Electrolux B3101-5 User Manual
B3101-5
User manual Built-In Electric Oven
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Dear Customer
Thank you for choosing one of our high-quality products.
With this appliance you will experience the perfect combination of functional
design and cutting edge technology.
Convince yourself that our appliances are engineered to deliver the best performance and control - indeed we are setting the highest standards of excellence.
In addition to this you find environmental and energy saving aspects as an integral part of our products.
To ensure optimal and regular performance of your appliance please read this
instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently.
To refer to this manual any time you need to, we recommend you to keep it in a
safe place. And please pass it to any future owner of the appliance.
We wish you much joy with your new appliance.
The following symbols are used in this user manual:
Important information concerning your personal safety and information on
how to avoid damaging the appliance.
3 General information and tips
2 Environmental information
Contents
Operating Instructions 5
Safety instructions 5
Description of the Appliance 7
General Overview 7
Control Panel 7
Oven Features 8
Oven Accessories 9
Grill set 9
Before using for the first time 10
Setting and changing the current time 10
Initial Cleaning 11
Operating the Oven 12
Switching the Oven On and Off 12
Oven Functions 13
Inserting the Oven Shelf and the Roasting Pan 14
Grill set 16
Non-stick accessories 16
Clock Functions 17
Switching Off the Time Display 18
Usage, Tables and Tips 23
Baking 23
Baking Tables 25
Table: Desserts 28
Roasting 29
Table: Meat, roasting, casseroles 30
Table: Roasting, casseroles, au gratin 31
Grill sizes 33
Grilling table 33
Defrosting 34
Defrosting table 34
Drying 35
3Contents
Contents4
Cleaning and care 36
Outside of the appliance 36
Oven Interior 36
Accessories 37
Non-stick accessories 37
Shelf Support Rails 38
Oven Lighting 39
Oven door 40
Oven door glass 42
What to do if … 45
Electrical Connection 46
Disposal 47
Installation Instructions 48
Safety information for the installer 48
Guarantee/Customer Service 52
Service and Spare Parts 55
Operating Instructions
1 Safety instructions
Electrical safety
• This appliance must be connected by a qualified electrician only.
• In the event of a fault or damage to the appliance: take the fuses out or
switch off.
• Repairs to the appliance must only be carried out by qualified service en-
gineers. Considerable danger may result from improper repairs. If repairs be-
come necessary, please contact your local Service Force Centre.
Child Safety
• Never leave children unsupervised when the appliance is in use.
Safety whilst Using
• People (including children) who, because of their physical, sensory or mental
capabilities or their inexperience or ignorance are not able to use the device
safely, should not use this device without supervision or instruction by a responsible person.
• This appliance is intended to be used for cooking, roasting and baking food in
the home.
• Take care when connecting electric appliances to sockets nearby. Do not allow
connecting leads to come into contact with or to catch beneath the hot oven
door.
• Warning: Risk of burns! The interior of the oven becomes hot during use.
• Using ingredients containing alcohol in the oven may create an alcohol-air
mixture that is easily ignited. In this case, open the door carefully. Do not have
embers, sparks or naked flames in the vicinity when opening the door.
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How to avoid damage to the appliance
• Do not line the oven with aluminium foil and do not place baking trays, pots,
etc. on the oven floor, as the heat that builds up will damage the oven enamel.
• Fruit juices dripping from the baking tray will leave stains, which you will not
be able to remove. For very moist cakes, use a deep tray.
• Do not put any strain on the oven door when open.
• Never pour water directly into the oven when it is hot. This could cause dam-
age to the enamel and discolouration.
• Rough handling, especially around the edges of the front panel, can cause the
glass to break.
• Do not store any flammable materials inside the oven. These could ignite
when the oven is switched on.
• Do not store any moist foods inside the oven. This could damage the oven
enamel.
• After switching off the cooling fan, do not keep uncovered dishes in the oven.
Moisture may condense in the oven interior or on the glass doors and may get
into the units.
3 Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not affect the appliance’s suitability for normal and correct use. They therefore do not
constitute a defect in the sense of the warranty law.
Description of the Appliance
General Overview
Control panel
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Door
handle
Full glass
door
Control Panel
Oven Power Indicator Temperature Pilot Light
Time display
Clock function buttons
Oven Functions
Temperature selector
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Oven Features
All of the interior walls of the oven are coated in a special enamel (catalytic
coating).
Shelf positions
Top heat and heating elements
Oven lighting
Fan heating element
Fan
Oven shelf runners, removable
Inside of door
On the inside of the oven door you will find
the numbers of the different oven shelves.
You will also find some brief information
about the oven's functions, recommended
shelves and temperatures for cooking the
most popular dishes.
Oven Accessories
Oven shelf for non-stick
For cookware, cake tins, roasts and grilled
foods.
Grill set
Grill
Insert for the roasting pan for roasting and
grilling.
Roasting Pan
For baking and roasting or as a pan for collecting fat.
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Before using for the first time
Setting and changing the current time
3 The oven only operates when the time has been set.
When the appliance has been connected to
the electrical supply or when there has
been a power cut, the function indicator
Time flashes automatically.
1. To change the time that has already been
set, press the Selection button repeatedly, until the function indicator Time
flashes.
2. Set the current time using the or but-
ton.
After approx. 5 seconds, the flashing stops
and the clock displays the time of day set.
The appliance is now ready to use.
3 The time can only be changed if neither of
the automatic functions (Cook time or
End time ) have been set.
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Initial Cleaning
You should clean the oven before using it for the first time.
1 Caution: Do not use any caustic, abrasive cleaners! The surface could be dam-
aged.
3 To clean the external parts of the oven, only use a cloth well wrung out with
warm water to which a little washing up liquid has been added or a commercially available cleaner specifically designed for this purpose.
To prevent damaging the door or door glass, avoid the use of the following:
• Household detergent and bleaches
• Impregnated pads unsuitable for non-stick saucepans
• Brillo/Ajax pads or steel wool pads
• Chemical oven pads or aerosols
• Rust removers
• Bath/Sink stain removers
1. Turn the oven function switch to oven lighting .
2. Remove all accessories and the shelf support rails and wash them with warm
water and washing up liquid.
3. Wash the floor of the oven in the same way using warm soapy water, and allow
to dry.
4. Wipe the front of the appliance with a damp cloth.
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Operating the Oven
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The oven is equipped with retractable buttons for “Oven functions” and “Tem-
perature selection”. To use, press the relevant button. The button then pops out.
Switching the Oven On and Off
Oven Power Indicator
Oven Functions Temperature selector
1. Turn the oven functions control knob to the desired function.
2. Turn the temperature control knob to the desired temperature.
The power indicator is lit while the oven is on.
The temperature power indicator is lit while the oven is heating up.
3. To turn the oven off, turn the oven functions and temperature control knob
back to the Off position.
Temperature Pilot Light
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces cool.
When the oven is switched off, the fan continues to run to cool the appliance
down, then switches itself off automatically.
Oven Functions
The oven has the following functions:
Oven function Use
Light With this function you can light up the oven interior, e.g. for
Convection with
ring heating
element
Defrost For defrosting e. g. gateaux and flans, butter, bread, fruit or
Grill For grilling flat food items arranged in the middle of the grill
Dual grill For grilling flat food items in large quantities and for toast-
Rotitherm For roasting larger joints of meat or poultry on one oven shelf.
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cleaning.
For baking on up to three oven shelves at the same time.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
other frozen foods.
and for toasting.
ing.
The function is also suitable for browning and gratinbaking.
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Inserting the Oven Shelf and the Roasting Pan
3 Shelf runner safety and anti-tip device
As a shelf runner safety device all insertable components have a small curved indentation at the bottom on the right and left-hand edge.
Always insert insertable components so that this indentation is at the back of
the oven interior. This indentation is also important for preventing the insertable
components from tipping.
Inserting the roasting pan:
Push the roasting pan between the guide
bars of the selected oven level.
Inserting the oven shelf:
Insert the oven shelf so that the feet point
downwards.
Push the oven shelf between the guide bars
of the selected oven level.
3 The high rim around the oven shelf is an
additional device to prevent cookware from
slipping.
Inserting the oven shelf and the roasting pan together:
Lay the oven shelf on the roasting pan.
Push the roasting pan between the guide
bars of the selected oven level.
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Grill set
The grill set consists of grill and roasting pan. The grill can used on both sides.
1 Warning: There is a risk of burning when removing the rosting pan from the
hot oven!
Inserting the grill tray underneath:
The grill tray rests in the roasting pan.
Push the roasting pan between the guide
bars of the selected oven level.
3 For roasting larger joints of meat or poultry
on one oven shelf.
Inserting the grill tray on top:
The grill tray rests on the roasting pan.
Push the roasting pan between the guide
bars of the selected oven level.
3 For grilling flat food items in large quanti-
ties and for toasting.
Non-stick accessories
To ensure that this accessory remains stable and permanently easy to clean, you
should follow these instructions:
• Do not put accessories into the oven without any food.
• Do not place accessories on hot cooking surfaces, as the non-stick properties
can be damaged by overheating.
Clock Functions
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Time display Function IndicatorsFunction Indicators
Button
Selector Button
Countdown
To set a countdown. A signal sounds after the time has elapsed.
This function does not affect the operation of the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off again.
Time
To set, change or check the time
(See also section “Before Using for the First Time”).
Button
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