Delfield N225 Installation Manual

200 & 300 Series

Original Instructions
Installation, Operation and Maintenance Manual

This manual is updated as new information and models are released. Visit our website for the latest manual.

Part Number: 9291456 7/15

200 & 300 Series

Important Warning And Safety Information

WARNING Read This Manual Thoroughly Before Operating, Installing, Or Performing Maintenance On The Equipment.

WARNING Failure To Follow Instructions In This Manual Can Cause Property Damage, Injury Or Death.

WARNING Do Not Store Or Use Gasoline Or Other Flammable Vapors Or Liquids In The Vicinity Of This Or Any Other

Appliance.

WARNING Unless All Cover And Access Panels Are In Place And Properly Secured, Do Not Operate This Equipment.

WARNING This Appliance Is Not Intended For Use By Persons Who Lack Experience Or Knowledge, Unless They Have

Been Given Supervision Or Instruction Concerning Use Of The Appliance By A Person Responsible For Their
Safety.

WARNING This Appliance Is Not To Be Played With.

WARNING Do Not Clean With Water Jet.

WARNING Do Not Use Electrical Appliances Inside The Food Storage Compartment Of This Appliance.

CAUTION Observe the following:

• Minimum clearances must be maintained from all walls and combustible materials.

• Keep the equipment area free and clear of combustible material.

• Allow adequate clearance for air openings.

• Operate equipment only on the type of electricity indicated on the specification plate.

• Unplug the unit before making any repairs.

• Retain this manual for future reference.

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Contents

Receiving And Inspecting Equipment ........................................ 3

Warranty Information ................................................................. 3

Regulatory Certifications ............................................................ 3

Serial Number Information ........................................................ 4

Specifications ............................................................................. 4

Installation ...............................................................................5-6

Operation .................................................................................... 7

Maintenance ............................................................................... 7

Receiving And Inspecting The Equipment

200 & 300 Series

Even though most equipment is shipped packaged, care
should be taken during unloading so the equipment is not
damaged while being moved into the building.

1. Visually inspect the exterior of the package and skid or
container. Any damage should be noted and reported to
the delivering carrier immediately.

2. If damaged, open and inspect the contents with the
carrier.

3. In the event that the exterior is not damaged, yet upon
opening, there is concealed damage to the equipment

Warranty Information

Visit http://www.delfield.com/minisite/service/warranty_info
to:

• Register your product for warranty.

• Verify warranty information.

• View and download a copy of your warranty.

notify the carrier. Notification should be made verbally as
well as in written form.

4. Request an inspection by the shipping company of the
damaged equipment. This should be done within 10 days
from receipt of the equipment.

5. Visually inspect the refrigeration package. Be sure lines
are secure and base is still intact.

6. Freight carriers can supply the necessary damage forms
upon request.

7. Retain all crating material until an inspection has been
made or waived.

Regulatory Certifications

All Models are certified by:

National Sanitation Foundation (NSF)

Electical models are also certified by:

Underwriters Laboratories (UL)
Underwriters Laboratories of Canada (CUL)

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