Electrolux E30EW7CDSS1 Installation Guide
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
_l_IW_,_;t_ll_[elFOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and liquids in
the vicinity of this or any other appliance.
The first step of your installation should be to measure your current cutout dimensions and compare them
to the cutout dimensions chart below. You may find little or no cabinet work will be necessary.
Do not remove spacers on the side walls and/or on the back of the built-in oven. These spacers
center the oven in the space provided. The oven must be centered to prevent excess heat buildup that may result
in heat damage or fire.
NOTE:
* Suggested distance from floor is 31 " (78.7 cm).
Minimum required distance is 4Y2" (11.4 cm).
NOTE: For combination of this Built-in Oven with Warm &
Serve Drawer model no E3gWD75DS£ see cutout dimensions
specified in the Warm & Serve Drawer Installation Instructions.
Figure 1
30'+(76.2cm) Wall Oven 30 (76.2) 291/2(74.9) 28 (71.1) 24Vs (61.3)
30'+(76.2cm) Wall Oven 28Y2(72.4) 29 (73.7) 24 (61) 28% (71.8) 287/s(73.3) 30 (76.2) Min
All dimensions are in inches (cm).
P/N 318201511 (0312) Rev. C
English - pages 1-6
Espa_ol - p_ginas 7-13
Fran_ais - pages 14-20
Important Notes to the Installer
1. Readall instructions contained in these installation
instructions before installing the wall oven.
2. Remove all packing material from the oven
compartments before connecting the electrical supply
to the wall oven.
3. Observe all governing codes and ordinances.
4. Besure to leavethese instructions with the consumer.
5 THIS OVEN IS NOT APPROVED FORSTACKABLEOR
SIDE-BY=SIDEINSTALLATION.
Important Note to the Consumer
Keep these instructions with your Owner's Guide for future
reference.
IMPORTANT SAFETY
INSTRUCTIONS
• Be sure your wall oven is installed and grounded
properly by a qualified installer or service
technician.
• This wall oven must be electrically grounded in
accordance with local codes or, in their absence,
with the National Electrical Code ANSI/NFPA
No.70- latest edition in United Sates, or with CSA
Standard C22.1, Canadian Electrical Code, Part 1, in
Canada.
Stepping, leaning or sitting on the
door of this wall oven can result in serious injuries
and can also cause damage to the wall oven.
1.
A 3-wire or 4-wire single phase 120/240 or 120/208
Volt, 60 Hz AC only electrical supply is required on
a separate circuit fused on both sides of the line
(time-delay fuse or circuit breaker is recommended).
DO NOT fuse neutral. The fuse size must not exceed
the circuit rating of the appliance specified on the
nameplate. Consideration must be given for a
combination built-in oven and cooktop refer to unit
serial plate of each.
NOTE: Wire sizes and connections must conform with
the fuse size and rating of the appliance in accordance
with the American National Electrical Code ANSI/NFPA
No. 70-latest edition, or with Canadian CSA Standard
C22.1, Canadian Electrical Code, Part 1, and local codes
and ordinances.
An extension cord should not be used
with this appliance. Such use may result in a fire,
electrical shock, or other personal injury.
2. These appliances should be connected to the fused
disconnect (or circuit breaker) box through flexible
armored or nonmetallic sheathed cable. The flexible
armored cable extending from the appliance should
be connected directly to the junction box. The
junction box should be located asshown in figure 1
and with as much slack as possible remaining in the
cable between the box and the appliance, so it can
be moved if servicing is ever necessary.
3. A suitable strain relief must be provided to attach
the flexible armored cable to the junction box.
• Never use your wall oven for warming or heating
the room. Prolonged use of the wall oven without
adequate ventilation can be dangerous.
The electrical power to the oven must
be shut off while line connections are being made.
Failure to do so could result in serious injury or
death.
1. Carpentry
Refer to figure 1 for the dimensions applicable to your
appliance, and the space necessary to receive the oven.
The oven support surface may be solid plywood or
similar material, however the surface must be level from
side to side and from front to rear.
2. Electrical Requirements
This appliance must be supplied with the proper voltage
and frequency, and connected to an individual, properly
grounded branch circuit, protected by a circuit breaker or
fuse, having amperage as noted on the rating plate (the
rating plate is located on the oven frame).
Observe all governing codes and local ordinances
Electrical Shock Hazard
• Electrical ground is required on this appliance.
• Do not connect to the electrical supply until
appliance is permanently grounded.
• Disconnect power to the junction box before
making the electrical connection.
• This appliance must be connected to a
grounded, metallic, permanent wiring system,
or a grounding connector should be connected
to the grounding terminal or wire lead on the
appliance.
• Do not use a gas supply line for grounding the
appliance.
Failure to do any of the above could result in a
fire, personal injury or electrical shock.
During cold temperature weather to
prevent damage to the oven control, wait at least three
(3) hours after receiving this built-in oven before
switching the power. This will prevent possible damage
to the built-in oven control at power on.
3. Electrical connection
It is the responsibilityand obligation of the consumer to
contact a qualified installer to assure that the electrical
installation is adequate and is in conformance with the
National Electrical Code ANSI/NFPA No. 70-latest
edition, or with CSA Standard C22.1, Canadian
Electrical Code, Part 1, and local codes and ordinances.
Electrical ground is required on this appliance.
These appliances are equipped with a copper conductor
flexible cable. If connection is made to aluminum house
wiring, use only special connectors which are approved
for joining copper and aluminum wires in accordance
with National Electrical Code and local codes and
ordinances.
These appliances are manufactured with a white neutral
power supply wire and a frame connected green or bare
copper grounding wire.
1.
If local codes permit connection of the frame
grounding conductor to the neutral (white)
wire.
Connect the green (or bare copper) wire and the
white wire from the appliance cable to the supply
cable ground wire (white or bare) inside the junction
box. Connect the remaining wires inside the junction
box from the power supply cable to the matching
colors of the appliance cable wires (figure 2).
Cable from Power Supply
Ground Wire _ _--_-4_ Wires
Red
Wires
Ground Wire _ _ U±_sted Conduit
(Bareor Green W,re)_ }_ _ Co-nn-e&or{or CSA listed)
Cable from appliance
Figure 2
3-WIRE GROUNDED JUNCTION BOX
Improper connection of aluminum
house wiring to copper leads can result in a short
circuit or fire. Use only connectors designed for
joining copper to aluminum, and follow the
manufacturer's recommended procedure closely.
Black
Junction Box
Wire
Frame grounded through the neutral.
If used in a mobile home, new branch circuit (1996
NEC) recreational vehicles or where local codes do
not permit grounding through neutral see figure 3.
2.
If used in mobile homes or if local codes DO
NOT permit connection of the frame grounding
conductor to the neutral (white) wire, separate
the white and bare copper ground wires that extend
out of the end of the supply cable of the appliance.
Connect the white wire from supply cable to the
neutral white wire in the junction box. Connect the
black and red wires from the supply cable to the
matching color wires in the junction box. The bare
wire must now be used to ground the appliance in
accordance with local electrical codes. Connect the
bare copper ground wire to the grounded lead in the
service panel. DO NOT ground to a gas supply pipe.
DO NOT connect to electrical power supply until
appliance is permanently grounded. Connect the
ground wire before turning on the power (figure 3).
CaWe from Power SuppJy
Ground Wire_
Red--
Wires
Ground Wire
Bareor GreenWire) _
Junction Box
Cable from appliance
White Wire
BLack
Wires
Wire
U L-L sted Conduit
Connector (or CSA listed)
Figure 3
4-WIRE GROUNDED JUNCTION BOX
_'_J'_J_lf connecting to a 4-wire electrical
system, the appliance frame MUST NOT be
connected to the neutral wire of the 4-wire
electrical system.
NOTE TO ELECTRICIAN: The armored cable leads
supplied with the appliance are CSA-recognized for
connection to larger gauge household wiring. The
insulation of the leads is rated at temperatures much
higher than temperature rating of household wiring. The
current carrying capacity of the conductor is governed by
the temperature rating of the insulation around the wire,
rather than the wire gauge alone.
Do not lift the oven by the door handle.
3
4. Cabinet Installation
_The wall oven can tip when the door is
open. The anti=tip brackets supplied with the wall
oven must be attached to the cabinet and the
appliance to prevent tipping of the wall oven and
injury to persons.
Anti-Tip Brackets Installation Instructions
1.Unpack the wall oven and find the 2 anti-tip brackets
and screws included in the literature package.
2.Install the anti-tip bracket in the cabinet as shown on
figure 4. Note: To prevent damage to cabinet, it is
recommended to drill 1/16" (0.16 cm) dia. pilot holes
before installing the anti-tip brackets.
Cutout Dimensions
28 1/2" (72.4 cm) Min.*_
29" (73.7cm) Max*
,,
'
Anti-Tip _ 28 1/8"
/ I(71.4cm)Min
23 1/2" I 28 7/8"
(59.7 cm) I(733 cm) Max
i I
I i
I i
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I V -
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[........ _\........... J
* Recommended Cutout Width is 28 1/2" (72.4 cm)
1 _/2" (3.8 cm)
between unit
Figure 5
Figure
I I
Figure 4
3.Insert the unit into the cabinet opening. Slide unit inward
leaving 1 1/2" (3.8 cm) clearance between the oven and
front of cabinet (see Figure 5). Pull the armored cable
through the hole in the floor and toward the junction box
while moving the appliance inward.
4.Push the unit in and against the cabinet, then the oven
side bracket will clip in the one you just install on the side
of the cabinet opening (see figure 6).
To pull out the oven for servicing insert the tool supplied
with the appliance both side at the same time in the hole
located on the side frame and visible when the door is
opened. After inserting the tool pull the oven towards
you (see figure 7).
5.Fortypical under counter installation of an electric built-in
oven see Figure 8.
Figure 7
4
To reduce the risk of
personal injury and tip-
ping of the wall oven,
the wall oven must be
secured to the cabinet
(s) by anti-tip brackets.
Refer to page 4 for anti-tip
brackets installation,
208/240 Volt junction box
for built-in oven.
Side filler panels are necessaryto iso-
late the unit from adjoining cabinets.
ADDrOX.3"
(7.5 cml
36" Min.
91.4 cm) Min.
_.Use 3/4" (1.9 cm) plywood, installed
on two runners, flush with toe plate.
Must be capable of supporting 200
pounds (90 kg).
:ut an opening in wood base minimum 4" x 4"
(10.2 X 10.2 cm), 2" (5 cm) from left side filler
panel, to route armoured cable to junction box.
(12.7 cm) Max.
30" (76.2 cm) 28 i/2 _ (72.4 cm) Min. 24" (61 cm) Min. 28 1/4" (71.8 cm) Min.
Wall Oven 29" (73.7 cm) Max. 28 7/8" (733 cm) Max
Figure 8- TYPICAL UNDER COUNTER INSTALLATION OF AN ELECTRICBUILT-INOVEN
5
5. Checking Operation
If your model is equipped with an Electronic Oven
Control. Each of the functions has been factory checked
before shipping. However, it issuggested that you verify
the operation of the electronic oven controls once more.
Refer to the Use& Care Guide. Follow the instructions
for the Clock, Timer, Preheat, Bake, Broil Convection
and Clean functions.
Model and Serial Number Location
The serial plate is located inside the oven on the side
trim.
When ordering parts for or making inquires about your
oven, always be sure to include the model and serial
numbers and a lot number or letter from the serial plate
on your oven.
Bake-After setting the oven to 350°F/177°C for baking,
the lower element in the oven should become red.
Broil-When the oven is set to BROIL,the upper element
in the oven should become red.
Clean-When the oven is set for a self-cleaning cycle, the
lower element will become red.
Convection-When the oven is set for a convection,
Convection element located at rear of the oven will turn
or}.
IMPORTANT NOTE: A fan inside the oven will turn on as
soon as the oven is operate.
Before You Call for Service
Read the Avoid Service Checklist and operating
instructions in your Use & Care Guide. It may save you
time and expense. The list includes common occurrences
that are not the result of defective workmanship or
materials in this appliance.
Refer to the warranty in your Use & Care Guide for our
toll-free service number and address. Please call or write
if you have inquiries about your product and/or need to
order parts.
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