Dacor RNIHL48 Installation

Installation Instructions

Renaissance® Integrated Hood Liner

Models RNIHL30, RNIHL36, and RNIHL48

Part No. 109394 Rev. A

Table of Contents

Before You Begin... ........................................................... 1

Important Safety Instructions .......................................... 2

Important Information About Safety Instructions .............. 2

General Safety Precautions ............................................. 2

Preparation and Setup ...................................................... 3

Planning the Installation ................................................... 3

Product Specifications ...................................................... 4

Before You Begin...

Important:

• Installer: In the interest of safety and to minimize problems, read this Installation Instruction manual
carefully and completely before you begin the installation. Leave these installation instructions with
the user.

Also, write the model and serial number of the appliance(s) you are installing below so the user can
reference it in the future. This information is found on the data plate(s).

• User: Keep this Installation Instructions manual for future reference and for the local electrical
inspector’s use.

Installation Instructions .................................................... 5

Installing the RNIHL (Hood Liner) .................................... 5

Installing the RNIVS (Ventilation System) ........................ 6

Verifying the Correct Setup .............................................. 7

Warranty Card .................................................................... 9

Warranty Information ........................................Back Cover

If you have questions or problems with installation, contact your Dacor
Service Team. For repairs to Dacor products under warranty, call the Dacor Distinctive Service line.

Whenever you call, have the model and serial number of the product(s) ready.

Dacor Customer Service

Phone: [phone], extension 2813 (U.S.A. and Canada)
Monday — Friday 6:00 a.m. to 5:00 p.m. Pacific Time

Website: www.dacor.com

Dacor Distinctive Service (repairs under warranty only)

Phone: [phone], extension 2822 (U.S.A. and Canada)
Monday — Friday 6:00 a.m. to 5:00 p.m. Pacific Time

dealer or the Dacor Customer

All specifications are subject to change without notice. Dacor

assumes no liability for changes to specifications.

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Important Safety Instructions

Important Information About
Safety Instructions

• The Important Safety Instructions and warnings in
these instructions are not meant to cover all possible
problems and conditions that can occur. Use common
sense and caution when installing, maintaining, or
operating this or any other appliance.

• Always contact the Dacor Customer Service Team
about problems and conditions that you do not
understand.

Safety Symbols and Labels

These alerts are meant to bring attention to important areas
in the manual. Whenever you see these symbols or labels,
read the message carefully before continuing.

DANGER

Immediate hazards that WILL result in severe personal
injury or death.

WARNING

Hazards or unsafe practices that COULD result in severe
personal injury or death.

CAUTION

Hazards or unsafe practices that COULD result in minor
personal injury or property damage.

General Safety Precautions

TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK, OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:

1. Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.

2. Before servicing or cleaning unit, switch power OFF
at service panel and lock the service disconnecting
means to prevent power from being switched
on accidentally. When the service disconnecting
means cannot be locked, securely fasten a
prominent warning device, such as a tag, to the
service panel. Exception: The additional safety
instructions do not apply to a ceiling-suspended
fan.

TO REDUCE THE RISK OF A RANGE TOP GREASE
FIRE:

1. Never leave surface units unattended at high
settings. Boilovers cause smoking and cause
greasy spillovers that could ignite. Heat oils slowly
on low or medium settings.

2. Always turn hood ON when cooking at high heat or
when cooking flaming foods.

3. Clean ventilating fans frequently. Grease should not
be allowed to accumulate on fan or filter.

4. Use proper pan size. Always use cookware
appropriate for the size of the heating element.

TO REDUCE THE RISK OF INJURY TO PERSONS
IN THE EVENT OF A RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING*:

1. SMOTHER FLAMES with a close-fitting lid, cookie
sheet, or metal tray, then turn the burner OFF. BE
CAREFUL TO PREVENT BURNS. If the flames
do not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN - You may be
burned.

3. DO NOT USE WATER, including wet dishcloths or
towels - a violent steam explosion will result.

4. Use an extinguisher ONLY if:

a) You know you have a Class ABC extinguisher,

and you already know how to operate it.

b) The fire is small and contained in the area where

it started.

c) The fire department is being called.

d) You can fight the fire with your back to an exit.

*From “Kitchen Fire Safety Tips” published by NFPA.

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