Electrolux EHS 6651 P User Manual

Ceramic glass hob

Installation and

Operating instructions

822 924 114-A-100603

EHS 6651 P

Dear customer

Please read these operating instructions carefully. Pay particular attention to the section „Safety

Information” on the first pages. Please retain these operating instructions for later reference. Pass them on to any possible new owners of the appliance.

The following symbols are used in the text:

Safety information Warning! Information which serves your

personal safety. Important! Information on how to avoid

damaging the appliance.

Information and practical hints

Environmental information

1. These numbers indicate step by step how to use the appliance as required.

2. ...

3. ...

In the event of any disturbances, these operating instructions contain information on how to eliminate the fault yourself; refer to the section “What to do if…”

Printed on environmentally compatible paper. Thinking ecologically means acting ecologically…

Contents

Operating instructions .................................. 6

Safety ............................................................ 6

Electrical safety .............................................. 6

Safety for children .......................................... 6

Safety during use ........................................... 6

Safety when cleaning ..................................... 6

How to prevent damage to the appliance ...... 7

Disposal ........................................................ 7

Disposing of the packaging material .............. 7

Disposing of old appliances ........................... 7

The key features of your appliance ............ 8

Appliance description ................................. 9

Control panel ................................................. 9

Digital displays ............................................. 10

Safety cut-out of the cooking zones ............. 10

Before using for the first time .................. 11

First cleaning ............................................... 11

Operating the cooking area ...................... 11

Touch Control-Sensor fields ........................ 11

Switching on the appliance .......................... 11

Switching off the appliance .......................... 12

Heat setting ................................................. 12

Setting the keep warm function .................. 12

Switching the casserole cooking zone

on and off ..................................................... 13

Switching the triple ring cooking zone

on and off ..................................................... 14

Switching off the cooking zone .................... 16

Residual heat indicator ................................ 16

Cooking with the

automatic warm-up function ........................ 17

Cooking without the

automatic warm-up function ........................ 18

Child safety feature ...................................... 19

Timer ............................................................ 21

Locking/unlocking the control panel ............. 23

Uses, Tables and Tips ................................ 24

Pots and pans .............................................. 24

Tips on saving energy .................................. 25

Advice on cooking with and

without automatic warm-up .......................... 26

Cleaning and care ...................................... 28

Cooking area ................................................ 28

What to do if … ........................................... 30

Rectifying faults ............................................ 30

What to do if … ............................................. 30

Installation instructions...............................32

Technical data ............................................ 32

Appliance dimensions .................................. 32

Cut-out dimensions ...................................... 32

Cooking zones .............................................. 32

Connection values ........................................ 32

Regulations, standards, directives ........... 33

Safety instructions for

the installation technician ......................... 34

Electrical connection ................................. 35

Service and Spare Parts ............................ 36

Guarantee Conditions ................................ 37

Standard guarantee conditions .................... 37

Exclusions .................................................... 37

European Guarantee .................................... 37

Installation ....................................................73

Operating instructions

Safety

The safety aspects of this appliance comply with the accepted technical standards and the German Appliance Safety Law. However, as the manufacturer we also believe it is our responsibility to familiarise you with the following safety instructions.

Electrical safety

• Installation and connection of this new appliance must only be carried out by a qualified personnel.

• Repairs to the appliance are only to be carried out by qualified personnel. Repairs carried out by inexperienced persons may cause an injury or serious malfunction. If your appliances needs repairing, please contact your local Service Force Centre.

Please follow these instructions carefully, otherwise the guarantee will not cover any damage that may occur.

• Flush-mounted appliances shall only be operated following installation in suitable installation cabinets and workplaces complying with applicable standards. This ensures adequate protection against contact for electrical units as required by the VDE (Association of German Electrical Engineers)

• If your appliance malfunctions or if fractures, cracks or splits appear:

- Switch off all cooking zones.

- Disconnect the hob from the electricity

supply.

Safety for children

• When you are cooking or frying, the cooking zones get hot. Keep small children away from the appliance at all times. Keep older children under supervision when they are using the appliance.

• This appliance incorporates a locking device which can be switched on so that playing children cannot inadvertently switch the appliance on.

Safety during use

• This appliance may only be used for cooking and frying of foods in the home. It is not designed for commercial or industrial purposes.

• Never use the hob to heat the room.

• Be careful when plugging in electrical appliances into main sockets near the appliance. Connecting leads must not come into contact with any hot parts of the appliance.

• Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g., chips).

• Switch off the cooking zones after use.

• The sensor technology offers you the maximum possible safety when using the appliance. However, it also requires care when setting the cooking zones, power and times.

Safety when cleaning

• Switch off the appliance always before cleaning.

• For reasons of safety, never use a steam jet or a high pressure cleaner to clean the hob.

How to prevent damage to the appliance

• Never use the hob as a work surface or for storage.

• The frameless edge of the ceramic glass surface is susceptible to knocks. Be careful when moving pots and pans around.

• Do not operate the cooking zones with empty pots or pans, or with no pots and pans on them. The cooking utensils as well as the hob surface could suffer damage as a result.

• Ceramic glass is insensitive to temperature shocks and is very robust, however it is not unbreakable. Especially sharp and hard objects that fall on the cooking surface could damage it.

• Do not use cast iron pots or pans with damaged bases with rough edges or burrs. Sliding these across the hob could cause scratches.

• Do not place any pots or pans on the frame of the cooking area. Scratches and damage to the varnished surface could occur.

• Always make sure that no acid-containing liquids such as vinegar, lemon or limedissolving agents are split on the hob frame as these can cause dull spots to appear.

• If sugar or a mixture containing sugarfalls onto the cooking zone and melts, remove immediately while still hot, using a suitable kitchen scraper. If left to cool down, it may damage the surface when removed.

• Keep objects, liable to melt, away from the ceramic glass surface, for example, synthetic materials, aluminium foils or cooking wraps. If any other materials or foodstuffs melt on the ceramic glass surface, these should be cleaned away immediately using a suitable kitchen scraper.

Disposal

Disposing of the packaging material

All packing materials used can be recycled. The plastic materials are identified as follows:

• >PE< for polyethylene, e.g. for the outer wrapping and the bags inside.

• >PS< for foamed polystyrene, e.g., for cushioning parts, in principle CFC-free.

The materials must be disposed of properly. Please observe the national and regional

regulations for the disposal of packaging material and the material designation (material separation, recycling, waste collection).

Disposing of old appliances

Warning! Before disposing of old

appliances, make them inoperable so that they are not a danger to others.

Separate the appliance from the mains supply. Remove the mains lead.

For ecological reasons, all old appliances must be disposed of in compliance with applicable regulations.

• The appliance must not be disposed of with the normal domestic waste.

• Contact your local council or Environmental Health Office for information regarding the safe disposal of the appliance.

The key features of your appliance

• Ceramic glass cooking surface: The

appliance has a ceramic glass cooking surface and 4 rapid response cooking zones. The particularly powerful radiant heater elements substantially shorten the amount of time taken for the zones to heat up.

• Sensor fields: Your appliance is operated

using Touch-Control-sensor fields.

• Cleaning: The advantage of the ceramic

glass cooking surface and the sensor fields is their accessibility for cleaning. It is easy to clean the flat smooth surface.

• „ON/OFF“ Sensor field: With the „ON/OFF“

sensor field the appliance has a separate mains switch with which the power supply to the appliance can be completely switched on and off with one touch.

• Displays: Digital displays and/or control

lamps inform the user about heat settings, selected functions as well as any possible residual heat of the corresponding cooking zone.

• Safety cut-out: A safety cut-out ensures that

all cooking zones shut off automatically after a period of time if the settings have not been changed.

• Timer: With the integrated timer, all zones can be switched off automatically. When the end of the cooking time has been reached, the cooking zone switches off.

• Child safety: With this function the

cooking area can be locked to prevent any unintentional switching on of the appliance.

• Keep warm stage: is the cooking stage

where foods can be kept warm.

• Residual heat display: will illuminate if

the cooking zone becomes hot enough for there to be a risk of burning.

• Casserole cooking zone (multi-purpose cooking zone): The cooking area is equipped with a casserole cooking zone (multi-purpose cooking zone). Depending on the setting, it can be used as a round or oval cooking zone, e.g., for casseroles or for keeping dishes and/or food warm.

• Triple ring cooking zone: The cooking area has a triple ring cooking zone. With this, your appliance has a cooking zone with variable size, e.g., for smaller pots. This saves energy.

Appliance description

Control panel

Digital displays

The four display fields allocated to the four cooking zones show:

• after switching on

• on selection of the keep warm setting

• to , depending on the selected heat setting

• for cooking automatic

• for residual heat

• when child safety is switched on

• upon malfunction /overheating

Safety cut-out of the cooking zones

If one of the cooking zones is not switched off after a certain time, or if the heat setting is not changed, the corresponding cooking zone switches itself off automatically.

Existing residual heat is indicated with (as „hot“) in the digital displays of the corresponding cooking zones.

The cooking zones switch off at:

• heat setting , , after 6 hours

• heat setting , after 5 hours

• heat setting after 4 hours

• heat setting , , , after 1.5 hours

Should one or several cooking zones switch off before expiration of the times indicated, refer to the Chapter “What to do, if…”

Switching off for other causes

Liquid boiling over onto the control panel causes all cooking zones to switch off immediately.

The same effect occurs if you place a wet cloth onto the control panel. In both cases, the appliance must be switched on with the main switch after the liquid or the wet cloth have been removed.

Before using for the first time

First cleaning

Wipe the ceramic glass surface with a damp cloth.

Important! Do not use any caustic or abrasive cleaners! The surface could get damaged as a result.

Operating the cooking area

Touch Control-Sensor fields

In order to operate the Touch Control sensor fields place your finger from above flat onto the required field until the corresponding display lights up or extinguishes, and/or the desired function is carried out.

Switching on the appliance

To switch on the appliance completely, touch the

„ON/OFF“ sensor field .

Touch the „ON/OFF“ sensor field for approx. 2 seconds.

The digital displays show:

After the sensor field „ON/OFF“ has been activated to switch on the appliance, one of the cooking zones must be selected within approx. 10 seconds or a time period must be set with the timer (egg timer function). Otherwise the appliance switches off again for safety reasons.

~ 2 sec.

Switching off the appliance

To switch off the appliance completely, touch the „ON/OFF“ sensor field .

Touch the „ON/OFF“ sensor field for approx. one second.

The digital displays extinguish.

After switching off an individual cooking zone or the entire hob, the existing

residual heat is displayed with (as „hot“) in the digital displays of the corresponding cooking zones.

Heat setting

For setting and adjusting the heat setting ( to ) for the selected cooking zone.

With the heat setting sensor field increase the setting.

With the heat setting sensor field reduce the setting.

~ 1 sec.

Setting the keep warm function

All 4 cooking zones are equipped with the keep warm function .

With the heat setting sensor field select setting the keep warm function

Switching the casserole cooking zone on and off

Depending on the size of the pot or pan, the “casserole cooking zone“ sensor field can be used to switch between the two sizes of the casserole cooking zone.

This can only be activated when a heat setting has already been made for the inner heating ring.

1. Set the desired heat setting.

2. Touch the „casserole cooking zone“ sensor

field .

The outer heating ring is activated. The control lamp illuminates.

3. In order to switch off the outer heating ring, touch the „casserole cooking zone“ sensor field

The outer heating ring is switched off. The control lamp extinguishes.

Switching the triple ring cooking zone on and off

Depending on the size of the pot or pan, the “triple ring cooking zone” sensor field can be used to switch between the three sizes of the zone.

This can only be activated when a heat setting has already been made for the inner heating ring.

1. Set the desired heat setting.

2. Touch the sensor field „triple ring zone” sensor

field .

The middle heating ring is activated. The lower control lamp illuminates.

3. Touch the sensor field „triple ring zone” sensor

field .

The outer heating ring is activated. The upper control lamp illuminates.

4. In order to switch off the outer heating ring,

touch the „triple ring zone“ sensor field .

The outer and middle heating ring, respectively, is switched off.

The relevant control lamp extinguishes.

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