Please read this manual completely before attempting to install or operate this equipment! Notify carrier of
damage! Inspect all components immediately. See page 2.
Even though most equipment is shipped crated, care should
be taken during unloading so the equipment is not damaged
while being moved into the building.
1. Visually inspect the exterior of the package and skid or
container. Any damage should be noted and reported to
the delivering carrier immediately.
2. If damaged, open and inspect the contents with the
carrier.
3. In the event that the exterior is not damaged, yet upon
opening, there is concealed damage to the equipment
notify the carrier. Notification should be made verbally
The serial number of all self-contained 6000XL Series
refrigerators and freezers is located above the door under the
shroud.
Always have the serial number of your unit available when
calling for parts or service. A complete list of authorized
Delfield parts depots is shown on the back.
This manual covers standard units only. If you have a custom
unit, consult the customer service department at the number
listed below.
4. Request an inspection by the shipping company of the
5. Be certain to check the compressor compartment
6. Freight carriers can supply the necessary damage forms
7. Retain all crating material until an inspection has been
SERIAL NUMBER INFORMATION
as well as in written form.
damaged equipment. This should be done within 10
days from receipt of the equipment.
housing and visually inspect the refrigeration package.
Be sure lines are secure and base is still intact.
Remote units supplied with: Evaporator coil, solenoid valve, expansion valve, and temperature control. Condensing units to be sized and supplied by others.
REMOTE STORAGE SHELF EVAP SHIP NEMA
MODEL # VOLTAGE AMPS CAPACITY FT3 CAPACITY FT2 H.P.* BTU TEMP WEIGHT PLUG
Remote units supplied with: Evaporator coil, solenoid valve, expansion valve, and temperature control. Condensing units to be sized and supplied by others.
REMOTE STORAGE SHELF EVAP SHIP NEMA
MODEL # VOLTAGE AMPS CAPACITY FT3 CAPACITY FT2 H.P.* BTU TEMP WEIGHT PLUG
Remote units supplied with: Evaporator coil, solenoid valve, expansion valve, and temperature control. Condensing units to be sized and supplied by others.
REMOTE STORAGE SHELF EVAP SHIP NEMA
MODEL # VOLTAGE AMPS CAPACITY FT3 CAPACITY FT2 H.P.* BTU TEMP WEIGHT PLUG
Units represented in this manual are intended for indoor use
only. Be sure the location chosen has a floor strong enough
to support the total weight of the cabinet and contents. A fully
loaded 6000XL series can weigh as much as 1500 pounds.
Reinforce the floor as necessary to provide for maximum
loading. For the most efficient refrigeration, be sure to provide
good air circulation inside and out.
Inside cabinet: Do not pack refrigerator so full that air
cannot circulate. The refrigerated air is discharged at the top
rear of the unit. It is important to allow for proper air flow
from the top rear to the bottom of the unit. Obstructions to
this air flow can cause evaporator coil freeze ups and loss of
temperature or overflow of water from the evaporator drain
pan. The rear of the unit has molded ribs and the shelves
have a rear turn up on them to
prevent this. However, bags and
other items can still be located to
the far rear of the cabinet. There is
also a return air diffuser along the
top front of the cabinet interior, this
also requires proper air circulation.
Prevent obstruction by locating large
boxes and tall stacks of product
to the bottom of the cabinet. (See
Diagram at right)
Stabilizing
Some models are supplied on casters for your convenience,
ease of cleaning underneath and for mobility. It is very
important, however, that the cabinet be installed in a stable
condition with the front wheels locked while in use.
Should it become necessary to lay the unit on its side or back
for any reason, allow at least 24 hours before start-up so as to
allow compressor oil to flow back to the sump. Failure to meet
this requirement can cause compressor failure and unit damage.
Unit repairs will not be subject to standard
unit warranties due to improper installation
procedures.
Electrical connection
Refer to the amperage data on page 3, the serial tag, your
local code or the National Electrical Code to be sure the unit is
connected to the proper power source. A protected circuit of
the correct voltage and amperage must be run for connection
of the line cord, or permanent connection to the unit.
The thermostat must be turned to OFF and
the unit disconnected from the power source
whenever performing service, maintenance
functions or cleaning the refrigerated area.
Outside cabinet: Be sure that the
unit has access to ample air. Avoid
hot corners and locations near stoves and ovens.
It is recommended that the unit be installed no closer than 2”
from any wall with at least 12” of clear space above the unit.
Avoid exposing glass door units to direct sunlight. Direct
sunlight through the glass doors will make the ABS liner
fade and become brittle and will greatly reduce refrigeration
efficiency.
Leveling
A level cabinet looks better and will perform better because
the doors will line up with the frames properly, the cabinet will
not be subject to undue strain and the contents of the cabinet
will not move around on the shelves. Use a level to make sure
the unit is level from front to back and side to side. Units
supplied with legs will have adjustable bullet feet to make the
necessary adjustments. If the unit is supplied with casters, no
adjustments are available. Ensure the floor where the unit is to
be located is level.
Do not place hot pans on the blue ABS liner. Do
not throw items into the storage area. Failure
to heed these recommendations could result in
damage to the interior of the cabinet.
Temperature control instruction
Refrigerators: A thermostat located at the top of the
refrigerator, in the inset portion of the shroud assembly,
controls the temperature in the box. The factory setting for
the control is “4” and maintains about 38°F (3°C) in the box.
Set toward “1” for higher temperatures and toward “7” for
lower temperatures.
Freezers: A thermostat located at the top of the freezer,
in the inset portion of the shroud assembly, controls the
temperature in the box. The factory setting for the control
is “4” and maintains about -3°F (-18°C) in the box. Set
toward “1” for higher temperatures and toward “7” for lower
temperatures.
Refrigeration cycle
Refrigerators: During the refrigeration cycle the evaporator
fans will run continuously with the exception of door
openings. The door switch will activate the lights when
opened and turn power off to the evaporator fan motors.
1. The temperature control allows for the evaporator coil to
clear after each off cycle and before the compressor runs
again.
2. Anti-sweat heaters around each door opening operate
continually.
If for any reason the timer remains in defrost for a period of
time greater than 40 minutes, a back-up defrost termination
is also provided which will terminate defrost at 80°F.
The defrost time can be changed in the field as follows: On
two and three door models push down and rotate pointer
on inside (2 hour) dial until it is opposite desired time
period (in minutes). On 1 door models, it can be changed
by adjusting the electric control switches 1 thru 4, “Defrost
Time” as shown on page 8 figure 1.
Freezer defrost control: All 6151XL-S & 6176XL-S freezers
are equipped with a Paragon 8145 defrost control for
automatic defrosting of the evaporator coil. All 6125XL-S
freezers are equipped with Air-O-Tronics time clock for
automatic defrosting of the evaporator coil. Air-O-Tronics
can not be adjusted to the time of day.
To set time of day (Two & three door models only): Grasp
the knob of the Paragon 8145 time clock dial in the center
of the inner (2 hour) dial and rotate it in a counter-clockwise
direction (see page 8 figure 2). This will revolve the outer
dial. Continue turning until the correct time of day on the
outer dial lines up with the time pointer. This operation
requires an initial start-up and any time thereafter when
there is an interruption of power to the freezer.
NOTE: There is no time adjustment for one
door models.
Freezers: During the refrigeration cycle the timer supplies
power to the temperature control (for power to the condensing
unit) and evaporator fan motors. The evaporator fans will run
at any time when the evaporator coil temperature is below
35°, they will also cycle off during door openings and during
a defrost period. The door switch will activate the lights when
opened and turn power off to the evaporator fan motors.
1. See Defrost Cycle
2. Anti-sweat heaters around each door opening operate
continually.
Defrost cycle - Freezers only
When defrost control goes into defrost, power to the
condensing unit and evaporator fans is interrupted and the
defrost heater is energized. The defrost heater warms the
evaporator coil thereby melting all frost accumulated during
the previous refrigeration cycle. Once all frost is eliminated,
the temperature of the coil continues to rise until it reaches
70°F (27°C). When this temperature is sensed by the defrost
limit control, the defrost control switches to refrigeration
mode.
Operation (One door models): The electric defrost controller
is preset at the factory to provide a defrost cycle every 6
hours (4 defrosts per day). If it is necessary to change the
number of defrosts due to unusual operating conditions,
it can be accomplished by adjusting switches 1 thru 4 on
“Cycletime” dip switches.
Operation (Two & three door models): The Paragon 8145
timer is preset at the factory to provide four defrosts per day
at six hour intervals starting at 6:00 am. If it is necessary
to change the number of defrosts due to unusual operating
conditions it can be accomplished by placing the pins in
the outer dial at the appropriate time of the day that defrost
initiation is desired.
Even under the most severe operating conditions it should
not be necessary to set the back-up time greater than 60
minutes. Consult the factory if complete de-icing of the coil
is not accomplished within this time period.
The thermostat must be turned to OFF and
the unit disconnected from the power source
whenever performing service, maintenance
functions or cleaning the refrigerated area.
Refrigerators and Freezers
The interior and exterior can be cleaned using soap and warm
water. If this isn’t sufcient, try ammonia and water or a
nonabrasive liquid cleaner. When cleaning the exterior, always
rub with the “grain” of the stainless steel to avoid marring the
nish.
Do not use an abrasive cleaner because it will scratch the
stainless steel and plastic and can damage the breaker strips
and gaskets.
Cleaning the Condenser Coil
The condenser coil requires regular cleaning, recommended
is every 90 days. In some instances though you may nd
that there is a large amount of debris and dust or grease
accumulated prior to the 90 day time frame. In these cases the
condenser coil should be cleaned every 30 days.
If the build up on the coil consists of only light dust and debris
the condenser coil can be cleaned with a simple brush, heavier
dust build up may require a vacuum or even compressed air to
blow through the condenser coil.
If heavy grease is present there are de-greasing agents
available for refrigeration use and specically for the condenser
coils. The condenser coil may require a spray with the degreasing agent and then blown through with compressed air.
Stainless Steel Care and Cleaning
To prevent discoloration of rust on stainless steel several
important steps need to be taken. First, we need to understand
the properties of stainless steel. Stainless steel contains 7080% iron which will rust. It also contains 12-30% chromium
which forms an invisible passive lm over the steels surface
which acts as a shield against corrosion. As long as the
protective layer is intact, the metal is still stainless. If the lm
is broken or contaminated, outside elements can begin to
breakdown the steel and begin to form rust of discoloration.
Proper cleaning of stainless steel requires soft cloths or plastic
scouring pads.
NEVER USE STEEL PADS, WIRE BRUSHES OR
SCRAPERS!
Cleaning solutions need to be alkaline based or non-chloride
cleaners. Any cleaner containing chlorides will damage
the protective lm of the stainless steel. Chlorides are also
commonly found in hard water, salts, and household and
industrial cleaners. If cleaners containing chlorides are
used be sure to rinse repeatedly and dry thoroughly upon
completion.
Routine cleaning of stainless steel can be done with soap and
water. Extreme stains or grease should be cleaned with a
non-abrasive cleaner and plastic scrub pad. It is always good
to rub with the grain of the steel. There are also stainless steel
cleaners available which can restore and preserve the nish of
the steels protective layer.
Failure to maintain a clean condenser coil can initially cause
high temperatures and excessive run times, continuous
operation with dirty or clogged condenser coils can result in
compressor failures. Neglecting the condenser coil cleaning
procedures will void any warranties associated with the
compressor or cost to replace the compressor.
Never use a high pressure water wash for this
cleaning procedure as water can damage the
electrical components located near or at the
condenser coil.
In order to maintain proper refrigeration performance, the
condenser ns must be cleaned of dust, dirt and grease
regularly. It is recommended that this be done at least every
three months. If conditions are such that the condenser is
totally blocked in three months, the frequency of cleaning
should be increased. Clean the condenser with a vacuum
cleaner or stiff brush. If extremely dirty, a commercially
available condenser cleaner may be required.
Early signs of stainless steel breakdown can consist of small
pits and cracks. If this has begun, clean thoroughly and start
to apply stainless steel cleaners in attempt to restore the
passivity of the steel.
Never use an acid based cleaning solution!
Many food products have an acidic content
which can deteriorate the nish. Be sure to
clean the stainless steel surfaces of ALL food
products. Common items include, tomatoes,
peppers and other vegetables.
Loading...
+ 12 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.