Electrolux E30EW75GPS1, E30EW75GPS2, E30EW75GPS3, E30EW75GPS4, E30EW75GSS1 Installation Guide

...

iNSTALLATiON AND SERVICE MUST BE PERFORMED BY A QUALiFiED iNSTALLER.

iMPORTANT: SAVE FOR LOCAL ELECTRICAL iNSPECTOR'S USE.

READ AND SAVE THESE iNSTRUCTiONS FOR FUTURE REFERENCE.

FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in

the vicinity of this or any other appliance. The first step of your installation should be to measure your current cutout dimensions and compare them

to the cutout dimensions chart below. You may find little or no cabinet work will be necessary.

Do not remove spacers on the side walls and/or on the back of the built-in oven. These

spacers center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may result in heat damage or fire.

NOTE:

1. Base must be capable of supporting 200 pounds (90.7 kg).

2. Make sure base is level and front of cabinet is square. If the cabinet base is not level, the oven glides will tend to slide out when opening the door. i

** NOTE: Allow at least 23¼" (59.1 cm)

clearance for door depth when it is open.

NOTE: Dimension G is critical to the proper installation of the built-in oven. If the oven

decorative moulding does not butt against

the cabinet, or if noise is heard on convection models, verify dimension G to

assure it is according to the required

dimension.

* Suggested distance from floor is 31 "

(78.7 cm).

Minimum required distance is 4Y2" (11.4

cm),

Figure 1 (Double Wall Oven see page 2)

30" (76.2 cm)Wall Oven 30 (76,2)

30" (76.2 cm) Wall Oven 281/2 (72,4) 29 (73,7)

All dimensions are in inches (cm).

Printed in United States

NOTE: For combination of this Built-in Oven with Warm &

Serve Drawer see cutout dimensions specified in the Warm & Serve Drawer Installation Instructions.

29¼ (74,2) 281A(71.5) 24s/8 (62,5)

24 (61) 281A (71,8) 287/8 (73,3) 30 (76.2) Min

P/N 318201524 (0709) Rev. C

EngNsh- pages 1-8

Espaflol - paginas 9-16 Fran_ais - pages 17-24

Donotremove spacers on the side walls and/or on the back of the built-in oven. These spacers

center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may

result in heat damage or fire.

NOTE:

• Base must be capable of supporting 400 pounds (181.4 kg).

2. Make sure base is level and front of cabinet is square. If the cabinet base is not level, the oven glides will tend to slide out

when opening the door.

21/2" I

Min.

** NOTE: Allow at least 23¼" (59,1 cm) clearance for door depth when it is open.

(6.4 cm) _ _

NOTE: Dimension G is critical to the proper installation of the built-in oven. If

the oven decorative moulding does not butt against the cabinet, or if noise is heard on convection models, verify dimension G to assure it is according to the required dimension.

cm,.

* Suggested distance from floor is 11Y2"

(29.2 cm).

Minimum required distance is 41/2"

(11.4 cm).

** Dooi Open _" 11_/*'" "_'3" (7.6

Electrical

Bottom edge with unit)

must be finish-cut

(not supplied

Figure 2 (Single Wall Oven see page 1)

30" (76.2 cm) Wall Oven 30 (76.2) 529//6 (133.5) 281/4 (71.8) 245/8 (62.5)

30" (76.2 cm) Wall Oven 28Y2 (72.4) 29(73.7) 24(61) 519/1G(131) 523/16(132.6) 30 (76.2) Min

All dimensions are in inches (cm).

Important Notes to the InstalJer I. Readall instructions contained in these installation

instructions before installing the wall oven.

2. Remove all packing material from the oven

compartments before connecting the electrical supply to the wall oven.

3. Observe all governing codes and ordinances.

4. Be sure to leave these instructions with the consumer.

5. THESEOVENS ARE NOT APPROVED FOR STACKABLE OR SIDE-BY-SIDE INSTALLATION.

Important Note to the Consumer

Keep these instructions with your Owner's Guide for future reference.

IMPORTANT SAFETY

2. Electrical Requirements

This appliance must be supplied with the proper voltage and frequency, and connected to an individual, properly

grounded branch circuit, protected by a circuit breaker or fuse. To know the circuit breaker or fuse required by your

model, see the serial plate to find the wattage

consumption and refer to table A to get the circuit

breaker or fuse amperage.

ApplianceRating Protection Appliance Rating Protection

Watts Circuit Watts Circuit

240V recommended 208V recommendec lessthan 4800W 20A Lessthan 4100W 20A 4800W - 7200W 30A 4100W - 6200W 30A

7200W - 9600W 40A 6200W - 8300W 40A

9600Wand + 50A 8300W and+ 50A

INSTRUCTIONS

• Be sure your wall oven is installed and grounded properly by a qualified installer or service

technician.

• Your wall oven must be electrically grounded in accordance with local codes or, in their absence,

with the National Electrical Code ANSI/NFPA No.70- latest edition in United Sates, or with CSA

Standard C22ol, Canadian Electrical Code, Part 1, in Canada.

Stepping, leaning or sitting on the

door of this wall oven can result in serious injuries and can also cause damage to the wall oven.

• Never use your wall oven for warming or heating the room. Prolonged use of the wall oven without adequate ventilation can be dangerous.

The electrical power to the oven

must be shut off while line connections are being made. Failure to do so could result in serious

injury or death.

1. Carpentry

Refer to figure 1 or 2 for the dimensions applicable to your appliance, and the space necessary to receive the oven. The oven support surface may be solid plywood or

similar material, however the surface must be level from side to side and from front to rear.

Table A

Observe all governing codes and local ordinances

I. A 3-wire or 4-wire single phase 120/240 or 120/208

Volt, 60 Hz AC only electrical supply is required on a separate circuit fused on both sides of the line (time- delay fuse or circuit breaker is recommended). DO

NOT fuse neutral. Consideration must be given for a combination built-in oven and cooktop refer to unit serial plate of each.

NOTE: Wire sizesand connections must conform with the fuse size and rating of the appliance in accordance with

the American National Electrical Code ANSI/NFPA No. 70-latest edition, or with Canadian CSA Standard C22.1,

Canadian Electrical Code, Part I, and local codes and ordinances.

An extension cord should not be used

with this appliance. Such use may result in a fire, electrical shock, or other personal injury.

This appliance should be connected to the fused disconnect (or circuit breaker) box through flexible

armored or nonmetallic sheathed cable. The flexible armored cable extending from the appliance should

be connected directly to the junction box. The junction box should be located asshown in figure 1 or 2 and with as much slack as possible remaining in the cable between the box and the appliance, so it can be moved if servicing is ever necessary.

3. A suitable strain relief must be provided to attach the flexible armored cable to the junction box.

Electrical Shock Hazard

• Electrical ground is required on this appliance.

• Do not connect to the electrical supply until appliance is permanently grounded.

• Disconnect power to the junction box before making the electrical connection.

• This appliance must be connected to a grounded, metallic, permanent wiring system, or a grounding connector should be connected to the grounding terminal or wire lead on the appliance.

• Do not use a gas supply line for grounding the appliance.

Failure to do any of the above could result in a

fire, personal injury or electrical shock.

During cold temperature weather to

prevent damage to the oven control, wait at least three (3) hours after receiving this built-in oven before

switching the power. This will prevent possible damage to the built-in oven control at power on.

Model and Serial Number Location

The serial plate is located inside the oven on the side trim.

3. Electrical connection

It is the responsibility and obligation of the consumer to

contact a qualified installer to assure that the electrical

installation is adequate and is in conformance with the National Electrical Code ANSl/NFPA No. 70-latest

edition, or with CSA Standard C22.1, Canadian

Electrical Code, Part I, and local codes and ordinances. Electrical ground is required on this appliance.

These appliances are equipped with a copper conductor flexible cable. If connection is made to aluminum house

wiring, use only special connectors which are approved for joining copper and aluminum wires in accordance

with National Electrical Code and local codes and ordinances.

These appliances are manufactured with a white neutral

power supply wire and a frame connected green or bare

copper grounding wire.

1. If local codes permit connection of the frame grounding conductor to the neutral (white)

wire. Connect the green (or bare copper) wire and the white wire from the appliance cable to the supply

cable ground wire (white or bare) inside the junction

box. Connect the remaining wires inside the junction box from the power supply cable to the matching

colors of the appliance cable wires (Figure 3).

When ordering parts for or making inquires about your oven, always be sure to include the model and serial

numbers and a lot number or letter from the serial plate on

your oveR.

Serial Plate

Location

Serial plate location

Cablefrom Power Supply

Ground Wire

RedWires

Wires

]

Box

Ground Wire (Bare or

Green Wire)

Cable from appliance

3-WIRE GROUNDED JUNCTION BOX

Improper connection of aluminum

house wiring to copper leads can result in a short circuit or fire. Use only connectors designed for joining copper to aluminum, and follow the manufacturer's recommended procedure closely.

U.L-Listed Conduit

Connector (or CSA listed)

Figure 3

Wh ite Wire

Framegroundedthroughtheneutral.

if used in a mobile home, new branch circuit (1996 NEC) recreational vehicles or where local codes do

not permit grounding through neutral see figure 4.

2_ If used in mobile homes or if local codes DO

NOT permit connection of the frame grounding conductor to the neutral (white) wire, separate the white and bare copper ground wires that extend out of the end of the supply cable of the appliance. Connect the white wire from supply cable to the neutral white wire in the junction box. Connect the black and red wires from the supply cable to the matching color wires in the junction box. The bare wire must now be used to ground the appliance in

accordance with local electrical codes. Connect the bare copper ground wire to the grounded lead in the

service panel. DO NOT ground to a gas supply pipe. DO NOT connect to electrical power supply until appliance is permanently grounded. Connect the ground wire before turning on the power (Figure 4).

Cable from Power Supply

4. Remove the oven door

Remove the doors to reduce the weight of the appliance and to facilitate its handling and its installation.

Do not lift the oven by the door handle.

Toremove the oven door seefollowing steps:

I. Open the door to the fully opened position (Figure 5).

2. Pull upthe lock located on each hinge toward the front of range. You may have to apply a little upward pressure on

the lock to pull it up (Figure 6).

3. Grasp the door bythe sides,pull the bottom of the door up and toward you to disengage the hinge supports. Keep

pulling the bottom of the door toward you while rotating the top of the door toward the appliance to completely

disengage the hinge levers (Figure 7).

4. Proceed in reverse to replace the oven door. Make sure the hinge supports are fully engaged before unlocking the

hinge levers.

NOTE: The oven door is very heavy. Be sure to have a firm grip before lifting the oven door off the hinges. Usecaution once the door isremoved. Do not lay door on its handle. This

could causedents or scratches.

IMPORTANT i

Ground Wire

Wires

Ground Wire (Bare or

Wire)

Junction Box

system, the appliance frame MUST NOT be connected to the neutral wire of the 4-wire

electrical system.

NOTE TO ELECTRICIAN: The armored cable leads supplied with the appliance are CSA-recognized for

connection to larger gauge household wiring. The

insulation of the leads is rated at temperatures much

higher than temperature rating of household wiring. The current carrying capacity of the conductor is governed by the temperature rating of the insulation around the wire,

rather than the wire gauge alone.

Black Wires

,_ White Wire

U.L.-ListedConduit

Connector (or CSAlisted)

Cable from appliance

Figure 4

4-WIRE GROUNDED JUNCTION BOX

If connecting to a 4-wire electrical

Lock in normal position

Figure 5

Lock engaged for door removal

Figure 6

Figure 7

Hinge Slot - Door removed

from the appliance

5. Remove the bottom trim

Remove the bottom trim from the top of the unit. This trim will be installed later

6. Cabinet Installation

Heavy Weight Hazard

• Use 2 or more people to move and install wammoven.

• Failure to folmow this instructions can resumt in injury or damage to the unit.

The wall oven can tip when the door

is opened. The mounting brackets supplied with the wall oven must be attached to the cabinet and

the appliance to prevent tipping of the wall oven and injury to persons.

Mounting Bracket installation instructions

1.Find the 2 mounting brackets and screws included in the literature package.

2.Install the mounting brackets in the cabinet as shown on figure 8. Note: To prevent damage to cabinet, it is recommended to drill I/16" (0.16 cm) dia. pilot holes before installing the mounting brackets.

_ 5ingle Oven see Fig. 1 _Double Oven see Fig. 2

-_" 3" (7.6 cm)

clearance between unit

and front of cabinet

Figure 9

Mounting a

Brackets H

Single Oven: Double Oven see Fig. 2

23 I/4" (59.1 cm)

a Double Oven:

gg 46Y2" (118.1 cm)

Single Oven see Fig. 1

i....l_....,.............

Figure 8

3.Insert the unit into the cabinet opening. Slide unit inward leaving 3" (7.6 cm) clearance between the oven and

front of cabinet (Figure 9). Pull the armored cable through the hole in the floor and toward the junction box while moving the appliance inward.

4.Install now the bottom trim using the screws supplied withthe unit (Figure 10).

5.Push the unit in and against the cabinet, then the oven side bracket will clip in the one you just install on the side of the cabinet opening.

Topull out the oven for servicing insert the tool supplied with the appliance both side at the same time in the hole

located on the side frame and visible when the door is opened. After inserting the tool pull the oven towards

you (seefigure 11).

6.Fortypical under counter installation of an electric built-in oven see Figures 12 and 13.

Oven

_racke_._

Mounting

bracket installed

Cabinet

Right Side

_1_ Tool

.....supplied

Figure 10

iii_i!i_ili!!i/

Mounting

bracket released

Oven removed from

the cabinet

Hole where to insert

the tool

Figure 11

Onlycertaincooktopmodelsmaybeinstalledovercertain built-inelectricovenmodels,Approvedcooktopsandbuilt-in ovensarelistedbytheMFGIDnumberandproductcode (seetheinsertsheetincludedintheliteraturepackageand cooktopinstallationinstructionsfordimensions),

Approx. 3'

(7.5 cm)

208/240 Volt

junction box

for built-in oven.

Cabinet side filler panels are necessary to isolate the unit from adjoining cabinets. Cabinet side filler height should allow for installation of approved cooktop models

36" Min. (91.4 cm) Min.

Use 3/4" (1.9 cm) plywood, in- stalled on two runners, flush with

toe plate. Basemust be capable of supporting 200 pounds (90 kg).

Cut an opening in wood baseto route armored cable to junction box.

* If no cooktop isinstalled directly

over the oven unit, 5" (12.7 cm) maximum is allowed above the

floor.

Figure 12- TYPICAL UNDER COUNTER INSTALLATION OFA SINGLE ELECTRICBUILT-IN OVEN

1/2" (11.S cm) Max.*

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30" (76.2 cm) 28 1/2" (72.4 cm) Min. 24" (61 cm) Min. 28 Y4" (71.8 cm) Min.

Wall Oven 29" (73.7 cm) Max. 28 7/8" (73.3 cm) Max.

WITH AN ELECTRICCOOKTOP MOUNTED ABOVE

iiiiiii ii ii ii ii ii!i iSi @ii ! Eii i i i i i i i @!ii!i

_ 18"(45.7cm)Max.

FlexibleAppliance

Wall Oven Cabinet

L_ P J

5" Max. 6 1/2" Min.

Flare(127 cm) (16.5(rT)_i_

. Union 1

Flare Outlet

Union

Pressure

Cabinet sidesor _ _ Regulator

filler panel

Manual Shutoff

Valve

/1:

Front

4"(10 cm)

Right Side

of Cabinet

(To be

accessible

for shut-off

valve

operation)

Wall Oven

Side view

Figure 13 - TYPICAL UNDER COUNTER INSTALLATION OF A SINGLE ELECTRICBUILT-INOVEN

WITH A GAS COOKTOP ABOVE

7. Checking Operation

Your model is equipped with an Electronic Oven Control, Each of the functions has been factory checked

before shipping. However, it is suggested that you verify

the operation of the electronic oven controls once more.

Refer to the Use and Care Guide or the Timer Guide

for operation.

1. Remove all items from the inside of the oven.

2. Turn on the power to the oven (Refer to your Use & Care Guide.)

3. Verify the operation of the electronic oven controls:

Bake- Verify that this function makes the oven hot. 20 seconds after turning oven on, open the door and you should feel heat coming from the oven.

Broil-When the oven is setto BROIL, the upper element in the oven should become red.

Convection-When the oven isset for a convection

baking or roasting, both elements cycle on and off alternately and the convection fan will run. The

convection fan will stop running when the oven door is opened.

Before You CalJ for Service

Read the "Before You Call for Service Checklist" and the

"Operating Instructions" in your Use and Care Guide. It

may save you time and expense. The list includes common occurrences that are not the result of defective

workmanship or materials in this appliance. Refer to your Use and Care Guide for service phone

numbers.

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