Electric ovens
INSTRUCTION BOOKLET
Please read this instruction booklet before using the appliance
Mod. EOB 842 - EOB 847
35674-1201 |
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Important Safety Information
You MUST read these warnings carefully before installing or using the oven. If you need assistance, contact our Customer Care Department on 08705 950950
Installation
•Thisovenmustbeinstalledbyqualifiedpersonnel to the relevant British Standards.
•This oven is heavy. Take care when moving it.
•Remove all packaging, both inside and outside the oven, before using the oven.
•Do not attempt to modify the oven in any way.
Child Safety
•This oven is designed to be operated by adults. Donotallowchildrentoplaynearorwiththeoven.
•The oven gets hot when it is in use. Children should be kept away until it has cooled.
During Use
•This oven is intended for domestic cooking only. It is not designed for commercial or industrial purposes.
•Neverlineanypartoftheovenwithaluminiumfoil.
•Do not allow heatproof cooking material, e.g. roasting bags, to come into contact with oven elements.
•Never place plastic or any other material which may melt in or on the oven.
•Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.
•Do not hang towels, dishcloths or clothes from the oven or its handle.
•Do not use this oven if it is in contact with water and never operate it with wet hands.
•Ensure that all control knobs are in the OFF position when not in use.
•Do not leave cookware containing foodstuffs, e.g. fat or oil in or on the oven in case it is inadvertently switched ON.
•When using other electrical appliances, ensure the cable does not come into contact with the hot surfaces of the oven.
Maintenance and Cleaning
•Only clean this oven in accordance with the instructions.
•The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.
•Alwaysallowtheoventocooldownandswitchoff the electrical supply before carrying out any cleaning or maintenance work.
Service
•This oven should only be repaired or serviced by anauthorisedServiceEngineerandonlygenuine approved spare parts should be used.
Environmental Information
•Afterinstallation,pleasedisposeofthepackaging with due regard to safety and the environment.
•When disposing of an old appliance, make it unusable, by cutting off the cable. Remove any door catches, to prevent small children being trapped inside.
•Take great care when heating fats and oils as they will ignite if they become too hot.
•Always use oven gloves to remove and replace food in the oven.
Keep this instruction book for future reference and ensure it is passed on to any new owner.
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Contents
For the User |
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For the Installer |
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Important Safety Information |
2 |
Technical Data |
18 |
Description of the Appliance |
4 |
Electrical Connection |
18 |
Controls |
5 |
Building In |
19 |
Before the First Use |
6 |
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Using the Oven |
6 |
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Using the Fan Oven |
8 |
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Cooking Chart |
9 |
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Defrosting |
10 |
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Grilling |
11 |
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Cleaning the Oven |
12 |
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Something not working |
14 |
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Service and Spare Parts |
15 |
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Guarantee Conditions |
15 |
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Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the Instructions:
Safety Instructions
ΦStep by step instructions for an operation
Hints and Tips
Environmental information
This appliance complies with the following
E.E.C. Directives:
*73/23 - 90/683(Low VoltageDirective);
*93/68 (General Directives);
*89/336 (Electromagnetical Compatibility Directive) .
and subsequent modifications
3
Description of the Appliance
End of Cooking
Programmer
(model EOB 847)
Control Panel
Oven door
Accessories
Grill/
Roasting pan
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Oven |
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Mains On |
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Function |
Thermostat Control |
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Control |
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Light |
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Knob |
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Thermostat |
Knob |
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Control Light |
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Grill Element
Rating Plate
Grill trivet
Removable
handles
Anti-tip shelf (x 2)
4
Controls
Oven Function Control Knob
Oven Light - The oven light will be on without any cooking function.
Defrost Setting - This setting is intended to assist in thawing of frozen food
Fan oven cooking - This allows you to roast
or roast and bake simoultaneously using any shelf, without flavour transference.
Grill - The heat comes only from the top element.
Thermostat Control Knob
Turn the thermostat control knob clockwise to select temperatures between 50°C and 250°C (MAX).
The Safety Thermostat
This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Service Centre. Under no circumstances should you attempt to repair the appliance yourself.
End of Cooking programmer (EOB 847)
The end of cooking programmer allows the oven to switch off automatically (it cannot be used as a timer only).
The cooking duration can be set up to 90 minutes maximum.
Turn the knob clockwise to 90, then turn it anticlockwise to the required cooking time. At the end of the chosen cooking time the timer clock automatically switches off the oven. At the same time an acoustic signal is emitted which stops automatically.
For manual operation the switch should be turned in an anti-clockwise direction until the symbol showing a hand 
reaches the corresponding sign « λ » then choose the function required.
50
100 |
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MAX |
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150 |
200 |
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15 |
10 |
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90 |
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30 |
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75 |
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45 |
60 |
5
Before the First Use
Remove all packaging, both inside and outside the oven, before using the appliance.
Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal.
Φ1. (EOB 847) Set the end of cooking programmer to manual function.
2.Switch the oven function control knob to fan cooking 
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3.SetthethermostatcontrolknobtoMAX.
4.Open a window for ventilation.
5.Allow the oven to run empty for approximately 45 minutes.
This procedure should be repeated with the grill 
function for approximately 5-10 minutes.
Using the Oven
• Always cook with the oven door closed.
•Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open.
•The oven has four shelf levels, and is
supplied with two shelves. The shelf positions are counted from the bottom of the oven as shown in the diagram.
It is important that these shelves are correctly positioned as shown in the diagram.
•Do not place cookware directly on the oven base.
The anti-tip shelf has four small metal tabs on its frame to prevent it from sliding out from the shelf supports.
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2
1
FO 0336
ANTI-TIP SHELF
metal tabs
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