Artusi AID61 User Manual

SUMMARY
SAFETY ......................................................................................................................................... 4
PRECAUTIONS BEFORE USING ........................................................................................................ 4
USING THE APPLIANCE .................................................................................................................. 4
PRECAUTIONS NOT TO DAMAGE THE APPLIANCE .............................................................................. 5
PRECAUTIONS IN CASE OF APPLIANCE FAILURE ................................................................................ 6
OTHER PROTECTIONS ................................................................................................................... 6
DESCRIPTION OF THE APPLIANCE ........................................................................................... 7
TECHNICAL CHARACTERISTICS ....................................................................................................... 7
CONTROL PANEL .......................................................................................................................... 7
USE OF THE APPLIANCE ............................................................................................................ 7
SENSITIVE TOUCH ......................................................................................................................... 7
DISPLAY ...................................................................................................................................... 7
VENTILATION ................................................................................................................................ 8
STARTING-UP AND APPLIANCE MANAGEMENT ..................................................................... 8
BEFORE THE FIRST USE ................................................................................................................. 8
INDUCTION PRINCIPLE ................................................................................................................... 8
STARTING-UP ............................................................................................................................... 8
PAN DETECTION ........................................................................................................................... 8
RESIDUAL HEAT INDICATION .......................................................................................................... 9
BOOSTER FUNCTION ..................................................................................................................... 9
TIMER ......................................................................................................................................... 9
CONTROL PANEL LOCKING ........................................................................................................... 10
COOKING ADVICES ................................................................................................................... 11
PAN QUALITY ............................................................................................................................. 11
PAN DIMENSION .......................................................................................................................... 11
EXAMPLES OF COOKING POWER SETTING ...................................................................................... 12
MAINTENANCE AND CLEANING .............................................................................................. 12
WHAT TO DO IN CASE OF A PROBLEM .................................................................................. 12
ENVIRONMENT PRESERVATION ............................................................................................. 13
INSTALLATION INSTRUCTIONS ............................................................................................... 14
ELECTRICAL CONNECTION ................................................................ ................................ ..... 15
SAFETY
done by approved specialists. The manufacturer can not be responsible for damage caused by building-in or connecting errors.
To be used, the appliance must be well-equipped and installed
in a kitchen unit and an adapted and approved work surface.
This domestic appliance is exclusively for the cooking of food,
to the exclusion of any other domestic, commercial or industrial use.
Remove all labels and self-adhesives from the ceramic glass. Do not change or alter the appliance. The cooking plate can not be used as freestanding or as
working surface.
The appliance must be grounded and connected conforming to
local standards.
Do not use any extension cable to connect it. The appliance can not be used above a dishwasher or a
tumble-dryer: steam may damage the electronic appliances.
This appliance is not intended to be operated by means of
external timer or separate remote control system.
Using the appliance
Switch the heating zones off after using. Keep an eye on the cooking using grease or oils: that may
quickly ignite.
Be careful not to burn yourself while or after using the
appliance.
Make sure no cable of any fixed or moving appliance contacts
with the glass or the hot saucepan.
Magnetically objects (credit cards, floppy disks, calculators)
should not be placed near to the engaged appliance.
Metallic objects such as knives, forks, spoons and lids should
not be placed on the hob surface since they can get hot.
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In general do not place any metallic object except heating
containers on the glass surface. In case of untimely engaging or residual heat, this one may heat, melt or even burn.
Never cover the appliance with a cloth or a protection sheet.
This is supposed to become very hot and catch fire.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
Young children should be supervised to ensure that they do not
play with the appliance.
Precautions not to damage the appliance
Raw pan bottoms or damaged saucepans (not enamelled cast
iron pots,) may damage the ceramic glass.
Sand or other abrasive materials may damage ceramic glass. Avoid dropping objects, even little ones, on the vitroceramic. Do not hit the edges of the glass with saucepans. Make sure that the ventilation of the appliance works according
to the manufacturer’s instructions.
Do not put or leave empty saucepans on the vitroceramic hobs. Sugar, synthetic materials or aluminium sheets must not
contact with the heating zones. These may cause breaks or other alterations of the vitroceramic glass by cooling: switch on the appliance and take them immediately out of the hot heating zone (be careful: do not burn yourself).
WARNING: Danger of fire: do not store items on the cooking
surface.
Never place any hot container over the control panel. If a drawer is situated under the embedded appliance, make
sure the space between the content of the drawer and the inferior part of the appliance is large enough (2 cm). This is essential to guaranty a correct ventilation.
Never put any inflammable object (ex. sprays) into the drawer
situated under the vitroceramic hob. The eventual cutlery drawers must be resistant to heat.
Do not use a steam cleaner to clean this appliance.
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Precautions in case of appliance failure
THE USE OF EITHER POOR QUALITY POT OR ANY
INDUCTION ADAPTOR PLATE FOR NON-MAGNETIC
COOKWARE RESULTS IN A WARRANTY BREACH.
IN THIS CASE, THE MANUFACTURER CANNOT BE
HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO
THE HOB AND/OR ITS ENVIRONMENT.
If a defect is noticed, switch on the appliance and turn off the
electrical supplying.
If the ceramic glass is cracked or fissured, you must unplug the
appliance and contact the after sales service.
Repairing has to be done by specialists. Do not open the
appliance by yourself.
WARNING: If the surface is cracked, switch off the appliance to
avoid the possibility of electric shock.
If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.
Other protections
Note sure that the container pan is always centred on the
cooking zone. The bottom of the pan must have to cover as much as possible the cooking zone.
For the users of pacemaker, the magnetic field could influence
its operating. We recommend getting information to the retailer or of the doctor.
Do not to use aluminium or synthetic material containers: they
could melt on still hot cooking zones.
NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire blanket.
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