B890905
User manual Oven
Benutzerinformation Backofen
Thank you for choosing one of our high-quality products.
To ensure optimal and regular performance of your appliance please read this
instruction manual carefully. It will enable you to navigate all processes perfectly
and most efficiently. To refer to this manual any time you need to, we recommend
you to keep it in a safe place. And please pass it to any future owner of the
appliance.
We wish you much joy with your new appliance.
CONTENTS
SAFETY INFORMATION 3
Children and vulnerable people safety 3
General safety 3
Installation 3
Electrical connection 4
Use 4
Care and cleaning 5
Risk of fire 5
Oven lamp 5
Service centre 6
Disposal of the appliance 6
PRODUCT DESCRIPTION 6
General overview 6
Oven accessories 7
Touch controls 7
BEFORE FIRST USE 7
Setting the language 7
Setting the clock 7
Initial cleaning 8
Preheating 8
CONTROL PANEL 8
Indicators 8
Menu status bar 9
Symbol status bar 9
Oven buttons 9
DAILY USE 10
Menu operation in overview 10
Options menu 11
Oven functions 11
Meat programmes 12
Setting the oven function 12
Changing the oven temperature 12
Switching off the oven function 12
Pre-heating with the RAPID HEAT UP
function 12
Heat-up function 13
Rapid heat-up function 13
Residual heat 13
CLOCK FUNCTIONS 13
Clock functions 13
Setting the clock functions 14
HEAT + HOLD 14
AUTOMATIC PROGRAMMES 15
Automatic programmes 15
Meat programmes with weight input 15
RECIPE MENU 15
Automatic recipes 15
Setting a recipe 16
Memory menu 16
Saving settings for personal recipes 16
Finding settings for “personal recipes” 17
Overwriting a memory position 17
Settings menu 17
Adjusting the SETTINGS MENU 18
USING THE ACCESSORIES 18
Telescopic shelf supports 18
ADDITIONAL FUNCTIONS 19
BUTTON LOCK 19
CHILD LOCK 19
Cooling fan 20
Safety thermostat 20
Automatic cut-out 20
HELPFUL HINTS AND TIPS 20
Baking cakes 20
Cooking meat and fish 21
CARE AND CLEANING 21
Cleaning the door gasket 21
Shelf support rails 21
Oven ceiling 22
Oven lamp 23
Cleaning the oven door 23
2 Contents
WHAT TO DO IF… 25
INSTALLATION 27
Electrical installation 27
Building In 27
The cable 28
ENVIRONMENT CONCERNS 29
Subject to change without notice
SAFETY INFORMATION
Before the installation and use, read this manual carefully:
• For your personal safety and the safety of your property
• For the respect of the environment
• For the correct operation of the appliance.
Always keep these instructions with the appliance also if you move or sell it.
The manufacturer is not responsible if incorrect installation or use results in damage.
Children and vulnerable people safety
• This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning use of the appliance in safe
way and understand the hazards involved. Children shall not play with the appliance.
• Keep all packaging away from children. There is the risk of suffocation or physical injury.
• WARNING: Keep children and animals away from the appliance when the door is open
or the appliance is in the operation, because it becomes hot. There is the risk of injury or
other permanent disability.
• If the appliance has Child Lock or Key Lock (Control Lock) function, use it. It prevents
children and animals from accidental operation of the appliance.
General safety
• Do not change the specifications of this appliance. There is the risk of injury and damage
to the appliance.
• Do not let the appliance stay unattended during operation.
• Switch off the appliance after each use.
Installation
• Only an approved electrician can install and connect the appliance. Contact an approved
service centre. This is to prevent the risks of structural damage or physical injury.
• Make sure that the appliance is not damaged because of transport. Do not connect a
damaged appliance. If necessary, contact the supplier.
• Remove all packaging, stickers and layers from the appliance before first use. Do not remove the rating plate. It can invalidate the guarantee.
• Fully obey the laws, ordinances, directives and standards in force in the country where
you use the appliance (safety regulations, recycling regulations, electrical or gas safety
rules etc.).
• Make sure that the appliance is disconnected from the power supply during the installation.
• Be careful when you move the appliance. The appliance is heavy. Always use safety
gloves. Do not pull the appliance by the handle.
Safety information
3
397210401-C-092011
• The electrical installation must have an isolation device which lets you disconnect the
appliance from the mains at all poles. The isolation device must have a contact opening
width of minimum 3 mm.
• You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses
removed from the holder), earth leakage trips and contactors.
• The shock protection parts must be fixed in such a way that they cannot be undone
without tools.
• Before the installation, make sure that the kitchen cabinet has the recess dimensions applicable.
• Make sure that the appliance is installed below and adjacent safe structures.
• Keep the minimum distances to the other appliances and units.
• Install the appliance with its back and one side close to the higher appliance. The other
side must be close to appliance with the same height.
• The appliance cannot be positioned on a base.
• Built in ovens and built in cooking surfaces are attached with special connection system.
To prevent damage to the appliance, only use an appliance with the appliances from the
same manufacturer.
Electrical connection
• The appliance must be earthed.
• Make sure that the electrical data on the rating plate agree with your domestic power
supply.
• Information on the voltage is on the rating plate.
• Always use a correctly installed shockproof socket.
• When you connect electrical appliances to mains sockets, do not let cables touch or
come near the hot appliance door.
• Do not use multi-way plugs, connectors and extension cables. There is the risk of fire.
• Do not replace or change the mains cable. Contact the service centre.
• Make sure not to squash or cause damage to the mains plug (if applicable) and cable
behind the appliance.
• Make sure that the mains connection is accessible after the installation.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug – if
applicable.
Use
• The appliance is only for domestic use. Do not use the appliance for commercial and industrial use.
• Only use the appliance for domestic cooking tasks. This is to prevent physical injury to
persons or prevent damage to property.
• Do not use the appliance as a work surface or storage surface.
• Do not put flammable products or items that are wet with flammable products, and/or
fusible objects (made of plastic or aluminium) in, near or on the appliance. There is the
risk of explosion or fire.
• The interior of the appliance becomes hot during use. There is the risk of burns. Do not
touch the heating elements in the appliance. Use gloves when you insert or remove the
accessories or pots.
• Be careful when you remove or install the accessories to prevent damage to the oven
enamel.
4 Safety information
• Always stay away from the appliance when you open the door while the appliance is in
operation. Hot steam can release. There is the risk of skin burns.
• Discoloration of the enamel has no effect on the performance of the appliance so it is
not a defect in the sense of the warranty law.
• To prevent damage or discoloration to the enamel:
– do not put any objects directly on the appliance floor and do not cover it with alumi-
nium foil;
– do not put hot water directly into the appliance;
– do not keep moist dishes and food in the appliance after you finish the cooking.
• Do not use this appliance if it is in contact with water. Do not operate the appliance with
wet hands.
• Do not apply pressure on the open door.
• Always close the appliance door when you cook, even while grilling.
Care and cleaning
• Before maintenance, switch off the appliance and disconnect the appliance from the
power supply.
• Before maintenance, make sure that the appliance is cold. There is the risk of burns.
There is the risk that the glass panels can break.
• Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a
fire.
• Regular cleaning prevents the surface material from deteriorating
• Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains that
can be permanent.
• For your personal safety and the safety of your property, only clean the appliance with
water and a soap. Do not use flammable products or products that can cause corrosion.
• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects,
abrasive cleaning agents, abrasive sponges and stain removers
• If you use an oven spray, follow the instructions from the manufacturer.
• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resistant surface of the inner glass can break and shatter.
• When the door glass panels are damaged they become weak and can break. You must
replace them. Contact the service centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Do not clean catalytic enamel (if applicable).
Risk of fire
• Open the door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. There is the risk of fire.
• Do not let sparks or open flames come near the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products, and/or
fusible objects (made of plastic or aluminium) in, near or on the appliance.
Oven lamp
• Bulb lamps used in this appliance are special lamps selected for household appliances use
only. They cannot be used for the full or partial illumination of a household room.
• If it becomes necessary to replace the lamp use one of the same power and specifically
designed for household appliances only.
Safety information
5
• Disconnect the appliance from the power supply before the replacement of the oven
lamp. There is the risk of electrical shock.
Service centre
• Only an approved engineer can repair or work on the appliance. Contact an approved
service centre.
• Use only original spare parts.
Disposal of the appliance
• To prevent the risk of physical injury or damage
– Disconnect the appliance from the power supply.
– Cut off the mains cable and discard it.
– Discard the door catch. This prevents children or small animals from being closed in-
side of the appliance. There is the risk of suffocation.
PRODUCT DESCRIPTION
General overview
1
2
3
4
5
6
7
1 Electronic programmer
2 Ventilation openings
6 Product description
3 Grill
4 Oven lamp
5 Telescopic runners
6 Fan
7 Rating plate
Oven accessories
•
Wire shelf
For cookware, cake tins, roasts.
•
Flat baking tray
For cakes and biscuits.
•
Deep roasting pan
To bake and roast or as pan to collect fat.
Touch controls
Touch controls control all the oven functions. Use the touch controls to set combination of
cooking function, cooking temperature and automatic timing .
Make sure you touch just one control at a time.
To set a cooking function touch and hold.
BEFORE FIRST USE
WARNING!
Refer to "Safety information" chapter.
Remove all packaging, both inside and outside the oven, before using the appliance. Do not
remove the rating plate.
Setting the language
1. Connect the appliance to the power supply.
The display shows LANGUAGE MENU .
2. Use or to set the language.
3. Use
to confirm.
(The texts in the display are in the set language.)
Setting the clock
Set the clock if the appliance is disconnected from the power supply for a long period.
You cannot use the appliance if the clock is not set.
1. Connect the appliance to the power supply.
The display shows TIME OF DAY and 12.00.
2. Use
or to set the clock.
3. Use
to confirm.
Refer to “Settings menu” to change the settings.
Before first use 7
Initial cleaning
Clean the appliance before first use.
CAUTION!
Do not use abrasive cleaning agents.
CAUTION!
Use a normal cleaning agent to clean the metal surfaces.
1. Open the door.
2. Remove the accessories from the appliance.
3. Clean the accessories with warm water and a rinsing agent. Dry the accessories.
4. Clean the appliance with warm water and a rinsing agent. Dry the appliance.
5. Clean the front of the appliance with a moist cloth.
CAUTION!
To open the oven door, always hold the handle in the centre.
Preheating
After initial cleaning preheat the appliance without food.
During this period an odour can be emitted. This is normal. Make sure the room is well ventilated.
CAUTION!
Accessories become hotter than in normal use.
1. Use
to switch on the appliance.
2. Use
to set CONVENTIONAL cooking function.
3. Use
to set the temperature 250.
4. Run the oven empty for 45 minutes.
5. Repeat the procedure with TRUE FAN and DUAL GRILL . Run the oven empty for 10-15
minutes.
6. Let the oven to cool down.
7. Open the oven door.
8. Clean the appliance with warm water and a rinsing agent. Dry the appliance.
CONTROL PANEL
Indicators
XXXXX XXXX
1 2 3
45678
1 Symbol status bar
8 Control panel
2 Menu status bar
3 Text line
4 Clock functions. Period of operation
5 Shelf levels
6 Time
7 Heat indicator
8 Temperature
Menu status bar
Indication Function
A bar in the status bar flashes. The position in a menu is shown.
The status bar is not shown. • The appliance starts to heat.
• The set time starts to count down.
Symbol status bar
Symbol Function
RAPID HEAT UP RAPID HEAT UP is in operation.
Oven buttons
Button Function
To set the oven function.
To move up and down in the menu.
To open the Options menu.
To close the Options menu (push and hold the button).
To confirm or open the menu.
To switch the appliance on or off.
To switch the rapid heat-up function on or off.
To select clock function.
To set values (e.g. temperature, time, weight, degree of cooking).
Control panel 9
DAILY USE
WARNING!
Refer to "Safety information" chapter.
Menu operation in overview
Use or to move in menu
Oven functions menu
LIGHT
TRUE FAN
FAN BAKING
SLOW COOK ONE
CONVENTIONAL
ROTITHERM
DUAL GRILL
SINGLE GRILL
KEEP WARM
DEFROST
BASE HEAT
POULTRY
PORK
BEEF
VEAL
GAME
Use to access the Options menu from the Oven functions menu
Options menu
RECIPE MENU
MEMORY MENU
SETTING MENU
Use to access the Options submenu from the Options menu
Options submenu
HEAT+HOLD MENU
EXTRA TIME MENU
10 Daily use
Options submenu
RAPID HEAT UP MENU
RESIDUAL HEAT MENU
SOUND MENU
LANGUAGE MENU
FACTORY SETTINGS
Options menu
1. Use to open the Options menu.
2. Use
or to set the menu option.
The menu status bar shows the position in the menu.
3. Use
to open the menu.
Going back in the menu
Use the menu option BACK to go back to a higher menu.
Canceling a selection
Push and hold to cancel a setting procedure.
The display shows OVEN FUNCTIONS menu.
Oven functions
Function Application
LIGHT
The oven lamp is on without any cooking function.
TRUE FAN
To bake food on a maximum of three levels at the same
time. Set the oven temperature 20°C - 40°C lower than for
Conventional.
FAN BAKING
To bake food with more intensive browning and a crispy
base on one level. Set the oven temperature 20°C - 40°C
lower than for Conventional.
SLOW COOK
1)
To prepare very tender, juicy roasted food. Slow Cook ONE is
preset at 120°C, Slow Cook TWO is pre-set at 150°C. After
10 minutes, temperature automatically changes to 80°C until the oven is switched off.
CONVENTIONAL
To bake and roast food on one level.
ROTITHERM
To roast larger meat joints or poultry with bones on one level. To brown food or to cover food with breadcrumbs or
cheese. For ROTITHERM select a maximum temperature
of 200°C.
DUAL GRILL
To grill flat food in large quantities. To toast bread.
SINGLE GRILL
To grill flat food in the middle of the grill. To toast bread.
KEEP WARM
2)
To keep food warm.
DEFROST
2)
To defrost frozen food.
Daily use 11
Function Application
BASE HEAT
To bake cakes with a crispy base.
1) While "ONE" is flashing, use or to choose between " ONE " or "TWO "
2) Temperature setting cannot be changed
Meat programmes
Meat programmes with weight
input
Application Weight
POULTRY
Chicken, duck, goose 0.8 to 6.0 kg
PORK
Roast pork, shoulder of pork 0.8 to 3.0 kg
BEEF
Roast beef, pot roast 0.8 to 2.5 kg
VEAL
Roast veal 0.8 to 2.5 kg
GAME
Venison, rabbit 0.8 to 3.0 kg
Refer to the accompanying recipe booklet for information on the oven functions, oven programmes and automatic recipes.
Setting the oven function
Use or to set the oven function.
The display shows the recommended temperature.
The appliance starts to heat.
When the appliance operates at the set temperature, you can hear an acoustic signal.
Changing the oven temperature
Use or to set the temperature.
Showing the oven temperature
When you use
and at the same time the display shows the temperature in the
oven.
In case of a power cut, most of the settings are cancelled. Reset the settings when the power supply is restored.
Switching off the oven function
Use or again and again until the display shows OVEN FUNCTIONS .
Pre-heating with the RAPID HEAT UP function
RAPID HEAT UP function decreases the pre-heating time.
You can switch on RAPID HEAT UP function with these oven functions:
• TRUE FAN
• FAN BAKING
• CONVENTIONAL
• ROTITHERM
Pre-heat an empty oven for these types of food:
12 Daily use
• Biscuits
• Bread rolls
• Swiss rolls
It is not necessary to pre-heat an empty oven for most baking programmes and roasting
programmes.
Refer to the booklet „Tables, Tips and Recipes“ for information on the oven functions, oven
programmes and automatic recipes.
Do not put the food into the appliance until RAPID HEAT UP function is completed and the
appliance operates with the set function.
1. Set the oven function.
2. If necessary, change the recommended temperature.
3. Use
. The display shows .
If the heat indicator bars flash one after the other, RAPID HEAT UP function is on.
If the appliance is at the set temperature, the heat indicator bars are on.
You can hear an acoustic signal. The display stops to show
.
The appliance continues to heat in the set oven function and oven temperature.
4. Put the food in the appliance.
If you generally prefer to put food into a pre-heated oven, you can switch on RAPID HEAT
UP function permanently (refer to SETTINGS MENU ). Then you can switch off RAPID HEAT
UP function with the button
.
Heat-up function
If you switch on an oven function, the bars on the display come on one by one to show
that the heat / oven temperature increases.
Rapid heat-up function
If you switch on the rapid heat-up function, the bars on the display flash to show that
the function operates.
Residual heat
If you switch off the appliance, the bars indicate the residual heat and the display shows
the current oven temperature.
CLOCK FUNCTIONS
Clock functions
SYMBOL FUNCTION DESCRIPTION
MINUTE MINDER To set a countdown (max. 99 minutes). This function has no
effect on the operation of the appliance.
DURATION To set how long the appliance has to be in operation.
Clock functions 13
SYMBOL FUNCTION DESCRIPTION
END To set the switch-off time for an oven function.
You can use DURATION and END at the same time, if the
appliance is to be switched on and off automatically later.
TIME OF DAY To set, change or control the time of day.
• If you set a clock function, the symbol flashes for approximately 5 seconds. In these 5
seconds, touch
or to set the time.
• If you set the time, the symbol continues to flash for approximately 5 seconds. After
these 5 seconds, the symbol comes on. The time starts to count down.
• If you do not set one of the clock functions MINUTE MINDER
, DURATION or END
, the display shows the duration of the oven function.
If you use the clock functions DURATION and END , the appliance switches off the
heating elements when 90% of the time is completed. The appliance uses the residual heat
to continue the cooking process until the time is completed (3-20 minutes).
Setting the clock functions
1. Use again and again until the display shows the necessary clock function and the
related symbol, for example MINUTE MINDER
.
2. Use
or to set the necessary time.
You can hear an acoustic signal for 2 minutes when the time is completed. The appliance switches off.
“00.00” and the related function indicator flash.
3. Use any button to switch off the acoustic signal.
With MINUTE MINDER the oven must be switched on to set the clock function.
With DURATION and END the oven switches off automatically.
With DURATION
and END you must set the oven function and the temperature first,
then you can set the clock function.
After
and used at the same time, the display shows PROGRAMMED .
You can only change the TIME OF DAY if :
• none of the clock functions DURATION and END are set;
• no oven function is set.
HEAT + HOLD
HEAT + HOLD function keeps prepared food warm for 30 minutes when the baking process
or roasting process is completed.
The set temperature must be more than 80 °C.
1. Set the oven function and temperature.
2. Touch
again and again until HEAT + HOLD flashes.
3. Touch
to confirm 30 minutes of HEAT + HOLD .
HEAT + HOLD function is switched on.
At the end of the cooking time, HEAT + HOLD function starts.
The function operates at 80 °C for 30 minutes. After 30 minutes, the appliance switches off.
14 Clock functions
AUTOMATIC PROGRAMMES
WARNING!
Refer to "Safety information" chapter.
Automatic programmes
The automatic programmes give optimum settings for each type of meat or other recipes:
• Meat programmes with weight input ( OVEN FUNCTIONS menu)
• Automatic recipes (Options menu)
Meat programmes with weight input
This function gives optimum settings for each type of meat. If you set the weight of the
meat, the appliance calculates the roasting time.
1. Use
or to set the meat programme.
The weight flashes.
2. While the weight flashes, use or to set the weight of the meat.
The setting changes in steps of 0.1 kg (for POULTRY in steps of 0.2 kg).
The display shows the length of the programme. The time counts down.
If you do not change the weight in less than 5 seconds, the meat programme starts. To
change the weight after the programme starts, touch
.
3. For poultry, turn the food if you can hear an acoustic signal and the display
shows TURN-OVER MEAT .
You can hear an acoustic signal when the meat programmes are completed.
RECIPE MENU
RECIPE MENU
BAKING RECIPES ROASTING RECIPES OTHER RECIPES
LEMON SPONGE CAKE PIZZA CAKE MIX
SWEDISH CAKE POTATO GRATIN FROZEN PIZZA
SPONGE CAKE ONION TARTE DRYING HERBS
CHEESE CAKE QUICHE LORRAINE PRESERVING
FRUIT CAKE LASAGNE
STREUSEL PLAIT CANNELLONI
YEAST PLAIT MEAT CASSEROLE
WHITE BREAD FISH STEAKS
Refer to the booklet “Tables, Tips and Recipes” for more data on the oven functions, oven
programmes and automatic recipes.
Automatic recipes
This function gives optimum settings for each recipe.
Automatic programmes 15
Refer to the booklet “Tables, Tips and Recipes” for information on the oven functions, oven
programmes and automatic recipes.
Setting a recipe
1. Use to open the Options menu.
2. Use
to open RECIPE MENU .
3. Use
or to set the recipe category.
4. Use
to open, for example ROASTING RECIPES menu.
5. Use
or to set the recipe.
If you do not change the setting in some seconds, the appliance starts to heat up in
this setting.
Recipe Category OTHER RECIPES :
For DRYING HERBS and PRESERVING use
or to increase or decrease the recommen-
ded temperature by 5°C.
6. When the cooking time is completed, “00:00” and
flash, the oven heating switches
off and you can hear an acoustic signal.
Use any button to switch off the acoustic signal.
Delaying the start time
If the programme operates for less than 2 minutes, you can delay the start of a programme
(refer to clock function END).
Stopping the cooking time early
• Push and hold
and
•Use
or to set the menu option BACK .
Memory menu
You can save the optimum settings for your personal recipes. There are 10 memory positions for recipes with preset cooking times.
Saving settings for personal recipes
1. Set the oven function and the oven temperature.
2. If necessary, touch
to open the clock function DURATION and set the cooking
time (refer to “Clock functions”).
3. Touch
to open the Options menu.
4. Touch
to open the Store memory menu.
The display shows the first free memory position.
5. Touch to set memory position
The first letter in the text line flashes.
6. Touch or to set the correct letter.
7. Touch
or to move the cursor to the right or to the left.
8. The subsequent letter flashes. You can change the letter.
9. Repeat these steps for the full name of the personal recipe.
There are 18 fields for names of personal recipes.
16 Automatic programmes
Touch and hold to save the name of your personal recipe.
The displays shows SAVED .
You can also change settings during or at the end of a baking process or roasting process.
Finding settings for “personal recipes”
1. Switch on the appliance.
2. Use
to set the “personal recipe“.
You can find your first 3 “personal recipes” directly in the OVEN FUNCTIONS menu.
You can find more personal recipes in the MEMORY MENU under the START MEMORY menu
option.
Overwriting a memory position
You can overwrite full memory positions. Refer to “Saving settings for personal recipes”.
At step 4 of the procedure, use
to set the recipe that you want to overwrite.
Settings menu
MENU BASE SETTING DESCRIPTION
HEAT+HOLD
On HEAT+HOLD function is switched on after
the clock function DURATION or END is completed.
HEAT+HOLD
Off HEAT+HOLD function is switched off.
EXTRA TIME
On EXTRA TIME function is switched on after the
clock function DURATION or END is completed. Touch
if you want to set 10 minutes
extra or
to finish cooking.
EXTRA TIME
Off EXTRA TIME function is switched off.
RAPID HEAT-UP
On RAPID HEAT-UP function is switched on with
the applicable oven functions.
RAPID HEAT-UP
Off RAPID HEAT-UP function is not switched on
with the applicable oven functions.
RESIDUAL HEAT
On If the appliance is switched off, the residual
heat indicator comes on.
RESIDUAL HEAT
Off If the appliance is switched off, the residual
heat indicator does not come on.
SOUND MENU
BUTTON TONE
On If you touch a button, the appliance con-
firms with an acoustic signal.
BUTTON TONE
Off If you touch a button, the appliance does
not confirm with an acoustic signal.
ERROR TONE
On If you do a step that cannot be done, you
can hear an acoustic signal.
Automatic programmes 17
MENU BASE SETTING DESCRIPTION
ERROR TONE
Off If you do a step that cannot be done, you
cannot hear an acoustic signal.
LANGUAGE MENU
•English
• ......
To set the language in the display.
FACTORY SETTINGS
RESTORE SETTINGS
To go back to the factory settings.
Adjusting the SETTINGS MENU
1. Use to open the Options menu.
2. Use
or to set SETTINGS MENU .
3. Use
to open SETTINGS MENU .
4. Use
or to go to the necessary setting.
5. Use
.
The display shows the set value.
6. Use or to set the new value.
7. Use
The display shows SAVED for some seconds and goes back to the OVEN FUNCTIONS
menu.
USING THE ACCESSORIES
WARNING!
Refer to "Safety information" chapter.
Telescopic shelf supports
On 1, 2 and 4 shelf levels there are telescopic shelf supports installed. With telescopic shelf
supports you can insert and remove the shelves more easily.
1. Pull out the right and left hand tele-
scopic shelf supports.
°C
18 Using the accessories
2. Put the shelf on the telescopic shelf
supports and carefully push them inside
the oven.
WARNING!
Do not close the oven door if the telescopic
shelf supports are not completely inside the
oven. This can damage the door enamel and
glass.
WARNING!
Telescopic shelf supports and other accessories become very hot when you use the appliance. Wear oven gloves or equivalent.
ADDITIONAL FUNCTIONS
BUTTON LOCK
BUTTON LOCK prevents that you accidentally change the oven functions.
Switching on BUTTON LOCK
1. If necessary, switch on the appliance.
2. Set the oven function.
3. Use
and at the same time until the display shows BUTTON LOCK .
BUTTON LOCK is on.
Switching off BUTTON LOCK
1. Use
and at the same time for approximately 2 seconds until the display stops
to show BUTTON LOCK .
BUTTON LOCK switches off.
BUTTON LOCK does not prevent that you accidentally switch off the appliance. If you switch
off the appliance, BUTTON LOCK switches off.
CHILD LOCK
WARNING!
Switch on CHILD LOCK when there are children. CHILD LOCK makes sure that children do
not accidentally switch on the appliance.
Switching on the child lock
1. If necessary, switch on the appliance.
Do not set an oven function.
2. Use
and at the same time until the display shows CHILD LOCK .
The CHILD LOCK is on.
Switching off the child lock
1. If necessary, switch on the appliance.
°C
Additional functions 19
2. Use and at the same time until the display stops to show CHILD LOCK .
CHILD LOCK switches off.
Cooling fan
When the appliance operates, the cooling fan switches on automatically to keep the surfaces of the appliance cool. If you switch off the appliance, the cooling fan continues to operate until the appliance cools down.
Safety thermostat
To prevent dangerous overheating (due to incorrect use of the appliance or defective components), the oven has a safety thermostat, which interrupts the power supply. The oven
switches back on again automatically, when the temperature drops.
Automatic cut-out
The appliance switches off after some time:
• If you do not switch off the appliance.
• If you do not change the oven temperature.
Oven temperature Switch-off time
30 °C - 115 °C 12.5 h
120 °C - 195 °C 8.5 h
200 °C - 245 °C 5.5 h
250 °C - 280 °C 3.0 h
After an automatic cut-out, push a button to operate the appliance again.
If you set the clock function DURATION or END , the automatic cut-out switches off.
HELPFUL HINTS AND TIPS
• The appliance has four shelf levels. Count the shelf levels from the bottom of the appliance floor.
• The appliance has a special system which circulates the air and constantly recycles the
steam. With this system you can to cook in a steamy environment and keep the food soft
inside and crusty outside. It decreases the cooking time and energy consumption to a
minimum.
• Moisture can condense in the appliance or on the glass doors. This is normal. Always
stand back form the appliance when you open the appliance door while cooking. To decrease the condensation, run the appliance for 10 minutes before cooking.
• Wipe away moisture after every use of the appliance.
• Do not put the objects directly on the appliance floor and do not cover the components
with aluminium foil when you cook. This can change the baking results and damage the
enamel coating.
Baking cakes
• The best temperature for baking cakes is between 150°C and 200°C.
20 Helpful hints and tips
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