Electrolux B3150-4 User Manual

COMPETENCE B3150-4
Built-In Electric Oven
User information
Dear customer,
Please read this User Information carefully and keep it to refer to at a later date. Pass this User Information on to any subsequent owner of the appli­ance.
The following symbols are used in the text:
1 Safety instructions
Warning: Notes that concern your personal safety. Attention: Notes that show how to avoid damage to the appliance.
3 Useful tips and hints
2 Environmental information
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Contents
Operating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Safety instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Description of the Appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
General Overview. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Oven Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Oven accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Before Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Setting and changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Initial Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Using the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Switching the Oven On and Off. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Oven Functions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Inserting the Oven Shelf, Baking Tray and Roasting Pan . . . . . . . . . . . . . . . 13
Inserting/Removing the Grease Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Clock Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Switching Off the Time Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Baking table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Table for Bakes and Gratins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Frozen Ready Meals Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Roasting table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Grill Sizes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Grilling table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Defrosting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Defrosting table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33
Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Making Preserves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Outside of the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Fat Filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Shelf Support Rails . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Oven Lighting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Oven Ceiling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
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Oven door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Oven door glass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Safety information for the installer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Guarantee/Customer Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
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Operating Instructions
1 Safety instructions
This appliance conforms with the following EU Directives:
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73/23/EEC dated 19.02.1973 Low Voltage Directive89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending
Directive 92/31/EEC
– 93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
This appliance must be only connected by a registered electrician.
In the event of a fault or damage to the appliance: Take the fuses out
or switch off.
Repairs to the appliance must only be carried out by qualified serv- ice engineers. Considerable danger may result from improper repairs.
If repairs become necessary, please contact our Customer Services or your dealer.
Child Safety
Never leave children unsupervised when the appliance is in use.
Safety whilst Using
This appliance is intended to be used for cooking, roasting and baking food in the home.
Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch be­neath the hot oven door.
Warning: Risk of burns! The interior of the oven becomes hot dur- ing use.
Using ingredients containing alcohol in the oven may create an alco­hol-air mixture that is easily ignited. In this case, open the door care­fully. Do not have embers, sparks or naked flames in the vicinity when opening the door.
3 Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, especially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much.
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How to avoid damage to the appliance
Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will dam­age the oven enamel.
Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.
Do not put any strain on the oven door when open.
Never pour water directly into the oven when it is hot. This could
cause damage to or discoloration of the enamel.
Rough handling, especially around the edges of the front panel, can cause the glass to break.
Do not store any flammable materials inside the oven. These could ig­nite when the oven is switched on.
Do not store any moist foods inside the oven. This could damage the oven enamel.
After switching off the cooling fan, do not keep uncovered dishes in the oven. Moisture may condense in the oven interior or on the glass doors and may get into the units.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not constitute a defect in the sense of the warranty law.
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Description of the Appliance
General Overview
Control panel
Door handle
Full glass door
Control Panel
Oven Power Indicator Temperature Pilot Light
Time display
Clock function buttons
Oven Functions
Temperature selector
7
Oven Features
Top heat and heating elements
Shelf positions
Oven accessories
Oven shelf
For cookware, cake tins, roasts and grilled foods.
Oven lighting
Fat Filter
Fan heating element Fan
Bottom Heat
Oven shelf runners,
removable
Baking tray
For cakes and biscuits.
Roasting Pan
For baking and roasting or as a pan for collecting fat.
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Before Using for the first time
Setting and changing the time
3 The oven only operates when the time has been set.
When the appliance has been con­nected to the electrical supply or when there has been a power cut, the function indicator Time flashes automatically.
1. To change a time that has already been set, press the Selection but­ton repeatedly until the function indicator Time flashes.
2. Using the or button, set the current time.
After approx. 5 seconds, the flash­ing stops and the clock displays the time set.
The appliance is now ready to use.
3 The time can only be changed if no
automatic function (Cook time or End time ) has been set.
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Initial Cleaning
Before using the oven for the first time you should clean it thoroughly.
1 Caution: Do not use any caustic, abrasive cleaners! The surface could
be damaged.
3 To clean metal fronts use commercially available cleaning agents.
1. Turn the oven function switch to oven lighting .
2. Remove all accessories and the shelf support rails and wash them with
warm water and washing up liquid.
3. Then wash out the oven with warm water and washing-up liquid, and dry.
4. Wipe the front of the appliance with a damp cloth.
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Using the Oven
Switching the Oven On and Off
Oven Power Indicator
Temperature Pilot Light
Oven Functions
Temperature selector
1. Turn the oven functions dial to the desired function.
2. Turn the temperature selector to the desired temperature.
The power indicator is lit as long as the oven is in operation. The temperature pilot light is lit as long as the oven is heating up.
3. To turn the oven off, turn the oven functions dial and the temperature selector to the Off position.
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s sur­faces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.
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Oven Functions
The oven has the following functions:
Oven function Application
Light Using this function you can light
up the oven interior, e.g. for
cleaning.
Fan cooking For baking on up to three oven
levels at the same time.
Set the oven temperatures 20-40 °C lower than when using Con­ventional.
Al Gusto Hot air For baking on one oven level dish-
es that require more intensive browning and a crispy base. Set the oven temperatures 20-40 °C lower than when using Con­ventional.
Conventional For baking and roasting on one
oven level.
Bottom heat For baking cakes with crispy or
crusty bases.
Defrost For defrosting e. g. flans and ga-
teaux, butter, bread, fruit or other
frozen foods.
Grill For grilling flat foodstuffs placed
in the middle of the grill and for toasting.
Dual gril For grilling flat foodstuffs in
large quantities and for toasting.
Rotitherm For roasting larger joints of meat
or poultry on one level. The function is also suitable for
gratinating and browning.
Heating element/
fan
---
Rear heating ele­ment, fan
Bottom heat, rear wall heating ele­ment, fan
Top heat, bottomheat
Bottom heat
Fan
Grill
Grill, top heat
Grill, top heat, fan
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Inserting the Oven Shelf, Baking Tray and Roasting Pan
3 Shelf runner safety and anti-tip device
As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge. Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for pre­venting the insertable components from tipping.
Inserting the baking tray or roasting pan
Push the baking tray or roasting pan between the guide bars of the se­lected oven level.
Inserting the oven shelf: Insert the oven shelf so that the
feet point downwards. Push the oven shelf between the
guide bars of the selected oven lev­el.
3 The high rim around the oven shelf
is an additional device to prevent cookware from slipping.
Inserting the oven shelf and roasting pan together
Lay the oven shelf on the roasting pan.
Push the roasting pan between the guide bars of the selected oven lev­el.
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Inserting/Removing the Grease Filter
Only use the grease filter when roasting to protect the rear heating
elements from fat splashes.
Inserting the grease filter
Hold the grease filter by the grip and insert the two mounts downwards into the opening on the rear wall of the oven (fan opening).
Taking out the grease filter
Hold the grease filter by the grip and unhook it.
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Clock Functions
Time display Function IndicatorsFunction Indicators
Button
Selector Button
Countdown
To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off again.
Time
To set, change or check the time (See also section “Before Using for the First Time”).
Button
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3 How to use the clock functions
After a function has been selected, the corresponding function indi-
cator flashes for about 5 seconds. During this period, the desired times can be set using the or button.
When the desired time has been set, the function indicator continues
to flash for approx. 5 seconds. After that the function indicator is then lit. The set time begins to run.
Press any of the buttons to stop the audible signal.
The desired oven function and temperature can be selected before or
after the clock functions Cook time and End time are set.
When the cooking process is completed, turn the oven function dial
and the temperature selector back to the OFF position.
2 Switching Off the Time Display
By switching off the time display you can save energy.
Switching off the time display
Press and hold down any two buttons until the display becomes dark.
Switching on the time display
Hold down any button until the time reappears in the display.
3 The display can only be switched off if none of the clock functions
Cook time , End time or Countdown is in use.
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Countdown
1. Press the Selection button re-
peatedly until the function indica­tor Countdown flashes.
2. Using the or button set the desired Countdown (max. 2 hours 30 minutes).
After approx. 5 seconds the display shows the time remaining. The function indicator Countdown lights up.
When the time has elapsed, the function indicator flashes and an audible signal sounds for 2 minutes. The signal can be stopped by press­ing any button.
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Cook time
1. Press the Selection button re-
peatedly until the function indica­tor Cook time flashes.
2. Using the or button set the desired cooking time.
After approx. 5 seconds the display returns to showing the current time. The function indicator Cook time lights up.
When the time has elapsed, the function indicator flashes, an audi­ble signal sounds for 2 minutes and the oven switches itself off.
3. The signal and the programme can be stopped by pressing any button.
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