Arc AOM9SE2 Installation Manual

AOM9SE2 90cm Oven Installation and Operation Manual

- 1 -

AOM9SE2 90cm Oven Installation and Operation Manual

Congratulations on choosing our appliance, we hope you have many reliable
years from you ne w appliance.

We recommend that you read this manual for best performance and to
extend the life of your appliance. You should keep this manual in a safe place
and accessible place should future reference be required.

Thank you.

WARNINGS

* The appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervised or instruction concerning
use of the appliance by a responsible person for they safety.

* Young children should be supervised at all times to ensure that they do not
play with the appliance.

* During use, the appliance becomes hot. Care should be taken to avoid
touching the heating element inside the oven. Please keep children away
from the oven.

WARNING

*

: Ensure the appliance is switched off before replacing the lamp to

avoid the possibility of electric shock.

* Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven
door since they can scratch the surface, which may result in shattering of the
glass.

 Do not use a steam cleaner to clean the oven.

- 2 -

AOM9SE2 90cm Oven Installation and Operation Manual

OVEN DESCRIPTION

A. Control Panel
B. Function Knob for selecting the cooking features.
C. Temperature Knob for adjusting the cooking temperature.
D. Electronic cooking programmer (3 BUTTON)
E. Thermostat Indicator Light – When the light is on, it indicates that the oven is
heating. It will turn off when the temperature setting has been reached. When the
light alternately comes on and goes out, it means that the thermostat is working
properly to maintain the oven temperature.
F. Glass oven door

How To Use Your Appliance

The＂Maxioven＂oven combines in a single appliance the advantages of traditional
convection ovens with those of modern fan forced air ventilation ovens. It is an
extremely versatile appliance that allows you to easily and safely choose between 8
different cooking modes. The selection of the various functions can be obtained by
putting the progra m m e r to the ma nual posi ti on or setting a beginning/end of cooking
program (see specific chapter on page 5)and successively by turning the selector (B)
and thermostat (C) knobs on the control panel.

8 Oven Functions

Close up view of Function
Controls

- 3 -

AOM9SE2 90cm Oven Installation and Operation Manual

Attention: The first time you use the oven we recommend that you set the thermostat
on the highest setting and leave the oven on for about a half an hour with nothing in
it . Then, open the oven door and let the room air. The odour that is often detected
during this initial use is due to the evaporat ion of substances used to protect the oven
during storage and until it is installed.

Oven light

When the selector knob is in any position other than the “0” position, the oven light
comes on.

Defrost

Select this function to defrost more delicate foods. In this mode you use only the cold
air circulation.

Convection Mode

o

Set the thermostat knob (C) between 50

and 250o.
The outer heating elements at both the top and the bo ttom of the oven will come on.
The heat is distributed uniformly from top to the bottom. The convection mode is
recommended for preparing meat-based dishes featuring of liquids. It still remains the
best cooking mode for dry pastries and fruit in general. When cooking in convection
mode, only use one dripping-pan or cooking rack at a time, otherwise the heat
distribution with be uneven. Select from among the various rack heights based on the
whether the dish needs more or less heat from the top or bottom.

Ventilation (Fan Forced) Mode

o

Set the thermostat knob (C) between 50

and 250o. The circular heating element and
the fan will come on. Since the heat remains constant and uniform throughout the
oven, the air cooks and browns food uniformly over its entire surface. With this mode,
you can also cook various dishes at the same time, as long as their respec tive cooking
temperatures are the same. A maxi mum of 2 ra ck levels can b e used at the same ti me.
This cooking mode is ideal for au gratin dishes or those which require an extended
cooking time.
Moreover, the excellent heat distribution makes it possible to use lower temperatures
when cooking roasts. This results in less loss of juices, meat which is more tender and a
decrease in the loss of weigh for the roast. The ventilated mode is especially suited for
cooking fish, which can be prepared with the addition of a limited amount of
condiments, thus maintaining their flavour and appearance. The ventilated mode
can also be used to thaw white or red meat, fish and bread by setting the

o

temperature to 80

-100o

- 4 -

Gr

ill

AOM9SE2 90cm Oven Installation and Operation Manual

Important: do not set thermostat knob (C) to over 175
door closed. Food is cooked in the grill pan by the downward thermal rays produced
by an incandescent electric heating element. The high, direct grill temperature
immediately browns meat, thus stopping juice dispersion and keeping meat more
tender. The grill is partic

perficial temperature.

su

Maxigrill

Important: do not set the thermostat knob (C) to over 175

oven door closed. Both of the heati
in

tensive grilling, select this function.

Ventilated Grill (Fan Grill)

Important: do not set the thermostat knob (C) to over 175
oven door closed. Both of the heating el ements of the grill are activated, as well as
the fan. This combination of features increases the effectiveness of the thermal
radiation of the heating elements through forced air circulation of the air throughout
the oven. This helps prevents foods from burning on the surface, allowing the heat to

enetrate into th e food.

p

ularly recommended for cooking dishes requiring a high

ng elements of the grill are activated. For more

o

. During grilling, keep the oven

o

. During grilling, keep the

o

. During grilling, keep the

Gentle pastry oven

o

Set the thermostat knob (C) between 50
the fan come on. This setting is ideal when cooking delicate foods, especially pastries
that need to rise, because the heat rising f rom the botto m facili tates leaveni ng. Please
note that with this feature it takes a rather long time to reach higher temperatures in
the oven. Therefore, if high temperatures are needed, we recommend that you use
th

e ＂Conventional＂setting.

and 250o. The lower heating element and

IMPORTANT NOTE

Baking trays, dishes or aluminium foil must not be placed on the base of the oven
cavity, as heat from the base heating element in contact with such items can cause
damage to the enamel surface. All pans and trays should o

hrome shelves and side oven racks supplied with the oven.

c

nly be placed on the

- 5 -

AOM9SE2 90cm Oven Installation and Operation Manual

OVEN CLOCK and PROGRAMMER

CLOCK WITH PROGRAMMER
The oven is fitted with a three button electronic programmer and the following relates
to its functioning.

Operating instructions for Electronic Timer (3 button)

1. Functional description-Overview

The operation of this timer is done with 3 buttons. The functions of the buttons are:

With this arrangement it is possible to select the following four functions:

● Minute minder

● Operation period

● Operation stop

● Time-of-day

These modes can be selected by repeatedly pressing the mode button. The desired
time for minute minder, operation period, operation stop or time-of-day can be set
with the “+” and “-“ buttons.

2. Programming

2.1 Draft of the display
The LED display is separated in the following way:

L1: Operation period

L2: Operation end
L3: Minute minder
L4: Adjust time-of-day

Depending on the variant in hand either the 4 LEDs at the side of the display or the 4
LEDs below are active for displaying the mode.

- 6 -