DeLonghi DEF608E Installation And Service Instructions Use And Care Instructions
DE’LONGHI
COOKING
INSTALLATION and SERVICE INSTRUCTIONS
USE and CARE INSTRUCTIONS
DEF608E
CERAMIC COOKER
distributed by
DeLonghi Australia Pty Ltd
DeLonghi New Zealand Ltd
2
Dear Customer,
Thank you for having purchased and given your preferen-
ce to our product.
The safety precautions and recommendations reported
below are for your own safety and that of others. They will
also provide a means by which to make full use of the features offered by your appliance.
Please keep this booklet in a safe place. It may be useful
in future, either to yourself or to others in the event that
doubts should arise relating to its operation.
This appliance must be used only for the task it has
explicitly been designed for, that is for cooking foodstuffs. Any other form of usage is to be considered
as inappropriate and therefore dangerous.
The manufacturer declines all responsibility in the
event of damage caused by improper, incorrect or illogical use of the appliance or be faulty installation.
PRODUCT LABEL
This appliance has been designed and constructed in accordance with the following codes
and specications:
AS/NZS 60335.1 General Requirements for Domestic electrical appliances
AS/NZS 60335.2.6 Particular Requirements for Domestic electrical cooking appliances
AS/NZS CISPR 14.1 Electromagnetic Compatibility Requirements.
3
Important:
This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should
not be used in a commercial environment.
The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. a semi commercial, commercial or communal environment.
FIRST USE OF THE OVEN
It is advised to follow these instructions:
■ Furnish the interior of the oven as described at chapters “USE AND CARE” and
“CLEANING AND MAINTENANCE”.
■ Switch on the empty oven on max to eliminate grease from the heating elements.
■ Let the oven cool down and clean the interior of the oven with a cloth soaked in
water and neutral detergent, then dry carefully.
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF
ELECTRICAL APPLIANCES
Use of any electrical appliance implies the necessity to follow a series of fundamental rules.
In particular:
■ Never touch the appliance with wet hands or feet.
■ Do not operate the appliance barefooted.
■ The appliance is not intended for use by young children or inrm persons without
supervision.
■ Young children should be supervised to ensure they do not play with the appliance.
The manufacturer cannot be held responsible for any damages caused by improper, incorrect or illogical use of the appliance.
4
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
After having unpacked the appliance, check to ensure that it is not damaged and that the
oven door closes correctly. In case of doubt, do not use it and consult your supplier or a
professionally qualied technician.
Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should
not be left around within easy reach of children, as these may cause serious injuries.
■ Some appliances are supplied with a protective lm on steel and aluminium parts. This
lm must be removed before using the appliance.
■ Do not attempt to modify the technical characteristics of the appliance as this may
become dangerous to use.
■ Do not carry out cleaning or maintenance operations on the appliance without having
previously disconnected it from the electric power supply.
■ After use, ensure that the knobs are in the off position.
■ Keep children away from the appliance when it is in use.
■ WARNING: Accessible parts will become hot when in use. To avoid burns and scalds,
young children should be kept away.
■ Young children should be supervised to ensure that they do not play with the applian-
ce.
■ Children, or persons with a disability which limits their ability to use the appliance,
should have a responsible person to instruct them in its use. The instructor should
be satised that they can use the appliance without danger to themselves or their
surroundings.
■ During and after use of the appliance, certain parts will become very hot. Do not touch
hot parts. Care should be taken to avoid touching heating elements inside the oven.
■ Make sure that electrical cables connecting other appliances in the proximity of the
cooker cannot come into contact with the hob or become entrapped in the oven door.
■ Do not allow heavy or sharp objects to drop on the glass ceramic hob. If the hob is
cracked or otherwise damaged by falling objects etc., disconnect the electrical power
cord and call Customer Service.
■ Do not scratch the hob with sharp objects. Don’t use the hob as a work surface.
■ WARNING: When correctly installed, your product meets all safety requirements laid
down for this type of product category. However special care should be taken around
the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.
■ Do not line the oven walls with aluminium foil. Do not place baking trays or the drip tray
on the base of the oven chamber.
■ Fire risk! Do not store ammable material in the oven or in the storage compartment.
■ Always use oven gloves when removing the shelves and food trays from the oven
whilst hot.
■ Do not hang towels, dishcloths or other items on the appliance or its handle – as this
could be a re hazard.
■ Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray.
Remove spillages as soon as they occur.
■ Do not stand on the open oven door.
5
■ Always stand back from the appliance when opening the oven door to allow steam and
hot air to escape before removing the food.
■ Safe food handling: Leave food in the oven for as short a time as possible before
and after cooking. This is to avoid contamination by organisms which may cause food
poisoning. Take particular care during warmer weather.
■ The manufacturer declines all liability for injury to persons or damage to property cau-
sed by incorrect or improper use of the appliance.
■ WARNING: Taking care NOT to lift the oven by the door handle.
■ IMPORTANT NOTE: This appliance shall not be used as a space heater, especial-
ly if installed in marine craft or caravans.
■ Do not operate your appliance by means of an external timer or separate remote-
control system.
■ This appliance is for domestic use only.
6
INSTALLATION
CAUTION:
■ This appliance must be installed in accordance with these installation instructions.
■ This appliance shall only be serviced by authorised personnel.
■ This appliance is to be installed only by an authorised person in compliance
with the current electrical regulations and in observation of the instructions
supplied by the manufacturer.
Failure to comply with this condition will render the guarantee invalid.
■ Incorrect installation, for which the manufacturer accepts no responsibility, may
cause personal injury of damage.
■ Always disconnect the appliance from mains power supply before carrying out
any maintenance operations or repairs.
LOCATION
■ The cooker can be installed in a cabinet (Fig. 1).
■ The cooker must be installed no less than 50 mm away from any side wall which
exceed the height of the cooktop.
■ The appliance must be housed in heat resistant units.
■ The walls of the units must be capable of resisting temperatures of 75 °C above
room temperature.
■ Do not install the appliance near inammable materials (eg. curtains).
■ If you stand the cooker on a pedestal, make sure you provide safety measures
to keep it in place.
7
500 mm
minimum
50 mm
650 mm
450 mm
Cooker overall dimensions [mm]
• height: min 900 - max 915
• product width: 596
• depth: 600
• cavity width 600
Figure 1
8
LEVELLING THE COOKER
The cooker is equipped with 4 levelling feet and may be levelled by screwing or unscrewing
the feet with a spanner (g. 3).
It is important to observe the prescriptions of gures 4a, 4b.
+ 8 mm
+ 8
0
mm
+ 35 mm
+ 8
0
mm
15
A
U
T
O
Supplied with the cooker
in a separate kit
Figure 2 Figure 3
Figure 4a
Figure 4b
9
ANTI-TILT BRACKET
Important!
To restrain the appliance and prevent
it tipping accidentally, t a bracket to
its rear to x it securely to the wall.
Make sure you also t the supplied
lock pin to the anti-tilt bracket.
To t the anti-tilt bracket:
1. After you have located where the
cooker is to be positioned, mark on
the wall the place where the two
screws of the anti-tilt bracket have
to be tted. Please follow the indications given in g. 5a.
2. Drill two 8 mm diameter holes in
the wall and insert the plastic plugs
supplied.
Important!
Before drilling the holes, check that you will not
damage any pipes or electrical wires.
3. Loosely attach the anti-tilt bracket with the two
screws supplied.
4. Move the cooker to the wall and adjust the height of
the anti-tilt bracket so that it can engage in the slot
on the cooker’s back, as shown in g. 5a.
5. Tighten the screws attaching the anti-tilt bracket.
6. Push the cooker against the wall so that the antitilt
bracket is fully inserted in the slot on the cooker’s
back.
7. Access the bracket and t the lock pin:
■ Remove the drawer (g. 5b).
■ Fit the lock pin through the bracket, as shown (g.
5c).
■ Ret the drawer.
=
=
0
+15
Dotted line showing the position of
the cooker when installed
min 95 - max 110
(depending on feet
height adjustment)
1
2
3
4
1
2
Fitting the lock pin through
the bracket
Lock pin
correctly
fitted
Lock pin
Slot on the
cooker’s back
Cooker’s
back
Anti-tilt bracket
attached on the
rear wall
Figure 5a
Figure 5b
Figure 5c
10
ELECTRICAL REQUIREMENTS
■ The appliance must be connected to the mains checking that the voltage correspon-
ds to the value given in the rating plate and that the electrical cable sections can
withstand the load specied on the plate.
■ A suitable disconnection switch must be incorporated in the permanent wiring, mounted
and positioned to comply with the local wiring rules and regulations. The switch must
be of an approved type installed in the xed wiring and provide a 3 mm air gap contact
separation in all poles in accordance with the local wiring rules.
In Australia and New Zealand, a switch of the approved type with a 3 mm air gap must
be installed in the active (phase) conductor of the xed wiring.
■ The switch must always be accessible.
■ The power supply cable must not touch the hot parts and must be positioned so that it
does not exceed 75°C above ambient.
■ To connect the cooker to the mains electricity supply, do not use adapters, reducers or
branching devices as they can cause overheating and burning.
■ This cooker must be connected to a suitable double pole control unit adjacent to the
cooker. No diversity can be applied to this control unit.
■ This cooker must be connected to electrical supply using V105 insulated cable.
In New Zealand, this appliance must be connected to the electrical supply using a
cable tted with an appropriately rated plug. The plug must be compatible with the
socket-outlet tted to the nal subcircuit in the xed wiring that is intended to supply
the appliance.
■ Once the appliance has been installed, the switch or socket must always be accessible.
■ If the supply cord is damaged it must be replaced by the manufacturer or it’s Service
Agent or a similarly qualied person in order to avoid a hazard.
N.B. The connection of the appliance to earth is mandatory.
If the installation requires alterations to the domestic electrical system call a qualied electrician. He should also check that the domestic electrical system is suitable for the power
drawn by the appliance.
Replacing the power cord must be done by a qualied electrician in accordance with
the instructions supplied by the manufacturer and in compliance with established
electrical regulations.
11
CONNECTION OF THE POWER SUPPLY CABLE
Important! This cooker must be connected to the electricity supply only by an authorised person.
To connect the feeder cable to the cooker it is necessary to:
■ Remove the screws that hold shield “A” behind the cooker (g. 7).
■ Fitted with a 5-pole terminal block, position the U bolts “C” onto terminal block “B”
according to the diagram in g. 6.
■ Feed the supply cable through the cable clamp “D”. The supply cable must be of a
suitable size for the current requirements of the appliance; see the section “Feeder
cable section”.
■ Connect the phase and neutral wires to the terminal block “B” and the earth wire to the
terminal “PE” as shown in gure 6.
■ Take up any slack in the cable and secure with the cable clamp “D”.
■ Replace the cover “A”.
N.B. The earth conductor must be left about 3 cm longer than the others.
VOLTAGE AND POWER CONSUMPTION
230 V~ 50 Hz 8800 W (38.26 A) (diversity not applied)
240 V~ 50 Hz 9600 W (40 A) (diversity not applied)
FEEDER CABLE SECTION
This cooker must be connected to electrical
supply using V105 insulated cable.
230-240 V~ 3 x 4 mm
2
(*)
(*) Connection with wall box connection.
– Diversity factor applied.
– A diversity factor may be applied to the to-
tal loading of the appliance only by a suita-
bly qualied person.
PE
12345
N (L2)L
1
230 V
230-240 V~
Figure 6
Figure 7
12
5
4321
M
S2
T
CR
S1
F1
PR
1
6
1a
6a
4
9
4a
9a
3
8
3a
8a
2
7
2a
7a
5
10
11
5a
10a
11a
C
G
S
V
CIR
TM
LF
F2 F4F3 F5
P1
P2
P4
S
2
4
S
2
4
S
2
4
S1 S1S1 S1
S2 S2S2 S2
4
4
4 4
P1 P1P1 P1
P2 P2P2 P2
PILOT PILOT PILOT
2 22 2
P3
4
4A
H
S
2
4a
CF
TL
TMS
N/7
L/8
1
1a
H H H
ELECTRIC DIAGRAM
Figure 8
13
ELECTRIC DIAGRAM KEY
P1/2/4 Hob single zones elements
P3 Hob double zone element
F2/3/5 Energy regulators (single zones)
F4 Energy regulator (double zone)
F1 Oven switch
TM Oven thermostat
TMS Safety thermostat
LF Oven lamp
PR Oven programmer
CF Cooling fan motor
V Oven fan motor
C Oven top element
G Oven grill element
S Oven bottom element
CIR Oven circular element
TL Thermal overload
S1 Thermostat pilot lamp
S2 Hob elements pilot lamp
CR Hob elements residual heat lamp
M Terminal block
T Earth connection
14
USE AND CARE
Figure 10
USING THE OVEN FOR THE FIRST
TIME
Operate as follows:
■ Assemble the wire racks on the oven
walls using the 2 screws, interposing
the catalytic panels “A” with the arrow
up (g. 9).
■ Slide in the grease lter on the back of
the oven as in g. 11.
■ Slide in, on the guides, the shelf and
the tray (g. 10).
The rack must be tted so that the sa-
fety notch, which stops it sliding out,
faces the inside of the oven; the guard
rail shall be at the back.
The tray must be tted so that the sa-
fety notch, which stops it sliding out,
faces the inside of the oven.
■ To eliminate traces of grease in manu-
facture it is necessary to preheat the
oven at the maximum temperature:
• for 60 minutes in the
position, for
30 minutes in the
position and
for another 15 minutes in the
po-
sition.
■ Unscrew the xing screws and slide off
the wire racks and the catalytic liners
to the oven wall as in gs. 9.
■ Let the oven cool down, switch off the
electrical supply, then clean the inside
of the oven with a cloth soaked in water and neutral detergent and dry thoroughly.
CAUTION:
■ This appliance must be used only for the task it has explicitly been designed for, that
is for domestic cooking of foodstuffs. Any other form of usage is to be considered as
inappropriate and therefore dangerous.
■ Do NOT place combustible materials or products on this appliance at any time.
A
A
Figure 9
Stop notch
Stop notch
Guard rail
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