Electrolux D57116 User Manual
D57116
User manual Built in double oven
Thank you for choosing one of our high-quality products.
To ensure optimal and regular performance of your appliance please read this
instruction manual carefully. It will enable you to navigate all processes perfectly
and most efficiently. To refer to this manual any time you need to, we recommend
you to keep it in a safe place. And please pass it to any future owner of the appliance.
We wish you much joy with your new appliance.
Contents
Operating Instructions 3
Safety information 3
Product description 5
General overview 5
Control Panel Overview 5
Oven accessories 6
Before first use 6
Preparing to use your appliance 6
Cookware 7
Grill and oven furniture 7
Setting the Time 7
Initial Cleaning 8
Operation 8
The top oven 8
Clock Functions 12
Countdown 13
Cook time 13
End time 13
Cook time and End time combined 13
Child safety device 14
Oven Automatic cut-out 14
Use, tables and tips 15
Roasting 16
Top Oven - Conventional Cooking 18
Top Oven - Grilling 19
Main Oven - Conventional Cooking 20
Main Oven - True Fan - Baking 21
Main Oven - True Fan - Roasting 21
Main Oven - Grilling 22
Care and cleaning 22
Shelf supports 24
Replacing the side oven lamp/Cleaning the
glass cover (for selected models only)
25
Oven back lamp (for selected models only)
25
Oven door 26
Oven door glass 28
Cleaning the outside of the appliance
31
Cleaning inside the grill and oven
compartments 32
What to do if… 32
Installation Instructions 33
Installation 33
Electrical Installation 36
Disposal 37
GREAT BRITAIN & IRELAND - Guarantee/
Customer Service 37
www.electrolux.com 39
Subject to change without notice
2
Contents
Operating Instructions
Safety information
These warnings are provided in the interests of your safety. Ensure that you understand
them all before installing or using the appliance.
Your safety is of paramount importance. If you are unsure about any of the meanings of
these warnings please contact customer care.
Installation
• The appliance must be installed according to the instructions supplied.
• The installation work must be undertaken by a qualified electrician or competent person.
• The appliance should be serviced by an authorised Service Engineer and only genuine
approved spare parts should be used.
• The appliance must be installed in an adequately ventilated room.
• It is imperative that the appliance is left in the base to protect both the appliance and
the floor.
• This appliance is heavy and care must be taken when moving it. Always wear safety
gloves.
• Do not attempt to lift or move this appliance by the handles.
• All packaging, both inside and outside the appliance must be removed before the appliance is used.
• It is dangerous to alter the specifications or modify the appliance in any way.
Child safety
• Do not allow children to play with any part of the packaging.
• Do not allow children to sit or climb on the drop down doors.
• This appliance is not intended for use by children and other persons whose physical,
sensory or mental capabilities or lack of experience and knowledge prevents them from
using the appliance safely without supervision or instruction by a responsible person to
ensure that they can use the appliance safely.
• Children should be supervised to ensure that they do not play with the appliance.
CAUTION!
Accessible parts may be hot. Young children should be kept away.
During use
WARNING!
Never leave the appliance unattended when the oven door is open.
• This appliance is not intended to be operated by means of an external timer or separate
remote control system.
• This appliance has been designed for domestic use to cook edible foodstuffs only and
must not be used for any other purposes.
• Take great care when heating fats and oils as they will ignite if they become too hot.
• Never place plastic or any other material that may melt in or on the oven.
• Always support the grill pan when it is in the withdrawn or partially withdrawn position.
Safety information
3
• Always use oven gloves to remove and place food in the oven.
• During use the appliance becomes hot. Care should be taken to avoid touching the
heating elements inside the oven.
• Ensure that all vents are not obstructed to ensure ventilation of the oven cavity.
• Never line any part of the appliance with foil.
• Always stand back from the appliance when opening the oven door to allow any build
up of steam or heat to release.
• Stand clear when opening the drop down doors. Support the doors using the handles
until fully open.
• Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.
• Ensure that all control knobs are in the OFF position when not in use.
• Do not stand on the appliance or on the open oven doors.
• Do not hang towels, dishcloths or clothes from the appliance or its handles.
• Do not use this appliance if it is in contact with water. Never operate it with wet hands.
Cleaning and maintenance
WARNING!
For hygiene and safety reasons this appliance should be kept clean at all times. A build-up
of fat or other foodstuff could result in a fire especially in the grill pan.
• Do not leave cookware containing foodstuffs, e.g. fat or oil in the appliance in case it is
inadvertently switched on.
• Always allow the appliance to cool before switching off at the wall prior to carrying out
any cleaning/maintenance work.
• Only clean this appliance in accordance with the instructions given in this book.
• Never use steam or high pressure steam cleaners to clean the appliance.
4
Safety information
Product description
General overview
3
4
5
1
2
1 Control panel
2 Top oven handle
3 Top oven
4 Main oven handle
5 Main oven
Control Panel Overview
1 2 3 485 6 7
1 Top oven function knob
2 Temperature knob
3 Rapid Heating button
4 Clock/Temperature button
5 Timer button
6 Main oven function knob
7 Plus/Minus knob
Product description
5
8 Display
Oven accessories
3 oven shelfs
Oven grill shelf
Anti stick meat/Drip pan
Before first use
Rating plate
This is situated on the front frame of the appliance and can be seen upon opening the door.
Alternatively the rating plate may also be found on the back or top of some models (where
applicable).
The appliance must be protected by a suitably rated fuse or circuit breaker.
The rating of the appliance is given on the rating plate.
WARNING!
Do not remove the rating plate from the appliance as this may invalidate the guarantee.
Preparing to use your appliance
Wipe over the base of the oven(s) with a soft cloth using hot soapy water. Wash the furniture
before use.
6
Before first use
We suggest that you run the oven(s) and grill for 10 – 15 minutes at maximum temperature,
to burn off any residue from their surfaces. Accessible parts may become hotter than in
normal use. Children should be kept away. During this period an odor may be emitted, it is
therefore advisable to open a window for ventilation.
The cooling fan
The cooling fan comes on immediately the top oven or grill is switched on. It may run on
after the ovens are switched off until the appliance has cooled. During the cooling down
period the cooling fan may switch on and off.
WARNING!
Always allow the cooling fan to cool the appliance down before switching off the electrical
supply to carry out cleaning or maintenance.
Control panel indicator neon(s)
The indicator neon will operate when the oven(s) is switched on. The indicator neon will
glow. It may turn on and off during use to show that the setting is being maintained. If the
neon does not operate as the instructions indicate the controls have been incorrectly set.
Return all controls to zero and reset following the instructions for the required setting.
Condensation and steam
When food is heated it produces steam similar to a boiling kettle. The vents allow some of
this steam to escape. However, always stand back from the appliance when opening the
door(s) to allow any build up of steam or heat to release.
If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a
trim, it will condense and produce water droplets. This is quite normal and is not caused
by a fault on the appliance.
To prevent discoloration, regularly wipe away condensation and foodstuff from surfaces.
For your safety wall coverings at the rear of the appliance should be securely fixed to the
wall.
Cookware
Baking trays, dishes etc., should not be placed directly against the grid covering the fan at
the back of the oven.
Do not use baking trays larger than 30cm x 35cm (12” x 14”) as they will restrict the
circulation of heat and may affect performance.
Grill and oven furniture
The following items of grill and oven furniture have been supplied with the appliance. If
you require replacements of any of the items listed below please contact your local service
force centre.
Setting the Time
The oven only operates when the time has been set.
Before first use
7
1. When the appliance has been connected to the electrical supply or when there has
been a power cut, the function indicator Time
flashes automatically.
2. Using the
/ control knob, set the current time.
After approx. 5 seconds, the flashing stops and the clock displays the time of day set.
The appliance is now ready to use.
Initial Cleaning
Before using the oven for the first time, you must clean it.
WARNING!
Do not use sharp, abrasive cleaning agents! These could damage the surface.
For metal fronts, use normal commercially available cleaning agents.
1. Open door.
The oven light is activated.
2. Remove all accessories and the slide-in grids and clean with warm water and washingup liquid.
3. Wipe the floor of the oven clean with warm washing-up solution and dry.
4. Wipe the front of the appliance with a damp cloth.
5. Insert the oven shelf runners supplied, as described in the chapter ”Cleaning and Care”.
Operation
The top oven
The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom
of the oven. It is designed for cooking smaller quantities of food. It gives especially good
results if used to cook fruitcakes, sweet and savoury flans or quiche.
The top oven is ideal for use as a warming compartment. It can be used to warm dishes
and keep food hot. Use the lowest setting on the top oven temperature control.
WARNING!
Do not place cookware and cooking pots with rough bases e.g. cast iron on the oven door
as damage to the glass may occur.
Always grill with the door closed.
8
Operation
Switching the Oven On and Off
The oven is equipped with retractable buttons for “Oven functions” and “Temperature
selection”. To use, press the relevant button. The button then sticks out.
Selecting an oven function
1. Turn the oven functions selector to the
desired function.
– The power indicator light lights up.
– A suggested temperature appears in
the temperature display.
– The oven starts to heat up.
2. When the temperature set is reached, an
audible signal sounds.
Changing the oven temperature
Turn the
/ knob to raise or lower the temperature.
The setting changes in steps of 5°C.
Checking the temperature
Press Speedcook
and Select buttons at the
same time.
The current oven temperature appears in the temperature display.
Operation
9
Switching the oven off
To turn the oven off, turn the oven functions selector to the OFF position.
Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool. When the
oven is switched off, the fan continues to run to cool the appliance down, then switches
itself off automatically.
Heat indicator
Warming up indicator
When the oven function has been switched on
the bars that slowly light up one after the other
indicate how far the oven has heated up.
Fast heat indicator
When the fast heat function has been switched
on
the bars that flash one after the other indicate that fast heat is operating. In addition the
bars next to the symbol
light up.
10
Operation
Residual heat indicator
When the oven has been switched off , the bars
that are still lit indicate the residual heat remaining
in the oven.
Speedcook
After an oven function is selected, using the additional function Speedcook
the empty
oven can be pre-heated in a relatively short time.
Do not put the food to be cooked into the oven, until Speedcook is completed and the
oven is operating using the desired function.
1. Set the desired oven function (e. g., Conventional
). If necessary, change the sug-
gested temperature.
2. Press the Speedcook
button. The bars next to the symbol light up. When the bars
flash one after another it shows that Speedcook is operating. When the temperature
set is reached, the bars of the heat indicator light up and the bars next to the symbol
go out. An audible signal sounds. The oven now continues heating according to the
pre-set oven function and temperature. You can now place the food in the oven.
The Speedcook function can be switched on with the oven functions Convection with
ring heating element
, Conventional and Rotitherm .
The oven has the following functions
Top Oven
Oven function Application
Light Using this function you can light up the oven interior, e.g. for
cleaning.
Conventional
Cooking
This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable for dishes,
which require extra base browning such as pies, quiches and
flans. Gratin's, lasagne and hot pots which require extra top
browning also cook well in the conventional oven. For best
results cook on one level.
Top Heat Browning This function uses the top element to give single level cooking.
This is particularly suitable for dishes which require extra top
browning.
Base Heat Finishing For baking cakes with crispy or crusty bases.
Operation
11
Oven function Application
Economy Grill For grilling flat foodstuffs placed in the middle of the grill and
for toasting.
Full Grill For grilling flat foodstuffs in large quantities and for toasting.
Main Oven
Oven function Application
Light Using this function you can light up the oven interior, e.g. for
cleaning.
True Fan The fan function is particularly suitable for cooking larger
quantities of food. Set the oven temperatures 20-40 °C lower
than when using Conventional.
Conventional
Cooking
This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable for dishes,
which require extra base browning such as pies, quiches and
flans. Gratin's, lasagne and hot pots which require extra top
browning also cook well in the conventional oven. For best
results cook on one level.
Rotitherm Roasting For roasting larger joints of meat or poultry on one level. The
function is also suitable for gratinating and browning.
Full Grill For grilling flat foodstuffs in large quantities and for toasting.
Economy Grill For grilling flat foodstuffs placed in the middle of the grill and
for toasting.
Fan Conrolled
Defrosting
For defrosting e. g. flans and gateaux, butter, bread, fruit or
other frozen foods.
Base Heat Finishing For baking cakes with crispy or crusty bases.
Clock Functions
• Cook time - is used to set the desired period of cooking time.
•End time
- when set the appliance is turned off at desired time.
•Countdown
- See appropriate chapter on setup. A signal sounds after the time has
elapsed. This function does not affect the functioning of the oven.
•Time
- To set, change or check the time
(See also section “Before Using for the First Time”).
How to use the clock functions
• After a function has been selected, the corresponding function indicator flashes for about
5 seconds. During this period, the desired times can be set or modified using the
/
dial
• When the desired time has been set, the function indicator continues to flash for approx.
5 seconds. After that the function indicator is then lit. The set time begins to run.
•
When the clock functions Cook time
and End time have been completed, the
oven functions dial must be turned back to ”0“ .
• Using the Display
button, you can switch between the oven temperature and the
time.
12
Operation
Checking the time set or remaining.
Press the Select
button repeatedly, until the appropriate clock function flashes and the
time set or remaining is displayed.
Countdown
1. Press the Select button repeatedly until the function indicator Countdown flashes.
2. Using the
/ control knob set the desired countdown (max. 99.00minutes). The
function indicator Countdown
lights up.
3. When 90% of the time set has elapsed, an audible signal sounds. When the time has
elapsed, ”0.00“ and the function indicator flash.
An audible signal sounds.
4. To stop the flashing and the audible signal:
Press any button.
Cook time
1. Select the oven function and temperature.
2. Press the Select
button repeatedly until the function indicator Cook time
flashes.
3. Using the
/ control knob set the desired cooking time.
The function indicator Cook time
lights up and the oven comes on immediately.
When the time has elapsed, ”0.00“ and the function indicator flash.
An audible signal sounds for 2 minutes. The oven switches itself off.
4. To stop the flashing and the audible signal:
Turn the oven functions dial to ”0”.
End time
1. Select the oven function and temperature.
2. Press the Select
button repeatedly until the End time function indicator flashes.
3. Using the
/ control knob set the desired switch-off time.
The function indicator End time
lights up and the oven comes on immediately.
When the time has elapsed, ”0.00“ and the function indicator flash.
An audible signal sounds for 2 minutes. The oven switches itself off.
4. To stop the flashing and the audible signal:
Turn the oven functions dial to ”0”.
Cook time and End time combined
Cook time and End time can be used simultaneously, if the oven is to be switched
on and off automatically at a later time .
1. Select the oven function and temperature.
2. Using the Cook time
function, set the time that the dish needs to cook.
3. Using the End time
function, set the time at which the dish should be ready.
The Cook time
and End time function indicators light up and the temperature
is shown in the display.
The oven switches on automatically at the time calculated.
Operation
13
And switches itself off again when the cook time entered has elapsed.
Child safety device
As soon as the child safety device is set, the appliance can no longer be switched on.
For the child safety device to be activated, none of the oven functions must be currently
selected.
Activating the child safety device
1. Turn the
/ dial to the left and hold
it.
2. In addition press the Select
button un-
til “SAFE” appears ”in the“ display.
The child safety device is now set.
Cancelling the child safety device
1. Turn the
/ dial to the left and hold it.
2. In addition press the Select
button until “SAFE” disappears ”from“ the display. The
child safety device is now deactivated and the oven is again ready for use.
The child safety device is now cancelled and the appliance is again ready for use.
Oven Automatic cut-out
If the oven not switched off after a certain time, or if the temperature is not modified, it
switches off automatically.
The last temperature set appears in the temperature display.
The oven switches itself off when the oven temperature is:
30 - 120°C after 12.5 hours
120 - 200°C after 8.5 hours
200 - 250°C after 5.5 hours
250 – max °C after 3 hours
Using the appliance after an automatic cut-out
Switch the oven off completely.
It can then be switched on again.
The automatic cut-out is cancelled if the clock function Cook time or End time is
set.
14
Operation
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