Bauknecht GSI 4940 R-BR, GSI 4940 R-WS, GSI 4940 R-SW, GSI 4940 R-IX PROGRAM CHART

90076 gb.fm5 Page 1 Wednesday, September 26, 2001 8:47 AM

GSI 4940

Important:

• If a fault occurs or you wish to change the current programme, press the “START” button for about 5 seconds until the Start indicator lamp switches off ! Refer to the “Troubleshooting guide” in these user instructions to remedy any problems.

• Switch off the dishwasher once the “Start” indicator lamp has switched off. If you switch off the dishwasher during a wash cycle, when switched on again the dishwasher resumes the cycle from where it was interrupted.

Start Start button indicator lamp :

Pre-rinse

Bio-Eco 50 °C *

Universal 65 °C *

Normal 65 °C 1)

Switches “on” when the dishwasher is operating.

Flashes when a fault occurs. Switches off at the end of the programme.

Programme selector

Off

Programme

Crockery to be washed later. - - -

Normally soiled crockery, with dried-on food. 65 °C + +

Normally or heavily soiled crockery with dried-on food. 65 °C - +

Normally or heavily soiled crockery. 65 °C + +

Crockery and cutlery

Load

PROGRAMME CHART

Final rinse

temperature:

** small

compartment

Detergent dispenser:

+) with pre-rinse

-) without pre-rinse large

compartment

Consumption ***

Normal load

Water (Liter)

Energy

(kWh)

5.0 0.02 9

17.0 1.35 85

13.0 1.45 73

17.0 1.50 85

Time

(Min.)

Recommended programme for use with

**)

For pre-rinse.

***)

Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage.

Consult the programme on the energy data plate.

“new generation”

enzyme-based detergent.

5019 100 90076

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Quick reference guide

Daily check list:

1. Turn on the tap.

2. Arrange crockery so that items do not touch each other.

3. Make sure the water jet can reach all loaded items and that the spray arms turn freely.

4. Fill the detergent dispenser and check the salt and rinse aid levels.

5. Close the dishwasher door.

Tips:

Crockery:

• Load crockery upside down on the racks.

Cutlery:

• The cutlery basket can be removed to increase available space.

• Place the cutlery unsorted in the cutlery basket with the handles positioned downwards.

• To avoid the risk of injury on sharp knives and forks, cutlery can also be placed in the basket with the handles positioned upwards.

Cups:

• Load cups at an angle to facilitate water circulation.

Silver cutlery:

• Always hand wash silver cutlery immediately after use. Follow the detergent manufacturer’s directions on the detergent pack.

Also refer to the “Dishwasher loading instructions” which contain detailed information and useful tips.

Crockery holder:

• Down: cups and , long-stemmed glasses.

• Up: plates.

Upper rack

Lower rack:

Glass holder:

• The glass holder can be moved sideways.

• Down: short glasses.

• Up: long-stemmed glasses.

Important:

• Only load the appliance with dishwasher-proof crockery and cooking utensils.

• Certain wooden and aluminium articles may discolour.

• Glued, plastic utensils may be heat sensitive.

• Tin may become dull.

• Decorated crockery (unglazed) may fade.

• Glasses may become dull.

Cutlery basket: the cutlery basket may be removed to increase available space.