Antunes DCH-12 User Manual

DISPLAY CABINETS

HEATED

Model DCH

Owner’s Manual

P/N 1010677 Rev. D 12/99

MANUFACTURING

NUMBERS:

9020440 9020442 9020444 9020450 9020452 9020455 9020456 9020458 9020460 9020462 9020464 9020465 9020466 9020468 9020470 9020472 9020480 9020481 9020482 9020485 9020486

DISPLAY CABINET HEATED

P/N 1010677 Rev. D 12/99

A.J. Antunes & Co.

General

The Roundup Display Case attractively displays your food and maintains it at ready-to-eat temperature. A convection fan circulates oven heat throughout the entire display cabinet while a digitally controlled thermostat maintains a constant temperature. Humidity water trays extend food holding times by reducing moisture loss.

Models DCH-10, DCH-20 and DCH-30 are designed for POTENTIALLY HAZARDOUS FOOD display.

Models DCH-12, DCH-22 & DCH-32 are designed for NON-POTENTIALLY HAZARDOUS FOOD display.

This manual provides the safety, installation and operating procedures for the unit. We recommend that all information contained in this manual be read prior to installing and operating the unit.

This unit is manufactured from the finest materials available and is assembled to Roundup’s strict quality standards. This unit has been tested at the factory to ensure dependable trouble-free operation.

OWNER INFORMATION

Installation

.................................................................6

Unpacking .................................................................6

Equipment Setup ......................................................6

Operation

...................................................................7

General ......................................................................7

Operating Instructions ...............................................7

Maintenance

.............................................................8

Cleaning ...................................................................8

Parts Replacement....................................................8

Troubleshooting

......................................................11

Replacement Parts ............................................

12-19

Wiring Diagram .......................................................

Warranty ....................................................

Back Cover

Owner Information

.....................................................1

General ......................................................................1

Warranty Information .................................................1

Service/Technical Assistance ....................................2

Important Safety Information

...................................2

Specifications

............................................................4

Electrical Ratings ......................................................4

Electrical Cord & Plug Configurations ......................4

Model Designation ....................................................4

Temperature Ranges ................................................5

Capacities .................................................................5

Dimensions ...............................................................5

TABLE OF CONTENTS

IMPORTANT! Keep these instructions for future reference.

If the unit changes ownership, be sure this manual accompanies the equipment.

Warranty Information

Please read the full text of the Limited Warranty in this manual.

If the unit arrives damaged, contact the carrier immediately and file a damage claim with them.

Save all packing materials when filing a claim. Freight damage claims are the responsibility of the purchaser and are not covered under warranty.

The warranty does not extend to:

• Damages caused in shipment or damage as result of improper use.

• Installation of electrical service.

• Normal maintenance as outlined in this manual.

• Malfunction resulting from improper maintenance.

• Damage caused by abuse or careless handling.

• Damage from moisture into electrical components.

• Damage from tampering with, removal of, or changing any preset control or safety device.

WARNING

GENERAL WARNING. Indicates information important to the proper operation of the equipment. Failure to observe may result in damage to the equipment and/or severe bodily injury or death.

Throughout this manual, you will find the following safety words and symbols that signify important safety issues with regards to operating or maintaining the equipment.

WARNING

ELECTRICAL WARNING. Indicates information relating to possible shock hazard. Failure to observe may result in damage to the equipment and/or severe bodily injury or death.

CAUTION

GENERAL CAUTION. Indicates information important to the proper operation of the equipment. Failure to observe may result in damage to the equipment.

WARNING

HOT SURFACE WARNING. Indicates information important to the handling of equipment and parts. Failure to observe caution could result in personal injury.

IMPORTANT SAFETY INFORMATION

DISPLAY CABINET HEATED

P/N 1010677 Rev. D 12/99

A.J. Antunes & Co.

Service/Technical Assistance

If you experience any problems with the installation or operation of your unit, contact your local Roundup Authorized Service Agency.

Fill in the information below and have it handy when calling your authorized service agency for assistance. The serial number is on the specification

plate located on the unit.

Purchased From:

Date of Purchase:

Model No.:

Serial No.:

Mfg. No.:

OWNER INFORMATION (continued)

Refer to the service agency directory included with your unit.

Authorized Service Agency

Name:

Phone No.:

Address:

Use only genuine Roundup replacement parts in this unit. Use of replacement parts other than those

supplied by the manufacturer will void the warranty. Your Authorized Service Agency has been factory trained and has a complete supply of parts for this unit.

You may also contact the factory at 1-877-392-7854 if you have trouble locating your local authorized service agency.

IMPORTANT

A.J. Antunes & Co. reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.

DISPLAY CABINET HEATED

P/N 1010677 Rev. D 12/99

A.J. Antunes & Co.

In addition to the warnings and cautions in this manual, use the following guidelines for safe operation of the unit.

• Read all instructions before using equipment.

• For your safety, the equipment is furnished with a properly grounded cord connector. Do not attempt to defeat the grounded connector.

• Install or locate the equipment only for its intended use as described in this manual.

• Do not operate this equipment if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.

• This equipment should be serviced by qualified personnel only. Contact the nearest Roundup authorized service facility for adjustment or repair.

• Do not block or cover any openings on the unit.

• Keep cord away from heated surfaces.

• Do not allow cord to hang over edge of table or counter.

The following warnings and cautions appear throughout this manual and should be carefully observed.

• Turn the unit off, disconnect the power source and allow unit to cool down before performing any service or maintenance on the unit.

• The procedures in this chapter may include the use of chemical products. These chemical products will be highlighted with bold face letters followed by the abbreviated HCS (Hazard Communication Standard). See Hazard Communication Standard manual for the appropriated Material Safety Data Sheets (MSDS).

• The unit should be grounded according to local electrical codes to prevent the possibility of electrical shock. It requires a grounded receptacle with separate electrical lines, protected by fuses or circuit breaker of the proper rating.

• All electrical connections must be in accordance with local electrical codes and any other applicable codes.

• WARNING ELECTRICAL SHOCK HAZARD. FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN SERIOUS INJURY OR DEATH.

- Electrical ground is required on this appliance.

- Do not modify the power supply cord plug. If it does not fit the outlet, have a proper outlet installed by a qualified electrician.

- Do not use an extension cord with this appliance.

- Check with a qualified electrician if you are in doubt as to whether the appliance is properly grounded.

• This equipment is to be installed to comply with the basic plumbing code of the Building Officials and Code Administration, Inc. (BOCA) and the Food Service Sanitation Manual of the Food and Drug Administration (FDA).

• Do not immerse cord or plug in water.

• Do not clean this appliance with a water jet.

• Do not use a sanitizing solution or abrasive materials. The use of these may cause damage to the stainless steel finish.

• Do not use corrosive chemicals in this equipment.

• Chlorides or phosphates in cleansing agents (e.g. bleach, sanitizers, degreasers or detergents) could cause permanent damage to stainless steel equipment. The damage is usually in the form of discoloration, dulling of metal surface finish, pits, voids, holes or cracks. This damage is permanent and not covered by warranty.

• The following tips are recommended for maintenance of your stainless steel equipment.

- Always use soft, damp cloth for cleaning, rinse with clear water and wipe dry. When required, always rub in direction of metal polish lines.

- Routine cleaning should be done daily using soap, ammonia detergent and water.

- Stains and spots should be sponged using a vinegar solution as required.

- Finger marks and smears should be rubbed off using soap and water.

- Hard water spots should be sponged using a vinegar solution.

DISPLAY CABINET HEATED

P/N 1010677 Rev. D 12/99

A.J. Antunes & Co.

Model Voltage Watts Amps Hertz

DCH-10/12 120 1550 12.9 50/60

DCH-20 208/220 2100 8.8 50/60

DCH-22/32 120 1800 15.0 50/60

DCH-30/32 208 2900 12.1 50/60

220-240

SPECIFICATIONS

Electrical Ratings

Electrical Cord & Plug Configurations

CAUTION All electrical connections must be in accordance with local electrical codes and any other applicable codes.

WARNING

ELECTRICAL SHOCK HAZARD. FAILURE TO FOL-

LOW THE INSTRUCTIONS IN THIS MANUAL

COULD RESULT IN SERIOUS INJURY OR DEATH.

• Electrical ground is required on this appliance.

• Do not modify the power supply cord plug. If it does not fit the outlet, have a proper outlet installed by a qualified electrician.

• Do not use an extension cord with this appliance.

• Check with a qualified electrician if you are in doubt as to whether the appliance is properly grounded.

Letter Description Configuration Code*

F NEMA-5-15P

15 Amp, 120 VAC

T NEMA 5-20P

20 Amp, 120 VAC

V NEMA 6-20P

20 Amp, 250 VAC

C CEE 7/7 Schuko

20 Amp, 250 VAC

C Commercial Cord

H Harmonized Cord

* Used in model designation.

Model Designation

TYPE OF POWER CORD

H = HARMONIZED C = COMMERCIAL

TYPE OF PLUG

C = CEE 7/7 Schuko

F = NEMA 5-15P T = NEMA 5-20P

V = NEMA 6-20P

DCH-10 XX DCH-12 DCH-20 DCH-22 DCH-30 DCH-32

DISPLAY CABINET HEATED

P/N 1010677 Rev. D 12/99

A.J. Antunes & Co.

Capacities

DCH-10/DCH-12

• One 2-1/2" (63.5 mm) deep full size steam table

pan.

• One water tray at 4 quarts (3.8 liters).

DCH-20/DCH-22

• Two 2-1/2" (63.5 mm) deep full size steam table

pans.

• Two water trays at 4 quarts (3.8 liters) each.

DCH-30/DCH-32

• Three 2-1/2" (63.5 mm) deep full size steam table

pans.

• Two water trays at 5 quarts (4.7 liters) each.

Temperature Ranges

DCH-10: 150°-165°F (66°-74°C)

DCH-12: 100°-165°F (38°-74°C)

DCH-20: 150°-165°F (66°-74°C)

DCH-22: 100°-165°F (38°-74°C)

DCH-30: 150°-165°F (66°-74°C)

DCH-32: 100°-165°F (38°-74°C)

Dimensions

Model Dim. A Dim. B Dim. C

DCH-10 15-1/8" 30-1/4" 22-13/32" DCH-12 (384 mm) (768 mm) (569 mm)

DCH-20 30-1/4" 30-1/4" 22-13/32" DCH-22 (768 mm) (768 mm) (569 mm)

DCH-30 42-1/16" 30-1/4" 22-13/32" DCH-32 (1068 mm) (768 mm) (569 mm)

DISPLAY CABINET HEATED

P/N 1010677 Rev. D 12/99

A.J. Antunes & Co.

Figure 1. Display Components (DCH-10 Shown)

Unpacking

1. Remove unit and all packing materials from shipping carton.

2. Open the large box. Remove all packing materials and protective coverings from the unit and parts.

NOTE: If any parts are missing or damaged, contact Antunes Technical Service IMMEDIATELY at 1-877392-7854.

3. Wash all components in soap and water. Wipe all surfaces of the unit with a hot damp cloth.

NOTE: Do not use a dripping wet cloth. Wring out before use.

4. Install components in unit.

Equipment Setup

When placing the unit into service, pay attention to the following guidelines.

• Make sure power to the unit is off and the unit is at room temperature.

• Do not block or cover any openings on the unit.

• Do not immerse cord or plug in water.

• Keep cord away from heated surfaces.

• Do not allow cord to hang over edge of table or counter.

• Place unit on a sturdy, level table or work surface.

• Ensure that the line voltage corresponds to the stated voltage on the unit specification label.

• Turn off the rocker switch. Connect the unit to the power supply.

INSTALLATION

CAUTION All electrical connections must be in accordance with local electrical codes and any other applicable codes.

WARNING

ELECTRICAL SHOCK HAZARD. FAILURE TO FOL-

LOW THE INSTRUCTIONS IN THIS MANUAL

COULD RESULT IN SERIOUS INJURY OR DEATH.

• Electrical ground is required on this appliance.

• Do not modify the power supply cord plug. If it does not fit the outlet, have a proper outlet installed by a qualified electrician.

• Do not use an extension cord with this appliance.

• Check with a qualified electrician if you are in doubt as to whether the appliance is properly grounded.

Water Tray

Diffuser

Heat Shield

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