Before installing the hood...........................................................................................................................................................4
List of Materials..........................................................................................................................5
Parts supplied ............................................................................................................................................................................5
Parts not supplied ......................................................................................................................................................................5
Dimensions and Clearances .....................................................................................................6
Ducting Options and Examples ................................................................................................7
Replacing the light bulb............................................................................................................................................................15
APPROVED FOR RESIDENTIAL APPLIANCES
FOR RESIDENTIAL USE ONLY
READ AND SAVE THESE INSTRUCTIONS
PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.
INSTALLATION MUST COMPLY WITH ALL LOCAL CODES.
IMPORTANT: Save these Instructions for the Local Electrical Inspector’s use.
INSTALLER: Please leave these Instructions with this unit for the owner.
OWNER: Please retain these instructions for future reference.
Safety Warning: Turn off power circuit at service panel and lock out panel, before wiring this appliance.
Requirement: 120 V AC, 60 Hz. 15 or 20 A Branch Circuit
READ AND SAVE THESE INSTRUCTIONS
Important safety Notice
CAUTION
FOR GENERAL VENTILATING USE ONLY. DO NOT USE
TO EXHAUST HAZARDOUS OR EXPLOSIVE
MATERIALS OR VAPORS.
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR
INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
B. Before servicing or cleaning the unit, switch power off at
service panel and lock service panel disconnecting
means to prevent power from being switched on
accidentally. When the service disconnecting means
cannot be locked, securely fasten a prominent warning
device, such as a tag, to the service panel.
C. Installation Work and Electrical Wiring Must Be Done By
Qualified Person(s) In Accordance With All Applicable
Codes & Standards, Including Fire-rated Construction.
D. Sufficient air is needed for proper combustion and
exhausting of gases through the flue (Chimney) of fuel
burning equipment to prevent back- drafting. Follow the
heating equipment manufacturers guideline and safety
standards such as those published by the National Fire
Protection Association (NFPA), the American Society for
Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE), and the local code authorities.
E. When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
F. Ducted systems must always be vented to the outdoors.
CAUTION
To reduce risk of fire and to properly exhaust air, be
sure to duct air outside - do not vent exhaust air into
spaces within walls, ceilings, attics, crawl spaces, or
garages.
WARNING
TO REDUCE THE RISK OF FIRE, USE ONLY METAL
DUCT WORK.
Install this hood in accordance with all requirements
specified.
WARNING
To Reduce The Risk Of Fire Or Electric Shock, Do Not
Use This Hood With Any External Solid State Speed
Control Device.
WARNING
TO REDUCE THE RISK OF A RANGE TOP GREASE
FIRE.
a) Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
b) Always turn hood ON when cooking at high heat or when
c) Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
d) Use proper pan size. Always use cookware appropriate
for the size of the surface element.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS, IN
THE EVENT OF A RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING:
a) SMOTHER FLAMES with a close-fitting lid, cookie
sheet, or other metal tray, then turn off the gas burner or
the electric element. BE CAREFUL TO PREVENT
BURNS. If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
b) NEVER PICK UP A FLAMING PAN - you may be
burned.
c) DO NOT USE WATER, including wet dishcloths or
towels - a violent steam explosion will result.
d) Use an extinguisher ONLY if:
1) You know you have a class ABC extinguisher,
and you already know how to operate it.
2) The fire is small and contained in the area where
it started.
3) The fire department is being called.
4) You can fight the fire with your back to an exit.
OPERATION
a. Always leave safety grills and filters in place. Without
these components, operating blowers could catch onto hair,
fingers and loose clothing.
The manufacturer declines all responsibility in the event of
failure to observe the instructions given here for installation,
maintenance and suitable use of the product. The
manufacturer further declines all responsibility for injury due
to negligence and the warranty of the unit automatically
expires due to improper maintenance.
3
Electrical & Installation requirements
Electrical requirements
IMPORTANT
Observe all governing codes and ordinances.
It is the customer’s responsibility:
To contact a qualified electrical installer.
To assure that the electrical installation is adequate and in
conformance with National Electrical Code, ANSI/NFPA 70
— latest edition*, or CSA Standards C22.1-94, Canadian
Electrical Code, Part 1 and C22.2 No.0-M91 - latest
edition** and all local codes and ordinances.
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrician determine that the
ground path is adequate.
Do not ground to a gas pipe.
Check with a qualified electrician if you are not sure range
hood is properly grounded.
Do not have a fuse in the neutral or ground circuit.
IMPORTANT
Save Installation Instructions for electrical inspector’s use.
The range hood must be connected with copper wire only.
The range hood should be connected directly to the fused
disconnect (Or circuit breaker) box through metal electrical
conduit.
Wire sizes must conform to the requirements of the National
Electrical Code ANSI/NFPA 70 — latest edition*, or CSA
Standards C22.1-94, Canadian Electrical Code Part 1 and
C22.2 No. 0-M91 - latest edition** and all local codes and
ordinances.
A U.L.- or C.S.A.-listed conduit connector must be provided
at each end of the power supply conduit (at the range hood
and at the junction box).
Copies of the standards listed may be obtained from:
* National Fire Protection Association Batterymarch Park Quincy,
Massachusetts 02269
** CSA International 8501 East Pleasant Valley Road Cleveland,
Ohio 44131-5575
Before installing the hood
1. For the most efficient air flow exhaust, use a straight run
or as few elbows as possible.
CAUTION: Vent unit to outside of building, only.
2. At least two people are necessary for installation.
3. The hood is fitted with Screws and Drywall Anchors
suitable for most surfaces, consult a Qualified Installer,
check if they perfectly fit with your cabinet/wall.
4. Do not use flex ducting.
5. COLD WEATHER installations should have an additional
backdraft damper installed to minimize backward cold air
flow and a nonmetallic thermal break to minimize
conduction of outside temperatures as part of the
ductwork. The damper should be on the cold air side of
the thermal break.
The break should be as close as possible to where the
ducting enters the heated portion of the house.
6. Make up air: Local building codes may require the use of
Make-Up Air Systems when using Ducted Ventilation
Systems greater than specified CFM of air movement.
The specified CFM varies from locale to locale. Consult
your HVAC professional for specific requirements in your
area.
4
List of Materials
Parts supplied
• Blower unit housing
• Top cover
• Hood canopy
• Stainless steel mesh filter
• Halogen light bulb x 2
• Hardware Packet:
Remote Control
Transition for Rear/Horizontal discharge + backdraft
damper
Allen Wrench
Hook x 2
Rubber tape (Section in mm: 20x5) for back of range
hood
Rubber tape (Section in mm: 8x8) for hear/horizontal
discharge Transition
Use, Care and Installation Guide
Template
Screw 3,5x9,5 x 2 (To attach the transition on top of the
hood - Vertical discharge)
Screw 5x45 x 8 (To attach the hood and to attach the
transition on the rear wall - Horizontal discharge)
Screw 5x18 x 2 (Levelling screws)
Spacer x 2
Transition for Upper/Vertical discharge + backdraft
damper
Cloth
Parts not supplied
• Duct, conduit and all tools required for installation.
• Ductless Recirculating Kit
To be used only in the Ductless (Recirculating)
version
includes: charcoal filter, charcoal filter support and
fixing bracket, deflector
• Low duct cover kit
• Highduct cover kit
5
Dimensions and Clearances
6
Ducting Options and Examples
Closely follow the instructions set out in this manual.
All responsibility, for any eventual inconveniences, damages or fires caused by not complying with the instructions in this
manual, is declined.
Venting methods
The hood is equipped to discharge of fumes to the outside towards the rear (Ducting version - Horizontal discharge).
Fumes may be discharged towards the top side (Ducting version - Vertical discharge).
Should it not be possible to discharge cooking fumes and vapour to the outside, the hood can be used in the Ductless (Recirculating) version. Attach a charcoal filter on the internal side of the metal filter and the deflector F on top of the range
hood to cover the outlet of the blower.
NOTE1: For ductless (Recirculating) and for Ducting version - Vertical discharge: Blower must be repositioned so that its
outlet face the top side.
NOTE2: For ductless (Recirculating) version only: purchase the Ductless Recirculating Kit.
Minimum Duct Size (Ducting version - Vertical discharge): 6" Round Pipe.
Minimum Duct Size (Ducting version - Horizontal discharge): 3 1/4" x 10"
Preparation
Do not cut a joist or stud unless absolutely necessary. If a joist or stud must be cut, then a supporting frame must be
constructed.
Fittings material is provided to secure the hood to most types of walls/ceilings.
However, a qualified technician must verify suitability of the materials in accordance with the type of wall/ceiling.
Before making cutouts, make sure there is proper clearance within the ceiling or wall for exhaust vent.
Hood installation height above cooktop is the users preference. The lower the hood is above the cooktop, the more efficient the
capturing of cooking odors, grease and smoke.
The hood shall be installed at 20" minimum above the countertop.
Not recommended for use with pro style gas ranges.
Check your ceiling height and the hood height maximum before you select your hood.
Ductless (recirculating) version ONLY: provide enough spece on top of hood to let air reciculate in room.
7
Installation
This hood is shipped ready for Horizontal discharge. To
change to Vertical discharge proceed as follows:
Note1: when proceeding keep all screws and memorize the
way all components are fixed.
Note2 - For Vertical discharge ONLY: The installation of the
Low or High Duct Cover kit is recommended.
a. open the front door and remove the metal filter (see
paragraph "Maintenance - Front Door" and
"Maintenance - Grease filter").
b. disconnect the blower molex plug from electronic box -
press on both side locks to release, and remove wiring
from blocks located on top side of the electronic box.
c. Remove the screws that fix the electronic box to the
back of the hood and release the box towards the
bottom of the motor housing, so to leave anough
clearance to handle the blower.
Warning! When repositioning check that electronic
box is fixed with screws and side hooks.
d. from the outside of the hood remove the top cover and 4
screws that fix the blower support bracket to rear/top
side of the range hood.
e. Remove the blower from the metal filter housing.
8
f. Reposition the blower/bracket assembly so that
discharge outlet is towards the top side (Vertical
discharge), firmly tighten the 4 fixing screws.
WARNING! When performing this step check that
wirings run in a proper way, DO NOT DAMAGE OR
PULL WIRINGS!
5. Mark center of two top fastener location and two lower
fastener location.
Ducting Version towards the rear side ONLY
(Horizontal discharge):
Mark the cut out to be done for duct passage.
Remove the template.
g. Connect the motor with its molex plug to the electronic
box and fit the wiring inside the wiring blocks.
1. If possible, disconnect and move freestanding or slide-in
range from cabinet opening to provide easier access to
rear wall. Otherwise put a thick, protective covering over
countertop, cooktop or range to protect from damage
and debris. Select a flat surface for assembling the unit.
Cover that surface with a protective covering and place
all canopy hood parts and hardware in it.
2. Determine and mark the centerline on the wall where the
canopy hood will be installed.
3. Select a mounting height comfortable for the user and
mark on wall.
4. Tape template, matching center-line and hood bottom as
shown in Figure below.
6. Mark wall with horizontal line 1" above highest and 1"
below lowest fastener location.
7. Find studs behind drywall by tapping wall or using a stud
finder. Mark the center of the studs with a vertical line to
the right and left of the marked fastener location.
8.Note: All fastener location must span the studs
otherwise proceed as follows:
Cutout drywall along marked lines. Install wood blocking
between studs and make sure it is flush with existing
stud front. Make sure all mounting screws will anchor to
added studs. Replace drywall and refinish.
9. Determine and make all necessary cuts in the wall for
the vent system. Install the vent system before the
canopy hood. See „Venting methods“ and „Dimensions
and clearance“ paragraphs.
Note - for Ductless - recirculating - installations: Vent
system is not required.
9
10.Ducting Version-horizontal discharge ONLY: Connect ducting to transition for horizontal discharge,
seal with duct tape and fix transition to the wall with four
screws, use the included adhesive rubber tape to seal
with hood once mounted.
Use caulking to seal all openings. Further adjustment do
conduit passage may be required when performing
electrical connection.
Do Not turn on power until installation is completed.
12. Remark center line and hood bottom on same location
as before and tape template on wall as in step 4 above.
13. Mount 2 hooks with wood screws (supplied in mounting
hardware kit) on top locations marked on template, then
remove template.
14. If necessary, two plastic spacer can be fitted on rear
side of the hood on screws passages (lower fastener
locations - snap into place) and fit Rubber adhesive tape
as shown in figure below.
Note: before using, the Rubber adhesive tape supplied
must be cut in 3 equal lenght pieces.
11. Determine position of the conduit and cut a 1-1/4" (3.2
cm) hole at this location. Position the conduit.
Run wires through hole according the National Electrical
Code or CSA Standards and local codes and
ordinances.
There must be enough power supply cable from the
fused disconnect (or circuit breaker) box to make the
connection in the hood’s Junction box/es.
15. Hang hood on hooks with the 2 brackets.
WARNING
Excessive Weight Hazard - Use two or more people to
move and install range hood. Failure to do so can result
in back or other injury.
16. Level the appliance, using a carpenters level across
bottom of hood with levelling screws in mounting
brackets.
Note1: Levelling screws are supplied in the hardware
packet and must be screwed on top of the bracket.
Note2: Further adjustments may be possible sliding the
brackets, loosen the screws the fix them to the body of
the hood and retighten when hood is in place as desired.
10
17. Open the front door, remove the grease filter (see
paragraph "Maintenance - Front Door" and
"Maintenance - Grease filter") and secure hood with 2
screws on bottom.
19. Electrical connection
WARNINGElectrical Shock Hazard
Warning: Turn off power circuit at the service panel
before wiring this unit.
120 VAC, 15 or 20 Amp circuit required.
ELECTRICAL GROUNDING INSTRUCTIONS
THIS APPLIANCE IS FITTED WITH AN ELECTRICAL
JUNCTION BOX WITH 3 WIRES, ONE OF WHICH
(GREEN/YELLOW) SERVES TO GROUND THE
APPLIANCE. TO PROTECT YOU AGAINST
ELECTRIC SHOCK, THE GREEN AND YELLOW WIRE
MUST BE CONNECTED TO THE GROUNDING WIRE
IN YOUR HOME ELECTRICAL SYSTEM, AND IT
MUST UNDER NO CIRCUMSTANCES BE CUT OR
REMOVED.
Failure to do so can result in death or electrical
shock.
On top of the hood on the right side is found the
Junction box, remove the knockout and the Junction box
cover and install the conduit connector (cULus listed) in
junction box cover.
18. Ducting version - vertical discharge ONLY:
Install the transition on top of the hood with 2 screws.
Connect ducting to transition. Seal with duct tape.
Do not use duct smaller than the transition. Ductless (recirculating) version ONLY: Install the deflector (available as an extra kit). on top of
the hood.
Run 3 wires; black, white and green ,according to the
National Electrical Code and local codes and
ordinances, in 1/2" conduit from service panel to
junction box.
Connect black wire from service panel to black or red in
junction box, white to white and green to green-yellow.
Close and secure junction box cover.
11
20. Ducting version - Horizontal discharge ONLY:
Install the top cover. Ductless (recirculating) version ONLY:
Remove the Knockout on top cover (to leave passage of
air from deflector) and install the top cover.
Note: The top cover should not be installed if is intended
to order and install the optional chimney kit
21. For Ductless (recirculating) installations
Install one charcoal filter (available as an extra kit).
22. Install metal filter and close the front door ((see
paragraph "Maintenance - Front Door" and
"Maintenance - Grease filter").
23. Check all light bulbs to make sure they are secure in
their sockets.
Turn power (On) in service panel.
Controls start flashing for about 15 secs to indicate they
are calibrating themselves, wait until flashing stops (only
Motor touch sensor key OFF (stand by) is ON - see
also paragraph "Controls").
Calibration is repeated any time the hoos is
disconnected intentionally or not from power supply (i.e.:
Black out).
Then check lights and blower operation.
If range hood does not operate:
• Check that the circuit breaker is not tripped or the house
fuse blown.
• Disconnect power supply. Check that wiring is correct.
12
Description of the hood &
Controls
Controls
Use the high suction speed in cases of concentrated kitchen
vapours. It is recommended that the cooker hood suction is
switched on for 5 minutes prior to cooking and to leave in
operation during cooking and for another 15 minutes
approximately after terminating cooking.
Description of control panel
Light touch sensor key: dim lighting / full lighting /off
(loop control) - Works even with hood in stand
by/OFF
1 Control panel
2 Grease filter
3 Grease filter release handle
4 Halogen lamp (Position and number of lamps may vary)
5 Front door
6 Air outlet (on top and on the rear side)
ON/OFF Intensive speed selection touch sensor
key (suction power) - lasts 5 minutes - press again to
return to previous setting.
High-speed selection touch sensor key (suction
power).
Medium-speed selection touch sensor key
(suction power) - when flashing it indicates the need
to wash or replace the carbon filter. This signal is
normally deactivated. Press sensor keys 1 and 2 at
the same time to activate. At first only key 1 will flash,
then both keys 1 and 2 to indicate activation. Repeat
the operation to deactivate the signal. At first keys 1
and 2 will flash, then only key 1 to indicate
deactivation.
Low-speed selection touch sensor key (suction
power) – when flashing it indicates the need to wash
the metal grease filter.
Motor touch sensor key OFF (stand by) – excludes
the electronics – reset wash/replace filters signals.
MOTOR OFF
Hood in stand-by: Press briefly to switch the motor
off.
RESET FILTERS SIGNALS
After having carried out maintenance of the filters,
press this sensor key for 3 seconds. Flashing led 1
(fats filter) or 2 (carbon filter) will stop flashing.
EXCLUDING THE ELECTRONICS
Press the key for 3 seconds. The hood command
electronics will be excluded.
This function can be useful during the product
cleaning operations.
Just repeat the operation to reinsert the electronics.
REMOTE CONTROL BATTERY CONTROL
When flashing, replace the battery on remote control.
Note: The front door must always be left closed and opened
only for maintenance (e.g. cleaning or changing filters).
If the hood fails to operate correctly, briefly disconnect it
from the mains power supply for almost 5 sec. by pulling out
the plug. Then plug it in again and try once more before
contacting the Technical Assistance Service.
13
USING THE REMOTE CONTROL
This device complies with part 15 of the FCC
Rules. Operation is subject to the following two
conditions: (1) This device may not cause
harmful interference, and (2) this device must
accept any interference received, including
interference that may cause undesired operation.
The remote control may operate in humid environments, but
not when placed on wet surfaces.
illustration) taking care to respect the polarities indicated on
the base of the upper section of the remote control.
Warning!
If the remote control doesn’t work after installation (Yet the
control ball works correctly), do the following:
1. Place the remote control closer to the hood.
2. Turn (Off) circuite breaker to hood for 15 minutes.
3. Turn (On) circuit breaker to hood and activate remote.
(If problems still exist, call Zephyr Customer Service for
assistance.)
Follow this procedure whenever the remote control
doesn’t work for no apparent reason (e.g.: check/replace
battery).
Selecting the Suction Speed position the remote control
vertically near the cook top area and rotate clockwise to
increase the suction speed, and counter-clockwise to
decrease the suction speed.
Turning on the Light, press the remote control from the top
downwards once for dim lighting, again for full lighting, and
again to turn (Off) the light.
ATTENTION!:
If the cooker hood’s Control Ball flashes green-orangered in sequence then replace the battery.
Remote Control Maintenance:
Clean the remote control using non abrasive detergents.
Follow the instructions below in order to replace the
batteries for the remote control :
Using a small flat head screwdriver,
the base of the remote control, in order to access the
battery compartment.
Remove the battery holder, and replace 4 new batteries
TYPE 394; 1.5V
Place the batteries in order in the battery holder (See
raise the cover on
14
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