Bauknecht GSI 4855 CTW-IN, GSI 4855 CTW- WS PROGRAM CHART

GB GSI 4855

PROGRAMME CHART

Rinse aid level indicator

Add rinse aid.

Salt level indicator

Add regeneration salt.

Half Load button		Start button indicator lamp
Load the upper or lower rack only. This function can		Switches on when the dishwasher is operating.
be used with any programme.		Flashes when a fault occurs.
		Switches off at the end of the programme.

Programme progress indicator

Pre-rinse

Only lights up for programmes with prewash (the symbol “+” in the table below indicates that detergent must be added).

Delayed Start button

Starts the dishwasher at the set time. It is possible to programme a delay of 3 - 6 - 9 hours.

Rinsing / Washing

Drying

End Programme end

				Detergent		Consumption *			Consumption *
		Programme				Normal Load				Half Load
			Load
		Symbol and		Pre-rinse	Pre-rinse
			Crockery and cutlery			Water	Energy	Time	Water		Energy		Time
		temperature
				(small	(large
						(Liter)	(kWh)	(Min.)	(Liter)		(kWh)		(Min.)
				compartment)	compartment)
		Pre-rinse	Crockery to be washed later.	-	-	5.0	0.02	9	4.2		0.02		9
		Rapid 40° C	Lightly soiled crockery with no dried-on food.	-	+	13.0	0.85	30	13.0		0.75		30
		Bio-Normal 50° C 2)	Normally or heavily soiled crockery with dried-on food.	+	+	16.0	1.30	82	13.5		1.20		80
		Normal 65° C 1)	Normally or heavily soiled crockery.	+	+	16.0	1.44	82	13.4		1.37		80
		Intensive 70° C	Heavily soiled pans and saucepans.	+	+	21.0	1.68	93	18.0		1.57		90
	*) Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage.
1) Programme recommended when using detergents of type A (non enzyme-based detergents).									5019 100 90509
2) Programme recommended when using detergents of type B (enzyme-based detergents).

Check the programme on the energy label.	(We reserve the right to make technical modifications)

Daily Check List

1. Arrange crockery so that items do not touch each other.

2. Load cups at an inclination to facilitate water circulation.

3. In general, place cutlery in the basket with the handles positioned

downwards, but ensure that any sharp knives and forks that might

cause injury are placed in the basket with the handles positioned upwards.

4. Make sure the water jet can reach all loaded items and that the spray

arms turn freely.

5. Turn on the water supply tap before starting the dishwasher.

Important:

•Switch off the dishwasher: once the “Start” indicator lamp has

switched off.

If you switch off the dishwasher during a wash cycle, when switched on again the dishwasher resumes the cycle from where it was interrupted.

• If a fault occurs or you wish to change the current programme, press the “START” button for about 5 seconds until the Start indicator lamp switches off! Refer to the “Troubleshooting Guide” in these user instructions to remedy any problems.

• If a regeneration salt is to be added, IMMEDIATELY start a washing programme, in order to eliminate any residual salt.

• If a fault occurs or you wish to change the current programme, press the “START” button. Sometimes even when the regeneration salt container is full, the corresponding indicator lamp may illuminate during the first wash cycle.

Quick Reference Guide

Upper rack

Crockery holders:

• Down: cups and long-stemmed glasses.

• Up: plates.

Cutlery holder for long utensils:

• Up: glass holder (gently lift up and release).

• Down: large cutlery (gently lift up).

• Place knives with blades facing downwards.

Glass holder:

•The glass holder can be moved sideways.

•Below: small glasses.

•Above: long-stemmed glasses.

Half Load:

If only the upper rack is to be filled, remove the cultery basket from the lower rack and place it in the upper one.

Height adjustment:

(The dishwasher is delivered with the upper rack in the top position).

The rack height can also be changed when loaded.

•To lower: pull out the two side handles and gently lower the rack.

•To raise: pull up the two side handles until the rack clicks into place.

•The rack must be level on both sides.

GB

Lower rack

Half Load:

Loading the lower rack only:

greater washing power, especially for plates and saucepans.

Cutlery basket:

The cutlery basket can be removed to increase available space.

Plate holders:

•The plate holders may be removed to increase available space.

•To remove: pull the handle upwards.

•To reposition: simply insert in the required position (normal or crosswise).