Electrolux LE159252 User Manual
Electrolux 900 thermaline h = 800 mm
Electric bain marie on cupboard
The Electrolux 900-Thermaline of cooking equipment is designed for the very heavy duty requirements of
hotels, institutions, hospitals, central kitchens, in-flight kitchens and cruise ships. The series consist of a wide
choice of modular elements that can be installed as individual, free-standing units or assembled into a
complete cooking suite made virtually seamless by means of cleverly-designed connecting rails. The models
detailed on this sheet have a wet well to maintain food in pots or GN containers at serving temperature on
ambient cupboard. Models are available with a water tap to the left or right side of the appliance and
installation options are floor mounted on 100 or 200 mm high feet or a plinth which can be either steel or
masonry construction.
EASY TO USE
• The bain marie is used for
keeping cooked food at serving
temperature in cooking pots or GN
containers which are placed in the
preheated well.
• The water basin is seamlessly
welded into the chrome nickel
steel top of the appliance.
• The necessary water filling level
is marked on the side wall of the
basin.
• The required water temperature
is controled steplessly by a
thermostat.
• An indicating lamp lights when
the appliance is switched on.
• The bain marie is delivered with
a water mixer unit for hot and cold
water on the right or left side.
• The basin can be drained by a
standpipe with outflow at the
bottom.
• The appliance is supplied with
the perforated base insert.
• The temperature of the water in
the basin can reach boiling point.
• Cooking pots and GN containers
can be placed in an upright
position due to the perforated
base insert which prevents
cooking pots and GN containers
tipping over.
• All appliances conform to ruling
European safety and hygiene
standards and are H marked.
• All models are type-approved by
an international standards
authority and are certified.
590441 - with accessories
EASY TO MAINTAIN
• Easy to clean well with rounded
corners.
• Body, cupboard and support are
made of AISI 304 stainless steel.
• No gaps or dirt traps between
adjoining appliances when
connecting rails are fitted.
• All major components may be
easily accessed from the front.
• The appliances are IP X5
certified against water jets.
• Hygienic design of the open
base compartment with large
round edges.
EASY ON THE ENVIRONMENT
• 98% recyclable by weight.
• Packing free of toxic substances.
Electrolux 900 thermaline h = 800 mm
Electric bain marie on cupboard
LE159252
590401
LE159256
590402
LE159262
590441
TECHNICAL DATA
Power supply Electric Electric Electric
Configuration Free
Standing,One-Side
Operated
Both-Side
Operated; Free
Standing
Standing,One-Side
Free
Operated
External dimensions - mm
width 500 500 500
depth 900 900 900
height 800 800 800
N° of wells 1 1 1
Usable well dimensions - mm
width 340 340 340
depth 700 700 700
height 180 180 180
Thermostatic ● ● ●
Maximum Well Capacity -lt 42 42 42
Storage cupboard - mm
width 340 340 340
depth 740 860 740
height 365 365 365
Power - kW
installed-electric 2.4 2.4 2.4
Net weight - kg. 120 120 120
Supply voltage 400 V, 3N, 50/60 400 V, 2+N,
400 V, 2+N, 50/60
50/60
INCLUDED ACCESSORIES
SHELF FIXATION OPEN&HOT BASE, 900, 2-S 2
SHELF FIXATION OPEN&HOT BASE, GN 1/1,1-S 2 2
ACCESSORIES
BAR FOR GN CONTAINERS FOR BAIN MARIE 910723 910723 910723
BOTTOM PL+4 FEET 100MM-800&900MM-SPECIAL 911927 911927 911927
C-BOARD WELDED 500 MM 911738 911738
FOLDING SHELF 300X900 MM 910803 910803 910803
FOLDING SHELF 400X900 MM 910804 910804 910804
FULL LID FOR BAIN MARIE 900MM, 1/1 910726 910726 910726
HALF LID FOR BAIN MARIE 800/900, 1/1 910727 910727 910727
S/S PLINTH 500X900X100MM - AGAINST WALL 911170 911170
S/S PLINTH 500X900X100MM - FREESTANDING 911149 911149 911149
SHELF FOR OPEN & HOT BASE,W=500,1-S 910777 910777
SHELF FOR OPEN&HOT BASE 900,W=500,2-S 910776
SUSPENSION FRAME GN FOR B-MARIE, 1/1 910721 910721 910721
CEKA0202011-07-21Subject to change without notice
Internet: http://www.electrolux.com/foodservice
Loading...