Electric Pressure Cooker
Model No.: C2126-PC
EN • DE • ES • FR • IT
COSORI SUPPORT: support.eu@cosori.com
Table of Contents
English |
4 |
Safety Information |
|
Product Diagram |
7 |
Pressure Cooker |
7 |
Control Panel |
8 |
Button Controls |
9 |
Operation |
10 |
Preparing To Cook |
10 |
Glass Lid |
11 |
Preset Cooking Modes |
11 |
Manual Cooking Modes |
12 |
Safely Removing The Lid |
13 |
Care & Maintenance |
14 |
Sillicone Gasket Installation |
15 |
Troubleshooting |
16 |
Specifications |
17 |
Warranty Information |
18 |
Deutsch |
19 |
Sicherheitshinweise |
|
Produkt Diagram |
22 |
Schnellkochtopf |
22 |
Schnellkochtopf |
23 |
Funktion der Knöpfe |
24 |
Betrieb |
25 |
Vorbereitung zum Kochen |
25 |
Glasdeckel |
26 |
Voreingestellte Kochmodi |
26 |
Manuelle Kochmodi |
27 |
Sicheres Entfernen des Deckels |
28 |
Pflege&Wartung |
29 |
Einsetzung des Silikonringes |
30 |
Problembehebung |
31 |
Spezifikationen |
32 |
2 Jahre Garantie |
33 |
Español |
34 |
Información de Seguridad |
|
Diagrama del Producto |
37 |
Olla a Presión |
37 |
Panel de Control |
38 |
Botones de Control |
39 |
Operación |
40 |
Preparándose para Cocinar |
40 |
Tapa de vidrio |
41 |
Modosdecocciónpredefinidos |
41 |
Modos de cocción manual |
42 |
Extracción Segura de la Tapa |
43 |
Extracción Segura de la Tapa |
44 |
Instalación de la Junta de Silicona |
45 |
Solución de Problemas |
46 |
Especificaciones |
47 |
Información de Garantía |
48 |
Français |
49 |
Garanties Importantes |
|
Diagramme de Produit |
52 |
Cuisinière à Pression |
52 |
Panneau de Controle |
53 |
Boutons de Contrôle |
53 |
Fonctionnement |
55 |
Préparation à La Cuisson |
55 |
Couvercle en Verre |
56 |
ModesdeCuissonprédéfinis |
56 |
Modes de Cuisson Manuelle |
57 |
Retrait Sécurisé du Couvercle |
58 |
Soins & Maintenance |
59 |
Installation du Joint en Silicone |
60 |
Dépannage |
61 |
Specifications |
62 |
Informations de Garantie |
63 |
Italiano |
64 |
Informazione sulla Sicurezza |
|
Diagramma Prodotto |
67 |
Pentola a Pressione |
67 |
Pannello Controllo |
68 |
Pulsante Controllo |
69 |
Operazioni |
70 |
Prepararsi a Cucinare |
70 |
Coperchio di vetro |
71 |
Prestabilire le modalità di Cottura |
71 |
Modalità di cottura manuale |
72 |
Rimozione sicura del coperchio |
73 |
Cura & Manutenzione |
74 |
Guarnizione in Silicone Installazione |
75 |
Risoluzione dei Problemi |
76 |
Caratteristiche Tecniche |
77 |
Informazione sulla Garanzia |
78 |
EN
Safety Information
IMPORTANT SAFEGUARDS
Please read, understand, and comply with all the instructions provided in this manual before using the device. Failure to comply with the instructions given in this manual and/or using the device in ways other than the ones mentioned in this manual may result in serious injury and/or damage to the product.
SAFETY USE & CARE:
• DO NOT touch hot surfaces. Use handle and pot holders when necessary.
• To protect against electrical shock, do not immerse cord, plugs, or the unit in water or other liquid.
• Close supervision is necessary when this appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow it to cool beforeputtingonortakingoffparts.
• DO NOT operate the pressure cooker if the cord or plug is damaged, if the unit malfunctions, if the unit has been damaged in any manner. If the unit is malfunctioning, please contact customer support.
• Using other accessories that are not compatible with the pressure cooker is not recommended. Doing so may damage the unit or cause injury.
• The pressure cooker is intended for indoor use only.
• DO NOT place on or near a hot gas or electric burner and/or in a heated oven.
• Use extreme caution when moving the pressure cooker if it contains hot oil or other hot liquids.
• To disconnect the unit from a power source, press ‘Start/Cancel’, then remove plug from the outlet.
• Alwayscheckthepressurereleasevalveandfloatervalveforanyclogging
before use.
• DO NOT place any object above the pressure release valve while the steam is being released from the pressure cooker.
• DO NOT use the unit for anything other than its intended use.
• If you cook meat with a casing, such as sausage, swelling can occur when cooked under pressure. Piercing the skin after cooking can lead to bursts of hot liquid.
• DO NOT lean over the pressure cooker at any time while it is cooking.
• This pressure cooker should not be used for any medical purposes. It is
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not designed to reach the required temperature for sterilization.
• The silicone gasket creates a pressure seal between the lid and the pot. Keep the gasket completely clean and free from any cracks or deterioration.
• DO NOT break the silicone gasket. Do not replace it with other rubber gaskets or use a tension belt to make the pressure cooker seal.
• Itisextremelyimportanttofillthepressurecookerwithliquidpriorto operation. Never cook without liquid; doing so can cause the unit to overheat and damage the safety mechanisms.
• In case of overheating, never remove the pressure cooker from the heat source.Instead,shutitoffimmediatelyandletitcool.
• Makesureallpartsofthepressurereleasevalveandfloatervalveareclean
and properly assembled.
• DO NOT alter the safety mechanisms or attempt to repair the pressure cooker as this will void the warranty. Please refer to the Care &
Maintenance section on page 14 on how to maintain the pressure cooker.
• DO NOT placetheunitclosetoflammablematerials,heatingunits,orwet
environments.
• Checkandwashanti-clogfilterandpressurereleasevalveregularlyto
avoid any blockage.
• DO NOT attempttoopenthelidwhenthefloatvalveisdown.
• DO NOT put anything on or use other objects to replace the pressure release valve.
• Never use a towel to clog the gap between the lid and edge of the housing.
• The bottom of the inner pot and heating plate should be kept clean. Do not put the inner pot on other heat sources. Do not replace the inner pot with other containers.
• Only use wood or plastic ladles or spoons to prevent the stainless steel pot from being scratched.
• DO NOT attempt to move the pressure cooker while it is cooking; wait until it cools down to move it. Move the unit using the built-in handle; do not try to hold the pressure cooker from the lid handle.
• DO NOT disassemble the unit on your own or try to replace with parts fromdifferentbrands.
• Make sure air/pressure completely discharges before opening the lid after cookinghasfinished.
• Clean and properly place the water collection cup. Clean the lid before each use.
• Youmayexperiencesomesmokecomingouttheunitduringthefirstfew uses due to the initial heating of the materials; this is normal.
• DO NOT let power cord hang over the edges of tables or counters, or touch hot surfaces.
• A short power supply cord is provided to reduce injuries resulting from entanglement and tripping. If an extension cord is used, the electrical
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rating of the cord must be at least 120V/20A. The extension cord must be arranged so that it will not hang over the edge of a table or counter where it can be pulled or accidentally tripped over.
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
DO NOT use |
DO NOT |
When moving, |
Keep out of |
any other lid. |
touch the lid |
hold the |
reach of infants |
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or stainless |
pressure cooker |
and young |
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steel surface |
by the handles. |
children. |
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while heating or |
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cooking. |
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Product Diagram
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1 2
3 |
e |
Rice |
Time Preset |
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PressureTime |
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Yogurt |
6 |
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M |
Soup/Congee |
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n |
Multigrain |
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u |
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Slow cook |
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Bake |
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TasteP |
re-Set |
Menu |
Warm |
9
15
4
10
12 |
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14 |
13 |
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160 |
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3 4 |
120 |
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1 2 |
80 |
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1 4 |
40 |
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CUP ml
Steam |
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Saute |
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Canning |
M |
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e |
Poultry |
n |
u |
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Beans |
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Meat/Stew |
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Start/stop |
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7
8
11
1. |
Float valve |
10. |
Anti-clogfilter |
2. |
Pressure release valve |
11. |
Water collection cup |
3. |
Pressure release button |
12. |
Measuring cup |
4. |
Inner pot |
13. |
Soup ladle |
5. |
Pressure cooker handle |
14. |
Rice paddle |
6. |
Control Panel |
15. |
Tempered glass lid |
7. |
Pressure cooker housing |
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8. |
Float valve sealing ring |
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9. |
Silicone gasket |
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7
Control Panel
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12 |
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7 |
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10 |
11 |
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1. |
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Digital display |
7. |
Adjust button |
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2. |
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Adjust indicator |
8. |
Delay Time button |
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3. |
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Pressure level indicator |
9. |
Menu button |
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4. |
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Pressure button |
10. |
Keep Warm button |
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5. |
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Decrease value |
11. |
Start/Cancel button |
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6. |
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Increase value |
12. |
Cooking functions |
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8
Button Controls
START/CANCEL: Starts or cancels any cooking process; also cancels any selections that are made.
KEEP WARM: The warming function keeps food warm for up to 24 hours when it is finishedcooking.Pressthe‘KeepWarm’button,thenthe‘Start/Cancel’buttontoturn on the warming function. The display will show “bb” indicating that the unit is in the warming mode.
NOTE :
• DO NOT cook foods using the warming mode.
• Thepressurecookerwillautomaticallyswitchtothismodewhencookinghasfinished.
MENU: Pressthe‘Menu’buttontocyclethroughthepressurecooker’sdifferent programs. See the Preset Cooking Modes section on page 11 to set up the pressure cooker using the ‘Menu’ button.
DELAY TIME: Press the ‘Delay Time’ button to adjust the start time of your cooking. Use the ‘+’ and ‘-’ buttons to set your desired time, then use the ‘Menu’ button to select your cooking function. Press ‘Start/Stop’ when you are ready to cook. The unit will beep when it starts cooking. You can delay the start time of the pressure cooker for up to 24 hours.
ADJUST: This is a function used to help change the consistency of your foods. “Less,” “Normal” and “More” are selected guides that increase or decrease the cooking time while under pressure.
1.Select a cooking function by pressing the ‘Menu’ button. The Adjust indicator will default to Normal time. (E.g., Select the Rice setting and the display will show 00:10).
2.To change the consistency of your food, simply press the ‘Adjust’ button for “Less,” “Normal,” or “More.” (E.g., When cooking rice, select “Less” for harder rice, “Normal” for soft rice, and “More” for stickier rice.)
3.Close the lid and press the ‘Start/Cancel’ button.
4.Seepage12 forcookingtimesforthepressurecooker’sdifferentcooking programs.
NOTE: The Adjust function does not work with the Canning, Sauté, Slow Cook and Yogurt functions.
PRESSURE: The cooking function selected will determine the amount of pressure used whencookingfood.Youcanpressthe‘Pressure’buttontocyclethroughthedifferent pressure levels (1-6) for your recipe. Some preset cooking functions already have a default pressure level, but can be adjusted to meet your needs. Please note that cooking withdifferentpressurelevelsmayyieldvaryingresultsforyourrecipe.
NOTE :
• The working pressure for level 1 is about 5.8 PSI (40 kPa), while the pressure for level 6 is 10 PSI (70 kPa).
• It is recommended to cook tender foods such as vegetables on the lower pressure settings.
• The actual working pressure may vary with the amount of food and liquid being used.
9
Operation
Preparing to Cook
NOTE :
• Thoroughly wash the inner pot before each use.
• Theminimumamountofingredientsneededtocookinthepressurecookeris ofthecapacityof
the inner pot.
• The minimum amount of liquid needed for cooking is 160mL. (This may vary depending on the recipe you are following.)
1.Open lid by holding the handle and turning the lid counterclockwise to open position, then lift the handle to open the pot.
To open |
To close |
2.Place your ingredients into the inner pot. Ingredients and water/liquid should not exceed heightoftheinnerpot.Iftheingredientsexpandeasilyinwater,thenthe totalamountshouldnotexceed heightoftheinnerpot.
3.Place the inner pot in the housing; be sure to wipe down the inner pot before placing it back into the pressure cooker.
4.Make sure the silicone gasket is secured. Close the lid and turn the lid handle clockwise to lock the lid in place.
5.Attach the water collection cup onto the back of the pressure cooker.
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6.Plug the pressure cooker into a powered electrical outlet. The unit will beep and the display will show “--:--” indicating that the unit is in standby mode.
Glass Lid
Theprofessionalgradetemperedglasslidisspecificallydesignedforusewiththe
Cosori Electric Pressure Cooker. Use the lid for cooking while using the Sauté function to prevent any oil from splattering, or place the lid on the pressure cooker while using the Slow Cook function. The lid can be used for food presentation even when keeping food warm just before serving. It also features a steam-release vent and stainless steel rim for maximum convenience and durability, It is dishwasher safe for easy cleanup.
NOTE: ONLY use the glass lid when cooking using the Sauté, Slow Cook, Reheat or the Warm mode. Do not use the glass lid for cooking with any other mode.
Preset Cooking Functions
1.If the unit is not already plugged in, connect it to a power source. The unit will beep, indicating it is in standby mode.
2.Press the ‘Menu’ button to select a preset cooking function on the pressure cooker.
3.(Optional): Before pressing the ‘Start/Cancel’ button, you can customize your cooking time by using the ‘Delay Time’ button to delay your cooking time and using the ‘Adjust’ or ‘+’ or ‘-’ buttons to extend or shorten your cooking time.
4.Press the ‘Start/Cancel’ button to begin the cooking process.
The display will show the image below, indicating that the unit is pressurizing. Please note that it may take 10-15 minutes to reach working pressure.
5.The unit will beep after 10-15 minutes, indicating that the optimal pressure level has been reached. Cooking will begin and the display will read “P0:XX”. The cooking timesforthedifferentpresetsarelistedonthefollowingpage.
NOTE: Some steam may come out of the pressure release valve along with occasional sputtering; this is normal.
6.Whencookinghasfinished,thepressurecookerwillbeepseveraltimesandwill automatically go into the Warm mode.
7.Before serving your food, wait at least 10-15 minutes before opening the pressure cooker. Refer to page 13 on how to safely remove the pressure cooker lid after cooking.
11
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Cooking Times |
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Default Time |
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Taste Setting |
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Time (Hours & |
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Minutes) |
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Presets & |
Default |
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Pressure |
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Less |
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Normal |
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More |
Min. |
Max. |
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Functions |
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Level |
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Rice |
4 |
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00:07 |
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00:10 |
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00:13 |
00:01 |
01:40 |
Yogurt |
N/A |
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N/A |
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08:00 |
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N/A |
06:00 |
12:00 |
Soup/Porridge |
6 |
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00:15 |
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00:25 |
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00:50 |
00:01 |
01:40 |
Multigrain |
6 |
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00:35 |
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00:40 |
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00:45 |
00:01 |
01:40 |
Slow Cook |
N/A |
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N/A |
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04:00 |
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N/A |
02:00 |
09:00 |
Bake |
4 |
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00:30 |
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00:40 |
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00:50 |
00:01 |
01:40 |
Steam |
6 |
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00:03 |
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00:05 |
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00:07 |
00:01 |
01:40 |
Sauté |
N/A |
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N/A |
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00:05 |
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N/A |
00:01 |
00:20 |
Canning |
6 |
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N/A |
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00:20 |
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N/A |
00:01 |
01:40 |
Poultry |
5 |
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00:15 |
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00:20 |
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00:25 |
00:01 |
01:40 |
Beans |
6 |
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00:15 |
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00:20 |
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00:25 |
00:01 |
01:40 |
Meat/Stew |
6 |
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00:20 |
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00:40 |
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00:50 |
00:01 |
01:40 |
Delay Time |
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01:00 |
24:00 |
NOTE: |
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• The working pressure for level 1 is 5.8 PSI (40 kPa), while the pressure for level 6 is 10 PSI (70 kPa). |
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• The Adjust Setting times can be changed for each setting to better meet your cooking needs. |
Manual Cooking Modes
NOTE: The following cooking functions have no pressure applied when selected.
SLOW COOK : This function allows you to cook various recipes slowly at low temperatures ranging from 204°-210°F (96°-99°C).
1.Open the pressure cooker and detach the lid. Only use the glass lid for this feature.
2.Connect the pressure cooker to a power source.
3.Place your ingredients in the inner pot and place the glass lid on top.
4.Press the ‘Menu’ button and select the Slow Cook function. You can adjust the cooking time anywhere from 2 to 9 hours using the ‘+’ or ‘-’ buttons. (The default time is 4 hours.)
5.Press the ‘Start/Cancel’ button to start cooking. The pressure cooker will beep once whenthecookinghasfinishedandwillautomaticallysettotheWarmfunction.
12
SAUTÉ: This function allows you to sauté or simmer ingredients inside the inner pot.
1.Open the pressure cooker and detach the lid. Only use the glass lid for this feature.
2.Connect the pressure cooker to a power source.
3.Press the ‘Menu’ button and select the Sauté function. You can adjust the cooking time anywhere from 1 to 20 minutes using the ‘+’ or ‘-’ buttons.
4.Press the ‘Start/Cancel’ button and place the ingredients you wish to sauté into the inner pot.
5.The pressure cooker will beep once the cooking time has ended. Carefully remove your ingredients from the inner pot, or add additional ingredients if you are still cooking.
REHEAT: This function allows you to reheat food inside the pressure cooker. You can change the Reheat temperature by pressing the ‘Adjust’ button to heat foods on Less (212°F/100°C), Normal (248°F/120°C), and More (284°F/140°C).
1.Connect the pressure cooker to a power source.
2.Press the ‘Menu’ button and select the Reheat function. You can adjust the cooking time using the ‘+’ or ‘-’ buttons.
3.Press the ‘Start/Cancel’ button and place the food you want to reheat into the inner pot.
4.The pressure cooker will beep once the cooking time has ended. Carefully remove your food from the inner pot.
Safely Removing the Lid
CAUTION: For your safety, open the lid slowly. Do not open the lid before all pressure has escaped throughtheexhaustvalveandthefloatvalvehascompletelyfallenbackintothelid.Thehandlemay alsobehotwhencookinghasfinished.
Oncecookingiscomplete,turnoffthepressurecooker’spowerbyunpluggingthe power cable.
1.Letthecookercooldownonitsown.Wait15-20minutesoruntilthefloatvalve drops down before opening the lid.
2.Press the pressure release button to release any residual pressure remaining in the pressure cooker. Hold down the pressure release button until all pressure is released.
3.Unlock the lid by turning it counterclockwise, then carefully lift the lid away from your face. The steam coming out from the pressure cooker will be hot.
13
NOTE:
• DO NOT press the pressure release button if your food is in a liquid state (e.g. porridge or soup). Pressing the pressure release button immediately after cooking liquid foods may result in food spraying out via the pressure release valve. When cooking such foods, allow extra time for the food to cool down after cooking and before serving.
• Some recipes may call for a quick release. To quick release pressure, press the pressure release button immediately after cooking. Use caution as steam will be hot.
WAIT FOR
VALVE
TO GO DOWN
Care & Maintenance
•Unplug the pressure cooker and allow it to completely cool before cleaning.
•DO NOT immerse the base in water or spray any water in it. If necessary, wipe the inside and outside of the base with a clean, damp cloth.
Rice
Yogurt
Preset
Time
Less
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PressureTime |
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More |
Normal |
4 |
3 |
5 |
Steam
Saute
Canning
Poultry
Beans
M e n u
Slow |
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Bake |
Warm |
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Menu |
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Pre-Set |
Taste |
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Start/stop
•Remove the water collection cup. Place it back onto the side of the pressure cooker.
•Detach the lid from the pressure cooker housing by lifting up the lid, then turning the lid counterclockwise to remove it from the hinge.
14
•Thoroughly wash and rinse all parts of the lid including the pressure release valve, anti-clogfilter,andfloatvalve.Wipedrywithacleancloth.
•All parts inside the lid can be hand washed separately with water and should always be checked to make sure they are not damaged or cracked.
•The silicone gasket can be removed from the lid. Wash the gasket with liquid detergent and warm water, and dry it with a clean cloth. (Refer to the Silicone Gasket Installation section on how to remove and install the gasket.)
•Use a sponge or non-metallic soft brush to clean the inner pot, then wipe the surface with a clean cloth.
Silicone Gasket Installation
NOTE: Make sure the silicone gasket is not cracked or damaged in any way.
Removal
1. While holding the lid in place, gently pull out the silicone gasket.
Installation
1. Line up silicone gasket on top of metal ring.
2. Gently push down on silicone gasket, ensuring that the metal ring is inside the gasket’s groove as shown above. Continue pushing the silicone gasket all around until it is secured by the metal ring.
3. Place lid back onto pressure cooker.
15
Troubleshooting
Problem |
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Cause |
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Solution |
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Difficultyclosinglid. |
Silicone gasket may not be |
Correctly place the |
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placed correctly. |
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silicone gasket inside the |
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lid. |
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Pressure release valve |
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Make sure the push rod at |
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may be blocking the push |
the side of the lid is aligned |
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rod. |
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correctly to the base. |
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Difficultyopeninglid. |
Pressure release valve |
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Push pressure release |
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may not be falling down |
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button. |
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properly. |
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Pot may still be under |
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pressure. |
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Steam leaking from cooker |
Some ingredients may be |
Clean silicone gasket. |
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lid. |
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stuck to silicone gasket. |
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Silicone gasket may be |
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Make sure the lid is closed |
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broken. |
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as per instructions on |
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page 10. |
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Steamleakingfromfloat |
Some ingredients may |
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Cleantheanti- clogfilter. |
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valve sealing ring. |
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sticktotheanticlogfilter. |
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The silicone gasket of the |
The silicone gasket of the |
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floatermaybebroken. |
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floatermayneedtobe |
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support. |
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Contact Customer Support if any of these errors occur |
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Code |
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Error |
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Broken circuit |
Short circuit in |
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in sensor. |
sensor. |
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overheating. |
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broken. |
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16
Specifications
Capacity: |
6.3 Quarts (6 Liters) |
Power Supply: |
AC 120 V/60 Hz |
Rated Power: |
1000 W |
Working Pressure: |
5.8-10 PSI (40-70 kPa) |
Keep Warm Temperature: |
140°-176° F (60°-80° C) |
Package Contents
1 x Electric Pressure Cooker
1 x Spoon
1 x Ladle
1 x Measuring Cup
1 x Glass Lid
1 x Sealing Ring
1 x User Manual
1 x Steamer Rack
17
Warranty Information
TERMS & POLICY
Cosori warrants all products to be of the highest quality in material, craftsmanship and serviceforaminimumof2years,effectivefromthedateofpurchase.Warrantylengths may vary between product categories.
Should you encounter any issues or have any questions regarding your new product, feel free to contact our helpful Customer Support Team. Your satisfaction is ours!
CUSTOMER SUPPORT
Cosori
1202 N. Miller St. Suite A Anaheim, CA 92806
support.eu@cosori.com
*Please have your order number ready before contacting customer support.
Thank You
We thank you for purchasing a new Electric Pressure Cooker by Cosori, and we’re excited to see what you’ll cook up very soon.
We’re looking forward with you to preparing many fresh meals in your kitchen with minimaloperationoreffort.Andwhenwesay“withyou,”wemeanit—ourhelpful customer support team is available by email at support.eu@cosori.com. We’re here to lend an ear to your questions and concerns (or your joy over a successful recipe). Happy cooking!
Show Us What You’re Cooking
We hope this has been helpful to you. We can’t wait to see your beautiful results, and we think you’ll want to share glam shots! Others already in the community await your uploads—justpickyourplatformofchoicebelow.Snap,hashtag,andtagaway,Cosori chef!
Considering what to cook? Many recipe ideas are available, both from us and the Cosori community.
@CosoriCooks | #iCookCosori
More Cosori Products
Lastly, if you’re happy with this Electric Pressure Cooker, the line doesn’t stop here. Check out www.cosori.com for a line of all our beautiful and thoughtfully designed cookware. They might be right at home in your kitchen, too!
18
DE
Sicherheitshinweise
WICHTIGE SICHERHEITSHINWEISE
Bitte lesen, verstehen und befolgen Sie alle Instruktionen in dieser
BedienungsanleitungbevorSiedasGerätbenutzen.EineNICHT befolgung der Instruktionen in dieser Bedienungsanleitung und/oder die
BenutzungdesGerätesaufandereWeisealshierangesprochenkannzu schwerenVerletzungenund/oderSchädenamProduktführen
SICHERHEIT GEBRAUCH & PFLEGE
• NICHT dieheißenOberflächenberühren.BittebenutzenSiedieGriffe
• Um einen elektrischen Schlag zu vermeiden, tauchen Sie das Netzkabel, die Stecker oder den Topf NICHT inWasseroderandereFlüssigkeiten ein.
• WenneineEinheitvonoderinderNähevonKindernbenutztwird,isteine
enge Überwachung notwendig.
• Ziehen Sie den Netzstecker aus der Steckdose, wenn Sie den Topf NICHT benutzen oder bevor Sie ihn reinigen. Geben Sie ihm Zeit zum
Abkühlen,bevorSieTeileabnehmen.
• Benutzen Sie den Schnellkochtopf NICHT miteinembeschädigten NetzkabeloderStecker,wenndasGerätdefektistoderwenndasGerät inirgendeinerWeisebeschädigtwurde.FallsdasGeräteineFehlfunktion hat, kontaktieren Sie bitte an den Kundendienst.
• Es wird NICHT empfohlen, anderes Zubehör, das NICHT mit dem
Schnellkochtopfkompatibelist,zuverwenden.DieskanndasGerät beschädigenoderVerletzungenverursachen.
• DerSchnellkochtopfistnurfürdenGebrauchdrinnenvorgesehen.
• Stellen Sie den Topf NICHT aufoderindieNähevonGas-oder elektrischen Brennern und/oder in einen erhitzten Backofen.
• Extreme Vorsicht muss beachtet werden, wenn der Schnellkochtopf bewegtwird,währendsichdarinheißesÖloderandereheißen Flüssigkeitenbefinden.
• UmdasGerätvomStromnetzzutrennen,drückenSie“Start/Cancel”und
dann entfernen Sie den Stecker aus der Steckdose.
• ÜberprüfenSieimmerdasDruckablassventilunddasSchwimmerventil auf Verstopfungen, bevor Sie den Topf benutzen.
• Platzieren Sie NICHT irgendetwasüberdasDruckablassventil,während
19
der Dampf aus dem Schnellkochtopf abgelassen wird.
• Verwenden Sie NICHT denTopffürirgendwasaußerdemZweck,fürden
es bestimmt ist.
• FallsSieFleischmiteinerHautkochen,zumBeispielWürstchen,kannes währenddesSchnellkochvorgangsanschwellen.WirddieHautnachdem Kochenangeschnitten,kannsieaufbrechenundheißenFlüssigkeiten herausgeschleudert werden.
• Lehnen Sie sich NICHT anirgendeinemZeitpunktüberden Schnellkochtopf,währenddieserkocht.
• Dieser Schnellkochtopf soll NICHT fürirgendeinenmedizinischen Zweck verwendet werden. Er ist NICHT dafüreingerichtet,diefüreine
Sterilisation nötigen Temperaturen zu erreichen.
• DieKunststoffdichtungbildeteinenDruckverschlusszwischendem
Deckel und dem Topf. Halten Sie die Dichtung komplett sauber und frei von Rissen oder anderen Abnutzungen.
• BeschädigenSieNICHT dieKunststoffdichtung.ErsetzenSiesieNICHT mit anderen Gummidichtungen oder nutzen Sie keinen Spanngurt, um die Dichtung dicht zu machen.
• Es ist extrem wichtig, den Schnellkochtopf vor Gebrauch mit einer
Flüssigkeitzufüllen.KochenSieniemalsohneeineFlüssigkeit,denn daskannzurÜberhitzungdesGerätesundeinerBeschädigungdes Sicherheitsmechanismusführen.ImFalleeinerÜberhitzung,entfernen
Sie niemals den Schnellkochtopf von der Hitzequelle. Schalten Sie ihn vielmehrsofortausundlassenSieihnabkühlen.
• Stellen Sie sicher, dass alle Teile des Druckablass und Schwimmerventils sauber und ordentlich zusammengesteckt sind.
• Ändern Sie NICHT den Sicherheitsmechanismus oder versuchen Sie eine Reparatur des Schnellkochtopfes, dann macht das die Garantie ungültig.BitteschauenSieindenAbschnittüberPflegeundWartungauf Seite29fürdierichtigeWartungdesSchnellkochtopfes.
• PlatzierenSiedasGerätNICHT inderNähevonentflammbaremMaterial,
HeizgeräteoderfeuchtenUmgebungen.
• ÜberprüfenundwaschenSiedenFiltergegendasVerstopfenunddas Druckablassventilregelmäßig,umeinBlockierenzuvermeiden.
• Versuchen Sie NICHT,denDeckelzuöffnen,währenddas
Schwimmerventil noch hoch ist..
• Platzieren Sie NICHTS auf das Druckablassventil und benutzen Sie NICHT andere Objekte, um es zu ersetzen.
• BenutzenSieniemalseinHandtuch,umdieLückezwischendemDeckel
und der Kante der Verkleidung zu verstopfen.
• Der Boden des inneren Topfes und die Heizplatte sollen immer sauber gehalten werden. Setzen Sie NICHT den inneren Topf auf andere Heizquellen. Ersetzen Sie NICHT den inneren Topf mit anderen
Behältern.
• BenutzenSienurLöffeloderKellenausHolzoderPlastik,umdieAnti-
20
Haft-Beschichtung des inneren Topfes vor Abnutzung zu bewahren.
• Bewegen Sie NICHT denSchnellkochtopfwährenddesKochens;Warten Sie,bisersichabgekühlthat,umihnzubewegen.BewegenSiedasGerät mitHilfederangebautenGriffe,versuchenSieNICHT,ihnmitdemGriff des Deckels zu halten.
• Zerlegen Sie NICHT dasGerätselbstauseinanderundversuchensie
NICHT, Teile mit anderen Teilen anderer Marken zu ersetzen.
• StellenSiesicher,dassderÜberdruckvollständigabgelassenist,bevorSie
denDeckelöffnen.
• ReinigenundplatzierenSieordnungsgemäßdieWassersammelbecher
vor jeder Benutzung.
• WährendererstenMalederBenutzungkannRauchausdemGerät
aufgrund der ersten Erhitzung entweichen, ist es normal.
• Lassen Sie NICHT dasNetzkabelüberdieKantendesTischesoderder
ArbeitsplattehängenundberührenSieNICHT dieheißeOberflächen.
• Ein kurzes Netzkabel wurde beigelegt, um Verletzungen durch
VerheddernoderStolpernzureduzieren.FallseineVerlängerungsschnur benutzt wird, muss sie eine elektrische Einstufung von mindestens
230V/10Aaufweisen.DieVerlängerungsschnurmusssoangebracht sein, dass sie NICHT überdieKantendesTischesoderderArbeitsplatte hinaushängt,woesversehentlichgezogenoderjemanddarüberstolpern kann.
BEWAREN SIE DIESE INSTRUKTIONEN
NUR ZUR BENUTZUNG IN HAUSHALTEN
Benutzen Sie |
BerührenSie |
Wenn sie ihn |
Halten Sie ihn |
KEINE anderen |
NICHT den |
bewegen, |
außerhalb der |
Deckel |
Deckel oder |
halten Sie den |
Reichweite von |
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Oberflächen |
Schnellkochtopf |
Kleinkindern |
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aus rostfreiem |
anseinenGriffen. |
und Kindern. |
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des Erhitzens |
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21
Produkt Diagram
5
1 2
3 |
e |
Rice |
Time Preset |
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PressureTime |
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Yogurt |
6 |
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u |
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Slow cook |
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Bake |
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re-Set |
Menu |
Warm |
9
15
4
10
12 |
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14 |
13 |
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160 |
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3 4 |
120 |
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1 2 |
80 |
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1 4 |
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CUP ml
Steam |
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Saute |
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Canning |
M |
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Poultry |
n |
u |
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Start/stop |
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7
8
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1. |
Schwimmerventil |
10. |
Filter gegen Verstopfung |
2. |
Druckablassventil |
11. |
Wasserauffangschüssel |
3. |
Druckablassknopf |
12. |
Messbecher |
4. |
Innerer Topf |
13. |
Suppenkelle |
5. |
Schnellkochtopfgriff |
14. |
Reiskelle |
6. |
Bedienungselemente |
15. |
Deckel aus behandeltem Glas |
7. |
Gehäuse |
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Schwimmerventil Dichtring |
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Silikondichtung |
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23
Funktion der Knöpfe
START/CANCEL: Starten oder stornieren jeden Kochvorgang; löschen auch alle ausgesuchten Selektionen.
KEEP WARM: DieWarmhaltefunktionhältdasEssenbiszu24Stundenwarm, wennesfertigist.DrückenSiedieTaste„KeepWarm“,danndie„Start/Cancel“,um dieWarmhaltefunktioneinzuschalten.DasDisplayzeigt“bb”an,dassdasGerätim Aufwärmmodusist.
HINWEIS:
• Kochen Sie Lebensmittel nicht mitdemErwärmungsmodus.
• Der Schnellkochtopf schaltet automatisch auf diesen Modus, wenn das Druckkochen beendet ist.
MENU: DrückenSieSieden„MENU“Knopf,umdurchdenSchnellkochtopf verschiedeneProgrammezudurchlaufen.WeitereInformationenfindenSieim
Abschnitt “Vorbereitungskochmodi” auf Seite 26, um den Schnellkochtopf mit der Taste
“Menü”einzurichten.
DELAY TIME: DrückenSiedieTaste‘Verzögerungszeit’,umdieStartzeitIhresKochens einzustellen.VerwendenSiedieTasten‘+’und‘-’,umdiegewünschteZeiteinzustellen. VerwendenSiedanndieTaste‘Menu’,umIhreKochfunktionauszuwählen.DrückenSie ‘Start/Stop’,wennSiebereitsindzukochen.DasGerätpieptbeimKochen.Siekönnen die Startzeit des Schnellkochtopfes bis zu 24 Stunden verzögern.
ADJUST: DieseFunktionhilft,dieKonsistenzdesEssenszuverändern.„Less“,„Normal“ und„More“sindausgewählteHilfen,diedieKochzeitunterDruckerhöhenoder verringern.
1.WählenSieeineKochfunktionmitdemDrückendes„Menu“Knopfes.Die JustieranzeigewirddienormaleZeiteinstellen.(z.B.:WählenSiedieEinstellung
Reis und die Anzeige zeigt 00:10).
2.UmdieKonsistenzIhresEssenszuändern,drückenSieeinfachdenKnopf„Adjust“, um„Less“,„Normal“oder„More“auszuwählen.DasentsprechendeLichtfürjede Einstellungleuchtetaufundzeigtan,dassdieGarzeitentsprechendgeändert wurde.(z.B.:FürdieReisfunktion,wenigerentspricht7Minuten,normalentspricht
10 Minuten und mehr entspricht 13 Minuten.)
3.DrückenSieden„START/CANCEL“Knopf,umzustarten.
4.SehenSieaufSeite27fürdieKochzeitenfürdenSchnellkochtopfverschiedene
Programme.
HINWEIS:DieJustierfunktionfunktioniertnichtmitdenProgrammenfürEinmachen,Anbraten, langsamen Kochen und Joghurt.
PRESSURE: DieausgewählteFunktionentscheidetüberdieHöhedesDruckes währenddesKochensdesEssens.Siekönnenden„Pressure“Knopfdrücken,umdurch Drucklevel(1-6)fürIhrRezeptzuschalten.EinigevoreingestellteKochfunktionenhaben bereits einen eingestellten Drucklevel, aber dieser kann nach ihren Erfordernissen eingestellt werden. Bitte beachten Sie, dass das Kochen mit unterschiedlichen
DruckstufenunterschiedlicheErgebnissefürIhrRezeptbringt.
HINWEIS:
• DerArbeitsdruckfürdieStufe1istca.40kPa(5.8PSI),währendderDruckfürdieStufe670kPa(10
PSI)beträgt.
• Eswirdempfohlen,weichesEssen,sowieGemüse,aufeinerniedrigerenDruckstufezukochen.
• DertatsächlicheArbeitsdruckkannabweichen,jenachderMengedesEssensunddesbenutzten
Wassers.
24