Cuisinart DFP-3 User Manual

For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
INSTRUCTION AND RECIPE BOOKLET
Handy Prep™3-Cup Food Processor
DFP-3
DFP-3 Capacities:
Food Amount
Sliced or Shredded Cheeses, Fruits or Vegetables 3 cups using work bowl,
unlimited using chute attachment
Chopped Fruits and Vegetables For best chopping results,
chop 1 cup at a time
Puréed Fruits and Vegetables, Cooked Legumes 3 cups thick purée
Chopped Raw or Cooked Meats, Poultry up to 1/2 pound at a time or Seafood
Thin Liquid 1-1/2 cups
Thick Liquid 2 cups
Bread/Pizza Dough (may use up to 1-1/2 cups flour in recipe to yield 3/4 cup whole grain flour in recipe) a scant 1 pound of dough
Cake Batter 3/4 pound to yield one 8-inch layer
or 6 cupcakes
Cookie Dough about 1 pound (12 – 24 cookies)
Cream for Whipping 1 cup to yield 1-1/4 cups
whipped cream
Nuts for Nut Butters 1-1/2 cups to yield
approximately 3/4 cup
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IMPORTANT UNPACKING INSTRUCTIONS
This package contains a Cuisinart
®
3-Cup Food Processor and the following standard parts: a clear work bowl, chute attach­ment, cover with feed tube, white pusher, metal chop­ping blade, slicing disc and shredding disc, ejector disc, adapter stem for discs, and spatula.
CAUTION: CUTTING TOOLS HAVE VERY SHARP EDGES. READ THESE INSTRUCTIONS COMPLETELY BEFORE BEGINNING TO UNPACK.
To avoid injury to yourself or damage to the 3-Cup Food Processor when unpacking:
1. Place box right side up on floor or low table.
2. Remove instruction booklet and other printed material.
3. Open unit carton and remove the instruction booklet and other print­ed material. You will see an inserted corru­gated box containing the following parts:
* Adapter stem for discs,
a slim white cylinder placed on the inside of the work bowl cover. Remove this stem and place on workspace.
* Packed upside down you
will find the clear work bowl cover and white pusher. Hold cover by its rim and lift it straight up. Unwrap from polybag and remove white pusher. Remove cardboard insert.
4. Remove corrugated box from giftbox and place on table or other work­space. Carefully open:
HANDLE DISCS WITH GREAT CAUTION. THEIR CUTTING BLADES ARE RAZOR SHARP.
5. The white chute bowl with the slicing and shredding discs remains inside the inserted box. Lift the cardboard insert off of the white chute bowl. Grasp the slicing disc by the center hub and carefully place on work surface. Lift off the next cardboard insert and place white chute bowl onto work surface to remove the shredding disc. Remove the last cardboard insert and polybag from white chute bowl. Remove the spatula from the inserted box.
6. The white motor base, clear work bowl, blade assembly and ejector disc remain in the box. Remove white ejector disc from top of work bowl.
7. The motor base and work bowl assembly are packed in a foam block. Remove the base assembly complete with this foam block. Place on table or workspace.
8. Gently pull base/work bowl assembly out of foam block.
9. Carefully remove card­board insert from inside work bowl.
10. Unwrap base/ work
bowl/blade assembly from polybag. BE
SURE TO REMOVE METAL CHOPPING BLADE FIRST BEFORE REMOVING
WORK BOWL FROM MOTOR BASE.
11. Carefully grasp top of white center section of blade and lift it straight up. DO NOT TOUCH
METAL BLADES WHICH ARE RAZOR SHARP. Immediately
place metal chopping blade in safe place on counter or table, well away from edge. Now remove cardboard rim from around center stem of work bowl.
12. READ INSTRUCTION
BOOK CAREFULLY BEFORE ASSEM­BLING OR USING 3-CUP FOOD PROCESSOR.
13. Save shipping carton
and foam blocks. You may want to use them later to ship processor.
NOTE: Remember to return your completed product registration card with all information carefully filled out.
WHEN REMOVING BLADE:
CAREFULLY REMOVE THE METAL BLADE BY GRASP­ING THE CENTER HUB AND LIFTING IT STRAIGHT UP. NEVER TOUCH THE BLADES, AS THEY ARE RAZOR SHARP.
NOTICE
This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit only one way in a polarized outlet. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.
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Carefully read all instructions before using this appliance.
IMPORTANT SAFEGUARDS
To reduce risk of injury, always follow these safety precautions when using this appliance.
Getting Ready
1. Read all instructions.
2. Blades are sharp. Handle them carefully.
3. Always unplug from outlet when not in use, before putting on or taking off parts, and before cleaning. To unplug, grasp plug and pull from electrical out­let. Never pull cord.
4. Do not use outdoors.
5. Do not let cord hang over edge of table or counter, or touch hot surfaces.
6. Do not operate any appliance with dam­aged cord or plug, or after appliance has been dropped or damaged in any way. Return appliance to nearest authorized facility for examination repair for electrical or mechanical adjustment.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
Operation
1. Keep hands as well as spatulas and other utensils away from moving blades or discs while processing food, to prevent possibility of severe personal injury or damage to food processor. A plastic spatula may be used, but only when motor is stopped.
2. Avoid contact with moving parts. Never push food down by hand when slicing or shredding. Always use pusher, or injury may occur.
3. Make sure motor has
completely stopped before removing cover. (If machine does not stop within 2 seconds, when you turn cover, call 1-800­726-0190 for assis­tance). Do not use machine.
4. Never store any blade or disc on motor shaft. To reduce the risk of injury, no blade or disc should be placed on motor shaft except when the bowl is prop­erly locked in place and the food processor is in use. Store blades and discs as you would sharp knives, out of reach of children.
5. Be sure cover is securely locked in place before operating food processor.
6. Do not try to override or tamper with cover interlock mechanism. Injury may result.
Cleaning
To protect against electrical shock, do not put base in water or other liquid. If base falls in water, unplug immediate­ly. DO NOT REACH INTO WATER.
General
1. Close supervision is necessary when any appliance is used by or near children. Do not allow children to use this appliance.
2. Do not operate this, or any other, motor-driven appliance while under the influence of alcohol or other substances that affect your reaction time or perception.
3. This food processor is UL listed for household use. Use it only for food preparation as described in this book.
4. The use of attach­ments not recommend­ed or sold by Cuisinart may cause fire, electri­cal shock or personal injury, or damage to your food processor.
5. Maximum rating of 5 Amperes is based on attachment that draws greatest current. Other recommended attach­ments may draw signif­icantly less current.
TABLE OF CONTENTS
Important Safeguards. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 3
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 4
The Machine Includes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 5
Assembly Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 6
The Machine Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 6
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 6
Chopping, Puréeing, Mixing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 6
Adding Food While Processing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 7
Removing Processed Food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 7
Slicing and Shredding Less Than 3 Cups of Food. . . . . . . . . . . . . . . . . . . . . . . Page 8
Slicing and Shredding More Than 3 Cups of Food . . . . . . . . . . . . . . . . . . . . . . Page 8
Food Prep Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 9
Guidelines for Perfect Slices and Uniform Shreds . . . . . . . . . . . . . . . . . . . . . . Page 11
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 12
Cleaning And Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 12
For Your Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 13
Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 13
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 14
Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 15
INTRODUCTION
Congratulations on your purchase of the Cuisinart®Handy Prep™Food Processor. This product is the ultimate food preparation tool, and it comes from the originator of the American food processor, Cuisinart.
The Handy Prep
handles a variety of food prep tasks. Chop, mix, slice and shred ingredients with the chopping/mixing blade and slicing and shredding discs, or knead batches of your favorite bread and pizza dough. Cuisinart has also included a bonus Feed Chute Attachment so you can slice or shred unlimited amounts of ingredients. The Handy Prep
is easy to use, easy to clean and easy to store.
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THE MACHINE INCLUDES
1. Motor Base with motor shaft and 3-position control switch
2. 3-cup Work Bowl made of durable shatter-resistant Lexan
®
plastic.
3. Work Bowl Cover with feed tube.
4. Pusher that slides inside the feed tube.
5. Continuous Feed Chute for slicing and shredding unlimited amounts of ingredients.
6. Stainless Steel
Chopping/Mixing Blade
7. Medium Shredding Disc
8. 2mm Slicing Disc
9. Ejector Disc directs sliced or shredded ingredients through feed chute attachment.
10. Adapter Stem
11. Spatula
Pusher
3-Cup Work Bowl
Cover with Feed Tube
Housing Base
Spatula
Chopping/Mixing Blade
2mm Slicing Disc
Ejector Disc
Medium Shredding Disc
Continuous Feed Chute
Adapter Stem
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ASSEMBLY INSTRUCTIONS
Read all instructions on these two pages before you start. Check that your household voltage matches that shown on label on bot­tom of food processor base.
Note: Before using the Handy Prep
for the first time, wash all parts except base in hot, soapy water. Rinse and dry thoroughly. Handle metal blade and slicing disc or shredding disc with great care. Their blades are razor-sharp. Do not leave them in soapy water, where they may disappear from sight. Never immerse base in water or any liquid.
1. Put base on counter or table near electrical outlet. Do not plug in until food processor is totally assembled.
2. Pick up empty clear work bowl, holding it in both hands, with handle toward you.
Put bowl on base, fitting center tube over shaft on base and placing handle slightly to left of front center (7 o’clock.)
Hold bowl by handle and turn bowl counter­clockwise as far as it will go. It will click into locked position.
3. Pick up metal blade by center plastic part.
Never touch metal cutting blades, which are razor sharp.
Place blade over motor shaft, twisting it gently clockwise until it drops
into place over shaft. Push top of center plastic part to push blade down as far as it will go. Lower blade should almost touch bottom of bowl.
4. Put cover on bowl, with feed tube at back, slightly to right of center.
5. With hand on feed tube, turn cover coun­terclockwise to lock it into place. It will click into position easily. Do not force it.
Motor will not start unless work bowl is securely locked in position and cover is securely locked on work bowl.
6. Hold pusher with more rounded side toward you and insert it in feed tube. Always use
pusher to guide food through feed tube. Never use your fingers or spatula.
Plug your Cuisinart
®
Handy Prep™into a household electrical outlet.
To remove cover, unlock it by turning it clockwise, then lift it straight up.
THE MACHINE FUNCTIONS
Control switch on base of machine has 3 positions, giving you fingertip control of operation.
ON (Continuous)
For continuous operation, move control switch up to
ON position. Motor will start, if you have followed assembly instructions.
OFF
To turn motor off, move control switch down to OFF position in center.
PULSE
For on-off operation, called pulse-chopping or pulsing, press control switch down to PULSE position, then release it.
Motor runs as long as you hold control switch down. Motor stops when you release control switch. Try it a few times.
You control duration and frequency of pulses by length of time you hold control switch down and rate at which you press it. Allow enough time between pulses to let food in work bowl fall to bottom.
Always use switch for pulse/chopping. Never turn cover back and forth to start and stop processor.
OPERATING INSTRUCTIONS
You may want to practice before actually using the Handy Prep™ to prepare food for a meal. Try soft fruit or vegetables like an apple or zucchini.
Chopping, Puréeing, Mixing
1. Remove cover and put some food into work bowl. First, cut food into 3/4-inch (2cm) pieces. You will get a more even chop if you start with pieces that are all the same size.
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Put pieces into work bowl with metal blade in place. You can put in up to 1 cup of food at a time. If you want to process more, do it in batches.
2. Put on cover and lock it. Insert pusher. Press con­trol switch down to PULSE position, then release it. Repeat two or three times. Each time blade stops, let food pieces drop to bottom of bowl before pulsing again. This ensures that the blade will chop them at every pulse.
Watch what happens to food. With pulse/chop­ping technique, you can get an even chop without danger of overprocess­ing. Check texture by looking through work bowl. Be careful not to overprocess.
For a coarse chop, pulse only a few times.
3. If you want a finer chop or purée, move control switch up to ON and let machine run continuous­ly until food is chopped as fine as you want it. Check frequently through clear cover or bowl to avoid chopping too fine. Use spatula to scrape down any pieces that stick to inside of bowl.
Onions and other food with a high water content turn into a smooth purée very quickly. Do not over­chop — look at food frequently through work bowl.
To purée, follow same procedure as for chop­ping, but let machine run
until food is a smooth purée.
New users are often surprised at how fast the processor works. You will quickly get used to its great speed.
These are some conditions that affect your results:
size of pieces you put in bowl – all should be about the same
amount of food you process – don’t add too much at a time
type of processing you choose – continuous or pulse/chopping
Adding Food While Processing
When you want to add liq­uid while machine is run­ning, pour it through open feed tube. This is especial­ly useful when making mayonnaise, bread dough, cakes and many other recipes. A small hole in the pusher allows you to add liquids in a very slow, steady stream—useful when making sauces like mayonnaise.
When you want to add small pieces of food like cheese, meat or garlic cloves while machine is running, drop them through open feed tube.
To prevent spills when adding flour, sugar and other dry ingredients, use a funnel.
Removing Processed Food
Before removing processed food, move control switch
to OFF and wait for blade to stop spinning. Then remove cover by turning it clockwise. Never try to remove cover and work bowl together; this can damage work bowl.
If blade continues to turn when control switch is OFF, unplug machine before removing cover. Do not use machine any further. Call 1-800-726-0190 immediately for assistance.
After processing liquids, remove work bowl from base of processor before removing metal blade. Turn handle of bowl clockwise to unlock bowl from base and lift bowl straight up.
A locking device on metal blade prevents it from mov­ing up on motor shaft while machine is in use. If blade holds bowl in a locked position, jiggle white center section of blade lightly. It should release.
It is important not to let metal blade fall out of work bowl as you empty it. Here are three ways to prevent it from falling out:
1. Before tilting bowl, use spatula to remove food from around blade. Carefully remove blade by finger grip on top of center plastic part.
2. Hold top of blade in place with finger or spat­ula while pouring out processed food.
3. Make sure your hands are dry. Insert finger through hole in under­side of bowl and place thumb on rim of bowl. Grip inside of blade shaft firmly to hold blade in place.
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Slicing And Shredding Less Than 3 Cups Of Food
1. Assemble clear work bowl on base in usual way.
2. Pick up adapter stem. Note that round base is notched at one end. Center section is hexagonal (six-sided) and top section is flat on both sides.
Hold stem firmly by flat top and push it down as far as it will go on motor shaft.
3. Hold slicing or shredding disc with its longer collar down (the side that reads “THIS SIDE DOWN”). Always
handle slicing or shredding discs by rims. Never touch sharp cutting blades.
Slide disc over stem and push it down until its center collar is flush with hexagonal section of stem.
4. Put cover on work bowl, lock it into place and insert food in feed tube. (If you are slicing, first cut one end of food flat. Place in feed tube flat side down.) See page 11 for guidelines on how to get consistent slices and shreds.
5. Insert pusher. Use mod­erate pressure to push down on pusher with one hand while holding control switch in PULSE position with other hand until food is sliced or
shredded. This will only take a few seconds.
Wait until disc stops spinning before removing cover. When it stops, remove cover before removing work bowl. Never try to remove cover and work bowl together; this could damage work bowl.
6. Remove slicing or shredding disc before removing work bowl. To remove it, grasp flat top section of adapter stem and lift it straight up.
Then turn bowl clockwise to remove it from base and lift it straight up.
Slicing And Shredding More Than 3 Cups Of Food
1. Substitute chute attach­ment for clear work bowl.
Pick up empty work bowl, holding it in both hands with handle toward you and chute toward right. Put bowl on base, fitting center tube over motor shaft and placing handle slightly to left of front center (7 o’clock).
Hold bowl by handle and turn bowl counter­clockwise as far as it will go. It will click into locked position.
2. Pick up adapter stem. Note that round base is notched at one end; cen­ter section is hexagonal (six-sided) and top sec­tion is flat on both sides.
Hold stem firmly by flat top and push it down as far as it will go on motor shaft.
3. Hold ejector disc with side that reads “THIS SIDE DOWN” down. Slide ejector disc over adapter stem, pushing it down so it fits over notched top of round section of stem.
4. Hold slicing or shredding disc with its longer collar down (the side that reads “THIS SIDE DOWN.”) Always
handle slicing or shredding discs by rims. Never touch sharp cutting blades.
Slide disc over stem and push it down until its center collar is flush with hexagonal section of stem.
5. Put cover on work bowl and turn it counterclock­wise to lock it into place.
Place receptacle for processed food on counter under chute. You can use bowls or saucepans. Those with high (up to 6 inches, 21cm) straight sides work best.
6. Put food in feed tube. Remember to cut one end of food flat if you are slicing, and to insert in feed tube flat side down.
Insert pusher and push down on it with one hand while holding control switch in PULSE position with other hand. Ejector disc will direct food through chute into recep­tacle. Total amount of food you can slice or
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shred with Handy Prep
is limited only by size of receptacle under chute. You can replace full receptacle with empty one and continue slicing or shredding.
Wait until slicing or shred­ding disc stops spinning before you remove cover. When it stops, remove cover before trying to remove work bowl. Never try to remove cover and work bowl together; this could damage work bowl.
To remove slicing or shredding disc, grasp flat top of adapter stem and pull straight up. You must remove discs before removing work bowl.
Food Prep Guide
Your Cuisinart
®
Handy Prep™makes many everyday food preparation tasks much easier and faster. Use these guidelines to get the best food results. For larger amounts (more than 3 cups processed) when slicing and shredding, use the chute attachment.
Food Blade Preparation/Method Results/Notes
Bread Metal blade Break or cut into 1-inch or Crumbs for fillings/ toppings/crusts. For
smaller pieces. Pulse to buttered bread crumbs, butter bread first chop, then process until or add melted or softened butter through crumbs are desired texture feed tube while processing. For herbed
bread crumbs, chop herbs first.
Butter or Metal blade Chop garlic, herbs or zest Smooth creamy flavored butter or Cream first. Cut butter/cheese into cheese spreads. Cheese, tablespoon size pieces. Flavored Process until smooth; Cheese Dips add liquids last if using. & Spreads
Cheeses, Metal Blade Remove hard rind, cut into “Grated” hard cheese, texture from Hard – 3/4-inch or smaller cubes. With coarse to fine. Process longer for Asiago, machine running, drop through finer texture. Locatelli, feed tube and process “grated” Parmesan, to desired texture. Hard cheese should not be Romano shredded – use chopping
Slicing Disc Have cheese at room temperature. technique for results similar to
Remove hard rind. Stand pieces grated/shredded cheeses. in feed tube – use light pressure to slice.
Cheeses, Shredding Disc Chill cheeses. Cut to fit feed Shredded or sliced cheeses suitable for Medium-Hard Slicing Disc tube. Stand cheese in feed salads, pizzas, tacos, casseroles, etc. Such as tube; use light pressure to slice Cheddar, or shred. Swiss, etc.
Cheeses, Soft Shredding Disc Chill (best results, freeze 20 – Do not slice soft cheeses. Shredded Such as 30 minutes) cheese; cut to fit cheeses are suitable for salads, pizzas, Mozzarella feed tube. Stand cheese in tacos, casseroles, etc.
feed tube; use light pressure to shred.
Citrus Peel Metal Blade Remove zest from fresh, washed Chopped citrus zest. For best chop, add
& dried citrus using vegetable sugar or salt from recipe when processing. peeler, leaving bitter white pith on fruit. Cut in 1-inch pieces. Pulse to chop, then process until zest is desired texture.
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