How to use the Gas oven / Rotisserie (DGR24P3S - ONLY)
Oven light
Care and Maintenance
Troubleshooting Guide
Wiring Diagram
Service for Your Appliance
Your Avanti Products Warranty
Instrucciones en Español
Instructions en Français
Registration Information and Registration Card
3
4
5
6
7 - 8
9
10 - 13
14 - 15
15 - 19
19
20 - 23
24 - 25
25
25
26
27 - 47
48 - 73
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CAUTION:
misuse of o
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n installing
nst any of t
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est Avanti s
Before
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liance parts
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ance or dis
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repair or r
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result ca
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lectrical su
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ather than u
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is used, it
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the followi
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switch or
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ust be pro
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:
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other flam
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sibility of b
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anti-tip d
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ip during n
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f tipping t
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Anti-tip Bracket
rmal use.
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he anti-tip
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ppliance.
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INJURY
INSTALL
WITH RA
SEE INS
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Look for
attached
Slide ran
under an
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racket fast
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the anti
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tip brack
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5
HELP US HELP YOU...
Read this guide carefully.
It is intended to help you operate and maintain
your new Gas Range properly.
Keep it handy to answer your questions.
If you don't understand something or you
need more assistance, please call:
Avanti Customer Service
800-220-5570
Keep proof of original purchase date (such as
your sales slip) with this guide to establish the
warranty period.
IF YOU NEED SERVICE
We're proud of our service and want you to be
pleased. If for some reason you are not happy
with the service you receive, here are some
steps to follow for further assistance.
FIRST, contact the people who serviced your
Gas Range. Explain why you are not pleased.
In most cases, this will solve the problem.
NEXT, if you are still not pleased, write all the
Write down the model and serial numbers.
You'll find them on a plate located on the front
bottom wall of the Gas Range.
Please write these numbers here:
Date of Purchase
Model Number
Serial Number
Use these numbers in any correspondence or
service calls concerning your Gas Range.
If you received a damaged Gas Range,
immediately contact the dealer (or builder) that
sold you the Gas Range.
Save time and money. Before you call for
service, check the Troubleshooting Guide. It
lists causes of minor operating problems that
you can correct yourself.
details, including your telephone number, and
send it to:
Customer Service
Avanti Products
10880 NW 30 Street
Miami, FL 33172
6
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Mode
l: DGR20P
3S
& FE
TURE
M
del: DGR
4P3S
1
2
3
4
5
6
acksplas
ast Iron
ealed Bu
ontrol Pa
ven Doo
torage D
C
NTROL P
/ Oven V
an Suppo
ners (Tot
nel with D
with Han
awer with
NEL
ent
rts
l 4)
gital Cloc
le
Handle
1
Backspl
2
Cast Iro
3
Sealed
4
Digi
Control
5
Oven D
6
Storage
tal Clock /
HOUR
MIN
B
ACK LIGHT
CLOC
IMER
SET
ash / Ove
n Pan Su
urners (
Panel wit
or with H
Drawer
Timer
Vent
ports
otal 4)
Digital Cl
ndle
ith Handle
ck
1
2
1
2
3
4
5
6
7
3
Front Left
Rear Left
Oven Tem
Digital Tim
Lamp/Roti
Front Righ
Rear Righ
4
urner Cont
urner Cont
erature Co
er and Cloc
serie Contr
t Burner Co
Burner Co
7
ol Knob
ol Knob
trol Knob
l Knob
trol Knob
trol Knob
5
6
7
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Note:
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into the
CAUTI
If the b
turn the
at least
relight.
CAUTI
Gas ap
in the e
installe
Ensure
ventilat
Digital
Digital
Up (+)
Down (
Set Bu
Back L
CO
OKTOP
iliary
ht Semi-r
Semi-rap
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tric gas-lig
nobs.
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gas off at t
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liances p r
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hat the co
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itchen Tim
isplay
utton
) Button
ton
ght ON/OFF
BTU/
Ratings
20
250
pid 430
d 430
800
ting device i
dentally ex
e control
fore attem
duce heat
in which th
king area i
national/l
er
Button
24”
0 2500
0 4300
0 4300
0 8000
s incorporat
inguished,
nob and w
ting to
nd humidit
y are
well
cal codes.
hen you fi
ours you
lock:
o set the c
lash. Adju
one press
he setting
ill show in
ook Timer
ress and h
isplay will
he desired
econds, th
egin.
he display
ress the S
nce the se
r until a b
acklight:
o turn the
FF simply
d
it
rst plug in
ill see 12:0
lock, press
t the hour
SET and re
imply wait
the LED di
old the SE
show 00:00
cook-time (
setting wi
will return
T button 3
lected time
tton is pres
Knob indic
ndicator li
press the
Not
:
Lin
drawing abov
he range o
in the dis
SET button
y pressing
eat the ste
approximat
play.
button for
. Press the
1 – 99 minu
ll be confir
o the CLO
times.
has elapse
sed.
tor lights)
hts behind
ACKLIGHT
4
may vary from
power has
lay and he
once, the
the up or d
ps for the
ely 5 secon
approxima
up or down
tes, default
ed and th
K display,
, the alar
the control
button.
your actual uni
returned a
r an alarm
our positio
wn button
inutes. To
ds and the
ely 3 secon
buttons to
is 0 minute
countdow
o see the c
will sound
panel kno
.
ter 10
tone.
n will
when
onfirm
et time
ds. The
choose
s). After 5
will
untdown
15 times
s ON or
8
●●●●●●●●●●●●●
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USIN
YOU
R GAS
RANG
E
HAVE THIS
Improper i
or property
√
Remove the
√
√
√
off i
the
rec
typ
void
the warrant
√
ins
ector’s use
Before
Remove th
Check to b
1 Backspl
LP Gas C
1 Anti-tip
2 Pan sup
2 Oven ra
4 Caps an
1 Broiler
1 Broiler
1 Regulat
5 Screws
1 Instructi
1 Installati
1 Turnspit
lean the int
ave the ins
necessary.
ave your r
nstallation i
o not attem
mmended i
e sure your
of gas (nat
o not remo
he installer
lease obse
WA
RANGE IN
stallation,
damage.
sing Yo
exterior an
protective f
sure you h
sh
nversion P
racket
orts
ks
d bases in t
rid
ray
r(Pre-install
or Backspla
n Manual
n Manual
Kit(DGR24
rior surfac
aller show
nge installe
structions.
pt to repair
this manua
range is co
ral or LP) t
e permane
.
should leav
nd for futur
ve all local
NING
TALLED B
djustment,
onsult a q
r Gas Ra
interior pac
lm on steel
ve all of the
cket(injecto
e burner as
d)
h
3S -ONLY)
with lukew
ou the locat
and prope
r replace a
l.
rectly adjus
at is being u
tly affixed l
these instr
reference.
nd national
!!
A QUALI
alteration,
alified inst
nge
ing.
nd aluminu
parts listed
s for LP ga
embly
rm water us
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ly grounded
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ed by a qua
sed.
bels, warni
ctions with
codes and
IED INSTA
ervices, o
ller, servic
parts
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, 6pcs)
ing a soft cl
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by a qualifi
r range unl
ified service
gs, or plate
he consum
rdinances.
LER.
maintenan
agency, o
th
ut-off valve
d installer in
ss it is spe
technician
from the pr
r who shoul
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the gas su
nd how to s
accordanc
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r installer fo
duct. This
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hut it
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r the
ay
cal
9
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
A
A
(
A
This appliance is designed and manufactured solely for the cooking of domestic (household) food and
is not suitable for any non-domestic application and therefore CANNOT be used in a commercial
environment.
The appliance guarantee will be void if the appliance is used within a non-domestic environment i.e. a
semi commercial, commercial or communal environment.
Read the instructions carefully before installing and using the appliance.
CAUTION: this appliance must only be installed in a permanently ventilated room in
complianc e with the appli ca b l e regulations.
It is advised to follow these instructions:
√
Clean the interior of the oven with a clean cloth soaked in water and detergent (neutral, then dry
carefully).
√
Furnish the interior of the oven by inserting the shelves and tray.
√
Turn the oven on to the maximum temperature to eliminate any possible traces of grease from
the oven burner. The same operation should be followed for the broiler burner.
** NOTE **
This appliance can be used with LP gas and NG gas. It is shipped from the factory adjusted for use with NG (Natural
Gas). Conversion orifices are included. Follow the instruction packaged with the orifices for gas conversion.
Natural Gas Orifices
uxiliary
Burner:
0.8 1.0 1.0
SemiRapid
Burner:
SemiRapid
Burner:
Rapid
Burner:
1.4
Broil
Burner:
Oven
Burner:
1.24/1.3 1.24/1.4
LPG Orifices
uxiliary
Burner:
0.53 0.68 0.68 0.9 0.8
SemiRapid
Burner:
SemiRapid
Burner:
Rapid
Burner:
Broil
Burner:
Oven
Burner:
0.8
0.82)
TTENTION:
YOUR PRODUCT IS PRE-INSTALLED WITH NATURAL
GAS INJECTORS AND REGULATOR.
IF YOU ARE USING LP GAS PLEASE REFER TO
INSTALLATION INSTRUCTIONS INCLUDED WITH THE
CONVERSION KIT.
10
IMPO
R
Afthe
a
n
h
o
o
p
oar
h
Af
osu
upa√ K√ F
ara
ach
a√ T
e
Doa√ S
c√ N
a
hoth
R
u
o
m
n
p
e
o
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h
c
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p
i
o
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b
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t
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a
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h
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a
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h
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c
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t
e
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a
p
t
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k
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s
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o
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t
l
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√
TANT P
ter having
oven doo
or
a professi
ECAUTI
npacked t
r closes co
nally quali
NS AND
e applian
rectly. In c
ied technic
ECOMM
e, check to
se of dou
an.
NDATIO
ensure th
t, do not u
S
t it is not d
e it and co
maged an
nsult your
that
upplier
√
√
√
√
√
√
√
√
√
P
T
D
D
If
R
D
D
cking ele
s
hould not b
juries.
i
e packagi
not attem
c
ause dang
not carry
reviously d
you should
lder model
n appropri
egulations,
armless, e
emove the
ter use, en
not allow
pervision.
ring and a
rts.
eep childr
ents (i.e. p
e left arou
g material
t to modif
r to users.
ut cleanin
isconnecte
decide not
), before di
te manne
ensuring i
specially in
door befor
sure that t
children or
fter use of
n away fro
astic bags,
d within ea
s recyclabl
the techni
or mainte
it from th
to use this
posing of
in accorda
particular
relation to
disposal t
e knobs ar
other unqu
he range,
the rang
polystyren
sy reach o
and is m
al charact
nance ope
electric p
appliance
t, it is reco
nce to heal
that all pot
children w
prevent e
in OFF p
lified peo
ertain part
when it is
foam, nai
children, a
rked with t
ristics of t
ations on t
wer suppl
ny longer
mended t
th and envi
ntially haz
o could pl
ntrapment.
sition.
le to use t
will beco
in use
ls, packing
s these ma
e recyclin
e applianc
e applian
.
or decide
at it be m
ronmental
rdous par
y with unu
e applianc
e very hot
straps, etc.
y cause se
symbol
as this m
e without h
o substitut
de inopera
rotection
s be made
ed applian
without y
Do not to
)
ious
.
y
aving
an
tive in
es.
ur
ch hot
√
√
√
√
√
M
D
p
T
ire risk! Do
ke sure th
nge cann
o not line t
ns, baking
amber.
he manufa
T
used by i
c
o avoid an
o
nly. Any re
o
rder to avo
r
pairs by y
o
nly.
anger of b
peration.
void burns
tand awa
an cause
ever clea
short circ
is applian
er purpos
not store fl
at electrica
t come int
e oven wa
trays, broil
turer decli
correct or i
possible
airs by un
d possible
urself. Su
urns! The
ake sure
use kitche
from the r
urns to ha
the oven
it.
e is intend
!
ammable
cables co
contact w
lls top and
tray or oth
es all liabi
mproper u
azard, the
ualified p
injuries to
h work sh
ven and c
hildren are
clothes a
nge when
ds, face,
ith a high-
d for use i
aterial in t
necting ot
th the hob
ottom wit
r cooking
ity for injur
e of the ap
appliance
rsons may
our body o
uld be carr
oking acce
kept out of
d gloves
opening o
nd/or eyes
pressure s
your hou
e oven or
er applian
r become
aluminium
tensils on
to person
liance.
ust be ins
result in el
r to the ap
ed out by
ssories ma
reach and
hen handli
en door. H
eam cleani
ehold. Nev
n the botto
es in the p
entrapped
foil. Do no
the base o
or damag
alled by q
ctric shoc
liance, do
ualified se
become
warn them
g hot part
t air or ste
ng device,
r use the
m drawer.
roximity of
n the oven
place she
the oven
to proper
alified pers
or short ci
ot attempt
vice perso
ery hot du
accordingl
or utensil
m which
s it may p
ppliance f
he
door.
ves,
y
onnel
cuit. In
any
nel
ing
. To
.
scapes
ovoke
r any
11
P
E
a
c
e
n
n
a
c
A
p
p
m
o
n
t
o
eCA
m
n
a
A
L
c
e
s
N
I
s
t
o
e
m
v
a
o
r
e
y
u
s
e
e
n
N
e
s
h
e
h
u
f
y
p
e
a
e
g
d
S
a
e
o
o
p
h
N
h
a
t
p
n
p
p
o
n
g
a
g
s
A
s
u
u
r
s
M
y
h
n
g
t
a
b
v
r
n
g
,
T
a
e
s
r
a
i
v
n
f
n
h
R
u
o
y
b
a
o
s
o
o
F
l
s
a
s
o
h
s
IM
EL
ORTANT
CTRICA
PRECAU
APPLIA
TIONS A
CES
D RECO
MENDA
IONS FO
USE O
Use of
In parti
✓
Nev
✓
Do
✓
Do
The m
incorre
1. This
2.
3. Kee
4. Do n
5. Disc
6. Whe
A. Shu
B. Disc
C. Disc
D. Car
7. The
8. Whe
** WH
ny electri
ular:
r touch th
ot operate
ot allow ch
nufacturer
t or unrea
GE
NERAL I
WARN
appliance
con
siderations
lI o
enings in
sea
led.
appliance
fla
mable vap
ot obstruct
nnect the
removing
off gas at
nnect AC
onnect gas
fully remo
UTION: R
isuse of
haz
ards and/o
installing
h against a
pus
inst
llation. Pu
sibility of b
pos
T TO DO
•
Do not tr
Do not to
•
Do not u
•
Immediat
•
Follow th
If you ca
•
al applianc
appliance
the applian
ildren or di
cannot be
onable us
FORMAT
NG!!
hall not be
.
he wall be
area clear
rs.
the flow of
lectrical s
appliance
ain suppl
power sup
line to the
e the rang
nge is he
ven door (
injuries.
or removin
ny of the e
shing or pu
nding the l
IF YOU
to light
ch any
e any ph
ly call y
gas su
not reac
implies t
with wet h
ce barefoo
abled peo
eld respo
of the app
ION
used for s
ind the ap
and free fr
combustio
pply to the
or cleanin
.
ly.
inlet pipe.
by pulling
vy; use c
.g. steppin
the range
ges of the
lling a rang
eg spindle
MELL G
ny applia
lectrical
ne in yo
ur gas s
plier inst
your ga
e necessit
nds or feet
ed;
le to use t
sible for a
liance
ace heatin
liance and
m combus
and ventil
appliance
and/or ser
outward.
re in hand
, sitting, o
for service
range in a
e (rather th
or the inte
S **
nce.
witch.
r buildin
pplier fro
uctions.
supplier
to follow
;
e applianc
y damage
. This info
in the floo
ible materi
tion air.
efore serv
ice;
ling.
leaning o
, a rolling li
attempt to
an using a
rnal coupli
.
m a neig
call the f
series of f
without y
caused b
rmation is
under the
ls, gasolin
cing.
them) can
t jack shou
slide it int
lift jack) al
g connect
bor’s ph
ire depart
ndamenta
ur supervi
improper,
ased on s
ppliance
e, and othe
result in p
ld be used.
or out of t
o increase
rs.
ne
ment.
rules.
ion.
fety
hall be
r
tential
Do not
e
the
12
E
E
h
e
o
P
u
e
t
o
a
A
a
i
A
n
E
r
-
r
C
b
I
L
e
d
m
s
t
y
t
E
s
a
C
c
e
G
m
t
n
a
t
D
T
p
f
s
r
n
a
l
T
u
O
s
M
c
g
h
m
O
n
g
s
T
p
e
u
a
a
o
b
c
a
N
g
e
e
S
C
v
P
m
a
g
N
n
l
5
d
t
y
p
r
E
u
e
r
n
r
a
S
f
s
m
O
o
o
n
,
s
g
o
s
d
R
g
e
r
e
t
h
R
t
c
d
o
a
o
o
t
.
:
e
w
n
9
a
t
h
D
t
s
n
q
h
h
FOR P
This ap
shock
remov
Do not
power
Only a
Replac
neares
EL
CTRICA
RSONAL
pliance is
azard and
the groun
The
gas range
and
local code
acc
rdance wi
under an
plug. Elec
RE
LACEM
thorized re
ment part
AVANTI p
WARN
NG!!
GROUN
SAFETY,
quipped wi
should be
ing prong
ust be in
. A standa
h the Natio
circumst
rical insta
NT PAR
placement
are availa
rts distrib
ING INS
HIS APPL
th a three-
lugged dir
rom the pl
talled with
d electrical
al Electric
nces cut
lation sho
S
parts may
ble from fa
tor in your
RUCTIO
IANCE MU
rong grou
ctly into a
g.
ll electrica
supply (11
l Code an
r remove
uld compl
e used in
tory autho
rea.
S
ST BE PR
ding plug f
properly gr
connectio
V AC only
local code
he third (
with na ti
erforming
ized parts
PERLY G
r your pro
unded so
s in accor
60 Hz), pr
and ordin
round) pr
nal and l
ervice on
istributors
OUNDE
ection agai
ket. Do no
ance with
perly grou
nces is re
ng from t
cal codes.
he range.
Contact t
.
nst
cut or
tate
ded in
uired.
e
e
Carb
appli
famil
The
heati
The
over
( A p
PPM
NON
In a
The
and
n Monoxi
nce.
ll g
s applian
ar with th
merican
g equip
PA repor
a 24 hour
operly ve
.)
VENTED
esidential
O gener
e purged
ARB
de is a po
es MUST
Carbon
as Asso
ent throu
s that a m
period is t
tilated ho
GAS CO
applicatio
ted durin
o the out
N MO
sible dan
be install
onoxide l
iation pub
h the AN
aximum
e residen
e will ha
KING AP
are nor
the oper
ide throu
OXID
er when
d by a lic
vels app
lishes CO
I Std. Z21
O (Carbo
tial interio
e a norm
LIANCE
ally used
tion will di
h the nor
WA
sing any
nsed prof
opriate fo
emissions
.1
Monoxid
ambient l
l CO leve
:
or a short
perse to
al air exc
NING
as power
ssional
each appl
for applia
) level of
evel stand
l of less th
period of
he air in t
ange.
d
ho is
iance.
ces and
PPM
rd.
an 5
ime.
e home
13
n
W
r
S
w
n
m
c
t
N
h
h
a
v
n
u
g
n
H
s
k
n
n
e
a
R
e
d
l
o
o
a
d
A
b
b
o
a
e
e
h
u
h
s
e
x
u
e
e
n
R
m
c
h
o
e
v
u
t
O
o
r
g
o
g
M
a
k
o
o
O
r
O
a
t
e
e
w
e
m
m
e
e
F
h
o
e
n
o
R
o
e
b
l
s
M
d
h
h
S
s
g
e
o
o
u
t
p
c
a
n
e
o
t
o
r
k
n
a
d
N
e
e
h
Each of
Co
trol Knob
the control
OW T
.
nobs for th
O USE
range is eq
THE T
ipped with
P BU
ring of dua
NER
l color LED
tatus indica
or lights
BLUE:
RED:
indicate
been tu
Gas flo
that the
When k
minimu
To redu
When the k
which burn
ned to activ
GA
BURNE
to the burn
indicator lin
ob is rotate
position al
e the gas fl
hen the k
obs are in t
obs are in t
r is in use, t
te the rotis
S
ers is adjust
points to th
to the ma
ows the sim
w to minim
e OFF posi
rned to an
e oven / br
erie or to tu
d by turnin
e symbols p
imum positi
mer warmin
m, rotate th
ion the indic
N position
iler has be
n on the ov
the knobs
rinted on th
n it will per
of food or
e knob furth
ator lights w
he indicator
n turned on
n light.
hich contr
panel achi
it the rapid
aintaining
r counter-c
ill be in a bri
lights will b
or the functi
l the valves.
ves the foll
boiling of liq
oiling condi
ockwise to
ht blue col
in a bright
n selector
Turning the
wing functio
ids, where
ions of liqui
oint the
MI
r.
ed to
nob has
knob so
s:
s the
s.
position.
Other in
and
When t
shut-off
LIG
In order
1
– Pus
push in
light the
In the e
try agai
2
– Adj
To re-li
Cautio
ermediate
MI
positions,
e range is n
valve place
HTING G
to light the
and turn th
nd hold the
designated
ent that the
with the kn
st the gas v
ht the burne
! The rang
perating adj
nd never b
ot being us
on the mai
S BURNE
urner, you
e knob in a
knob until t
urner.
local gas su
b in
MIN
p
lve to the d
r, return the
becomes
ustments ca
tween the
d, set the g
gas supply
S
ust:
ountercloc
e flame has
pply conditi
sition.
sired positi
knob to the
ery hot du
n be achiev
AX
and
OF
s knobs to t
line.
wise directi
been lit. Th
ns make it d
n.
FF
positio
ing operati
14
d by positio
positions.
eir
OFF
po
n up to the
sparks pro
ifficult to lig
and repeat
n. Keep c
ning the indi
itions and
AX
positio
uced by th
t the burner
the operati
ildren well
ator betwe
lso close th
(maximum
internal ign
in the
MAX
ns for lightin
out of reac
n the
MAX
gas
rate),
ter will
position,
g.
.
m
s
e
o
n
O
u
u
I
i
e
n
a
o
p
k
E
E
a
a
d
s
a
B
u
m
h
r
t
U
E
v
t
e
O
w
n
o
e
e
S
4
6 9
e
n
l
e
e
o
H
S
w
o
R
u
a
n
h
e
)
b
n
e
c
r
e
e
S
h
R
m
m
t
v
a
t
n
e
b
e
N
o
n
e
R
m
m
2
o
e
s
F
t
t
n
n
a
g
t
a
o
o
T
e
e
r
t
DIAMET
CH
BURN
Auxili
Semir
Rapi
OICE OF
RS OF PAN
R
ry
pid
Do not use
URNER
WHICH MAY
MINIMUM
"
23/32
(12 cm
"
19/64
(16 cm
"
7/16
(24 cm
pans with co
BE USED ON
)
)
ncave or con
THE TOP BU
MAXIMUM
5"
1/2
(14 c
9"
7/16
(24 c
10"
15/64
(26 c
ex bases
NERS
)
)
m)
The sy
knob an
The mo
contain
It is imp
in order
A small
conditio
High
The
natur
rated
H
bols printed
d the burner
t suitable b
r to be war
rtant that t
not to jeopa
diameter po
s are reach
– Altitude
urface bur
l gas insta
by 4% per
W TO
on the pan
.
rner is to b
ed.
e diameter
dize the effi
or pan plac
ed quicker.
ffects on
ers used o
lation und
1000 feet.
SE T
l above the
chosen ac
f the pots o
ciency of th
ed on a larg
urners:
this unit r
r 2,000 fee
E GA
gas knobs i
ording to th
pans suita
burners, br
burner do
nge from
above sea
OVE
dicate the c
diameter a
ly match th
inging about
s not neces
,500 BTU
level. Bur
rresponde
nd volume c
heating pot
a waste of
arily mean
o 8,000 B
er strength
ce between
pacity of th
ential of the
as fuel.
hat boiling
U on
is de-
the
burners
GE
The gas
Oven b
Broil b
NERAL F
oven is pro
rner, moun
rner, mount
ATURE
ided with t
ed on the l
d on the up
o burners:
wer part of t
per part of t
he oven:
e oven:
US
NG THE
It is adv
–
–
-
sed to follo
Ins
rt shelves a
Tur
the oven
gre
se from th
(kn
b on positi
Un
lug the pow
soa
ed in water
VEN FO
these instr
d broiler gri
n to the m
oven bur
on BROIL)
r cord, let t
and deterg
THE FI
ctions
d and tray
ximum te
er. The sa
e oven cool
nt (neutral)
ST TIME
perature p
e operatio
down, then
hen dry car
15
sition (500
should be
clean the in
fully.
) to elimin
followed f
erior of the
te possibl
r the broile
ven with clo
traces of
burner
h
Carries
o
a
b
m
T
m
u
s
W
s
V
M
N
o
b
m
a
n
T
e
m
n
Y
h
U
n
h
h
e
h
g
s
n
o
b
/
N
T
g
u
c
c
r
o
t
g
l
e
h
o
v
b
T
g
s
h
e
e
w
a
e
h
o
e
w
s
h
e
t
s
s
g
n
t
e
i
O
h
e
d
c
p
n
b
e
n
T
Cte
v
l
The gas
temper
The con
The pro
probe
OV
EN BURN
ut normal “
flow to the
ture.
trol of the te
e must be
ay cause a
ER
ven cookin
urner is reg
perature i
lways kept i
alteration i
”.
ulated by a
assured by
n its housin
the control
hermostat
a thermost
, in a clean
of the temp
Numb
hich allows
tic probe po
condition, a
rature.
GAS
r printed on t
Temperatur
in °F
300
350
400
450
500
o maintain t
itioned insi
an incorre
VEN SE
he knob
he desired o
e the oven.
t position or
TING
orresponding
mperature
°C
in
149
177
204
232
260
en
a dirty
OVEN
The nu
To reg
The po
NOTE:
position
ERY I
WAR
Never
HERMOS
bers print
late the te
ition BROIL
hen the ra
and also cl
PORTANT
ING-VER
obstruct t
Do not broil
Important:
shelves, pa
Attention: t
Attention: t
Keep Childr
Warning: T
AT
d on the c
perature, s
serves only
ge will not
ose the gas
: The oven
WAR
IMPOR
e oven ve
without usin
se always s
s on other
e range be
e oven doo
n away
e door is h
ntrol pane
et the chos
to turn on t
e used for l
shut-off val
broil shall
ING!!
ANT NO
nt slots on
the broilin
itable prote
ooking uten
omes very
becomes v
t, make sur
indicate t
n number
e broil burn
ng periods
e placed on
e used al
ICE
the back
pan.
ctive gloves
ils from the
ot during op
ry hot durin
to use the
e increasin
nto the co
r.
of time, set
the main ga
ays with th
plash.
when insert
oven.
eration
g operation
andle
oven tem
trol knob i
he gas kno
s supply line
door clos
ng / removi
erature va
dicator.
s to their
.
d.
g the broilin
ue (°F).
g pan,
16
IGNITI
r
)
t
N
t
y
s
t
o
a
c
u
n
o
e
e
x
g
n
o
H
w
t
f
t
r
o
k
w
d
t
t
c
s
a
a
o
o
n
B
m
e
e
s
r
o
r
n
m
f
5
n
o
h
e
m
o
o
b
e
r
a
g
a
t
y
t
o
o
c
n
v
e
n
e
o
u
h
p
o
a
s
n
a
u
u
e
t
e
o
r
e
i
)
t
a
m
g
e
e
e
f
o
i
The the
The gas
burners
To light
1)
Open
WAR
opera
2)
Lightl
ON OF T
mostat allo
delivery to
with flame-
he oven bu
the oven d
ING: Ris
ion.
press and
E OVEN
s the auto
he oven bur
ailure devic
ner operate
or to its full
of explo
turn the the
URNER
atic control
ner is contr
.
as follows:
xtent.
ion! The
mostat kno
f the tempe
lled by a tw
oven doo
counter-clo
rature.
way therm
r must be
kwise to m
static tap (
open du
x position o
ven and broi
ing this
r 500ºF
l
3)
Pres
“clicking
release
In case
immedi
Never
for abo
4)
Whe
inward f
accurat
5)
Clos
flame e
burner.
To re-li
and the
Attenti
the knob in
” noise. Hol
he knob.
f power ou
tely approa
ontinue thi
t 1 minute
using the r
r approxim
ly primed.
the oven d
tinguishes f
ht the burne
repeat the
n: the ove
ard and h
the knob p
age, you ca
h a lighted
operation
prior to rep
nge for the
tely 10 – 1
or slowly a
r any reas
r, first turn t
lighting proc
door beco
ld to activat
essed inwa
manually li
atch to the
for more th
eating the i
irst time or
seconds af
d adjust the
n, the safet
e oven con
dure.
es very h
the electro
d until the o
ght the burn
opening “A”
n 15 seco
nition.
fter long pe
er the burn
burner acc
valve will a
rol knob to t
t during o
ic ignition.
en burner i
r by pressi
(see the di
ds. If the b
riod of non-
r has lit to e
rdingly to th
tomatically
e OFFposi
eration. Ke
A
Note that yo
lit. Once th
g the knob
gram above
rner has s
sage, keep
nsure the g
desired te
shut off the
ion, wait for
p children
u will hear a
oven burn
nward and
.
ill not ignit
pressing th
s valve has
perature. I
as supply t
at least 1 m
away.
r is lit,
d, wait
knob
been
the
the
nute
17
Before i
n
o
r
h
N
i
t
N
t
y
s
t
o
a
c
u
n
o
e
y
t
g
p
o
K
h
a
o
F
t
r
o
k
w
d
t
t
c
s
a
a
o
f
i
o
h
o
O
n
e
s
r
o
r
n
m
f
5
h
r
y
n
s
n
b
e
r
a
g
f
a
f
x
u
t
n
r
o
e
b
o
n
v
e
e
n
e
o
h
v
r
e
e
b
o
s
n
u
u
e
o
c
n
e
o
r
e
i
t
a
y
a
u
a
o
e
e
e
s
n
For a c
togethe
Check t
stored h
The bro
To light
1)
Open
WAR
opera
2)
Lightl
OV
EN COO
troducing t
rrect prehe
with the fo
e cooking ti
eat
IG
ITION O
l burner gen
he oven bu
the oven d
ING: Ris
ion.
press and
ING
e food, pre
ting operati
d, when the
me and turn
.
THE BR
erates the i
ner operate
or to its full
of explo
turn the the
eat the ove
n, it is advi
oven has re
off the ove
IL BURN
fra-red rays
as follows:
xtent.
ion! The
mostat kno
to the desi
able to rem
ached the d
5 minutes
ER
for broiling.
oven doo
clockwise t
ed temperat
ve the tray f
sired temp
efore the th
To light the
r must be
the broil p
ure
om the ove
rature.
oretical tim
roil burner
open du
sition.
and introd
to recuper
perate as f
ing this
ce it
te the
llow:
3)
Pres
“clicking
release
In case
immedi
Never
for abo
4)
Whe
inward f
accurat
5)
Slowl
automa
To re-li
then re
Always
operati
the knob in
” noise. Hol
he knob.
f power ou
tely approa
ontinue thi
t 1 minute
using the r
r approxim
ly primed.
close the
ically shut o
ht the burne
eat the light
broil with
n. Keep ch
ard and h
the knob p
age, you ca
h a lighted
operation
prior to rep
nge for the
tely 10 – 1
ven door. If
f the gas su
r, first turn t
ng procedu
ven door cl
ildren awa
ld to activat
essed inwa
manually li
atch to the
for more th
eating the i
irst time or
seconds a
the flame e
pply to the b
e oven con
e.
osed. Atte
.
the electro
d until the o
ght the burn
area “A” (s
n 15 seco
nition.
fter long pe
ter the burn
tinguishes f
rner.
rol knob to t
tion: the o
ic ignition.
en burner i
r by pressi
e the diagra
ds. If the b
riod of non-
r has lit to
r any reaso
e positi
en door be
Note that yo
lit. Once th
g the knob
m above).
rner has s
sage, keep
nsure the g
n, the safet
n, wait for
omes very
u will hear a
oven burn
nward and
ill not ignit
pressing th
s valve ha
valve will
t least 1 mi
hot during
r is lit,
d, wait
knob
been
ute and
18
R
V
ery im
n
u
h
c
b
s
e
u
n
t
t
e
S
V
O
g
h
t
h
D
e
o
D
o
e
c
u
w
e
n
w
E
e
n
v
o
u
h
w
e
b
s
t
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E
T
e
h
e
t
N
e
O
e
c
p
r
o
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a
c
e
o
e
n
t
m
R
T
h
i
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y
a
o
e
b
3
i
r
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a
e
E
n
r
t
h
i
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p
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a
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r
s
s
g
m
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R
e
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h
a
v
a
a
n
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c
t
a
R
T
m
y
o
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r
t
a
r
i
s
n
T
a
o
o
e
d
a
w
o
t
t
t
Position
-Turn o
for abo
-Place t
-Introdu
should
B
OILING
portant: th
the oven ra
the broil b
t 5 minutes
e food to b
e the broili
e centered
broil burn
k on the se
rner, as ex
ith the doo
cooked ab
g pan in the
ith the broil
r must alw
ond level fr
lained in th
closed.
ve the broili
oven. The
burner.
ys be use
m the top
preceding
ng pan.
roiling pan
with the o
aragraphs
hould be pl
en door cl
nd let the b
ced above
sed.
oil burner pr
he shelf an
heat
it
RO
This ran
The roti
while pr
turn the
Be sure
unit.
(1)
(2)
Always
for easy
Your ra
light off.
To use
Secure
Insert th
on or lig
Be sure
possibl
ALWAY
THE O
CAUTI
TISSERI
ge is equipp
serie featur
venting the
meat allowi
that you ha
Rotisserie S
Rotisserie F
se the incl
access to t
ge offers t
he rotisseri
he meat to
e rotisserie
ht off).
the baking /
flare-up of
TURN TH
EN.
N – USE H
(MODE
ed with an a
allows for
meat from
g it to bast
e received t
pit – Rod
rks
ded broiling
e meat whe
o settings f
, preheat th
e cooked o
pit-rod into
broiling tray
he oven fla
ROTISSE
AT RESIS
DGR24P
utomatic rot
n even coo
ooking in its
itself while
he rotisseri
pan when u
n putting in
r the rotisse
oven to th
to spit-rod
he rotating
is below th
e.
IE FUNCTI
ANT GLOV
S – ONL
sserie for ro
king and all-
rendered g
oasting.
accessorie
ing the roti
nd removin
ie function,
desired te
sing the roti
ssembly an
meat being
ON TO OF
S WHEN
)
sting.
ver browni
ease. The r
included wi
serie to cat
the rotisse
rotisserie wi
perature.
sserie forks.
d select the
cooked to
BEFORE
EMOVING
g of the me
tisserie will
th your
h the rende
rie spit – rod
h the oven l
desired roti
void spills a
EMOVING
HE ITEMS
t
ed grease
.
ght on and
serie functi
d to preven
HE ITEMS
FROM THE
nd allow
ith the
n (light
FROM
VEN.
OV
The ran
visually
This lig
knob to
oven lig
Model
rotisseri
light on
EN LIGH
e is equipp
controlling t
t is controll
he position
t.
G24P3S O
icon as w
off during
d with a lig
e food that
d by a knob
marked with
LY - the kn
ll as a rotiss
cooking wit
t that illumi
s cooking.
on the cont
the light bul
b also has
erie icon wit
the rotisser
ates the ov
ol panel. Si
b on the rig
wo addition
out light; th
e.
n to enable
ply turn the
t to turn on t
l positions
is is to give
he
arked with
ou the opti
bulb and a
n of having
he
Model:
lightON
GR20P3G
rOFF.
NLY–Simpl
pressand
oldthe“Ba
20
cklightbutt
nfor3sec
ndstoturn
heoven
a
c
i
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a
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e
s
f
s
e
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e
a
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p
A
v
m
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a
a
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P
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a
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t
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c
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c
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a
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C
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t
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a
n
sher
a
f
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m
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e
RE &
MAINT
ENAN
E
GE
NERAL R
COMME
DATION
Import
the ele
It is adv
Avoid l
Avoid u
The ove
its oper
All the
product
Dry pre
If acid
long tim
Stainles
leather.
For diffi
Note: r
temper
This mu
hot soa
In the e
Depart
nt: Before
trical suppl
sable to cle
aving alkali
ing cleanin
n must alwa
tion for 30
EN
MELED
nameled pa
.
erably with
ubstances
they will e
ST
INLESS
s steel parts
cult dirt, use
gular use
ture.
IN
IDE OF
st be cleane
y water or
S VALVE
G
ent of oper
ent.
ny operati
y.
n when the
e or acidic
products w
s be clean
inutes on t
ARTS
ts must be
chamois le
uch as lem
ch it, makin
TEEL E
must be rin
a specific n
ould cause
VEN
d regularly.
nother suita
ting faults i
n of cleani
appliance is
ubstances
th a chlorin
d after ever
e highest te
leaned with
ther.
n juice, tom
it opaque.
EMENTS
ed with wat
n-abrasive
discolorin
ith the ov
ble product.
the gas val
g and mai
cold and es
lemon juice,
or acidic b
use, using
mperature e
a sponge a
to conserv
r and dried
product ava
around th
n warm, wip
es, shut th
tenance di
pecially for
vinegar, et
se.
suitable pro
liminates m
d soapy wa
, vinegar et
with a soft
lable comm
burners,
e the inside
main gas s
connect t
leaning the
.) on the sur
ucts and k
st grime re
er only or o
. are left on
nd clean cl
rcially or a l
ecause of t
walls with a
pply and c
e applianc
nameled p
aces.
eping in mi
ucing it to a
non-abr
the enamel
th or with a
ittle hot vine
e high fla
cloth soake
ll the Servic
from
rts.
、
d that
hes.
sive
or a
hamois
ar.
e
in very
21
e
e
s
a
e
c
y
e
a
g
o
e
e
u
e
n
t
a
d
L
o
o
m
K
o
a
n
-
d
a
g
t
N
c
n
a
L
d
R
e
m
n
s
t
E
u
t
a
N
o
r
s
e
e
R
e
d
V
u
w
w
a
Do not u
s
t
d
s
r
a
c
a
p
t
k
o
b
because
infiltrate
making i
e steam jet c
the humidity
into the appli
dangerous.
leaners
ould
nce
✓
✓
✓
✓
✓
CORR
It is ver
position
BU
RNERS A
Th
se parts ca
Aft
r cleaning,
It is
very import
itioned - fail
po
In
ppliances w
Not
: To avoid
pla
e.
ECT REP
important t
d. Failure t
ND CAST
be remove
he burners
nt to check
ure to do so
ith electric i
amage to
ACEME
check that
do so can
IRON G
and clean
nd their fla
that the bur
can cause
nition keep
he electric
T OF TH
the burner fl
ause serio
IDS
d with appr
e distributo
er flame di
erious probl
he electrod
ignition do
BURNE
ame spread
s problems.
priate prod
s must be
tributor and
ms.
clean so th
not use it
S
r “F” and th
cts.
ell dried an
the cap has
at the spark
hen the bu
e cap “C” h
correctly re
been correc
always stri
ners are n
ve been cor
laced.
ly
e.
t in
rectly
In appli
sparkin
The ign
The
a saf
accid
They
To p
in th
nces with el
.
ition plug
EN RAC
OV
ven racks
ty catch t
ntal extr
must be i
ll them ou
reverse o
ectric ignitio
ust be cle
INSTAL
are provi
prevent
ction.
serted as
t remove t
rder.
, check tha
ned very c
ATION A
ed with
shown.
he rack
the electro
refully.
D REMO
22
e “S” is alw
AL
ys clean to
ensure trou
le-free
REMO
t
t
v
e
t
d
n
r
T
m
E
e
E
n
o
r
s
a
D
m
O
p
O
r
e
e
h
t
r
t
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o
t
e
①
mdow
②
③
o
s
s
f
u
e
r
e
h
b
o
o
o
u
e
d
r
o
h
w
e
o
Do no
REMO
To facili
REMO
–
The o
–
–
–
–
–
–
VABLE S
store fla
VING TH
ate oven cl
VING TH
en door ca
Op
n the door t
Lift
he left and
Hol
the door a
Ge
tly close the
the door on
Set
To
eplace the d
ORAGE
mable
OVEN D
aning, it is
OVEN D
easily be
the full ext
ight hooks o
shown in t
door and lif
soft flat su
oor, repeat
RAWER
aterial in
OR
ossible to r
OR
moved as f
nds.
n the hinge.
e figure.
the door wi
face.
he above st
sa
dra
the oven
move the d
llows:
h two hand
ps in rever
hook
Lift the le
e time, p
nward.(s
Pull the d
To replac
wer with t
or in the
or. Please f
when the h
e order.
t small ho
sh the rig
e the pict
awer out.
the draw
e rails an
ottom d
llow the ins
oks touch t
k upward
ht small h
re )
r, align t
push in
awer.
tructions car
he door.
, at the
ok
e
ard.
fully:
h
ok
23
REPL
A
t
t
m
s
p
O
V
g
h
T
c
r
c
t
k
e
v
e
t
p
i
t
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e
m
o
f
A
f
e
p
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s
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l
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r
s
h
w
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w
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m
t
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e
p
a
e
2
m
n
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d
g
u
e
Let
Swi
Re
Uns
the
Re
NOTE:
LE
The ran
corners
higher o
check t
AN
To redu
be secu
Pla
righ
Ma
Use
Sec
Slid
NOTE:
CING TH
he oven ca
ch off the el
ove the pro
crew and re
ame specif
lace the pro
ven bulb r
ELING T
e must be l
at the botto
r counter-cl
e leveling o
I-TIP BR
e the risk o
ed by prop
e the anti-ti
or left side.
e the locati
a 5/16” ma
ure bracket
appliance
I
f range is re
E OVEN
ity and broil
ctric supply
ective cove
lace the bu
cations: 12
ective cove
placement i
E RANG
vel to obtai
of range s
ckwise to lo
the range.
CKET I
tipping the
rly installing
bracket on
ns of 2 hole
onry drill bit
o floor usin
nto position.
located, the
IGHT
burner cool
.
.
b with a ne
V 60Hz, 15
.
not covere
E
n proper op
ould be adj
er the ran
SALLATI
range by ab
the anti-tip
the floor as
of ant-tip b
and insert p
screws sup
bracket mu
down.
one suitabl
, E14.
by your gu
rating. The
sted by tur
e until the r
N
ormal usag
evice pack
hown figur
racket on th
lastic ancho
plied.
t be remove
e for high te
rantee.
our screws
ing them cl
nge is level
or improp
d with the a
. Anti-tip br
floor.
.
d and install
perature (
ype leveling
ckwise to
Use a level
r door loadi
pliance.
cket can be
d in new lo
00°~ 500°F
legs locate
ake the ran
on surface
g, the rang
installed on
ation.
having
on the
e
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must
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24
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