Broaster V120-4 Parts List
“An American Tradition Since 1954!”
MODELS: V120-4, V208-4, and V240-4
VERTICAL ROTISSERIE
OPERATION AND PARTS MANUAL
Be sure ALL installers read, understand, and have access to this manual at all times.
Broaster®, Broasted®, Broasted Chicken®, Broaster Foods®. and Broasterie® are registered trademarks.
Usage is available only to licensed operators with written authorization from The Broaster Comany.
Bro-Tisserie Foods Division of The Broaster Company
2855 Cranston Road, Beloit, WI 53511-3991
608/365-0193 www.broaster.com
Design Certified by: NSF, UL, and CUL
Printed in USA Copyright 1997 The Broaster Company
Manual #12952B 2/97 Rev 11/09
FOR YOUR SAFETY
Do not use or store gasoline or other flammable vapors
or liquids in the vicinity of this or any other appliance.
WARNING: Improper installation, adjustments, alteration, service or maintenance can
cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment.
For the sake of safety and clarity, the following words used in this manual are defined as follows:
DANGER: Indicates an imminently hazardous situation which, if not avoided, could result
in serious injury or death.
WARNING: Indicates a potentially hazardous situation which, if not avoided, could result
in serious injury or death.
CAUTION: Indicates a potentially hazardous situation which, if not avoided, could result in
minor injury, property damage or both.
All adjustments and repairs shall be made
by an authorized Broaster Company representative.
If there is a power failure, turn power switch
OFF. DO NOT attempt to operate unit during a power failure.
WARNING: Failure to read and
understand this manual completely
could result in serious injury or death. Be
sure ALL operators read, understand and
have access to this manual at all times.
WARNING: Rags or papers containing
cooking oil can catch fire if exposed to
heat. Laundering will not remove the oil. Dispose of all oil-soiled papers and rags in a trash
container that is in a ventilated area away from
all cooking equipment or other heat sources
such as direct sunlight.
Manual #12952B 2/97 Rev: 3/06
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