable
F. UL listed or CSA approved ½” strain relief
F
2
3
4
1. Blower and light controls
2. LED lamps
3. Grease filter handle
4. Grease filter
Control
The range hood is designed to remove smoke, cooking vapors
and odors from the cooktop area. For best results, start the
hood before cooking and allow it to operate several minutes
after the cooking is complete to clear all smoke and odors
from the kitchen.
• Run 3 wires; black, white and green ,according to the
National Electrical Code and local codes and ordinances,
in 1⁄2” conduit from service panel to junction box.
I WARNING
ELECTRICAL SHOCK HAZARD.
I WARNING
ELECTRICALLY GROUND BLOWER.
CONNECT GROUND WIRE TO GREEN AND YELLOW GROUND
WIRE IN TERMINAL BOX. FAILURE TO DO SO CAN RESULT IN
DEATH OR ELECTRICAL SHOCK.
• Connect black wire from service panel to black or red in
junction box, white to white and green to green-yellow.
• Close and secure junction box cover.
Complete installation
Replace filters.
Check operation of the hood.
If range hood does not operate:
• Check that the circuit breaker is not tripped or the house
fuse blown.
• Disconnect power supply. Check that wiring is correct.
To get the most ecient use from your new range hood, read
the “Maintenance” section.
Keep your Installation Instructions and Use and Care Guide
close to range hood for easy reference.
Fan Low / OFF / Hi Ligth ON / OFF
LIGHT Control switch
• Set light switch to ON or OFF.
FAN Control switch
• Set fan switch to OFF, LOW or HI speed as needed.
Always use the high setting when grilling.
9
Maintenance
Cleaning
Do not spray cleaners directly to the control while cleaning
the Hood. The cooker hood should be cleaned regularly (at
least with the same frequency with which you carry out maintenance
of the fat filters) internally and externally. Clean using
the cloth dampened with neutral liquid detergent. Do not use
abrasive products. Do not use chlorine base cleaners.
DO NOT USE ALCOHOL!
WARNING
Failure to carry out the basic cleaning recommendations of
the cooker hood and replacement of the filters may cause fire
risks.
Therefore, we recommend observing these instructions.
The manufacturer declines all responsibility for any damage to
the motor or any fire damage linked to inappropriate maintenance or failure to observe the above safety recommendations.
Aluminum Grease Filter:
• Remove the filter by pulling the spring release handle and
then pulling down the filter.
A
A. Spring release handle
• Wash aluminum grease filters as needed in dishwasher
or hot detergent solution.
• Reinstall the filter by making sure the spring release
handles are toward the front. Insert aluminum filter into
upper track.
• Push in spring release handle.
• Push up on aluminum filter and release handle to latch
into place.
Replacing a LED Lamp
The LED lights are replaceable by a service technician only.
See the service contact information in this page below.
10
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