Electrolux CKP800X, COP801X, COP802X, EOE6P56X User guide

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CKP800X COP801X COP802X EOE6P56X
EN
Oven User Manual
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www.electrolux.com2
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CONTENTS

1. PRODUCT DESCRIPTION......................3
1.1 General overview........................ 3
2. HOW TO TURN OVEN ON AND OFF.....3
2.1 Control panel...............................3
3. BEFORE FIRST USE.............................. 5
3.1 Initial cleaning............................. 5
3.2 Initial preheating..........................5
4. DAILY USE..............................................5
4.1 How to set: Heating functions..... 5
4.2 Heating functions........................ 6
4.3 Notes on: Moist Fan Baking........7
4.4 How to set: Assisted Cooking..... 7
5. CLOCK FUNCTIONS.............................. 7
5.1 Clock functions............................7
5.2 How to set: Clock functions.........8
6. HOW TO USE: ACCESSORIES............. 9
6.1 Food Sensor................................9
Subject to change without notice.
7. CARE AND CLEANING........................ 10
7.1 Notes on cleaning..................... 10
7.2 How to use:
Pyrolytic Cleaning........................... 11
7.3 Cleaning Reminder................... 12
8. TROUBLESHOOTING.......................... 12
8.1 What to do if..............................12
8.2 Service data.............................. 13
9. ENERGY EFFICIENCY......................... 14
9.1 Product Information and Product
Information Sheet*.......................... 14
9.2 Energy saving........................... 15
10. MENU STRUCTURE........................... 15
10.1 Menu....................................... 15
11. ENVIRONMENTAL CONCERNS........17
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1. PRODUCT DESCRIPTION

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1.1 General overview

Control panel
1
Knob for the heating functions
2
Display
3
Control knob
4
Heating element
5
Lamp
6
Fan
7
Shelf support, removable
8
Shelf positions
9

2. HOW TO TURN OVEN ON AND OFF

2.1 Control panel

Control panel sensor fields Press Turn the knob
Timer
Select a heating function to turn on the oven.
Turn the knob for the heating functions to the off position to turn the oven off.
Fast Heat
Up
Light
Food Sensor
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HOW TO TURN OVEN ON AND OFF
When the knob for the heating functions is in the off position, the display goes to standby.
When you cook, the display shows the set tem‐ perature, time of day and other available op‐ tions.
The display with the maximum number of func‐ tions set.
Display indicators
Lock
Timer indi‐
cators:
Progress bar - for temperature or time.
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Assisted Cook‐
ing
Food sensor indicator
Cleaning
Settings
Fast Heat Up
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BEFORE FIRST USE

3. BEFORE FIRST USE

3.1 Initial cleaning

Before the first use clean the empty oven and set the time:
Set the time. Press .

3.2 Initial preheating

Preheat the empty oven before the first use.
Step 1 Remove all accessories and removable shelf supports from the oven.
00:00
Step 2
Step 3
The oven can emit an odour and smoke during preheating. Make sure that the room is ventila‐
ted.
Set the maximum temperature for the function: . Let the oven operate for 1 h.
Set the maximum temperature for the function: . Let the oven operate for 15 min.

4. DAILY USE

WARNING!
Refer to Safety chapters.

4.1 How to set: Heating functions

Start cooking
Step 1 Step 2
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DAILY USE
Set a heating function. Set the temperature.

4.2 Heating functions

Standard heating functions

Heating function Application
Even baking, tenderness, drying
True Fan Cooking
Traditional baking
Conventional Cooking
French fries, potato wedges, spring rolls
Frozen Foods
Baking pizza
Pizza Function
Start cooking
Moist Fan Baking
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Bottom Heat
Defrost
Grill
Turbo Grilling
Menu
Baking cakes
Defrosting
Baking
Toasting, grilling
Roasting meat, browning
To enter the menu.
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CLOCK FUNCTIONS

4.3 Notes on: Moist Fan Baking

This function was used to comply with the energy efficiency class and ecodesign requirements according to EU 65/2014 and EU 66/2014. Tests according to EN 60350-1. The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible. When you use this function the lamp automatically turns off after 30 sec. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving. This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temperature. The heating power may be reduced.

4.4 How to set: Assisted Cooking

Every dish in this submenu has a recommended function and temperature. You can adjust the time and the temperature during cooking.
For some of the dishes you can also cook with:
• Food Sensor • Rare
Assisted Cooking - use it to prepare a dish quickly with default settings:
Step 1 Step 2 Step 3 Step 4
Enter the menu. Select Assisted
Cooking. Press .
The degree to which a dish is cooked:
• Medium
• Well done
1 - 45
Select the dish. Press
.
Refer to "Menu struc‐
ture" chapter.

5. CLOCK FUNCTIONS

5.1 Clock functions

Insert the dish to the
oven. Confirm setting.
Clock Function Application
Minute minder. When the timer ends, the signal sounds.
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CLOCK FUNCTIONS
Clock Function Application
Cooking time. When the timer ends, the signal sounds and the heating function stops.
Time Delay. To postpone the start and / or end of cooking.
Uptimer. Maximum is 23 h 59 min. This function has no effect on the operation of the oven. To turn on and off the Uptimer select: Menu, Settings.

5.2 How to set: Clock functions

How to set: Time of day
Step 1 Step 2 Step 3
To change the time of day enter the menu
and select Settings, Time of day.
How to set: Minute minder
Step 1
The display
shows:
0:00
Press: .
Timer starts counting down immediately.
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Set the clock.
Step 2 Step 3
Set the Minute minder
Press: .
Press: .
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HOW TO USE: ACCESSORIES
How to set: Cooking time
Step 1 Step 2
Choose a heating
function and set
the temperature.
Step 1 Step 2
Select
the
heating
func‐
tion.
Press re‐ peatedly:
.
The display
shows:
0:00
Press repeated‐
ly: .
Timer starts counting down immediately.
How to set: Time Delay
Step 3 Step 4
The dis‐
play
shows:
the time
of day
START
Set the
start
time.
Press:
Step 3 Step 4
Set the cooking
time.
The dis‐
play
shows:
--:--
STOP
.
Press: .
Step 5 Step 6
Set the
end
time.
Press:
.
Timer starts counting down at a set start time.

6. HOW TO USE: ACCESSORIES

6.1 Food Sensor

Food Sensor- measures the temperature inside the food.
There are two temperatures to be set:
The oven temperature.
The core temperature.
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CARE AND CLEANING

How to use: Food Sensor

Step 1 Turn on the oven.
Step 2 Set a heating function and, if necessary, the oven temperature.
Step 3 Insert: Food Sensor.
Meat, poultry and fish Casserole
Insert the tip of Food Sensor into the centre of meat, fish, in the thickest part if possible.
Make sure that at least 3/4 of Food Sensor is
Step 4 Plug Food Sensor into the socket at the front of the oven.
Step 5
Step 6
Step 7 Remove Food Sensor plug from the socket and remove the dish from the oven.
inside of the dish.
The display shows the current temperature of: Food Sensor.
- press to set the core temperature of the sensor.
- press to confirm. When food reaches the set temperature, the signal sounds. You can choose to stop or to continue cooking to make sure the food is well done.
WARNING!
There is a risk of burns as Food Sensor becomes hot. Be careful when you unplug it and remove it from the food.
Insert the tip of Food Sensor exactly in the centre of the casserole. Use the rim of the baking dish to
support the silicone handle of Food Sensor. The
tip of Food Sensor should not touch the bottom of
a baking dish.

7. CARE AND CLEANING

WARNING!
Refer to Safety chapters.

7.1 Notes on cleaning

Clean the front of the oven with a soft cloth with warm water and a mild deter‐ gent.
Use a cleaning solution to clean metal surfaces.
Cleaning
Agents
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Clean stains with a mild detergent.
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Everyday Use
CARE AND CLEANING
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Moisture can condense in the oven or on the door glass panels. To decrease the condensation, let the oven work for 10 minutes before cooking. Do not store the food in the oven for longer than 20 minutes. Dry the cavity with a soft cloth after each use.
Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a mild detergent. Do not clean the accessories in a dishwash‐ er.
Accessories
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.

7.2 How to use: Pyrolytic Cleaning

Clean the oven with Pyrolytic Cleaning.
WARNING!
There is a risk of burns.
CAUTION!
If there are other appliances installed in the same cabinet, do not use them at the same time as this function. It can cause damage to the oven.
Before the Pyrolytic Cleaning:
Turn off the oven and wait
until it is cold.
Step 1
Option Duration
C1 - Light cleaning 1 h
Remove all accessories. Clean the oven floor and the in‐
Pyrolytic Cleaning
ner door glass with warm water,
a soft cloth and a mild detergent.
Enter menu: Cleaning .
Step 2
C2 - Normal cleaning 1 h 30 min
C3 - Thorough cleaning 2 h 30 min
- press to select the cleaning programme.
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TROUBLESHOOTING
Pyrolytic Cleaning
Step 3
Step 4 After cleaning, turn the knob for the heating functions to the off posi‐
During the cleaning the oven lamp is off.
When the oven is at the set temperature, the door locks. Until the door unlocks the display shows:
.
Turn off the oven and wait
until it is cold.
- press to start the cleaning.
tion.
When the cleaning ends:
Clean the cavity with a soft
cloth.
Remove the residue from the
bottom of the cavity.

7.3 Cleaning Reminder

The oven reminds you when to clean it with pyrolytic cleaning.
flashes in the display for 5 sec after each
cooking session.
To turn off the reminder enter the Menu and
select Settings, Cleaning Reminder.

8. TROUBLESHOOTING

WARNING!
Refer to Safety chapters.

8.1 What to do if...

In any cases not included in this table please contact with an Authorised Service Centre.
The oven does not turn on or does not heat up
Problem Check if...
You cannot activate or operate the oven. The oven is correctly connected to an electrical
The oven does not heat up. The automatic switch-off is deactivated.
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supply.
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TROUBLESHOOTING
The oven does not turn on or does not heat up
The oven does not heat up. The oven door is closed.
The oven does not heat up. The fuse is not blown.
The oven does not heat up. The Child Lock is off.
Components
Problem Check if...
The lamp is turned off. Moist Fan Baking - is turned on.
The lamp does not work. The lamp is burnt out.
The Food sensor does not operate. The plug of the Food sensor is fully inserted in‐
Error codes
The display shows... Check if...
Err C2 You removed the Food sensor plug from the
Err C3 The oven door is closed or the door lock is not
Err F102 The oven door is closed.
Err F102 The door lock is not broken.
00:00 There was a power cut. Set the time of day.
If the display shows an error code that is not in this table turn the house fuse off and on to restart the oven. If the error code recurs contact an Authorised Service Centre.
to the socket.
socket.
broken.

8.2 Service data

If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the oven cavity. Do not remove the rating plate from the oven cavity.
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ENERGY EFFICIENCY
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................

9. ENERGY EFFICIENCY

9.1 Product Information and Product Information Sheet*

Supplier's name Electrolux
CKP800X 949498459
Model identification
Energy Efficiency Index 81.2
Energy efficiency class A+
COP801X 949498460 COP802X 949498461 EOE6P56X 949498465
Energy consumption with a standard load, conventional mode
Energy consumption with a standard load, fan-forced mode
Number of cavities 1
Heat source Electricity
Volume 72 l
Type of oven Built-In Oven
Mass
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0.93 kWh/cycle
0.69 kWh/cycle
CKP800X 32.6 kg
COP801X 32.7 kg
COP802X 33.2 kg
EOE6P56X 31.8 kg
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MENU STRUCTURE
* For European Union according to EU Regulations 65/2014 and 66/2014. For Republic of Belarus according to STB 2478-2017, Appendix G; STB 2477-2017, Annexes A and B. For Ukraine according to 568/32020.
Energy efficiency class is not applicable for Russia.
EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance.

9.2 Energy saving

The oven has features which help you save energy during everyday cooking.
Make sure that the oven door is closed when the oven operates. Do not open the oven door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position. Use metal cookware to improve energy saving. When possible, do not preheat the oven before cooking. Keep breaks between baking as short as possible when you prepare a few dishes at one time.
Cooking with fan
When possible, use the cooking functions with fan to save energy.
Residual heat
The fan and lamp continue to operate. When you turn off the oven, the display shows the residual heat. You can use that heat to keep the food warm. When the cooking duration is longer than 30 min, reduce the oven temperature to minimum 3 ­10 min before the end of cooking. The residual heat inside the oven will continue to cook. Use the residual heat to warm up other dishes.
Keep food warm
Choose the lowest possible temperature setting to use residual heat and keep a meal warm. The residual heat indicator or temperature appears on the display.
Cooking with the lamp off
Turn off the lamp during cooking. Turn it on only when you need it.
Moist Fan Baking
Function designed to save energy during cooking. When you use this function the lamp automatically turns off after 30 sec. You may turn on the lamp again but this action will reduce the expected energy savings.

10. MENU STRUCTURE

10.1 Menu

- select to enter the Menu.
Step 1 Step 2 Step 3 Step 4 Step 5
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MENU STRUCTURE
Select the Menu,
Settings.
O1 Time of day Change O2 Display brightness 1 - 5
O3 Key tones 1 - Beep
O5 Food Sensor Action 1 - Alarm
O7 Light On / Off O8 Fast Heat Up On / Off
O9 Cleaning Reminder On / Off O10 Demo mode Activation
O11 Software version Check O12 Reset all settings Yes / No
Confirm setting.
2 - Click 3 - Sound off
and stop 2 - Alarm
O1 - O12
Select the set‐
ting.
Settings
O4 Buzzer volume 1 - 4
O6 Uptimer On / Off
Assisted Cooking
Confirm setting.
Adjust the value
and press .
code: 2468
P1 Roast Beef, rare P2 Roast Beef, medium
P3 Roast Beef, well done P4 Steak, medium
P5 Beef roast / braised P6 Roast Beef, rare LTC*
P7 Roast Beef, medium LTC* P8 Roast Beef, well done LTC*
P9 Fillet, rare LTC* P10 Fillet, medium LTC*
P11 Fillet, done LTC* P12 Veal roast
P13 Pork roast neck or shoulder P14 Pulled pork LTC*
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ENVIRONMENTAL CONCERNS
Assisted Cooking
P15 Loin, fresh P16 Spare Ribs
P17 Lamb leg with bones P18 Whole chicken
P19 Half chicken P20 Chicken breast
P21 Chicken legs P22 Duck, whole
P23 Goose, whole P24 Meat loaf
P25 Whole fish, grilled P26 Fish fillet
P27 Cheesecake P28 Apple cake
P29 Apple tart P30 Apple pie
P31 Brownies P32 Chocolate muffins
P33 Loaf cake P34 Baked potatoes
P35 Wegdes P36 Grilled mixed vegetables
P37 Croquets, frozen P38 Pommes, frozen
P39 Lasagna / Noodle casserole P40 Potato gratin
P41 Pizza fresh, thin P42 Pizza fresh, thick
P43 Quiche P44 Baguette / Ciabatta / White bread
P45 All grain / rye / dark bread all grain
in loaf pan
*LTC - Low Temperature Cooking
11. ENVIRONMENTAL CONCERNS
Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic
appliances. Do not dispose of appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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*
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