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INSTALLATION INSTRUCTIONS 30" (76.0 CM)
FREESTANDING ELECTRIC RANGES
INSTRUCTIONS D’INSTALLATION
DES CUISINIÈRES ÉLECTRIQUES AUTOPORTANTES
DE 30" (76,0 CM)
Table of Contents/Table des matières
RANGE SAFETY .............................................................................2
INSTALLATION REQUIREMENTS .................................................3
Tools and Parts .............................................................................3
Location Requirements ................................................................3
Electrical Requirements ...............................................................4
INSTALLATION INSTRUCTIONS ...................................................4
Unpack Range..............................................................................4
Install Anti-Tip Bracket .................................................................5
Verify Anti-Tip Bracket Is Installed and Engaged ........................6
Level Range ..................................................................................6
Warming Drawer or Premium Storage Drawer ............................7
Storage Drawer ............................................................................7
Oven Door ....................................................................................7
Complete Installation ...................................................................8
Moving the Range ........................................................................8
SÉCURITÉ DE LA CUISINIÈRE .....................................................9
EXIGENCES D’INSTALLATION ...................................................10
Outillage et pièces ......................................................................10
Exigences d’emplacement .........................................................10
Spécifications électriques ..........................................................11
INSTRUCTIONS D’INSTALLATION .............................................12
Déballage de la cuisinière ..........................................................12
Installation de la bride antibasculement ....................................12
Vérifier que la bride antibasculement
est bien installée et engagée .....................................................13
Réglage de l’aplomb de la cuisinière .........................................14
Tiroir-réchaud ou tiroir de remisage
de qualité supérieure ..................................................................14
Tiroir de remisage .......................................................................15
Porte du four ..............................................................................15
Achever l’installation ..................................................................16
Déplacement de la cuisinière .....................................................16
IMPORTANT:
Save for local electrical inspector’s use.
IMPORTANT :
À conserver pour consultation par l’inspecteur local des installations électriques.
W10877842A
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RANGE SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
A child or adult can tip the range and be killed.
Install anti-tip bracket to floor or wall per installation instructions.
Slide range back so rear range foot is engaged in the slot of the anti-tip bracket.
Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed and engaged.
Failure to follow these instructions can result in death or serious burns to children and adults.
follow instructions.
You
can be killed or seriously injured if you don't
instructions.
WARNING
Tip Over Hazard
follow
Range Foot
Anti-Tip
Bracket
To verify the anti-tip bracket is installed and engaged:
• Slide range forward.
• Look for the anti-tip bracket securely attached to floor or wall.
• Slide range back so rear range foot is under anti-tip bracket.
• See installation instructions for details.
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INSTALLATION REQUIREMENTS
A
B
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools needed
■ Tape measure ■ Marker or pencil
■ Flat-blade screwdriver ■ Masking tape
■ Phillips screwdriver ■ ¼" drive ratchet
■ Level ■ ¼" nut driver
■ Hammer ■
■ Hand or electric drill ■
■ Wrench or pliers
Parts Supplied
Check that all parts are included.
3
/8" and 5/16" nut driver
1
/8" (3.2 mm) drill bit
(for wood floors)
IMPORTANT: To avoid damage to your cabinets, check with
your builder or cabinet supplier to make sure that the materials
used will not discolor, delaminate or sustain other damage. This
oven has been designed in accordance with the requirements
of UL and CSA International and complies with the maximum
allowable wood cabinet temperatures of 194°F (90°C).
Mobile Home - Additional Installation Requirements
The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR,
Part 3280 (formerly the Federal Standard for Mobile Home
Construction and Safety, Title 24, HUD Part 280). When such
standard is not applicable, use the Standard for Manufactured
Home Installations, ANSI A225.1/NFPA 501A or with local codes.
In Canada, the installation of this range must conform with
the current standards CAN/CSA-Z240-latest edition, or with
local codes.
Mobile home installations require:
■ When this range is installed in a mobile home, it must be
secured according to the instructions in this document.
Product Dimensions
A
A. Anti-tip bracket
B. #12 x 1
■ Anti-tip bracket must be securely mounted to floor or wall.
5
/8" screws (2)
Thickness of flooring may require longer screws to anchor
bracket to floor.
F
B
C
Parts needed
Check local codes. Check existing electrical supply. See
“Electrical Requirements” section.
It is recommended that all electrical connections be made
by a licensed, qualified electrical installer.
E
D
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
■ It is the installer’s responsibility to comply with installation
clearances specified on the model/serial/rating plate. The
model/serial/rating plate is located on the frame behind a
top corner of the door or either side of the drawer.
■ To eliminate the risk of burns or fire by reaching over heated
surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood
that projects horizontally a minimum of 5" (12.7 cm) beyond
the bottom of the cabinets.
■ Cabinet opening dimensions that are shown must be used.
Given dimensions are minimum clearances.
■ The anti-tip bracket must be installed. To install the anti-tip
bracket shipped with the range, see “Install Anti-Tip Bracket”
section.
■ Grounded electrical supply is required. See “Electrical
Requirements” section.
A. 273/4" (70.5 cm) max. depth with handle
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B. 46
/8" (119.1 cm) overall height (max.) with leveling legs
screwed all the way in*
C. 36" (91.4 cm) cooktop height (max.) with leveling legs screwed
all the way in*
7
D. 29
/8" (75.9 cm) width
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E. 25
/16" (64.3 cm) depth - back of range to front of cooktop**
F. Model/serial/rating plate (located on the frame behind a top
corner of the door or either side of the drawer)
IMPORTANT: Range must be level after installation. Follow the
instructions in the “Level Range” section. Using the cooktop as
a reference for leveling the range is not recommended.
*Range can be raised approximately 1" (2.5 cm) by adjusting
the leveling legs.
**Front of door and drawer may extend further forward
depending on styling.
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Cabinet Dimensions
WARNING
WARNING
A
Cabinet opening dimensions shown are for 25" (64.0 cm)
countertop depth, 24" (61.0 cm) base cabinet depth and
36" (91.4 cm) countertop height.
IMPORTANT: If installing a range hood or microwave hood
combination above the range, follow the range hood or
microwave hood combination installation instructions for
dimensional clearances above the cooktop surface.
Be sure that the electrical connection and wire size are adequate
and in conformance with CSA Standard C22.1, Canadian
Electrical Code, Part 1 - latest edition, and all local codes and
ordinances.
A copy of the above code standards can be obtained from:
Canadian Standards Association
178 Rexdale Blvd.
Toronto, ON M9W 1R3 CANADA
■ Check with a qualified electrical installer if you are not sure
the range is properly grounded.
A
B
D
E
F
A. 13" (33.0 cm) max. upper cabinet depth
B. 30" (76.2 cm) min. opening width
C. For minimum clearance to top of cooktop, see NOTE*
D. 30" (76.2 cm) min. opening width
E. Outlet - 8" (20.3 cm) to 22" (55.9 cm) from either cabinet,
7" (17.8 cm) max. from floor.
F. Cabinet door or hinges should not extend into the cutout.
*NOTE: 24" (61.0 cm) minimum when bottom of wood or metal
cabinet is covered by not less than 1/4" (0.64 cm) flame retardant
millboard covered with not less than No. 28 MSG sheet steel,
0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or
0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the cooking
platform and the bottom of an uncovered wood or metal cabinet.
C
Electrical Requirements
Range Rating* Specified Rating of
120/240 Volts 120/208 Volts Amps
8.8 - 16.5 KW
16.6 - 22.5 KW
*The NEC calculated load is less than the total connected load
listed on the model/serial/rating plate.
**If connecting to a 50-amp circuit, use a 50-amp rated cord with
kit. For 50-amp rated cord kits, use kits that specify use with a
nominal 13/8" (34.9 mm) diameter connection opening.
■ A time-delay fuse or circuit breaker is recommended.
■ This range is equipped with a CSA International Certified
Power Cord intended to be plugged into a standard 14-50R
wall receptacle. Be sure the wall receptacle is within reach of
range’s final location.
■ Do not use an extension cord.
7.8 - 12.5 KW
12.6 - 18.5 KW
Power Supply Cord Kit
and Circuit Protection
40 or 50**
50
INSTALLATION INSTRUCTIONS
Unpack Range
Excessive Weight Hazard
Use two or more people to move and install range.
Failure to do so can result in back or other injury.
1. Remove shipping materials, tape and film from range.
2. Remove oven racks and parts package from inside oven.
3. Do not remove the shipping base at this time.
Electrical Shock Hazard
Electrically ground range.
Failure to do so can result in death, fire, or
electrical shock.
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrical installer determine that
the ground path is adequate and wire gauge are in accordance
with local codes.
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A. Shipping base
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4. On Ranges Equipped with a Storage Drawer:
A
B
B
C
B
Remove the storage drawer. See the “Storage Drawer”
section. Use a ¼" drive ratchet to lower the rear leveling legs
one-half turn. Use a wrench or pliers to lower front leveling
legs one-half turn.
D
Install Anti-Tip Bracket
WARNING
C
A. ¼" drive ratchet
B. Rear leveling leg
On Ranges Equipped with a Warming Drawer or Premium
Storage Drawer:
On ranges equipped with a warming drawer or premium
storage drawer, the rear legs cannot be accessed by
removing the warming drawer or premium storage drawer. It
will be necessary to adjust the rear legs from outside the
range. Use wrench or pliers to lower the front and rear
leveling legs onehalf turn.
A
A. Rear leveling leg
B. Wrench or pliers
C. Front leveling leg
C. Wrench or pliers
D. Front leveling leg
Tip Over Hazard
A child or adult can tip the range and be killed.
Install anti-tip bracket to floor or wall per installation
instructions.
Slide range back so rear range foot is engaged in the
slot of the anti-tip bracket.
Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed
and engaged.
Failure to follow these instructions can result in death
or serious burns to children and adults.
1. Remove the anti-tip bracket from where it is taped inside the
storage drawer or warming drawer.
2. Determine which mounting method to use: floor or wall.
If you have a stone or masonry floor, you can use the wall
mounting method. If you are installing the range in a mobile
home, you must secure the range to the floor.
3. Determine and mark centerline of the cutout space. The
mounting can be installed on either the left-side or right-side
of the cutout. Position mounting bracket against the wall in the
cutout so that the V-notch of the bracket is 129/16" (31.9 cm)
from centerline as shown.
Centerline
A
A. 129/16" (31.9 cm)
B. Bracket V-notch
4. Drill two 1/8" (3 mm) holes that correspond to the bracket
holes of the determined mounting method. See the following
illustrations.
Floor Mounting
Rear position
Front position
Diagonal (2 options)
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Wall Mounting
5. Using the Phillips screwdriver, mount anti-tip bracket to the
wall or floor with the two #12 x 15/8" screws provided.
6. Move range close enough to opening to allow for final
electrical connections. Remove shipping base, cardboard
or hardboard from under range.
7. Move range into its final location, making sure rear leveling
leg slides into anti-tip bracket.
8. Move range forward onto shipping base, cardboard or
hardboard to continue installing the range using the following
installation instructions.
3. If the rear of the range lifts more than ½" (1.3 cm) off the floor
without resistance, stop tilting the range and lower it gently back
to the floor. The range foot is not engaged in the anti-tip bracket.
IMPORTANT: If there is a snapping or popping sound when
lifting the range, the range may not be fully engaged in the
bracket. Check to see if there are obstructions keeping the range
from sliding to the wall or keeping the range foot from sliding
into the bracket. Verify that the bracket is held securely in place
by the mounting screws.
4. Slide the range forward, and verify that the anti-tip bracket
is securely attached to the floor or wall.
5. Slide range back so the rear range foot is inserted into the
slot of the anti-tip bracket.
IMPORTANT: If the back of the range is more than 2" (5.1 cm)
from the mounting wall, the rear range foot may not engage the
bracket. Slide the range forward and determine if there is an
obstruction between the range and the mounting wall. If you
need assistance or service, refer to the “Assistance or Service”
section of the Use and Care Guide, or the cover or “Warranty”
section of the User Instructions, for contact information.
6. Repeat steps 1 and 2 to ensure that the range foot is
engaged in the anti-tip bracket.
If the rear of the range lifts more than ½" (1.3 cm) off the floor
without resistance, the anti-tip bracket may not be installed
correctly. Do not operate the range without anti-tip bracket
installed and engaged. Please reference the “Assistance or
Service” section of the Use and Care Guide, or the cover or
“Warranty” section of the User Instructions, to contact service.
Verify Anti-Tip Bracket Is Installed
and Engaged
On Ranges Equipped with a Storage Drawer:
1. Remove the storage drawer. See the “Storage Drawer” section.
2. Use a flashlight to look underneath the bottom of the range.
3. Visually check that the rear range foot is inserted into the slot
of the anti-tip bracket.
On Ranges Equipped with a Warming Drawer
or Premium Storage Drawer:
1. Place the outside of your foot against the bottom front of the
warming drawer or premium storage drawer, and grasp the
lower right or left side of the control panel as shown.
NOTE: If your countertop is mounted with a backsplash, it
may be necessary to grasp the range higher than is shown
in the illustration.
Level Range
Determine if you have AquaLift® Technology or Steam Clean by
referring to the “Range Care” section of the User Instructions.
For Ranges with AquaLift® Technology or Steam Clean:
1. Place level on the oven bottom as indicated in one of the two
figures below depending on the size of the level. Check with
the level: side-to-side and front to back.
2. If range is not level, pull range forward until rear-leveling leg
is removed from the anti-tip bracket.
3. Follow the directions in Style 1 or Style 2, depending on the
style of drawer supplied with the range.
For Ranges without AquaLift® Technology
or Steam Clean:
1. Place a standard flat rack in oven.
2. Place level on the rack and check levelness of the range, first
side-to-side; then front to back.
2. Slowly attempt to tilt the range forward.
If you encounter immediate resistance, the range foot is
engaged in the anti-tip bracket.
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3. If range is not level, pull range forward until rear leveling leg
is removed from the anti-tip bracket.
4. Follow the directions in Style 1 or Style 2, depending on the
style of drawer supplied with the range.
Style 1: Ranges Equipped with a Storage Drawer:
Use a ¼" drive ratchet, wrench or pliers to adjust leveling
legs up or down until the range is level. Push range back into
position. Check that rear leveling leg is engaged in the anti-tip
bracket.
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Style 2: Ranges Equipped with a Warming Drawer
A
B
A
or Premium Storage Drawer:
Use a wrench or pliers to adjust leveling legs up or down
until the range is level. Push range back into position. Check
that rear-leveling leg is engaged in the anti-tip bracket.
NOTE: Range must be level for satisfactory baking
performance and best cleaning results using AquaLift®
Technology and Steam Clean functions.
Warming Drawer or Premium
Storage Drawer
(on some models)
Remove all items from inside the warming drawer or premium
storage drawer, and allow the range to cool completely before
attempting to remove the drawer.
To Remove:
1. Open the warming drawer or premium storage drawer to its
fully open position.
2. Using a flat-blade screwdriver, gently loosen the warming
drawer or premium storage drawer from the glide alignment
notch and lift up the drawer alignment tab from the glide.
C
3. Gently open and close the warming drawer or premium
storage drawer to ensure it is seated properly on the glides
on both sides.
Storage Drawer
(on some models)
The storage drawer can be removed. Before removing, make
sure drawer is cool and empty.
To Remove:
1. Pull the storage drawer straight back to the drawer stop.
A
A. Drawer stop notch
2. Lift up the front of the drawer and pull the drawer out.
To Replace:
1. Lift up the front of the drawer and place the rear of the
drawer inside the range so that the drawer stop notch is
behind the drawer glide.
2. Lower the drawer so that the edge of the slide rail drops into
the slot in the drawer glide.
3. Slowly push the drawer into the range.
A. Flat-blade screwdriver
B. Drawer alignment tab
C. Drawer glide notch
3. Repeat Step 2 on the other side. The warming drawer or
premium storage drawer is no longer attached to the drawer
glides. Using both hands, pick up the warming drawer or
premium storage drawer to complete the removal.
To Replace:
1. Align the forward drawer notches with the notches in the
drawer glides on both sides. Place the rear alignment tabs
into the drawer glides on both sides.
A
B
A. Engage drawer glide.
NOTE: When properly installed, the rear slides on the bottom
of the drawer will engage the base rails and the drawer will
not tip when items are placed in the drawer.
Oven Door
For normal range use, it is not suggested to remove the oven
door. However, if removal is necessary, make sure the oven is off
and cool. Then, follow these instructions. The oven door is heavy.
To Remove:
1. Open oven door all the way.
2. Pinch the hinge latch between two fingers and pull forward.
Repeat on other side of oven door.
A
A. Drawer alignment tab
B. Drawer glide notch
2. Push the warming drawer or premium storage drawer in all
the way.
A. Hinge latch
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3. Close the oven door as far as it will shut.
3/16
4. Lift the oven door while holding both sides.
Continue to push the oven door closed and pull it away from
the oven doorframe.
If range does not operate, check the following:
■ Household fuse is intact and tight; or circuit breaker has
not tripped.
■ Range is plugged into an outlet.
■ Electrical supply is connected.
IMPORTANT: If the range control displays an F9 or F9, E0
error code, the electrical outlet may be miswired. Contact
a qualified electrician to verify the electrical supply.
■ See “Troubleshooting” in the Use and Care Guide or User
Instructions.
When the range has been on for 5 minutes, check for heat. If
range is cold, turn off the range and contact a qualified technician.
To Replace:
1. Insert both hanger arms into the door.
2. Open the oven door.
You should hear a “click” as the door is set into place.
3. Move the hinge levers back to the locked position. Check
that the door is free to open and close. If it is not, repeat
the removal and installation procedures.
Complete Installation
1. Check that all parts are now installed. If there is an extra part,
go back through the steps to see which step was skipped.
2. Check that you have all of your tools.
3. Dispose of/recycle all packaging materials.
4. Check that the range is level. See the “Level Range” section.
5. Use a mild solution of liquid household cleaner and warm
water to remove waxy residue caused by shipping material.
Dry thoroughly with a soft cloth. For more information, read
the “Range Care” section of the Use and Care Guide or User
Instructions.
6. Read the “Range Use” section of the Use and Care Guide or
User Instructions.
WARNING
Moving the Range
WARNING
Tip Over Hazard
A child or adult can tip the range and be killed.
Install anti-tip bracket to floor or wall per installation
instructions.
Slide range back so rear range foot is engaged in the
slot of the anti-tip bracket.
Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed
and engaged.
Failure to follow these instructions can result in death
or serious burns to children and adults.
When moving range, slide range onto cardboard or hardboard to
avoid damaging the floor covering.
If removing the range is necessary for cleaning or maintenance:
1. Slide range forward.
2. Unplug the power supply cord.
3. Complete cleaning or maintenance.
4. Plug in power supply cord.
5. Check that the anti-tip bracket is installed and engaged. See
the “Verify Anti-Tip Bracket Is Installed and Engaged” section.
6. Check that range is level.
Electrical Shock Hazard
Electrically ground range.
Failure to do so can result in death, fire, or
electrical shock.
7. Plug power cord into appropriate outlet. Turn power on.
8. Turn on surface burners and oven. See the Use and Care
Guide or User Instructions for specific instruction on range
operation.
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