OPERATING INSTRUCTIONS EN
GEBRAUCHSANWEISUNG DE
NÁVOD K OBSLUZE CS
NÁVOD NA OBSLUHU SK
NOTICE D’UTILISATION FR
GEBRUIKSAANWIJZING NL
UPUTE ZA UPORABU HR
NAVODILO ZA UPORABO SL
GUIDELINES CONCERNING THE SAFETY OF USE 11
INSTALLATION AND OPERATING CONDITIONS OF THE APPLIANCE 16
INSTALLATION BEFORE USING THE APPLIANCE FOR THE FIRST TIME 16
MINIMUM DISTANCES FROM THE HEAT SOURCES 16
MAINS CONNECTION 17
DISCONNECTING THE MAINS 17
CLIMATE RANGE 17
UNPACKING 18
DISPOSAL OF OLD APPLIANCE 19
CONTROLS 20
OPERATION AND FUNCTIONS 23
STORAGE OF FOOD IN THE FRIDGE-FREEZER 23
FREEZING FOOD** 23
USING THE REFRIGERATOR EFFICIENTLY 25
PRACTICAL EVERYDAY TIPS 25
UNDERSTANDING THE STARS 25
PRACTICAL TIPS 26
FOOD THAT SHOULD NOT BE STORED IN A REFRIGERATOR 26
DEFROSTING, WASHING AND MAINTENANCE 27
DEFROSTING THE FRIDGE*** 27
DEFROSTING THE FREEZER** 27
DEFROST THE FREEZER CHAMBER FOLLOWING STEPS:** 28
AUTOMATIC FRIDGE DEFROSTING**** 28
AUTOMATIC FRIDGE DEFROSTING**** 28
WASHING THE FRIDGE AND FREEZER CHAMBERS MANUALLY**** 28
TAKING OUT AND PUTTING IN THE SHELVES***** 28
TAKING OUT AND PUTTING IN THE DOOR SHELF***** 28
TROUBLE-SHOOTING 29
WARRANTY AND AFTER SALES SERVICE 31
WARRANTY 31
- 2 -
DE- Inhaltsverzeichnis
SICHERHEITSHINWEISE 33
INBETRIEBNAHME UND BETRIEBSBEDINGUNGEN DES GERÄTES 38
VORBEREITUNG FÜR DEN ERSTEN BERIEB 38
MINDESTABSTÄNDE ZU WÄRMEQUELLEN 38
ELEKTRISCHER ANSCHLUSS 39
GERÄT VOM STROMNETZ TRENNEN 39
KLIMAKLASSE 39
AUSPACKEN 40
ENTSORGUNG VON ALTGERÄTEN 41
STEUERUNG 42
BEDIENUNG UND FUNKTIONEN 45
AUFBEWAHREN DER LEBENSMITTEL IM KÜHL- UND GEFRIERRAUM 45
TIEFKÜHLUNG DER LEBENSMITTEL** 45
ENERGIESPARENDE NUTZUNG DES KÜHLSCHRANKS 47
PRAKTISCHE RATSCHLÄGE 47
WAS BEDEUTEN DIE STERNE? 47
ZONEN IM KÜHLSCHRANK 48
PRODUKTE, DIE NICHT IM KÜHLSCHRANK AUFBEWAHRT WERDEN SOLLTEN. 48
ABTAUEN, REINIGEN UND PFLEGEN 49
ABTAUEN DES KÜHLRAUMES*** 49
ABTAUEN DES GEFRIERRAUMES** 49
ABTAUENDES GEFRIERRAUMES:** 50
AUTOMATISCHE ABTAUUNG DES KÜHLRAUMES**** 50
AUTOMATISCHE ABTAUUNG DES GEFRIERRAUMES**** 50
REINIGEN DES KÜHL- UND GEFRIERRAUMES**** 50
EINBAU UND AUSBAU DER ABSTELLPLATTEN ***** 50
EINBAU UND AUSBAU DER TÜRFÄCHER ***** 50
LOKALISIERUNG VON STÖRUNGEN 51
GARANTIE, NACHVERKAUF-SERVICE 53
GARANTIE 53
- 3 -
CS- Obsah
POKYNY TÝKAJÍCÍ SE BEZPEČNOSTI POUŽÍVÁNÍ 55
INSTALACE A PROVOZNÍ PODMÍNKY SPOTŘEBIČE 60
INSTALACE PŘED PRVNÍM SPUŠTĚNÍM 60
MINIMÁLNÍ VZDÁLENOSTI OD TEPELNÝCH ZDROJŮ 60
PŘIPOJENÍ NAPÁJENÍ 61
ODPOJENÍ OD NAPÁJENÍ 61
KLIMATICKÁ TŘÍDA 61
VYBALENÍ 62
LIKVIDACE OPOTŘEBOVANÝCH ZAŘÍZENÍ 63
OVLÁDÁNÍ 64
OBSLUHA A FUNKCE 67
UCHOVÁVÁNÍ POTRAVIN V CHLADNIČCE A MRAZNIČCE 67
ZMRAZOVÁNÍ VÝROBKŮ** 67
JAK EKONOMICKY POUŽÍVAT CHLADNIČKU 69
PRAKTICKÉ PORADY 69
CO ZNAMENAJÍ HVĚZDIČKY? 69
ZÓNY V CHLADNIČCE 70
PRODUKTY, KTERÉ BY NEMĚLY BÝT PŘECHOVÁVANÉ V CHLADNIČCE 70
ODMRAZOVÁNÍ, MYTÍ A ÚDRŽBA 71
ODMRAZOVÁNÍ CHLADNIČKY*** 71
ODMRAZOVÁNÍ MRAZNIČKY** 71
PRO ODMRAZENÍ MRAZICÍHO PROSTORU MRAZNIČKY JE TŘEBA** 72
AUTOMATICKÉ ODMRAZOVÁNÍ CHLADNIČKY**** 72
AUTOMATICKÉ ODMRAZOVÁNÍ MRAZNIČKY**** 72
RUČNÍ MYTÍ MRAZICÍHO PROSTORU CHLADNIČKY A MRAZNIČKY**** 72
VYTAHOVÁNÍ A VKLÁDÁNÍ POLIC ***** 72
VYTAHOVÁNÍ A VKLÁDÁNÍ DVEŘNÍHO REGÁLU ***** 72
URČOVÁNÍ ZÁVAD 73
ZÁRUKA, POPRODEJNÍ SERVIS 75
ZÁRUKA 75
- 4 -
SK- Obsah
DÔLEŽITÉ BEZPEČNOSTNÉ POKYNY 77
INŠTALÁCIA A PREVÁDZKOVÉ PODMIENKY SPOTREBIČA 82
INŠTALÁCIA PRED PRVÝM SPUSTENÍM 82
MINIMÁLNE VZDIALENOSTI OD TEPELNÝCH ZDROJOV 82
PRIPOJENIE NAPÁJANIA 83
ODPOJENIE OD NAPÁJANIA 83
KLIMATICKÁ TRIEDA 83
ROZBALENIE 84
LIKVIDÁCIA ZARIADENÍ 85
OVLÁDANIE 86
OBSLUHA A FUNKCIE 89
UCHOVÁVANIE POTRAVÍN V CHLADNIČKE A MRAZNIČKE 89
ZMRAZOVANIE VÝROBKOV** 89
AKO EKONOMICKY POUŽÍVAŤ CHLADNIČKU 91
PRAKTICKÉ RADY 91
ČO ZNAMENAJÚ HVIEZDIČKY? 91
ZÓNY V CHLADNIČKE 92
PRODUKTY, KTORÉ BY NEMALI BYŤ PRECHOVÁVANÉ V CHLADNIČKE 92
ODMRAZOVANIE, UMÝVANIE A ÚDRŽBA 93
ODMRAZOVANIE CHLADNIČKY*** 93
ODMRAZOVANIE MRAZNIČKY** 93
PRE ODMRAZENIE MRAZIACEHO PRIESTORU MRAZNIČKY JE POTREBA** 94
AUTOMATICKÉ ODMRAZOVANIE CHLADNIČKY**** 94
AUTOMATICKÉ ODMRAZOVANIE MRAZNIČKY**** 94
RUČNÉ UMÝVANIE KOMORY CHLADNIČKY A MRAZNIČKY**** 94
VYŤAHOVANIE A VKLADANIE POLÍC***** 94
VYŤAHOVANIE A VKLADANIE PRIEHRADKY***** 94
LOKALIZÁCIA ZÁVAD 95
ZÁRUKA, POPREDAJNÝ SERVIS 97
ZÁRUKA 97
- 5 -
FR- Table des matières
CONSIGNES DE SECURITÉ D’UTILISATION 99
INSTALLATION ET CONDITIONS DE FONCTIONNEMENT DE L’APPAREIL 104
INSTALLATION AVANT LA PREMIÈRE MISE EN MARCHE 104
LES DISTANCES MINIMUMS DES SOURCES DE CHAUFFAGE 104
RACCORDEMENT AU RÉSEAU ÉLECTRIQUE 105
MISE HORS CIRCUIT 105
CLASSE CLIMATIQUE 105
DÉBALLAGE 106
ÉLIMINATION DES APPAREILS USAGÉS 107
COMMANDE 108
UTILISATION ET FONCTIONS 111
CONSERVATION DES DENRÉES DANS LE RÉFRIGÉRATEUR 111
CONGÉLATION DES PRODUITS** 111
COMMENT EXPLOITER LE REFRIGERATEUR DE FAÇON ECONOMIQUE? 113
CONSEILS PRATIQUES 113
QUE VEULENT DIRE LES ÉTOILES? 113
ZONES DE STOCKAGE DANS LE RÉFRIGÉRATEUR 114
PRODUITS QUI NE DEVRAIENT PAS ÊTRE STOCKÉS DANS LE RÉFRIGÉRATEUR 114
DÉGIVRAGE, NETTOYAGE ET CONSERVATION 115
DÉGIVRAGE DU RÉFRIGÉRATEUR*** 115
DÉGIVRAGE DU CONGÉLATEUR** 115
MODE OPÉRATOIRE POUR LE DÉGIVRAGE DU COFFRE DU CONGÉLATEUR:** 116
DÉGIVRAGE AUTOMATIQUE DU RÉFRIGÉRATEUR**** 116
DÉGIVRAGE AUTOMATIQUE DU CONGÉLATEUR**** 116
LAVAGE À MAIN DU COMPARTIMENT RÉFRIG ÉRATEUR ET CONGÉLATEUR**** 116
ENLÈVEMENT ET MISE EN PLACE DES CLAYETTES ***** 116
ENLÈVEMENT ET MISE EN PLACE DU BALCONNET ***** 116
LOCALISATION DES PANNES 117
GARANTIE, SERVICE APRÈS-VENTE 119
GARANTIE 119
- 6 -
NL- Inhoudsopgave
AANWIJZINGEN BETREFFENDE VEILIGHEID VAN GEBRUIK 121
INSTALLATIE EN WERKOMSTANDIGHEDEN VAN HET APPARAAT 126
INSTALLATIE VOOR DE EERSTE INGEBRUIKNAME 126
MINIMALE AFSTANDEN VAN WARMTEBRONNEN 126
AANSLUITEN OP HET ELECTRICITEITSNET 127
UITSCHAKELEN 127
KLIMAATKLASSE 127
UITPAKKEN 128
VERWIJDERING VAN GEBRUIKTE APPARATUUR 129
BEDIENING 130
BEDIENING EN FUNCTIES 133
HET BEWAREN VAN PRODUCTEN IN DE KOELKAST 133
HET INVRIEZEN VAN PRODUCTEN** 133
HOE KAN DE KOELKAST ECONOMISCH GEBRUIKT WORDEN? 135
PRAKTISCHE TIPS 135
WAT BETEKENEN DE STERRETJES? 135
ZONES IN DE KOELKAST 136
LEVENSMIDDELEN DIE NIET IN DE KOELKAST BEWAARD MOGEN WORDEN 136
ONTDOOIEN, WASSEN EN ONDERHOUD 137
ONTDOOIEN VAN DE KOELKAST*** 137
ONTDOOIEN VAN DE DIEPVRIEZER** 137
OM DE VRIESRUIMTE TE ONTDOOIEN HANDELT U ALS VOLGT:** 138
AUTOMATISCH ONTDOOIEN VAN DE KOELKAST**** 138
AUTOMATISCH ONTDOOIEN VAN DE DIEPVRIEZER**** 138
HANDWASSEN VAN DE KOELKAST EN DIEPVRIEZER**** 138
UITHALEN EN INZETTEN VAN DE LEGPLATEAUS***** 138
PLAATSEN EN VERPLAATSEN VAN DE OPBERGVAK***** 138
STORINGEN VINDEN EN VERHELPEN 139
GARANTIE, SERVICE 141
GARANTIE 141
- 7 -
HR- Kazalo
VAŽNE SIGURNOSNE INFORMACIJE 143
INSTALACIJA I UVJETI RADA UREĐAJA 148
INSTALACIJA PRIJE PRVOG POKRETANJA 148
MINIMALNE UDALJENOSTI OD IZVORA TOPLINE 148
UKLJUČIVANJE U ELEKTRIČNU MREŽU 148
ISKLJUČIVANJE IZ ELEKTRIČNE MREŽE 149
KLIMATSKI RAZRED 149
UKLANJANJE PAKIRANJA 150
ZBRINJAVANJE POTROŠENIH UREĐAJA 151
UPRAVLJANJE 152
UPORABA I FUNKCIJE 155
POHRANJIVANJE NAMIRNICA U HLADNJAKU I ZAMRZIVAČU 155
ZAMRZAVANJE NAMIRNICA** 155
EKONOMIČNA UPORABA HLADNJAKA 157
PRAKTIČNI SAVJETI 157
ŠTO ZNAČE ZVJEZDICE? 157
ZONE TEMPERATURA U HLADNJAKU 158
NAMIRNICE KOJE NE BI TREBALI ČUVATI U HLADNJAKU. 158
ODLEĐIVANJE, PRANJE I ODRŽAVANJE 159
ODLEĐIVANJE I PRANJE HLADNJAKA *** 159
ODLEĐIVANJE I PRANJE ZAMRZIVAČA** 159
U CILJU ODLEĐIVANJA KOMORE ZAMRZIVAČA:** 160
AUTOMATSKO ODLEĐIVANJE HLADNJAKA**** 160
AUTOMATSKO ODLEĐIVANJE ZAMRZIVAČA**** 160
RUČNO PRANJE HLADNJAKA I ZAMRZIVAČA.**** 160
VAĐENJE I UMETANJE POLICA***** 160
VAĐENJE I UMETANJE POLICE VRATA***** 160
RJEŠAVANJE PROBLEMA 161
JAMSTVO, POSLIJEPRODAJNE AKTIVNOSTI 163
JAMSTVO 163
- 8 -
SL- Sadržaj
POMEMBNE VARNOSTNE NASTAVITVE 165
MONTAŽA IN POGOJI DELOVANJA NAPRAVE 170
INŠTALACIJA PRED PRVIM VKLOPOM 170
MINIMALNE ODDALJENOSTI OD TOPLOTNIH VIROV 170
POVEZAVA NAPAJANJA 171
ODKLOP OD NAPAJANJA 171
KLIMATSKI RAZRED 171
RAZPAKIRANJE 172
ODSTRANJEVANJE IZRABLJENIH NAPRAV 173
UPRAVLJANJE 174
UPORABA IN FUNKCIJE 177
SHRANJEVANJE IZDELKOV V HLADILNIKU IN ZAMRZOVALNIKU 177
ZAMRZOVANJE IZDELKOV** 177
KAKO HLADILNIK UPORABLJAMO EKONOMIČNO 179
PRAKTIČNI NASVETI 179
KAJ POMENIJO ZVEZDICE? 179
TEMPERATURNE CONE V HLADILNIKU 180
IZDELKI, KI JIH NE SMETE SHRANJEVATI V HLADILNIKU 180
ODMRZOVANJE, ČIŠČENJE IN VZDRŽEVANJE 181
ODMRZOVANJE IN UMIVANJE HLADILNIKA *** 181
ODMRZOVANJE IN UMIVANJE ZAMRZOVALNIKA** 181
DA ODMRZNEMO KOMORO ZAMRZOVALNIKA, JE POTREBNO**: 182
AVTOMATIČNO ODMRZOVANJE HLADILNIKA**** 182
AVTOMATIČNO ODMRZOVANJE HLADILNIKA**** 182
ROČNO UMIVANJE NOTRANJOSTI HLADILNIKA IN ZAMRZOVALNIKA.**** 182
ODSTRANJEVANJE IN NAMEŠČANJE POLIC***** 182
ODSTRANJEVANJE IN NAMEŠČANJE BALKONOV***** 182
From now on, your daily housework will be easier
than ever before. Your appliance is excepon-
ally easy to use and extremely ecient. Aer reading
these Operang Instrucons, operang the appliance
will be easy.
Before being packaged and leaving the manufacturer,
the appliance was thoroughly checked with regard to
safety and funconality.
Before using the appliance, please carefully read
these Operang Instrucons. By following these
instrucons carefully you will be able to avoid any
problems in using the appliance. It is important to
keep these Operang Instrucons and store them in a
safe place so that they can be consulted at any me.
Follow these instrucons carefully in order to avoid
possible accidents.
Sincerely,
- 10 -
GUIDELINES CONCERNING
THE SAFETY OF USE
• The appliance is intended for household use only.
• The manufacturer reserves the right to introduce
changes which do not aect the operation of the
appliance.
• Some provisions in this user manual are unied
for refrigerating products of dierent types (for a
refrigerator, refrigerator-freezer or freezer)
• The Manufacturer shall not be held liable for
damage arising from the failure to observe the
instructions contained in this manual.
• Keep this manual for future reference, or to pass
it over to the next user.
• This appliance is not intended for use by persons
(including children) with limited physical or mental capabilities and persons who lack experience
or familiarity with the appliance.
• Do not allow children to use the appliance. Do
not allow them to play with the appliance. They
must not climb inside the drawers and swing on
the doors.
• The appliance operates properly at the ambient
temperature (see product che). Do not use it in
the cellar, unheated summer cottage during autumn and winter.
• When placing, moving, lifting the appliance, do
not hold the door handles, do not pull the condenser at the rear part of the refrigerator and do
not touch the compressor unit.
• When transporting, moving or positioning the
fridge-freezer do not tilt it by more than 40°
from the vertical position. Should such a situation occur, the appliance should be switched on
after minimum 2 hours from its replacement in
the right position (g.2).
- 11 -
• Pull the plug out from the mains socket before
each maintenance activity. Do not pull on the
cord, but hold the body of the plug instead.
• The “cracking” sound, which the appliance may
emit is caused by the expansion and contraction
of parts as a result of temperature variations.
• For safety reasons do not repair the appliance
yourself. Repairs carried out by persons who do
not have the required qualications may result in
serious danger for the user of the appliance.
• Air the room in which the appliance is placed for
a few minutes (the size of the room for a product
containing isobuthane/R600a must be at least
4m3) to avoid damage to the cooling system.
• Do not refreeze partly thawed products.
• Do not store beverages in bottles and cans, especially carbonated beverages, in the freezer chamber. The cans and the bottles may explode.
• Do not put frozen products, taken out directly
from the freezer (lollies, ice cubes, etc.) into your
mouth, their low temperature may cause severe
frostbite.
• Make sure you do not damage the cooling system, by puncturing the refrigerant pipes in the
evaporator or breaking the pipes. The refrigerant
is ammable. If the refrigerant makes contact
with the eyes, rinse them with clean water and
call for medical assistance immediately.
• If the power wire gets broken, it should be replaced with a new one in a specialist repair shop.
• This appliance is intended for food storage, do
not use it for other purposes.
• When performing activities, such as cleaning,
maintenance or moving, the appliance must be
completely disconnected from power supply (by
pulling the plug out from the socket)
• This appliance can be used by children aged 8
years and older or by persons with physical, men-
- 12 -
tal or sensory handicaps, or by those who are
inexperienced or unfamiliar with the appliance,
provided they are supervised or have been instructed how to safely use the appliance and are
familiar with risks associated with the use of the
appliance. Ensure that children do not play with
the appliance. Cleaning and maintenance of the
appliance should not be performed by children
unless they are 8 years or older and are supervised by a competent person.
• In order to obtain more space in the freezer, you
can remove the drawers and place the food di-
rectly on the shelves. This has no eect on the
product mechanical properties and cooling performance. Declared freezer capacity was calculated with the drawers removed.
WARNING: Risk of re / ammable
materials
• Children aged from 3 to 8 years are allowed to
load and unload refrigerating appliances.
To avoid contamination of food, please respect the
following instructions:
• Opening the door for long periods can cause a
signicant increase of the temperature in the
compartments of the appliance.
• Clean regularly surfaces that can come in contact
with food and accessible drainage systems.
• Store raw meat and sh in suitable containers in
the refrigerator, so that it is not in contact with or
drip onto other food.
• Two-star frozen-food compartments are suitable
for storing pre-frozen food, storing or making icecream and making ice cubes.
• One-, two- and three-star compartments are not
suitable for the freezing of fresh food
- 13 -
Compartments
TYPE
1 Fridge+2≤+8
2
Freezer
3
Freezer
4
Freezer
5
Freezer
0- star
6
compartment
7 Chill2≤+3
8 Fresh Food0≤+4
9 Wine+5≤+20red wine,white wine,sparkling wine etc.
Target storage
temp.[OC]
≤-18
≤-18
≤-12
≤-6
-6≤0
Appropriate food
Eggs, cooked food, packaged food, fruits and
vegetables, dairy products, cakes, drinks and
other foods are not suitable for freezing.
Seafood (sh, shrimp, shellsh), freshwater
aquatic products and meat products
(recommended for 3 months, the longer the
storage time, the worse the taste and nutrition),
suitable for frozen fresh food.
Seafood (sh, shrimp, shellsh), freshwater
aquatic products and meat products
(recommended for 3 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food.
Seafood (sh, shrimp, shellsh), freshwater
aquatic products and meat products
(recommended for 2 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food
Seafood (sh, shrimp, shellsh), freshwater
aquatic products and meat products
(recommended for 1 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food.
Fresh pork, beef, sh, chicken, some packaged
processed foods, etc. (Recommended to eat
within the same day, preferably no more than
3 days). Partially encapsulated processed foods
(non-freezable foods)
Fresh/frozen pork, beef, chicken, freshwater
aquatic products, etc.(7 days below 0OC and above
0OC is recommended for consumption within that
day, preferably no more than 2 days). Seafood
(less than 0 for 15 days, it is not recommended to
store above 0OC)
Fresh pork, beef, sh, chicken, cooked food,
etc. (Recommended to eat within the same day,
preferably no more than 3 days)
• Note: please store dierent foods according to
the compartments or target storage temperature
of your purchased products.
- 14 -
• If the refrigerating appliance is left empty for long
periods, switch o, defrost, clean, dry, and leave
the door open to prevent mould developing within the appliance.
• Water dispenser cleaning (special for water dispenser products): Clean water tanks if they have
not been used for 48 h; ush the water system
connected to a water supply if water has not been
drawn for 5 days.
- 15 -
INSTALLATION AND OPERATING CONDITIONS OF THE
APPLIANCE
Installation before using the appliance for the rst time
• Take the product out of the package, remove the scotch tape protecting the door and the equipment. Any remaining adhesive stains may
be removed with a mild washing agent.
• Do not throw away the polystyrene elements of the packaging. If it is
necessary to transport the fridge-freezer, pack it in the polystyrene
elements and lm as well as protect ing it with scotch tape
• Clean the interior surface of the fridge- freezer and the elements of
the equipment with a washing agent dissolved in lukewarm water,
then wipe it dry.
• Place the fridge-freezer on an even, at and stable surface, in dry,
aired and shaded room, far from the heat sources such as: oven,
hob, central heating radiators, central heating pipes, hot water installation, etc.
• On the exterior surface of the product may be a protective foil, this
foils should be removed.
• Make sure the appliance is placed in a horizontal position by screwing
in the 2 adjustable front legs (g. 3)
• To ensure that the door opens freely, the distance between the side
of the appliance (on door hinges side) and the wall is shown on gure
5.*
• Ensure adequate ventilation of the room and free air circulation from
all sides of the appliance (g. 6).*
Minimum distances from the heat sources
• from the electric gas and other ovens - 30 mm,
• from oil or coal red ovens - 300 mm,
• from built-in ovens - 50 mm
If there is no possibility of ensuring the above- mentioned distances,
provide an appropriate insulation board.
Warning:
• The rear wall of the refrigerator, in particular, the condenser and other elements of the cooling system must not contact other elements,
which may damage them, (e.g. central heating pipes and the water
supply pipes).
• It is forbidden to readjust or modify any parts of the unit. It is crucial
not to damage the capillary tube visible in the compressor recess.
The tube may not be bent, straightened or wound.
• If the capillary tube is damaged by the user the guarantee will be
void (g. 8).
• In some models the handle is put into the appliance, You should
screw it with Your own screwdriver,
- 16 -
Mains connection
• Prior to connection, it is recommended to set the temperature control
knob to an „OFF” or other position that disconnects the appliance
from the power supply (See page with the control description).
• This appliance should be connected to AC 220-240V 50Hz supply
socket. The socket must be tted properly, and must be supplied with
an earthing conduit and a 10A fuse.
• It is a legal requirement that the appliance is properly earthed. The
manufacturer will not be held liable for any damage or injury which
may result from the failure to full this requirement.
• Do not use adapters, multiple sockets and two-wire extension leads.
If it is necessary to use the extension lead, it must be equipped with
a protection ring and a single socket and must have a VDE/GS safety
certicate.
• If an extension lead is used (with a protection ring and safety certificate), its socket must be located at a safe distance, away from the
sinks, and must not be in a place where it could be ooded by water
or waste water.
• See the type plate at the lower part of the internal wall of the appli-
ance for detailed specications**.
Disconnecting the mains
Make sure the appliance can be easily disconnected from the mains,
either by pulling the plug out of the mains socket, or by switching the
two-pole switch o (g. 9).
Climate range
The information about the climate range of the appliance is provided
on the rated plate. It indicates at which ambient temperature (that is,
room temperature, in which the appliance is working) the operation of
the appliance is optimal (proper).
Climate rangePermissible ambient temperature
SNfrom +10°C to +32°C
Nfrom +16°C to +32°C
STfrom +16°C to +38°C
Tfrom +16°C to +43°C
* Only free-standing appliances
** According to the model
- 17 -
UNPACKING
During transportation, protective
packaging was used to protect the
appliance against any damage. After unpacking, please dispose of all
elements of packaging in a way that
will not cause damage to the environment.
All materials used for packaging the appliance are
environmentally friendly; they are 100% recyclable
and are marked with the appropriate symbol.
Important! Packaging materials (bags, polyethylene, polystyrene, etc.) should be kept away from
children during unpacking.
- 18 -
DISPOSAL OF OLD
APPLIANCE
In accordance with European Directive
2012/19/EU and local legislation regarding used electrical and electronic
goods, this appliance is marked with
the symbol of the crossed-out waste
container. This marking indicates that
the appliance must not be disposed
of together with other household waste after it has
been used.
The user is obliged to hand it over to waste collection centre collecting used electrical and electronic goods. The collectors, including local collection
points, shops and local authority departments provide recycling schemes.
Proper handling of used electrical and electronic
goods helps avoid environmental and health hazards resulting from the presence of dangerous components and the inappropriate storage and processing of such goods.
- 19 -
CONTROLS
Appliance controls
The control panel is shown in gure 10. For reference it is also shown
below:
1234567
Adjust temperature inside the appliance
The control panel is located inside the appliance on the top wall of the
refrigerator compartment. It allows you to change the temperature in
both chambers. Touch few times sensor to change the temperature,
on the display set value will ash.
If You want to turn o the appliance, touch sensor. You can also turn
on the appliance using it.
Additional information on the temperature
• The temperature inside the appliance is inuenced by many factors.
How you set the temperature control dial depends on the ambient
temperature, sun exposure, how often you open the door and the
amount of food stored. The middle setting of the dial is most optimal
in most cases.
• Do not put food into the fridge freezer before it has reached its operating temperature, which takes minimum 4 hours.
• Do not change the temperature settings due to the change in the
season of the year. The ambient temperature increase will be detected by the sensor and the compressor will be switched on automatically for a longer period of time in order to maintain the temperature
set inside the chambers.
• The slight changes in temperature are perfectly normal and may occur, for instance during the storage of great quantities of fresh products in the fridge, or when the door is open for a longer period of
time. This will not aect the condition of the stored foodstu, and the
temperature will quickly return to its set value.
- 20 -
CONTROLS
Appliance controls
The control panel is shown in gure 10. For reference it is also shown
below:
C
1. First time of switching on the appliance or re-supply after power
failure, the appliance always works at settings : 5OC for fridge and
-18OC for freezer. If you want to adjust the temperature or functions
manually, press any button to unlock the control panel. Then operations can be conducted.
2. When the fridge door is opened, the control panel will illuminate
and lamps in fridge compartment are turned on, but the fan in
fridge will stop. After 60s since door’s opening, door-opening alarm
starts working and sends out continuous sonic signals. After ~7
minutes since door’s opening. During opening of the fridge door,
control panel keeps illumination. When door’s closed, internal lamps
eliminate at once and control panel eliminates 60s later. There’s
high temperature alarm function for the freezer compartment. After
one cooling cycle, if the freezer temperature is higher than -3OC,
button on control panel for freezer temperature starts ashing and
sends out sonic signals.
3. Fridge temperature adjustment (left side of control panel)– press
button few times to achieve dierent temperatures from 2OC to
10OC.
4. Freezer temperature adjustment (right side of control panel)– press
button few times to achieve dierent temperatures from -15OC
to -25OC.
5. Fast cooling function – When the control panel is unlocked,press
button , light of button illumines and fast cooling function is on,
fridge starts to work at temperature setting 2OC and quit after 2,5h,
light of symbol eliminates.
6. Holiday function – when the control panel is unlocked, press button
, light of button illumines,holiday function is on and whole appli-
ance start to work at settings: fridge (and AdaptZone) at 17OC and
freezer at -18OC.
7. Smart function – Press button on control panel, smart function
is turned on and button illuminates, fridge compartment works at
temperature of 5OC, AdaptZone works at temperature of 0OC, and
freezer compartment works at temperature -18OC. Opositly button
elimination means smart function is o.
8. Fast freezing function – when the control panel is unlocked, press
button , light of button illumines and freezer start to work at fast
freezing function, temperature setting -25OC. After 6 hours, fast
freezing function quit automatically.
- 21 -
9. Press button for 3 seconds to switch o your appliance and the
button illumines, power is cut o. Internal lamps eliminates, com-
pressor stops working. Press the button for 3 seconds to switch on
your appliance, the symbol shines and power is connected again.
10. On the no frost models, there is a function : compulsive defrosting.
Press the buttons + for 5 seconds to switch on the compulsive defrosting function to clean the freezer evaporator and digital
symbols shine. Press the button + 3 seconds to switch o the
compulsive defrosting function, and the digital symbols eliminate.
11. Fault display and alarm- This appliance has ‘fault display & alarm’
function. Once the sensors got fault, there are alarms displayed on
the temperature displaying.
12. Temperature regulation in AdaptZone crisper- Touch few times C
button to set temperature inside the AdaptZone chamber between
-3OC to 3OC.
Adjust the humidity level inside the AdaptZone box
(Fig. 17)
Various products, such as fruit or vegetables, require a suitable level of
humidity in order to stay fresh longer. AdaptZone box is equipped with
a slider (Fig. 17), so the box can be supplied with more air, which will
change the humidity level inside the box.
1. Box cover
2. Air supply adjusting slider
3. Vegetable box front
Fruits require lower humidity level, therefore air supply must be opened
with a slider. With vegetables it is the other way round, to keep them
fresh longer, you should close the air ow with a slider. The exact slider
position depends on your own preferences.
- 22 -
OPERATION AND FUNCTIONS
Storage of food in the fridge-freezer
• The products should be placed on plates, in containers or packed in
food wrap. Distribute them evenly over the shelves.
• If the food contacts the rear wall, it may cause frosting or wetting of
the products.
• Do not put dishes with hot food into the fridge
• Products which absorb avours easily such as butter, milk, white
cheese and products with intense avour, such as sh, smoked meat,
hard cheese must be placed on shelves, packed in food wrap or in
tightly sealed containers.
• The storage of vegetables containing signicant quantities of water
will cause the deposition of condensation on the vegetable containers, it does not impact on the proper functioning of the fridge.
• Before putting the vegetables into the fridge, dry them well.
• Excessive moisture shortens the shelf life of vegetables, especially
the leafed vegetables.
• Do not wash the vegetables before storing in the refrigerator. Washing removes the natural protection, therefore it is better to wash the
vegetables directly before consumption.
• It is recommended to place the products in freezer drawers 1, 2, 3*
up to natural loading capacity (Fig. 11a / 11b).**
1. Packed products
2. Shelf
3. Natural loading capacity
4.
• Stacking of products on the freezer shelves is acceptable.*
• It is acceptable to place products beyond the natural loading capacity
by 20-30 mm.**
• In order to increase the loading capacity of the freezer chamber and
allow the stacking of products on the freezer evaporator wire shelves
up to maximum height it is possible to remove drawers 1 and 2.*
Freezing food**
• Practically all the food products, except for vegetables consumed
raw, such as lettuce can be frozen.
• Only food products of the highest quality, divided into small portions
for single use, should be frozen.
• Products should be packed in materials that are odourless, resistant
to air and moisture penetration, and not susceptible to fat. Plastic
bags, polyethylene and aluminium sheets are the best wrapping materials.
• The packaging should be tight and should stick to the frozen products. Do not use glass containers.
• Keep fresh and warm foodstu at ambient temperature away from
the products, which have already been frozen.
• We advise you not to place more of fresh food at a time to the freezer
per day (see table witch technical specication).
- 23 -
• In order to maintain optimum quality of the frozen food, reorganise
the food that is in the middle of the freezer, so that it does not touch
the products that are not yet frozen.
• It is recommended that you move the already frozen products to one
side and place the fresh products that are to be frozen on the opposite side, as close to the rear and side walls as possible.
• To freezing products, use space marked
.
• Bear in mind that the temperature in the freezer is aected by several factors, including the ambient temperature and the quantity of
food products in the chamber, the frequency of opening the door, the
amount of frost in the freezer, and the thermostat setting.
• If you cannot open the freezer door immediately after closing it, allow 1-2 minutes for the negative pressure to compensate, and try
again to open the door.
The storage time for frozen products depends on their quality before
freezing when fresh, and on the storage temperature. The following storage periods are recommended when the temperature of -18°C or lower
is maintained:
ProductsMonths
Beef6-8
Veal3-6
Giblets1-2
Pork3-6
Poultry6-8
Eggs3-6
Fish3-6
Vegetables10-12
Fruit10-12
Do not store frozen food in rapid cooling chamber. Ice cubes can be prepared and stored in this chamber.
* Applicable to appliances with a freezer compartment at the bottom of the appliance.
** Applicable to appliances with a freezer compartment
*** Not applicable to appliances with a freezer compartment marked
- 24 -
USING THE REFRIGERATOR
EFFICIENTLY
Practical everyday tips
• Do not place fridges or freezers next to radiators, heaters, stoves or
in direct sunlight.
• Make sure that air vents are not covered up and clean the dust o
them once or twice a year.
• Select the right temperature: 6 to 8°C in your refrigerator and -18°C
in your freezer is sucient.
• When on holiday, turn up the temperature in your fridge.
• Only open your fridge or freezer when necessary. It helps if you know
what food each contains and where it is located. Return food to the
fridge or freezer as soon as possible after you have used it so that it
does not warm up too much.
• Wipe the inside of your fridge regularly with a cloth soaked in a mild
detergent. Appliances which are not self-defrosting will require regular defrosting. Do not allow frost layers thicker than 10 mm to form.
• Keep the seal around the door clean, otherwise it will not shut properly. Always replace broken seals.
Understanding the stars
Temperature is at least -6°C; sucient to store frozen food
for about a week. Drawers or compartments marked with
one star used to be a feature of (mostly) cheaper fridges.
Food can be stored at -12°C or below for 1-2 weeks without
losing its taste. Not suitable for freezing food.
This rating is mainly used to store foods at -18°C or below.
Can also be used to freeze up to 1 kilogram of fresh food.
This appliance is suitable for storing foods at -18°C or below and freezing larger quantities of fresh foods.
- 25 -
Practical tips
Due to the natural circulation of the air in the appliance, there are different temperature zones in the refrigerator chamber.
• The coldest area is directly above the vegetables drawers. Use this
area for all delicate and highly perishable food e.g.:
- Fish, meat, poultry
- Sausage products, ready meals
- Dishes or baked goods containing eggs or cream
- Fresh dough, cake mixtures
- Pre-packed vegetable and other fresh food with a label stating it should
be kept at a temperature of approx 4OC.
• The warmest area is in the top section of the door. Use this for storing
butter and cheese.
Food that should not be stored in a refrigerator
• Not all food is suitable for storing in the refrigerator, particularly:
- Fruit and vegetables which are sensitive to cold, such as bananas,
avocado, papaya, passion fruit, aubergines, peppers, tomatoes and cucumbers.
- Fruit which is not yet ripe
- Potatoes
Warning:
Example of storing the food - see gure 12.
- 26 -
DEFROSTING, WASHING AND
MAINTENANCE
Never clean the product’s casing or plastic parts using solvents or strong,
abrasive detergents (e.g. washing powders or creams)! Use mild liquid
detergents and soft cloths only. Do not use sponges.
Defrosting the fridge***
• Frost settles on the rear wall of the fridge chamber. It is removed
automatically. During the defrosting, the condensate, which contains
contaminants may clog the opening in the through. Should it occur,
carefully unclog the opening with the cleaning plug (g. 13).
• The appliance operates in cycles: it refrigerates (then the frost settles on the rear wall), and defrosts (water ows down the rear wall)
• Disconnect the appliance from the mains before cleaning by remov-
ing the plug from the mains socket or switching o the fuse. Prevent
water from penetrating the control panel or the light.
• Do not use defrosting aerosols. They may cause the formation of an
explosive mixture, or contain solvents which may damage the plastic
components of the appliance and even be harmful to health.
• Make sure the water used for cleaning does not ow into the evaporation container through the discharge opening.
• The whole appliance, except for the door gasket must be cleaned
with a mild cleaning detergent. The door gasket should be cleaned
with water and wiped dry.
• Wash all the accessories (vegetable containers, door shelves, glass
shelves, etc.).
Defrosting the freezer**
• It is recommended to combine defrosting the appliance with washing
it.
• Excessive accumulation of ice on the freezing areas impairs the appliance’s freezing capacity and increases the energy consumption.
• Defrost the appliance at least once or twice a year. In case of a higher
ice build-up, defrosting must be carried out more frequently.
• If there is food in the freezer, set the knob to the max. position about
4 hours before the planned defrosting. This will ensure the possibility
of storing the food at the ambient temperature for a longer time.
• After taking the food out of the freezer, put it in a container, wrap it
with several layers of paper, a blanket and store it at a cool place.
• The defrosting operation should last as short as possible. Long storage of food at the ambient temperature shortens their shelf life.
- 27 -
Defrost the freezer chamber following steps:**
• Switch of the appliance using the control panel and pull the plug out
from the socket..
• Open the door and remove the food from the freezer.
• Depending on the model, pull out the drainage tube located in the
bottom of the freezer compartment and place a suitable vessel underneath.
• Leave the door open, this will speed up the defrost process. Addi-
tionally, a pot with hot water (not boiling) may be placed inside the
freezer compartment.
• Wash the interior of the freezer and wipe it dry.
• Switch on the appliance as per the relevant point in the manual.
Automatic fridge defrosting****
The fridge chamber has been equipped with an automatic defrosting
function. However, frost may settle on the rear wall of the fridge chamber. This happens usually, when large quantities of fresh food products
are stored in the fridge.
Automatic fridge defrosting****
The freezer chamber has been equipped with an automatic defrosting
function (no-frost). The food is frozen in the cooled circulation air, and
the moisture from the freezer chamber is discharged outside. As a result,
no ice and frost is produced in the freezer and the products do not freeze
on each other.
Washing the fridge and freezer chambers manually****
It is recommended to wash the fridge and freezer chambers at least once
a year. This prevents the formation of bacteria and bad odours. Switch
o the appliance, using button (1), remove the food from the chambers
and wash them using water with a mild detergent. Then, wipe the chambers dry with a cloth.
Taking out and putting in the shelves*****
Slide the shelf out, then slide it in as much as possible so that its clamp
could t the guide groove (g. 15).
Taking out and putting in the door shelf*****
Lift the door shelf, remove it and put it back from the top into its required
position (g. 16).
WARNING! You must not put an electric heater, a heating fan or a hair
dryer into the freezer by any means.
** Applicable to appliances with a freezer compartment
Not applicable to appliances with a Frost-free System.
*** Applicable to appliances with a refrigerator compartment
Not applicable to appliances with a Frost-free System.
**** Applicable to appliances with a Frost-free System.
***** Does not apply to freezers
- 28 -
TROUBLE-SHOOTING
ProblemsPossible causesRemedies
- check whether the plug is
properly inserted into the
socket
- check whether the power
cable of the appliance is not
damaged
The appliance does not work
The lighting inside the
chamber does not work
The appliance works continuously
Water collects in the lower
part of the appliance
The appliance generates
unusual noise
The electric circuit is disrupted
The bulb is loose or fused
(only appliances with bulb
lightning type)
Incorrect setting of the
adjustment knob
See. ”Temperature inside
the appliance is not low
enough for description of
other possible causes
The water discharge open-
ing is clogged (depending
on the model)
Internal air circulation obstructed
Incorrect levelling of the
appliance
The appliance is touching furniture and/or other
objects
- check whether there is
voltage in the socket, by
plugging another appliance,
e.g. a night lamp
- check whether the appliance is switched on by
setting the thermostat to a
position above 0.
- t the bulb correctly or
replace it (see section above
“Replacing the interior light
bulb)
- reset the knob to a lower
position
See. ”Temperature inside
the appliance is not low
enough for description of
other possible remedies
- clean the discharge
opening (see the operating
manual – chapter entitled
”Defrosting the fridge”)
- place the food and containers in such a way as
that they do not touch the
rear wall of the fridge
- level the appliance properly
- place the appliance at a
location that ensures proper
clearances around it
- 29 -
ProblemsPossible causesRemedies
Temperature inside the
appliance is not low enough
or too high
Incorrect setting of the
adjustment knob
The ambient temperature is
higher or lower than the climate range from table with
technical specication
The appliance is located in
a sunlit place or near heat
sources
Too much warm food loaded
at a time
Internal air circulation obstructed
The air circulation at the
back of the appliance is
obstructed
The door of the fridge/freezer is opened too often and/
or remains open for too long
The door does not close
completely
The compressor is switched
on too rarely
Door gasket inserted incorrectly
- reset the knob to a higher
position
- the appliance is adapted
to operation in the climate
range from table with tech-
nical specication.
- move the appliance to
another place. Observe the
guidelines contained in the
manual
- wait 72 hours until the
food becomes cool (freezes)
and the required temperature is reached inside the
chamber
- place the food and containers in such a way that
they do not touch the rear
wall of the fridge
- move the appliance min.
30 mm away from the wall
- reduce the frequency of
opening the door and/or
shorten the time when door
remains open
- place the food and containers so that they would
not interfere with door
closed
- check whether the ambient temperature is not lower
than climate class
- press the gasket in
Certain sounds can be heard during normal use of the refrigerator, which
do not aect its correct operation.
Sounds, which can be easily prevented:
• noise caused by the appliance which is not level - adjust the position
with the adjustable turn-in front feet. Alternatively, place pads made
of soft material under the rear rollers, especially when the appliance
is placed on tiles.
• touching the adjacent piece of furniture - move the refrigerator away.
• creaking of the drawers or shelves - take out and put back the drawer
or shelf.
• sounds of clinking bottles - move bottles apart.
Sounds heard during normal use are mainly due to operation of the ther-
mostat, compressor (switching on) and cooling system (thermal expansion and contraction of the radiator caused by ow of the cooling agent).
- 30 -
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