Candy FC 4440 X User Manual

MOD. FC 4440 X
USE AND MAINTENANCE INSTRUCTIONS FOR BUILT-IN OVENS
Instructions for the user
manufacturer reserves the right to modify its products as deemed fit with no
advance notice.
Technical characteristics
This appliance complies with circular EEC concerning limitation of radio and electrical disturbances For the parts that will come in products, this appliance is compliant with 89/109/EEC.
Dimensions:
Height: 460 mm Width: 597 mm Depth: 570 mm
Power supply voltage:
to carefully comply with the the suggestions and
to contact with food
Volume:
Gross: 43 dm Net: 37 dm
230V a.c. - 50/60hz
3
3
Input watts (power):
Lamp: Rad
ial fan: Tangential fan: Bottom: Top: Grill: Circular: Electronic Prog.
25W 20W 11W 1300W 600W 1400W 2000W 1W
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Instructions for user
Any work on the appliance must be done with the appliance disconnected from the electrical power supply.
Att
ention: earth connection is required by law.
During operation the oven gets very hot. Keep children away. Do not touch the heating elements on the inside.
Do not use steam cleaners to clean the oven.
Do not use the appliance to heat the room. The manufac not observed.
turer will in no way be held liable if accident prevention standards are
The manufacturer shall not be held liable for damage to persons or property due to poor or incorrect maintenance of the appliance.
The manufacturer reserves the right
to make any modifications to its products which
it feels are necessary or useful without any advance notice.
Packaging (e.g. paper, polystyrene) may be hazardous to children (danger of suffocation. Keep packaging out of the reach of children. The applianc
e is to be used by adults who are familiar with these instructions. Children are often not capable of recognizing the risks connected with use of the appliance. Please supervise children properly and do not let them play with the appliance. The disabled mu
st be assisted by capable adults. It is not permitted to modify, tamper with or attempt repairs on the appliance, especially with tools (screwdrivers and the like) either inside or outside the appliance. Repairs must only be carried out by authorized perso parts.
nnel, especially on the electrical
Inappropriate repair work may cause serious accidents, damage the appliance and equipments and lead to improper operation. Appliances repaired in technical service centres must undergo routine testing, especially t
he continuity of the earth circuit.
This product was designed for household use. The manufacturer shall not be held liable for damage to persons or property due to incorrect installation, or improper, wrong or ludicrous use of the appliance.
In the even service.
t of a breakdown or if indispensable repairs are required, contact customer
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If the oven is visibly damaged, do not use it. Unplug it and contact customer service. As soon as an operating problem is discovered, the oven must be unplugged. Make sur door. The electrical insulation could be damaged. If the power cord has been damaged, it must be replaced by customer service to prevent danger. Before closing the oven door, make su oven. Do not place heat oven sprays, etc. During operation the oven gets very hot. It remains hot for a long time, even after it has been t sufficient length of time before doing anything like cleaning the oven. When the oven door is opened, steam and water droplets may come out. If the oven contains steam, it is not advi Hot grease and fat catch fire easily. It is dangerous to heat oil in the oven to cook meat and this should be avoided. Never try to put out a grease fire using water (there may be an explosion). Suffocate the flames wi The grill, the plates and the cooking containers become very hot. When using or caring for the oven, do not place the fingers in the hinges, to prevent crushing and other injuries Use care especially if children are present. Leave the door o If the door is left open there is the danger of tripping. Do not sit or lean on the door and do not use it as a worktop.
e that the power cord of electrical appliances is not crushed by the oven
re there are no foreign objects or pets inside the
-sensitive or flammable materials in the ovens such as detergents,
urned off. It cools slowly until it reaches room temperature. Wait for a
sable to put your hands inside of it.
th wet cloths.
pen only in the ajar position.
The oven is equipped with a cooling fan that comes on when the cooking cycle is selected. It creates a slight air flow that exits from the slot under the control panel. It shuts down 10-30 minutes after the oven is switched off (depending on oven temperature).
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INSTRUCTIONS FOR INSTALLATION OF THE UNIT
All tasks involved in installing the applianc Any work is to be performed with the appliance unplugged.
Electrical connection:
make sure that the voltage corresponds to that indicated on the tag on the side. The oven must be connected using a cable with a on the rear, and with an omni­distance of aperture between contacts of at least 3 mm.
Attention: earth connection is required by law.
The manufacturer will in no way be not observed.
Insertion into the furniture unit:
The appliance can be inserted either under a worktop or into a column. In either case comply with the dimensions shown in figures 1 and 2. For column instal provide an opening of at least 85-90mm as shown in figure 1. The oven is secured to the furniture unit by four screws A located in the holes of the perimeter frame (see fig. 1).
Do not Do not place excessive pressure on the oven door when it is open.
use the door a lever when installing the oven.
polar switch compliant with current standards with a
lation, in order to ensure proper ventilation, it is indispensable to
e must be carried out by skilled personnel.
minimum cross-section of 1.5 mm
held liable if accident prevention standards area
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BUILT-IN DIAGRAM
Fig. 1
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