Antunes ESDZ-1200 User Manual

EGG STATION DUAL ZONE

MODEL ESDZ-1200

Mfg. No. 9300626 & 9300632

Place this manual in the Small Equipment/

Miscellaneous section of your Equipment Manual.

Manufactured exclusively for

McDONALD’S®

ANTUNES

180 KEHOE BLVD.

CAROL STREAM, ILLINOIS 60188, U.S.A.

PHONE: +1-630-784-1000

TOLL FREE: +1-877-392-7854

FAX: +1-630-784-1650

www.antunes.com

Scan with mobile device or enter URL

for product and service information.

http://tiny.cc/ajaESDZ

TABLE OF CONTENTS

Owner Information .....................................................2

General ......................................................................2

Warranty Information .................................................2

Service/Technical Assistance ....................................2

Important Safety Information ....................................3

Specifications .............................................................4

Electrical Ratings .......................................................4

Dimensions ................................................................4

Electrical Cord & Plug Configurations .......................4

Installation ...................................................................5

Unpacking ..................................................................5

Leveling the Unit ........................................................5

Operation .....................................................................6

Preparing Unit ............................................................6

Control Panel .............................................................6

Egg Cooking Procedure ............................................7

Antunes

ESDZ-1200

Best Practices .............................................................8

Troubleshooting for Under Cooked Eggs ..................8

Troubleshooting Eggs leaking out of Egg Rings .......8

Programming ..............................................................9

Factory Default Cooking Times .................................9

Turning cooking surfaces on or off ............................9

Manager Mode ..........................................................9

Maintenance ..............................................................10

Daily Cleaning .............................................................

TROUBLESHOOTING ............................................... 11

Error Codes .............................................................12

Hi Limit Control ........................................................12

Factory Reset ..........................................................12

Replacement Parts ...................................................13

Wiring Diagram .........................................................17

LIMITED WARRANTY .........................................................20

IMPORTANT

The unit must be level before use. Before using the unit, adjust the legs of the unit as needed and use a level (if available) to ensure the unit is level. If a level is not available, pour a small amount of water directly onto the center of the cool grill surface. If the unit is level, the water should pool in the middle and not drain toward a certain section of the unit. Make adjustments as required. Turn legs clockwise to shorten or counter-clockwise to lengthen. See image (Side view of unit).

Turn Leg Clockwise to shorten.

P/N 1011416 Rev. H 02/18

See back cover for important warranty information.

Turn Leg

Counter-clockwise

to lengthen.

EGG STATION DUAL ZONE

OWNER INFORMATION

General

This manual provides the safety, installation, and operating procedures. We recommend that all information contained in this manual be read prior to installing and operating the unit.

This unit is manufactured from the finest materials available, assembled to strict quality standards, and tested at the factory to ensure dependable trouble-free operation.

Warranty Information

Please read the full text of the Limited Warranty printed on the front cover of this manual.

If the unit arrives damaged, contact the carrier immediately and file a damage claim with them. Save all packing materials when filing a claim. Freight damage claims are the responsibility of the purchaser and NOT covered under warranty.

The warranty does NOT extend to:

• Damages caused in shipment or damage as result of improper use.

• Installation of electrical service.

• Installation, calibration, or adjustment.

• Normal maintenance outlined in this manual.

• Consumable parts such as Egg Rings, gaskets, rubber feet, labels, O-rings, light bulbs, etc.

• Malfunction resulting from improper service or maintenance.

• Damage caused by improper installation, abuse, or careless handling.

• Damage from moisture getting into electrical components.

Service/Technical Assistance

If you experience any problems with the installation or operation of your unit, contact Antunes Technical Service at

+1-877-392-7854 (toll free)

Fill in the information below and have it handy when calling Antunes Technical Service for assistance. The serial number is on the specification plate located on the side of the unit.

Purchased From:

Date of Purchase:

Model No.:

Serial No.:

Mfg. No.:

Use only genuine Antunes replacement parts in this unit. Use of replacement parts other than those supplied by the manufacturer will void the warranty.

• Damage from tampering with, removal of, or changing any preset control or safety device.

• Damage caused by parts or components not provided by Antunes.

IMPORTANT! Keep these instructions for future reference. If the unit changes

ownership, be sure this manual accompanies the equipment.

P/N 1011416 Rev. H 02/18

McDonald’s

EGG STATION DUAL ZONE

IMPORTANT SAFETY INFORMATION

In addition to the warnings and cautions in this manual, use the following guidelines for safe operation of the unit.

• Read all instructions before using equipment.

• Install or locate the equipment only for its intended use as described in this manual.

• Do NOT use corrosive chemicals in this equipment.

• Do NOT operate this equipment if it has a damaged cord or plug; if it is not working properly; or if it has been damaged or dropped.

• This equipment should be serviced by qualified personnel only. Contact Antunes Technical Service at +1-877392-7854 toll free.

• Do NOT block or cover any openings on the unit.

• Do NOT immerse cord or plug in water.

• Keep cord away from heated surfaces.

• Do NOT allow cord to hang over edge of table or counter.

The following warnings and cautions appear throughout this manual and should be carefully observed.

• Turn the power off, unplug the power cord, and allow the unit to cool down before performing any service or maintenance.

• The equipment should be grounded according to local electrical codes to prevent the possibility of electrical shock. This requires a grounded receptacle with separate electrical lines to be protected by fuse(s) or circuit breaker(s) of the proper rating.

• All electrical service connections must be in accordance with local and/or other applicable electrical codes.

• Do NOT clean this appliance with a water jet.

• Do NOT use a sanitizing solution or abrasive materials. The use of these may cause damage to the stainless steel finish.

• Chlorides or phosphates in cleaning agents (e.g. bleach, sanitizers, degreasers, or detergents) could cause permanent damage to stainless steel equipment. The damage is usually in the form of discoloration, dulling of metal surface finish, pits, voids, holes, or cracks. This damage is permanent and not covered by warranty.

The following tips are recommended for maintenance of your stainless steel equipment,

- Always use soft, damp cloth for cleaning, rinse with clear water and wipe dry. When required, always rub in direction of metal polish lines.

- Finger marks and smears should be rubbed off using soap and water.

- Hard water spots should be removed using a vinegar solution.

WARNING

ELECTRICAL SHOCK HAZARD.

FAILURE TO FOLLOW THE INSTRUCTIONS IN THIS MANUAL COULD RESULT IN SERIOUS INJURY OR DEATH.

• Electrical ground is required on this appliance.

• Do NOT modify the power supply cord plug. If it does not fit the outlet, have a proper outlet installed by a qualified electrician.

• Do NOT use an extension cord with this appliance.

• The unit should be grounded according to local electrical codes to prevent the possibility of electrical shock. It requires a grounded receptacle with separate electrical lines, protected by fuses or circuit breaker of the proper rating.

• Check with a qualified electrician if you are unsure if the appliance is properly grounded.

CAUTION All electrical connections must be in accordance with local electrical codes and any other applicable codes.

CAUTION Do NOT plug any personal or unauthorized USB device into the USB port of this unit. Doing so may cause damage to the unit.

IMPORTANT

Antunes reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, addi-

tions, or replacements for previously purchased equipment.

P/N 1011416 Rev. H 02/18 McDonald’s

EGG STATION DUAL ZONE

SPECIFICATIONS

Electrical Ratings

Model & Mfg. No.

ESDZ-1200

9300626 9300632

Canada

Volts Watts Amp Hertz

200-240~ 3000 15/

Dimensions

12.5

50/60

Electrical Cord & Plug Configurations

Model & Mfg. No.

ESDZ-120 0

9300626

Canada

ESDZ-120 0

9300632

Canada

Description Configuration

L6-20P, 20 Amp.,

250 VAC., Straight

Twist Lock.

250 VAC., 20 Amp.

Pin and Sleeve

Model &

Mfg. No.

ESDZ-1200

9300626 9300632

Canada

Width

(A)

18"

(457 mm)

Depth

(B)

18 29/32" (480 mm)

Height

(C)

8 15/16"

(227 mm)

P/N 1011416 Rev. H 02/18

McDonald’s

INSTALLATION

Unpacking

1. Remove unit and all packing materials from shipping carton.

NOTE: If any parts are missing or damaged, contact Antunes Technical Service IMMEDIATELY at +1-877-392-7854 (toll free).

2. Remove information packet.

3. Remove all packing materials and protective coverings from the unit.

4. Wipe all surfaces of the unit with a hot damp cloth.

NOTE: Do NOT use a dripping wet cloth. Wring it out before use.

5. Clean the Egg Rings, Egg Rack, Top Cover, and Scrap Pans in hot, soapy water. Rinse in clear water and allow to air dry.

6. Reassemble all parts to unit.

EGG STATION DUAL ZONE

Figure 1. Next Generation Egg Cooker

Leveling the Unit

The unit must be placed on a level surface. The unit comes with 4 individually adjustable legs to assist in leveling. Be sure to place the unit on a sturdy flat surface and adjust the legs as needed to ensure the unit is level. Turn legs clockwise to shorten or counter- clockwise to lengthen.

To verify if the unit is level, use a level (if available). If a level is not available, open the Top Cover and Egg Rack and pour a small amount of water directly onto the cool grill surface. If the unit is level, the water should pool in the middle and not drain toward a certain section of the unit. Make adjustments as required.

Turn Leg

Clockwise

to shorten.

Turn Leg

Counter-clockwise

to lengthen.

Front Top Cover

Pivot Rod

Rear Top Cover

Rear Egg Rack and Rings

Front Egg Rack and Rings

Front Grill Surface

Egg Ring

Rear Grill Surface

IMPORTANT Failure to level the unit may result in unevenly cooked product.

P/N 1011416 Rev. H 02/18 McDonald’s

Figure 2. Components

EGG STATION DUAL ZONE

OPERATION

Preparing Unit

1. Place Egg Rings into Egg Racks.

2. Vertically place the pins of the Egg Racks into the slots on the Hinge Bracket.

3. Check to see that all Egg Rings are seated flat on the Grill Surface.

4. Ensure that the Egg Racks and Top Covers are in the down position during warm-up and when not loading or removing eggs.

5. Slide the Scrap Pans into place on both sides of the unit.

6. Turn the power on.

7. Allow the unit to preheat until the displays show

USE.

NOTE: The displays show HEAT while the unit is warming up. The display shows USE when it is ready for use. When the unit is turned off, the displays show HOT until the cooking surface temperature drops below 145° F, then the displays go blank.

LANGUAGE SELECTION To change the language from English to French Canadian, refer to Language Selection within the section titled Manager Mode in this manual.

Control Panel

The unit is designed with two separate cooking surfaces controlled by an integrated two-timer system.

Refer to Figure 3 to familiarize yourself with the control interface.

Power Button

Program Button

Up Arrow Button

A. J. ANTUNES & CO

Down Arrow Button

Rear Display and Controls

ROUND FOLDED

Front Display and Controls

TIME 3 TIME 4

Figure 3. Operating Controls

When the unit is turned on, you can view the current cooking surface temperature by pressing the Up arrow button for the rear of the unit or pressing the Down arrow button for the front of the unit.

Each timer row has its own display and four cooking buttons:

• Round - For cooking round eggs

(Default setting is 2 minutes 30 seconds)

• Folded - For cooking folded eggs

(Default setting is 2 minutes)

• Time 3 - Can be programmed as desired

(Default setting is 30 seconds)

• Time 4 - Can be programmed as desired

(Default setting is 30 seconds)

You can add labels for the Time 3 and Time 4 buttons by removing the label bracket and screw as shown below. Affix the labels to the bracket and reinstall.

The front cooking surface is controlled by the Front Display and Controls. The rear cooking surface is controlled by the Rear Display and Controls.

The Up and Down arrow buttons work for both the front and rear controls.

The Program button provides access to unit settings.

The Power button turns the unit on and off. When the unit is turned on, the displays show programming information including the setpoint temperature of the front and rear cooking surfaces (275° F). The unit begins to heat up. The displays show HEAT during warm up. The displays USE when the related cooking surface is up to cooking temperature. When the unit is turned off, the displays flash HOT and OFF until the cooking surfaces drop below 145° F, then the displays go blank.

Label

Bracket

Screw

Label Bracket

P/N 1011416 Rev. H 02/18

McDonald’s

+ 14 hidden pages