Cobra C6, C9 Installation And Operation Manual

242343-3
Gas Cooktops
Models:
C6 (6 0 0m m) C9 (9 0 0m m)
I N S T A L L A T I O N A N D O P E R A T I O N M A N U A L
The reproduction or copying of any part of this manual by any means whatsoever is strictly forbidden unless authorized previously in writing by the manufacturer.
In line with policy to continually develop and improve its products, Moffat Ltd. reserves the right to change the specifications and design without prior notice.
© Copyright Moffat Ltd. May 2019.
Moffat Limited
Rolleston 7675 New Zealand
AUSTRALIA
Moffat Pty Limited E.Mail: vsales@moffat.com.au Main Office: (tel): +61 (03) 9518 3888
(fax): +61 (03 9518 3833
Service: (tel): 1800 622 216 Spares: (tel): 1800 337 963 Customer Service: (tel): 1800 335 315 (fax): 1800 350 281
CANADA
Serve Canada Web: www.servecanada.com E.Mail: info@servecanada.com Sales: (tel): 800 551 8795 (Toll Free) Service: (tel): 800 263 1455 (Toll Free)
NEW ZEALAND
Moffat Limited Web: www.moffat.co.nz E.Mail: sales@moffat.co.nz Main Office: (tel): 0800 663328
UNITED KINGDOM
Blue Seal
Web: www.blue-seal.co.uk
E.Mail: sales@blue-seal.co.uk Sales: (tel): +44 121 327 5575
(fax): +44 121 327 9711 Spares: (tel): +44 121 322 6640 (fax): +44 121 327 9201 Service: (tel): +44 121 322 6644 (fax): +44 121 327 6257
UNITED STATES
Moffat Web: www.moffat.com Sales: (tel): 1800 551 8795 (Toll Free)
(tel): +1 336 661 1556 (fax): +1 336 661 9546 Service: (tel): 866 673 7937 (Toll Free) (tel): +1 366 661 1556 (fax): +1 336 661 1660
REST OF WORLD
Moffat Limited Web: www.moffat.co.nz E.Mail: export@moffat.co.nz
Model Numbers Covered in this Specification
General
Gas Supply Requirements
Gas Connection
Dimensions
Installation Requirements
Unpacking
Assembly
Location
Clearances
Gas Connection
Commissioning
Operation Guide
Description of Controls
Open Burners
Lighting the Open Burners
Griddle
Lighting the Griddle
General
After Each Use
Daily Cleaning
Weekly Cleaning
Periodic Maintenance
Gas Conversion Procedure
Gas Specifications
We are confident that you will be delighted with your Cobra Series Cooktop, and it will become a most
valued appliance in your commercial kitchen.
To ensure you receive the utmost benefit from your new Cobra Series Appliance, there are two important things you can do.
Please read this instruction book carefully and follow the directions given. The time taken will be well spent.
If you are unsure of any aspect of the installation instructions or performance of your appliance, contact your Cobra Series dealer promptly. In many cases a phone call could answer your question.
These instructions are only valid if the country code appears on the appliance. If the code does not appear on the appliance, refer to the supplier of this appliance to obtain the technical instructions for adapting the appliance to the conditions for use in that country.
IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS
APPLIANCE.
INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THAT THE USER SMELLS GAS ARE TO BE POSTED IN A PROMINENT LOCATION. THIS
INFORMATION CAN BE OBTAINED BY CONSULTING THE LOCAL GAS SUPPLIER.
GREAT CARE MUST BE TAKEN BY THE OPERATOR TO USE THE EQUIPMENT SAFELY TO GUARD IT AGAINST RISK OF FIRE.
THE APPLIANCE MUST NOT BE LEFT 'ON' UNATTENDED. IT IS RECOMMENDED THAT A REGULAR INSPECTION IS MADE BY A COMPETENT SERVICEMAN TO ENSURE THAT CORRECT AND
SAFE OPERATION OF YOUR APPLIANCE IS MAINTAINED.
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPOURS OR LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER
APPLIANCE.
DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
2
3
Model Covered in this Specification -
C6D[1]-[2] Cooktop 4 Open Burners. C6C[1]-[2] Cooktop 2 Burners + 300mm Griddle. C6B-[2] Cooktop 600mm Griddle.
C9D[1]-[2] Cooktop 6 Open Burners. C9C[1]-[2] Cooktop 4 Burners + 300mm Griddle. C9B[1]-[2] Cooktop 2 Burners + 600mm Griddle. C9A-[2] Cooktop 900mm Griddle.
[1] - Open Burner Options; [2] - Model Configuration Options;
- Standard Option. - Standard (Cabinet). P - Pilot. B - Benchtop. PF - Pilot with Flame Failure Protection. F - Flame Failure Protection.
A heavy duty, high efficiency Cooktop for modular kitchens and available in a 600mm and 900mm wide models. It has a high option Cooktop / Griddle arrangement and is available on adjustable front feet and robust rear rollers. Five griddle options with 2 models of base unit are available, either cabinet or benchtop .
Open Burners can have either Standard, Flame Failure, Pilot or Pilot with Flame Failure Protection as an option.
Griddles are available in 300mm, 600mm and for the C9 Gas Cooktop, a 900mm option is available. All griddle options are fitted with pilot, flame failure and piezo ignition as standard.
- Australia:
- New Zealand:
Open Burner
(each)
Griddle
(each 300mm section)
Open Burner
(each)
Griddle
(each 300mm section)
Input Rate (N.H.G.C.)
22 MJ/hr 20 MJ/hr 22 MJ/hr 20 MJ/hr
Supply Pressure 1.13 - 3.40 kPa 2.75 - 4.50 kPa Burner Operating Pressure (*)
1.0 kPa 2.6 kPa
Gas Connection
¾” BSP Male
Open Burner
(each)
Griddle
(each 300mm section)
Open Burner
(each)
Griddle
(each 300mm section)
Input Rate (N.H.G.C.)
22 MJ/hr 20 MJ/hr 22 MJ/hr 20 MJ/hr
Supply Pressure 1.13 - 3.40 kPa 2.75 - 4.50 kPa Burner Operating Pressure (*)
1.0 kPa 2.6 kPa
Gas Connection
¾” BSP Male
4
- All Other Markets:
NOTE:
(*) Measure burner operating pressure at manifold test point with two burners operating at the 'High
Flame' setting.
NAT, LPG & Butane Only - Operating pressure is ex-factory set and is not to be adjusted, apart from
when converting between gases, if required. (Refer to ‘Gas Conversion’ section for further details).
(**) TOWN GAS Only - Burner operating pressure is to be adjusted using the adjustable gas regulator
supplied.
Refer to the ‘Gas Conversion and Specifications’ section in this manual for further details.
Cabinet Models;
Gas supply connection point is located at rear of appliance, approximately 130mm from right hand side and
655mm from floor. It is reached from beneath the appliance. (Refer to ‘Dimensions’ drawings).
Benchtop Models; Gas supply connection point is located at rear of appliance, approximately 130mm from right hand side and
60mm from floor. It is reached from beneath the appliance. (Refer to ‘Dimensions’ drawings).
Connection is ¾" BSP male thread (for all models).
Open Burner
(each)
Griddle
(each 300mm section)
Open Burner
(each)
Griddle
(each 300mm section)
Input Rate (N.H.G.C.)
22 MJ/hr 20 MJ/hr 22 MJ/hr 20 MJ/hr
Supply Pressure
2.75 - 4.50 kPa 2.75 - 4.50 kPa
Burner Operating Pressure (*)
2.6 kPa 2.6 kPa
Gas Connection
¾” BSP Male
Open Burner
(each)
Griddle
(each 300mm section)
Open Burner
(each)
Griddle
(each 300mm section)
Input Rate (N.H.G.C.)
22 MJ/hr 20 MJ/hr 22 MJ/hr 20 MJ/hr
Supply Pressure
1.13 - 3.40 kPa 0.75 - 1.50 kPa
Burner Operating Pressure (*)
1.0 kPa 0.63 kPa
Gas Connection
¾” BSP Male
5 6 7
NOTE: It is most important that this appliance is installed correctly and that the operation is correct before use. Installation shall comply with local, gas and health and safety requirements.
This appliance shall be installed with sufficient ventilation to prevent the occurrence of unacceptable concentrations of health harmful substances in the room, that the appliance is installed in.
Cobra Series Cooktops are designed to provide years of satisfactory service and correct installation is essential to achieve the best performance, efficiency and trouble-free operation.
This appliance must be installed in accordance with
National installation codes and in addition, in accordance with relevant National / Local codes covering gas and fire safety.
Australia / New Zealand:
AS/NZS 5601 - Gas Installations.
Installations must be carried out by qualified service persons only. Failure to install equipment to the
relevant codes and manufacturer’s specifications
shown in this section will void the warranty.
Components having adjustments protected (e.g. paint sealed) by manufacturer, are only
to be adjusted by a qualified service agent. They
are not to be adjusted by the installation person.
Remove all packaging and transit protection
from the appliance including all protective plastic coating from the exterior stainless steel panels.
Check equipment and parts for damage.
Report any damage immediately to the carrier and distributor.
Report any deficiencies to the distributor who
supplied the appliance.
Check that the available gas supply is correct to
that shown on rating plate located on the front
upper right hand corner of the cooktop cabinet.
If the Legs and Rear Rollers are not fitted, carry out the procedure below to fit Front Legs and Rear Rollers.
NOTE: This appliance is fitted with adjustable feet to enable the appliance to be positioned securely and level. This should be carried out on completion of the gas connection.
1. Remove all loose components from the top of the cooktop.
2. Remove screws securing transit plates to the front
corners of the transit
pallet.
3. Tilt the oven onto it’s back and unscrew the transit bolts from the front leg mounting plates.
4. Remove front legs from carton and screw onto the front leg mounting
plates.
NOTE: The front legs are adjustable. Once the rear rollers are fitted and the appliance is in
it’s operating position, the
front legs can be adjusted to level the appliance.
5. Remove rear rollers from carton and attach to rear
leg ring plate. Secure with 10mm bolts supplied.
6. Lift appliance back onto it’s legs / rollers.
7. Place the cooktop in its final operating position and use the adjustable feet to level the appliance.
8. Refit all items removed at Item 1 above.
Adjustable Foot
Attach with Bolt supplied.
Transit Bolt.
Transit Plate.
Adjustable
Front Leg
8
1. This appliance must be installed in a suitably ventilated room to prevent dangerous build up of combustion products.
2. Installation must allow for a sufficient flow of fresh air for the combustion air supply.
3. Installation must include adequate ventilation means, to prevent dangerous build up of
combustion products.
4. Never directly connect a ventilation system to the appliance flue outlet.
5. Position the appliance in its approximate working position.
6. All air for burner combustion is supplied from underneath the appliance. The legs must always be fitted and no obstructions placed on the underside or around the base of the appliance, as obstructions will cause incorrect operation and / or failure of the appliance.
7. Components having adjustments protected (e.g. paint sealed) by manufacturer are only allowed to be adjusted by a qualified service agent. They are not to be adjusted by the installation person.
NOTE: Do not obstruct or block the appliance flue. Never directly connect a ventilation system to the appliance flue outlet.
NOTE: Only non-combustible materials can be used in close proximity to this appliance.
Any gas burning appliance requires adequate clearance and ventilation for optimum and trouble­free operation. The following minimum installation clearances are to be adhered to:
* Side clearances can be 50mm when adjacent
surface is at least 100mm below cooking surface.
LH / RH
Side
250mm (*) 0mm
Rear 100mm 0mm
NOTE: ALL GAS FITTING MUST ONLY BE CARRIED OUT BY A QUALIFIED SERVICE PERSON.
1. Cobra Series Cooktops do not require an electrical connection, they function totally on the gas supply only.
2. It is essential that the gas supply is correct for the appliance to be installed and that adequate supply pressure and volume are available. The following checks should be made before installation:-
a. The Gas Type the appliance has been
supplied for is shown on coloured stickers located above the gas entry point and next to the rating plate. Check that this is correct
for the gas supply the appliance is being
installed for. The gas conversion procedure is detailed in the Gas Conversion Instruction Sheet for this appliance.
b. Supply Pressure required for this appliance is
shown in the 'Specifications' section of this manual. Check the gas supply to ensure that adequate supply pressure exists.
c. Input Rate of this appliance is also shown on
the Rating Plate located on front upper right hand corner of cooktop cabinet and in the 'Specifications' section of this manual. The input rate should be checked against the available gas supply line capacity. Particular
note should be taken if the appliance is be­ing added to an existing installation.
NOTE:
It is important that adequately sized piping runs directly to the connection joint on the appliance, with as few tees and elbows as possible to give maximum supply volume.
3. Fit the gas regulator supplied, into the gas supply line as close to the appliance as possible.
NOTE: For Natural Gas, LPG Gas and Butane, the pressure regulator provided with this appliance is convertible
between these gasses as per the ‘Gas Conversion Section’ in this manual.
Ensure the regulator is converted to the correct gas type that the appliance will operate on.
The regulator outlet pressure is fixed ex-factory for
the gas type that the regulator is converted to and it is NOT to be adjusted.
TOWN GAS Only - Burner operating pressure is to be adjusted using the adjustable gas regulator supplied.
The regulator connections are 3/4” BSP female. The connection to the appliance is 3/4” BSP male.
(Refer to the 'Specifications' Section for the gas supply location dimensions).
C6 Cooktop C9 Cooktop
Natural Gas
23 m3/hr minimum 34 m3/hr minimum
LPG / Propane
24 m3/hr minimum 36 m3/hr minimum
Town Gas
23 m3/hr minimum 34 m3/hr minimum
9
The following commissioning checks must be carried out before the appliance is handed over for use, to ensure that the unit operates correctly and the operator(s) understand the correct operating procedure.
1. Before leaving the new installation; a. Check the following functions in accordance
with the operating instructions specified in the 'Operation' section of this manual.
Lighting the Griddle.
Lighting the Open Burners (Standard or
Flame Failure Option).
Lighting the Open Burners. (Pilot or Pilot &
Flame Failure Option).
Check the Low Fire Burner Operation.
b. Ensure that each operator has been
instructed in the areas of correct lighting, operation, and shutdown procedure for the appliance.
2. This manual must be kept by the owner for future reference and a record of the Date of Purchase,
Date of Installation and Serial Number of the Appliance recorded and kept with this manual.
(These details can be found on the Rating Plate located on the front upper right hand corner of the cooktop cabinet.
NOTE:
If it is not possible to get the appliance to operate correctly, shut ‘Off’ the gas supply and contact supplier of this appliance.
NOTE:
A Manual Isolation Valve must be fitted to the
individual appliance supply line.
4. Correctly locate the appliance into its final operating position and using a spirit level, adjust the legs so that the appliance is level and at the correct height.
5. Connect the gas supply to the appliance. A suitable joining compound which resists the breakdown action of LPG must be used on every gas line connection, unless compression fittings are used.
6. Check all gas connections for leakages using soapy water or other gas detecting equipment.
7. Check that gas supply pressure is as shown in
‘Specifications’ section, ‘Gas Supply Requirements’.
NOTE: The supply pressure is to be measured at the manifold test point with 2 burners operating at the ‘High Flame’ setting.
8. Light the Main Burners. Refer to the 'Operations’ Section', ‘Open Burners’.
9. Verify that the supply pressure is still correct.
10. Check that the Main Burner is alight and adjust the low fire adjustment screw on the open burner gas control valves to obtain the desired
flame size.
11. Check / adjust the main burner aeration gap. This gap should be set to the dimensions shown
in the 'Gas Specification Tables' in ‘Part 7 - Gas Conversion’.
NOTE: This appliance is fitted with adjustable feet to enable the appliance to be positioned securely and level. This should be carried out on completion of the gas connection.
DO NOT USE A NAKED FLAME TO CHECK FOR GAS LEAKAGES.
10
2. Improper operation is therefore almost
impossible, however bad operation practices
can reduce the life of the appliance and produce a poor quality product. To use this appliance correctly please read the following sections carefully:-
Lighting the Open Burners
(Standard or Flame Failure Option).
Lighting the Open Burners.
(Pilot or Pilot and Flame Failure Option).
Lighting the Griddle.
1. Cobra appliances have been designed to provide simplicity of operation and 100% safety
protection.
(C9-900mm Gas Cooktop with Griddle Option)
Gas Control Knobs
Griddle.
OFF Position
PILOT Burner
HIGH Flame
LOW Flame
Piezo Igniter (Griddles Only)
Open Burner (P / PF)
OFF Position
PILOT Burner (P & PF Options
Only)
HIGH Flame
LOW Flame
Rear Burner
Front Burner
(Indicators located above
Open Burners (Std / F)
OFF Position
HIGH Flame
LOW Flame
Rear Burner
Front Burner
(Indicators located above the Gas Control Knobs).
11
g. To achieve simmer control, depress the gas
control knob and rotate between the ‘HIGH’
and ‘LOW’ positions to achieve the temperature
required.
h. When the burner is not required, return the
burner to the ‘PILOT’ position to save gas.
Turning 'OFF' the Open Burners
a. When the main burner is not required, depress
and turn the gas control knob clockwise back to the ‘OFF’ position. The 'MAIN' burner will extinguish.
These griddles are fitted with a pilot as a standard option and Flame Failure Protection, which is incorporated by way of a thermo-electric system for each main burner. Flame Failure Protection will shut off the gas supply to that burner in the event that the pilot for that burner goes out, so that un-burnt gas is not expelled. This is an important safety
feature which is slowly becoming law throughout the world.
Lighting the Griddle Burner
a. Depress the gas control knob and rotate anti-
clockwise to the ‘PILOT’ position.
b. With the gas control knob depressed, press the
piezo ignition button to ignite the pilot burner. Repeat Items 1 to 2 until the pilot is lit.
c. Release the gas control knob approximately 10
to 20 seconds after lighting the pilot.
d. The pilot should now remain alight - if not, repeat
Steps (a to (c above.
e. ‘Full Flame’ can now be achieved by depressing
and rotating the gas control knob anti-clockwise to the first stop.
f. Low flame can be achieved by depressing gas
control knob and rotating fully anti-clockwise to
the ‘Low Flame’ position.
g. To turn 'OFF' the griddle main burner, but keep
the pilot burner alight, rotate the gas control knob to the 'PILOT' position. The griddle burner will extinguish and the pilot will remain alight.
Turning 'OFF' the Griddle Burner / Pilot
a. To turn 'OFF' the 'PILOT', depress and turn gas
control knob clockwise back to the ‘OFF’ position. The 'PILOT' burner will extinguish.
NOTE: Only cooking pans from size Ø 150mm to Ø 420mm are suitable fo use on these open burners.
Lighting the Open Burners (Standard / Flame Failure
Options)
a. Select the burner required, depress and turn the
corresponding gas control knob anti-clockwise to the ‘HIGH’ position.
b. With the gas control knob depressed, manually
light the burner.
c. Release the gas control knob after
approximately 10-20 seconds after lighting the burner.
d. The burner should stay alight - if not, repeat
Steps (a to (c above.
e. To achieve simmer control, depress the gas
control knob and rotate between the ‘HIGH’ and ‘LOW’ positions to achieve the temperature
required.
Lighting the Open Burners (Pilot Option)
a. Select burner required, depress and turn the gas
control knob anti-clockwise to ‘PILOT’ position.
b. Hold gas control knob depressed and manually
light pilot burner.
c. To select ‘Full Flame’, depress and rotate gas
control knob anti-clockwise to second stop 'HIGH' flame position.
d. To select ‘Low Flame’, depress and rotate gas
control knob fully anti-clockwise to ‘LOW' flame position.
e. To achieve simmer control, depress gas control
knob and rotate between the ‘HIGH’ and ‘LOW’
positions to achieve the temperature required.
f. When the burner is not required, return the
burner to the ‘PILOT’ position to save gas.
Lighting the Open Burners (Pilot with Flame Failure Option)
(Flame Failure Protection is incorporated as standard for each burner by way of a thermo­electric system which will shut off the gas supply to that burner in the event that the burner goes out, so that un-burnt gas is not expelled).
a. Select burner required, depress and turn the gas
control knob anti-clockwise to ‘PILOT’ position.
b. Hold gas control knob depressed and manually
light pilot burner.
c. Release gas control knob after approximately 10
-20 seconds after lighting pilot burner.
d. Pilot burner should stay alight - if not, repeat
Steps (b. to (c. above.
e. To select ‘Full Flame’, depress and rotate gas
control knob anti-clockwise to second stop 'HIGH' flame position.
f. To select ‘Low Flame’, depress and rotate gas
control knob fully anti-clockwise to ‘LOW' flame position.
Always ensure that the grease tray is emptied regularly
and never allow the grease tray to overflow.
! IMPORTANT
12
CORRECT LEV EL FOR FRYING MEDIUM WHEN AT FRYING TEMPERATURE, KEEP TOPPED UP
INDICATES CORRECT F RYING MEDIUM LEVEL WHEN COLD
2. Always ensure that the scraper tool blades are
changed regularly to ensure that the scraper
tool works efficiently and prevents damage to the griddle plate surface.
3. Clean the range castings with a stiff nylon brush or a flexible spatula to remove any food debris.
1. The grease / spill tray(s) should be checked and emptied frequently to prevent overflow and spillage. Remove the spill tray(s) while still warm so that the grease is in a liquid state. Empty any grease from the trays and wash the trays thoroughly in the same manner as any cooking utensil.
2. Remove the burner caps, bases, the trivets and
thoroughly clean including the splash back,
interior and exterior surfaces of the range with hot water, a detergent solution and a soft scrubbing brush.
3. Brush the griddle surface (optional - if fitted) with a soft bristled brush. Any carbon deposits should be removed using the optional scraper tool followed by wiping with a cloth to prevent accumulation of food deposits.
4. Clean control panel with a damp cloth lightly moistened with a solution of mild detergent and water. Wipe dry with a clean dry cloth.
5. Dry the Cooktop thoroughly with a dry cloth and polish with a soft dry cloth.
NOTE:
If Cooktop usage is very high, we recommend
that weekly cleaning procedure is carried out on a more frequent basis.
Ensure that protective gloves are worn during the
cleaning process.
DO NOT use harsh abrasive detergents, strong
solvents or caustic detergents as they will damage the cooktop, burners and griddle plate (if fitted).
DO NOT use water on the trivets, griddle plates
and burners while they are still hot as cracking may occur. Allow these items castings to cool and remove for cleaning.
DO NOT clean the burners in a dishwasher.
Clean the Cooktop regularly. A clean Cooktop looks better, will last longer and will perform better. Carbonised grease on the surface or between the trivets, griddle plates will hinder the transfer of heat from the cooking surface to the food. This will result in loss of cooking efficiency.
NOTE: NEVER use a ribbed scraper blade on the flat
surfaced griddle plate.
DO NOT use water on the trivets, burners and griddle plates while these items are still hot as warping and cracking may occur. Allow these items to cool down and then remove for cleaning. The entire
trivets, griddle plates and burner caps can be dismantled for cleaning.
NOTE:
DO NOT use abrasive detergents, strong solvents
or caustic detergents as they could corrode or damage the Cooktop.
In order to prevent the forming of rust on the
trivets, griddle plate (If fitted) and burners, ensure that any detergent or cleaning material has been
completely removed after each cleaning. The
appliance should be switched 'On' briefly to ensure that the griddle plates become dry. Oil or grease should be spread over the griddle surface in order to form a thin protective greasy film.
To keep your Cooktop clean and operating at peak efficiency, follow the procedures shown:-
1. Clean the griddle and Cooktop castings using a scraper tool to remove any build up of carbon.
13
a. Remove the trivets from the top of the
appliance, taking note that the trivets are manufactured with a lip on one edge, the lip must always be fitted to the outer edge (front and back) of the Cooktop.
b. Remove the burner cap and burner complete
with venturi tube, from the top of the cooktop manifold, taking care not to damage the thermocouple (If Fitted - fitted as standard for UK Market and optional for Non -UK Markets) fitted to the mounting rail.
c. The trivets and burners should be cleaned with a
mild detergent and hot water solution using a soft bristled brush. Dry thoroughly with a dry cloth.
a. Remove all the trivet supports from the top of
the cooktop. Take note of the orientation of the trivet support when removing. The trivet support front side rail profiles are different from the rear side rail profiles.
b. The trivet supports should be cleaned with a mild
detergent and hot water solution using a soft bristled brush.
c. Dry the trivet supports thoroughly with a dry
cloth.
NOTE: On units fitted with Flame Failure Thermocouples as standard or as an option, the Mounting Rail is Not
removable for cleaning and no attempt should be
made to remove this rail.
a. With the griddle plates and burners removed,
clean the interior and exterior surfaces of the Cooktop with hot water, a mild detergent solution and a soft scrubbing brush. Note that the gas control knobs are a push fit onto the gas control valve spindles and can be removed to allow cleaning of the front of the control panel.
b. Baked on deposits or discolouration may require
a good quality stainless steel cleaner or stainless steel wool. Always apply cleaner when the appliance is cold and rub in the direction of the grain.
c. It should not be necessary to remove the splash
guards covering the burner manifolds for cleaning purposes. These can be cleaned in situ.
d. Dry all components thoroughly with a dry cloth
and polish with a soft dry cloth.
e. Remove the grease tray and clean with a mild
anti bacterial detergent and hot water solution using a soft bristled brush.
f. Dry the grease tray thoroughly with a dry cloth
and polish with a soft dry cloth.
a. Clean the Cooktop cooking area using a soft
cloth moistened with a mild detergent and hot water solution.
b. Baked on deposits or discolouration may require
a good quality stainless steel cleaner or stainless steel wool. Always apply cleaner when the appliance is cold and rub in the direction of the grain.
c. It should not be necessary to remove the splash
guards covering the burner manifolds for cleaning purposes. These can be cleaned in situ.
d. Remove the grease / spill tray(s) and clean with
a mild anti bacterial detergent and hot water solution using a soft bristled brush. Dry the grease spill tray(s) thoroughly with a dry cloth.
NOTE:
In order to prevent the forming of rust on the griddle
plate, ensure that all detergent and cleaning material has been entirely removed after each cleaning process. The appliance should be switched on briefly to ensure the griddle plate becomes dry. Oil or grease should be spread over the griddle surface in order to form a thin protective greasy film.
a. Remove and clean the grease / spill tray(s)
frequently to prevent over spills.
b. Clean the griddle surface thoroughly with the
optional scraper tool or a wire brush. If necessary use a griddle stone or a scotch bright pad on the griddle surface to remove stubborn or accumulated carbon deposits.
c. A scraper tool can be used for the removal of
stubborn carbon and deposits.
d. Occasionally bleach the griddle plate with
vinegar when the plate is cold.
e. Clean with hot water, a mild detergent solution
and a scrubbing brush. Dry all components thoroughly with a dry cloth.
f. The Cooktop should be switched on briefly to
ensure that the griddle plate becomes dry. A thin smear of cooking oil should be spread over the grates in order to form a protective film.
14
NOTE: All maintenance operations should only be carried out by a qualified service person.
To achieve the best results, cleaning must be regular and thorough. All controls and mechanical parts should be checked and adjusted periodically by a qualified service person. If any small faults occur, have them attended to promptly. Don't wait until they cause a complete breakdown. It is recommended that the appliance is serviced every 6 months.
The gas control valve should be dismantled and
greased every 6 months to ensure the correct
operation of the gas control valve. To carry out this operation;­a. Remove the gas control knobs from the gas tap
spindles by pulling the knobs away from the
control panel. b. Remove the drip tray from the appliance. c. Remove 2 screws on the underside of control
panel, securing the control panel to the hob. d. Remove the control panel from the front of the
appliance. e. Remove 2 screws holding shaft plate to gas
control body and remove control shaft and
plate. Note orientation of shaft for correct
re-assembly.
f. Using needle nose pliers or similar, pull out gas
control spindle, again noting its orientation.
g. Apply a suitable high temperature gas cock
grease or lubricant such as ROCOL - A.S.P (Anti
scuffing paste) / Dry Moly Paste to the outside of
the spindle. h. Replace spindle and re-assemble the gas
control in reverse order. i. Refit control panel and secure with 2 screws. j. Refit the knobs to the gas control valve spindles.
a. Refit the trivet supports to the Cooktop, ensuring
that the trivet supports are correctly fitted.
NOTE:
It is imperative that the trivet supports are
correctly re-fitted to the appliance to ensure that the burners and trivets locate correctly and sit flush and level.
Note the orientation of the trivet supports when
re-fitting. The trivet support front side rail profiles are different from the rear side rail profiles and will only fit one way to the cooktop.
b. Refit burners and burner caps onto the cooktop. c. Refit the trivets to the cook top, taking note that
the trivets are manufactured with a lip on one
edge, the lip must always be fitted to the outer edge (front and back) of the range.
d. Refit the spill / grease tray(s) to the range.
Two Screws
Spindle
15
This section provides an easy reference guide to the more common problems that may occur during
operation of your equipment. This fault finding guide is intended to help you accurately diagnose and
correct problems with your equipment.
Although this section covers the most common problems reported, you may encounter a problem not covered in this section. In such instances, please contact your local authorised service agent who will make every effort to help you identify and resolve the problem. Please note that the service agent will require the following information:-
Model Code and Serial Number of appliance. (Both can be found on the Rating Plate located on
the appliance).
Cooktop Open Burners
Fault Possible Cause Remedy
Main burners will not light. No gas supply.
Wrong size or blocked injectors.
Obstruction in main burner.
Incorrect gas supply pressure.
Faulty gas control valve.
Ensure gas is connected and turned on (bottles not empty).
Call service provider.
Call service provider.
Call service provider.
Call service provider.
Main burners go out when control knob released.
Releasing knob before thermocouple is heated. (FF & PF Burners only).
Thermocouple incorrectly positioned.
Thermocouple faulty.
Gas valve magnet faulty.
Hold control knob in for longer (10 secs) after lighting the burner.
Call service provider.
Call service provider.
Call service provider.
Low fire rate too high. Incorrect supply pressure.
Low fire adjustment incorrect.
Call service provider.
Call service provider.
Burner goes out when set to ‘Low’
position.
Incorrect supply pressure.
Low fire rate set too low.
Call service provider.
Call service provider.
Main burner flame incorrect colour (yellow / wavy).
Incorrect gas pressure.
Incorrect injector size.
Obstruction in main burner.
Call service provider.
Call service provider.
Call service provider.
Pilot goes out when gas control knob released. (PF Options only).
Releasing knob before the thermocouple has heated.
Pilot flame too small.
- Gas pressure too low.
- Partially blocked pilot injector.
Thermocouple connection to gas control is loose or faulty.
Thermocouple faulty.
Electromagnet in rear of gas control unit is faulty.
Hold knob in for at least 20 seconds following ignition of pilot.
Clean or replace pilot injector. Call service provider.
Call service provider.
Call service provider.
Call service provider.
16
Fault Possible Cause Remedy
Pilot burner won’t light. Gas control knob not being held in
for long enough.
No gas supply.
Gas supply pressure too low.
Blocked pilot injector.
Gas control valve faulty.
Hold in button while lighting pilot burner.
Ensure gas is connected and turned on (bottles not empty).
Call service provider.
Call service provider.
Call service provider.
Piezo ignitor not sparking. Short in high tension lead.
Piezo electrode cracked / faulty.
Piezo ignitor faulty.
Call service provider.
Call service provider.
Call service provider.
Pilot flame small / lazy / yellow. Gas pressure too low.
Blocked / incorrect size pilot injector.
Call service provider.
Call service provider.
Pilot goes out when knob released. Releasing knob before the
thermocouple is heated.
Pilot flame too small.
Thermocouple faulty.
Gas valve magnet faulty.
Hold gas control valve ‘In’ for longer (10s), see if pilot remains alight.
Call service provider.
Call service provider.
Call service provider.
Main burners will not light. Wrong size or blocked injectors.
Obstruction in main burner.
Incorrect supply pressure.
Faulty gas control.
Call service provider.
Call service provider.
Call service provider.
Call service provider.
Main burner flame incorrect colour (yellow / wavy).
Aeration setting incorrect.
Incorrect gas supply pressure.
Incorrect main burner injector size.
Obstruction in burner.
Call service provider.
Call service provider.
Call service provider.
Call service provider.
Pilot goes out when main burner
comes ‘On’.
Incorrect gas pressure.
Faulty gas control valve.
Call service provider.
Call service provider.
Griddle Burners
17
NOTE:
These conversions should only be carried out by
qualified persons. All connections must be checked for gas leaks before re-commissioning the appliance.
Adjustment of components that have
adjustments / settings sealed (e.g. paint sealed) can only be adjusted in accordance with the following instructions and shall be re-sealed
before re-commissioning this appliance.
For all relevant gas specifications refer to the
table at the end of this section.
1. Turn ‘Off’ the gas supply at the main supply.
2. Remove pot stands from top of the appliance, taking note that pot stands are manufactured with a lip on one edge, the lip must always be fitted to outer edge (front and back) of the cooktop.
3. Remove burner caps and burners (these are a
loose fit to the cook top) from top of cooktop, (On Pilot / Flame Failure units, take care not to damage the thermocouple which is fitted to the mounting bracket / rail).
4. Unscrew and
remove injectors (½"
A/F) from the gas valves.
5. Determine correct injector sizes for the corresponding gas from the rating plate attached to the underside of the right hand side, front Cooktop lower trim.
6. Replace with the correct size injectors. Refer to
the ‘Gas Specifications' table at the rear of this
section, for correct injector sizes.
1. Remove the pot stands as shown earlier.
2. Unscrew and remove the
pilot injector for each burner, from beneath the mounting rails.
3. Determine the correct pilot injector sizes for the corresponding gas from the rating plate which is attached to underside of the front right hand side, cooktop lower trim.
4. Replace with correct size pilot injectors. Refer to
the ‘Gas Specifications'
table at rear of this manual, for correct injector sizes.
5. Turn on the gas supply at the mains, re-light the
burners and check the flame size on the simmer (LOW) position.
NOTE: The right hand gas control valve supplies the rear burner and the left hand gas control valve supplies the front burner.
6. Refit pot stands to top of the appliance, taking note that the pot stands are manufactured with a lip on one edge, the lip must always be fitted to outer edge (front and back) of the cooktop.
Low Fire Adjustment
a. To adjust the open burner
low fire adjustment,
remove the gas control knobs from the front of the control panel.
b. Adjust the low fire
adjustment screw on the open burner gas control valves to obtain the desired flame size.
NOTE: The 'Low Fire Screw' should be sealed with coloured paint on completion of the low fire adjustment.
Standard Burners
Flame Failure Burners
Pilot / Flame Failure Burners
Flame Failure Valve Shown
Injector
Pilot Injector
Pilot / Flame Failure Burners
Low Fire
Adjustment
Screw
Flame Failure Valve Shown
Pot Stand Lip
18
Aeration Adjustment
a. Check / adjust the main burner aeration gap.
This gap should be set to the dimensions shown in the 'Gas Specifications' tables at the end of this section.
Thermocouple Location
a. Check the thermocouple is correctly located
and that the gap between the thermocouple and the main burner is as shown in the diagrams
below.
b. Check that the thermocouple connection to the
gas valve is tight.
Griddle Main Burner
a. With the gas supply turned ‘Off’ at the mains
supply, remove the griddle plate section by lift­ing it straight off the Cooktop.
b. Remove the gas control heat shield from around
the griddle burner, this is just a push in fit.
c. Disconnect the piezo igniter from the mounting
bracket. (For access purposes).
d. Remove the main burner from the burner box.
Undo the securing screw at the end of the
burner, this will reveal the main burner injector.
e. Remove and replace the main burner injector
with correct size injector. Refer to the ‘Gas Specifications’ table at the end of this section,
for correct injector sizes.
f. Check / adjust griddle main burner aeration
gap. This gap should be set to the dimensions shown in 'Gas Specifications' tables at the end of this section.
Griddle Burner Aeration Adjustment
g. Refit the burner to the griddle burner box. h. Refit gas control heat shield to griddle burner
box. i. Refit griddle plate section to top of cooktop. j. Check the thermocouple connection to the gas
valve is tight. k. Repeat Items a) to i) for all griddle main burners. l. Turn ‘On’ the gas supply at the mains, re-light the
griddle burners and check the flame size on the
‘LOW’ flame position.
Griddle Pilot Burner
a. Disconnect pilot supply tube from pilot burner. b. Remove the existing pilot injector and replace
with the correct size for the gas being used.
Refer to the ‘Gas Specifications’ table at the
end of this section, for correct injector sizes.
c. Re-connect pilot supply tube to pilot burner. d. Refit the piezo igniter to the mounting bracket. e. Repeat Items a) to d) for all pilot burners.
Low Fire Adjustment
a. To adjust the griddle
burner ‘LOW’ fire
adjustment, remove the
griddle gas control
knobs from the front of
the control panel. b. Adjust the low fire
adjustment screw on the griddle gas control
valve only, to obtain the desired flame size.
NOTE: The 'Low Fire Adjustment Screw' should be sealed with coloured paint on completion of the low fire adjustment.
Piezo Igniter
Thermocouple
Pilot Burner
Griddle Heat
Shield
Burner
Securing
Screw
Burner Securing Screw
Refer to 'Gas Specification Tables'
Adjustment Screw
Low Fire Screw
Pilot Supply Tube
2 ±1 mm
3 ±1 mm
Flame Failure Burner
Pilot/Flame Failure Burner
Refer to 'Gas Specification
Tables'
Adjustment Screw
19
Thermocouple Connection
a. Check that the thermocouple connection to the
gas valve is tight.
NOTE: When screwing the thermocouple back into the gas control valve, once threaded up, tighten up another ¼ turn only. Do not over tighten.
- NAT Gas / LPG / Butane Only.
NOTE: The regulator supplied is convertible between
Natural Gas and LP Gas, but it’s outlet pressure is
fixed ex-factory and is NOT to be adjusted.
1. Ensure gas supply is turned 'Off' at the mains.
2. Unscrew hexagonal cap (23 mm A/F) from regulator.
3. Un-clip plastic pin from cap, reverse the pin and
re-fit it back to cap the correct way for gas type to be used. (Either ‘LP’ or ‘NAT’ should be visible on flank of pin once re-fitted to the cap).
4. Screw cap back into regulator hand tight only.
- Town Gas Only.
1. Unscrew and remove slotted cap from the regulator.
2. Turn ‘On’ the gas supply and the appliance.
3. Adjust the pressure adjusting nut to achieve the correct burner operating pressure.
NOTE: Measure operating pressure at manifold test point and with 2 burners operating at ‘High Flame’ setting.
NOTE, Pin rotated for Natural Gas
NOTE, Pin rotated for LPG
Pressure Adjusting
Screw
Cap Nut
Injector
On completion of the gas conversion, replace the gas type identification label located at:-
- The rear of the appliance, above the gas connection.
- Beside the rating plate.
Before leaving the converted installation;
1. Check all gas connections for leakages using soapy water or other gas detecting equipment.
2. Check the following functions in accordance with the operating instructions specified in the ‘Operation’ section of this manual.
Lighting the Open Burners.
(Standard / Flame Failure Option).
Lighting the Open Burners.
(Pilot / Pilot with Flame Failure Option).
Check Low Fire burner operation.
Check High Fire burner operation.
Lighting the Griddle (If fitted).
Check Griddle Burner operation (If fitted).
NOTE: If it is not possible to get the appliance to
operate correctly, shut off the gas supply and contact the supplier of this appliance.
DO NOT USE A NAKED FLAME TO CHECK FOR GAS LEAKAGES.
20
NOTE:
(*) Measure burner operating pressure at manifold test point with two burners operating at the ‘High’ setting. Operating pressure is ex-factory set through appliance regulator and is not to be adjusted, apart from when carrying out gas conversion. (Refer to ‘Gas Conversion’ section for details).
Burner Injector
Ø 2.10mm Ø 1.25mm
Open Burner
Low Fire Setting
¾ turn open c.c.w. ¼ turn open c.c.w.
Burner Aeration Setting
16mm open. 16mm open.
Pilot Injector
0.30mm 0.20mm.
Griddle
Burner Injector
Ø 2.00mm Ø 1.25mm
Low Fire Setting
5
/8 turn open c.c.w.
3
/8 turn open c.c.w.
Burner Aeration Setting
Fully open. Fully open.
Pilot Injector
0.35 0.23
Supply Pressure
1.13 - 3.40 kPa 2.75 - 4.50 kPa
Burner Operating Pressure (*)
1.0 kPa 2.6 kPa
Gas Regulator Cap Screw
21
NOTE:
(*) Measure Burner operating pressure at manifold test point with two burners operating at 'High Flame'
setting.
NAT, LPG & Butane Only - Operating pressure is ex-factory set and is not to be adjusted, unless when
converting between gases, if required.
(**) TOWN GAS Only - Adjust burner operating pressure using the adjustable gas regulator supplied.
Refer to ‘Gas Conversion and Specifications section of this manual for further details.
Open Burner
Burner Injector
Ø 1.25mm Ø 1.20mm
Low Fire Setting
¼ turn open c.c.w.
Burner Aeration Setting
Fully open. Fully open.
Pilot Injector
Ø 0.20mm Ø 0.20mm
Griddle
Burner Injector
Ø 1.25mm Ø 1.20mm
Low Fire Setting
3
/8 turn open c.c.w.
Burner Aeration Setting
Fully open.
Pilot Injector
0.23
Supply Pressure
2.75 - 4.50 kPa
Burner Operating Pressure (*)
2.6 kPa
Gas Regulator Cap Screw
Open Burner
Burner Injector
Ø 2.10mm Ø 3.80mm
Low Fire Setting
¾ turn open c.c.w. 1 turn open c.c.w.
Burner Aeration Setting
16mm open. 16mm open.
Pilot Injector
Ø 0.30mm 0.60mm
Griddle
Burner Injector
Ø 2.00mm Ø 3.40mm
Low Fire Setting
5
/8 turn open c.c.w. 1 turn open c.c.w.
Burner Aeration Setting
Fully open. Fully open.
Pilot Injector
0.35 0.60
Supply Pressure
1.13 - 3.40 kPa 0.75 - 1.50 kPa
Burner Operating Pressure (*)
1.0 kPa 0.63 kPa
Gas Regulator Cap Screw
Adjustable Regulator (Adjust
to the Burner
Operating Pressure)
22
Replacement Parts List
When ordering spare parts, please quote the part number and the description as listed below. If the part required is not listed below, request the part by description and quote model number and serial number which is shown on the rating plate.
Open Burners
230014 Pot Stand. 230088 Pot Stand Support.
230631 Front Burner Assy . 230632 Rear Burner Ass y. 230288 Burner Cap. 230637 Gasket Burner Assy.
031210 Injector (Nat. Gas) Ø 2.10mm. 031125 Injector (LPG / Propane) Ø 1.25 mm.
031120 Injector (Butane) Ø 1 .20mm.
031380 Injector (Town Gas) Ø 3.80mm.
026134 Pilot Burner Injector (Na t. Gas) Ø 0.30mm. 026136 Pilot Burner Injector (LP G as) Ø 0.20mm. 018067 Pilot Burner Injector (Towns Gas) Ø 0.60mm.
018680 Gas Valve c/w ⅛” Elbow (Standard Burners Only). 231560 Gas Valve FF c/w ⅛” Elbow (Flame Fai lure '-F' Models Only).
242116 Gas Valve P c/ w ⅛” Elbow (Pi lo t Burner - 'P' Models Only).
242117 Gas Valve PF c/w ⅛” Elbow (Pilot & Flame Failure - 'PF' Models Only).
019428 Thermocouple - (320mm). 230671 Thermocouple - (500mm).
242361 Knob - Assy (Std / F) . 242362 Knob - Assy (P / PF).
Griddle
014105 Griddle Burner . 230213 Griddle Reflector Assy . 227403 Gas Con trol (wi th Flame Failure). 242362 Knob - Griddle.
032200 Injector (Nat. G as) Ø 2.00mm.
032125 Injector (LP Gas) Ø 1.25mm.
032120 Injector (Butane ) Ø 1.20mm. 032340 Injector (Town Gas) Ø 3.40 mm.
019215K Pilot Burn er (Fully Assembled).
026488 Pilot Injector (Nat. Gas) 0.35. 019217 Pilot Injector (LP Gas / Bu tane) 0.23. 018067 Pilot Injector (Town Gas) 0.60 .
019428 Thermocouple - (320mm). 227508 Piezo Ignito r. 228047 Piezo H.T. Lead. 230289 Grease Tray - (1 per 300 mm Griddle Section). 242330 Griddle Plate 300mm. 242329 Griddle Plate 600mm. 242328 Griddle Plate 900mm.
IMPORTANT:
Only genuine qualified replacement parts should be used for the servicing and repair of this appliance. The instructions supplied with the parts should be followed when replacing components.
For further information and servicing instructions, contact your nearest qualified service branch (contact details are as shown on the reverse of the front cover of this manual).
23
General
242339 Drip Tray C6 . 242258 Drip Tr ay C9. 229674 Rear Ro ller Assy. 242352 Adj ustable Leg - 150mm c /w Leg Plate.
Regulators
Gas Conversion Kits
- Australia / New Zealand Only:
Nat. Gas LPG Gas Butane
228531 ¾BSP F/F Convertible.
Town Gas 230185 ¾BS P F/F Adjustable.
C6
242686 242687
C9
242688 242689
C6
242686 242687 242696 242697
C9
242688 242689 242698 242699
C6 P/PF
242717 242718
C9 P/PF
242715 242716
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