Electrolux E1101-5 User Manual
E1101-5
User manual Built-In Electric Oven
Contents2
1
To ensure optimal and regular performance of your appliance please read this instruc-
Thank you for choosing one of our high-quality products.
tion manual carefully. It will enable you to navigate all processes perfectly and most ef-
To refer to this manual any time you need to, we recommend you to keep it in a safe
place. And please pass it to any future owner of the appliance.
We wish you much joy with your new appliance.
Contents
Operating Instructions 3
Safety instructions 3
Description of the Appliance 4
General Overview 4
Control Panel 5
Oven Features 5
Oven accessories 6
Before Using for the first time 6
Setting and changing the time 6
Initial Cleaning 7
Using the Rings 7
Setting the heat setting 8
Using the Oven 9
Switching the Oven On and Off 9
Oven Functions 9
Inserting the Oven Shelf and the Baking Tray
10
Clock Functions 11
Uses, Tables and Tips 16
Cooking table 16
ficiently.
Baking 17
Roasting 20
Grill sizes 21
Making preserves 22
Cleaning and Care 23
Outside of the appliance 23
Oven interior 23
Accessories 23
Shelf Support Rails 24
Oven Lighting 25
Oven Ceiling 25
Oven door 26
Oven door glass 28
What to do if … 31
Disposal 32
Installation Instructions 33
Safety information for the installer 33
Guarantee/Customer Service 37
Service 39
The following symbols are used in this user manual:
Important information concerning your personal safety and information on how to
avoid damaging the appliance.
3 General information and tips
2 Environmental information
Operating Instructions
1 Safety instructions
Electrical safety
• This appliance must be only connected by a registered electrician.
• In the event of a fault or damage to the appliance: Take the fuses out or switch off.
• Repairs to the appliance must only be carried out by qualified service engineers.
Considerable danger may result from improper repairs. If repairs become necessary,
please contact our Customer Services or your dealer.
Child Safety
• Never leave children unsupervised when the appliance is in use.
Safety whilst using
• People (including children) who, because of their physical, sensory or mental capabilities or their inexperience or ignorance are not able to use the device safely, should not
use this device without supervision or instruction by a responsible person.
• This appliance is intended to be used for cooking, roasting and baking food in the
home.
• Take care when connecting electric appliances to sockets nearby. Do not allow con-
necting leads to come into contact with or to catch beneath the hot oven door.
• Warning: Risk of burns! The interior of the oven becomes hot during use.
• Using ingredients containing alcohol in the oven may create an alcohol-air mixture
that is easily ignited. In this case, open the door carefully. Do not have embers, sparks
or naked flames in the vicinity when opening the door.
3Operating Instructions
3 Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, especially in
products containing starch, can constitute a health risk due to acrylamides. Therefore we
recommend cooking at the lowest possible temperatures and not browning foods too
much.
How to avoid damage to the appliance
• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on
the oven floor, as the heat that builds up will damage the oven enamel.
• Fruit juices dripping from the baking tray will leave stains, which you will not be able
to remove. For very moist cakes, use a deep tray.
• Do not put any strain on the oven door when open.
• Never pour water directly into the oven when it is hot. This could cause damage to or
discolouration of the enamel.
• Rough handling, especially around the edges of the front panel, can cause the glass to
break.
• Do not store any flammable materials inside the oven. These could ignite when the
oven is switched on.
Description of the Appliance4
• Do not store any moist foods inside the oven. This could damage the oven enamel.
• After switching off the cooling fan, do not keep uncovered dishes in the oven. Mois-
ture may condense in the oven interior or on the glass doors and may get into the
units.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not affect the
appliance’s suitability for normal and correct use. They therefore do not constitute a defect in the sense of the warranty law.
Description of the Appliance
General Overview
Control panel
Door
handle
Full glass door
Control Panel
Oven Power Indicator Temperature Pilot Light
Time display
Clock function buttons
5Description of the Appliance
Hob Cooking Zone Control Knobs
Oven Features
Shelf positions
Oven Functions
Top heat and heating elements
Oven shelf runners,
removable
Temperature selector
Hob Cooking Zone Control Knobs
Oven lighting
Bottom Heat
Before Using for the first time6
Oven steam vent
The steam from the oven is fed directly upwards
via the duct in the rear of the cooking surface.
Oven accessories
Oven shelf
For cookware, cake tins, roasts and grilled foods.
Baking tray
For cakes and biscuits.
Before Using for the first time
Setting and changing the time
3 The oven only operates when the time has been set.
When the appliance has been connected to the
electrical supply or when there has been a power cut, the function indicator Time of day
flashes automatically.
1. To change a time that has already been set,
press the Selection button repeatedly until
the function indicator Time of day flashes.
2. Using the or button, set the current time.
After approx. 5 seconds, the flashing stops and
the clock displays the time set.
The appliance is now ready to use.
3 The time can only be changed if no automatic
function (Duration or End ) has been set.
Initial Cleaning
Before using the oven for the first time you should clean it thoroughly.
1 Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged.
3 To clean metal fronts use commercially available cleaning agents.
7Using the Rings
1. Turn the oven function switch to oven lighting .
2. Remove all accessories and the shelf support rails and wash them with warm water and
washing up liquid.
3. Then wash out the oven with warm water and washing-up liquid, and dry.
4. Wipe the front of the appliance with a damp cloth.
Using the Rings
3 Also refer to the operating instructions for your built-in hob. It contains important in-
formation on ovenware, operation, cleaning and care.
Heat settings
• You may select the heat settings within the range of settings 1-9.
• Intermediate positions may be selected between settings 2 and 7.
1 = lowest heat setting
9 = highest heat setting
Using the Rings8
2 Switch the cooking zone off approx. 5-10 minutes before cooking is finished to make
use of the residual heat. This saves electricity.
front left rear left rear right front right
Hob Cooking Zone Control Knobs
Setting the heat setting
1. Select the heat setting.
2. To end the cooking process, turn back to the Off
position.
3 The power indicator light is lit as long as a ring is
on.
Using the Oven
Switching the Oven On and Off
Oven Power Indicator
9Using the Oven
Temperature Pilot Light
Oven Functions
1. Turn the oven functions dial to the desired function.
2. Turn the temperature selector to the desired temperature.
The power indicator is lit as long as the oven is in operation.
The temperature pilot light is lit as long as the oven is heating up.
3. To turn the oven off, turn the oven functions dial and the temperature selector to the
Off position.
Temperature selector
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool. When
the oven is switched off, the fan continues to run to cool the appliance down, then
switches itself off automatically.
Oven Functions
The oven has the following functions:
Oven function Application
Light Using this function you can light up the oven interior, e.g. for
Conventional For baking and roasting on one oven level.
cleaning.
Using the Oven10
Oven function Application
Top heat For browning bread, cakes and pastries and for bakes.
Base heat For baking cakes with crispy or crusty bases.
Single Grill For grilling flat food items placed in the middle of the grill and
for toasting.
Dual gril For grilling flat food items in large quantities and for toasting.
Inserting the Oven Shelf and the Baking Tray
3 Shelf runner safety and anti-tip device
As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge.
Always insert insertable components so that this indentation is at the back of the oven
interior. This indentation is also important for preventing the insertable components
from tipping.
Inserting the baking tray
Push the baking tray between the guide bars of
the selected oven level.
Inserting the oven shelf:
Insert the oven shelf so that the feet point
downwards.
Push the oven shelf between the guide bars of
the selected oven level.
3 The high rim around the oven shelf is an addi-
tional device to prevent cookware from slipping.
Inserting the oven shelf and the baking tray
together:
Lay the oven shelf on the baking tray.
Push the baking tray between the guide bars of
the selected oven level.
Clock Functions
11Using the Oven
Time display Function IndicatorsFunction Indicators
Button
Selection Button
Minute minder
To set a countdown. A signal sounds after the time has elapsed.
This function does not affect the functioning of the oven.
Duration
To set how long the oven is to be in use.
End
To set the switch-off time for an oven function.
Time of day
To set, change or check the time
(See also section “Before Using for the First Time”).
Button
Using the Oven12
3 How to use the clock functions
• After a function has been selected, the corresponding function indicator flashes for
about 5 seconds. During this period, the desired times can be set using the or
button.
• When the desired time has been set, the function indicator continues to flash for
approx. 5 seconds. After that the function indicator is then lit. The set time begins to
run.
• Press any of the buttons to stop the audible signal.
• The desired oven function and temperature can be selected before or after the clock
functions Duration and End are set.
• When the cooking process is completed, turn the oven function dial and the tempera-
ture selector back to the OFF position.
Minute minder
1. Press the Selection button repeatedly until
the function indicator Minute minder flashes.
2. Using the or button set the desired
Countdown (max. 2 hours 30 minutes).
After approx. 5 seconds the display shows the
time remaining.
The function indicator Minute minder lights
up.
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