Thank you for purchasing this Amana dishwasher.
Please read this Owner's Manual thoroughly . This
manual provides proper maintenance information. Any
questions, call the Consumer Affairs Department at
1-800-843-0304 inside U.S.A. and 1-319-622-5511
outside U.S.A.
Complete registration card and promptly return. If
registration card is missing, call the Consumer Affairs
Department.
When contacting Amana Appliances, provide product
information. Product information is on the serial plate,
see page 4 for serial plate location. Record the following
information:
Model Number:
Manufacturing Number:
S/N or Serial Number:
Date of purchase:
Dealer’s name and address:
Keep a copy of sales receipt for future reference.
Parts and Accessories
Purchase replacement parts and additional accessories
(e.g. refrigerator shelves) over the phone. To order
accessories for your Amana product, call 1-800-8430304 inside U.S.A. or 319-622-551 1 outside U.S.A.
Service
Keep a copy of sales receipt for future reference or in
case warranty service is required. Any questions or to
locate an authorized servicer, call 1-800-NAT-LSVC
(1-800-628-5782) inside U.S.A. 319-622-551 1 outside
U.S.A. Warranty service must be performed by an
authorized servicer. Amana, also recommends
contacting an authorized servicer if service is required
after warranty expires.
Asure™ Extended Service
Plan
Amana offers long-term service protection for this new
dishwasher. Asure™ Extended Service Plan is specially
designed to supplement Amana’s strong warranty . This
plan covers parts, labor, and travel charges. Call 1-800528-2682 for information.
2
Important Safety
!
Instructions
!
Recognize this symbol
as a safety precaution.
• Read all instructions before using your dishwasher.
• Use your dishwasher only as instructed in this
Owner's Manual.
• This Manual does not cover every possible condition
or situation that may occur. Use common sense and
caution when installing, operating and maintaining any
appliance.
• Do not operate dishwasher unless all enclosure
panels are in their proper place.
• Dispose of discarded appliance and shipping or
packing material properly .
• Do not allow children to play in or on dishwasher.
• Do not abuse, sit, stand or play on door or racks of a
dishwasher.
• Use only detergents and rinse agents recommended
for use in a dishwasher.
• Store dishwasher detergent and rinse agents out of
the reach of children.
• If the dishwasher drains into a food disposer, make
sure disposer is completely empty before running
dishwasher.
• Repairs should be done by a qualified technician.
• Do not tamper with controls.
• Do not touch the heating element during or
immediately after use.
• Load sharp knives with the handles up to reduce the
risk of cut-type injuries or damaging seal.
DANGER
To avoid death, severe personal injury , fire or
electrical shock when using dishwasher observe the
following:
• Disconnect electrical power to dishwasher before
servicing.
• Connect dishwasher to a grounded metal,
permanent wiring system.
• This dishwasher is designed to operate on regular
house current (120 V, 60 Hz). Use a circuit equipped
with a 15 ampere fuse or circuit breaker. Use a 20
ampere fuse if dishwasher is connected with a food
waste disposer. Read Installation Instructions for
details.
• Under certain conditions, hydrogen gas may be
produced in a hot water system that has not been
used for 2 weeks or more. HYDROGEN GAS IS
EXPLOSIVE. If hot water system has not been
used for such a period, before using dishwasher,
turn on all hot water faucets and let water flow from
each for several minutes. This will release any
accumulated hydrogen gas. HYDROGEN GAS IS
FLAMMABLE. Do not smoke or use an open flame
during this time.
• Do not store or use combustible materials, gasoline
or other flammable vapors and liquids in the vicinity
of this or any other appliance.
• Do not wash plastic items unless marked
"dishwasher safe" or the equivalent. Check with
manufacturer for recommendations, if not marked.
Items that are not dishwasher safe may melt and
create a potential fire hazard.
• To avoid entrapment and/or suffocation, remove
door or door latch mechanism from any dishwasher
that is discarded or not in use.
SAVE THESE INSTRUCTIONS
3
Dishwasher Features
Y our dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled
surfaces. Each cycle begins with a pre-drain. Next, the dishwasher fills with water covering the filter area. Water is
then pumped through the filter and spray arms. Soil particles go down the drain as the water is pumped out and
replaced with clean water. The number of water fills will vary with the cycle being used.
Tub
Gasket
Middle Spray
Arm
Lower Spray
Arm
Overfill
Protector
Prewash
Detergent
Cup
Funnel
Nozzle and Upper Spray
(Some Models)
Top Rack
Serial Label
Bottom Rack
Glass Trap
Self-Cleaning Filter
Rinse Aid
Dispenser
Vent
Heating Element
Detergent
Dispenser
4
Normal Operating Sounds
Important Read before operating your dishwasher . This
dishwasher is quieter than comparable dishwashers.
The new wash system uses energy efficient motors for
the wash and drain portions of the cycle you select. Each
cycle has a series of water fills and drains for washing
and rinsing dishes.
You will hear splashing water as it enters the tub. Then
the lower arm rotates and circulates water. This is
followed by a pause and a slightly different sound as the
upper arm sprays water. You can hear a change in sound
as the wash action switches from one arm to the other.
Preparing and Loading
Dishes
Dish Preparation
Scrape away large pieces of food, bones, pits,
toothpicks, etc. The continuous filtered wash system will
remove remaining food particles. Burned-on foods
should be loosened before loading. Empty liquids from
glasses and cups.
• Load racks so large items do not prevent detergent
dispenser from opening.
• Check manufacturer's recommendations before
washing items in question.
• If the dishwasher drains into a food disposer, be sure
disposer is completely empty before starting
dishwasher.
Loading the Top Rack (Racks may vary from
model to model.)
Important: Do not cover the funnel when loading.
Dish preparation
Foods such as mustard, mayonnaise, vinegar, lemon
juice and tomato based products may cause
discoloration of stainless steel and plastics if allowed to
sit for a long period of time. Unless the dishwasher is to
be operated at once, it is best to rinse off these food
soils.
Do not cover funnel
Loading top rack
• Top rack is designed for cups, glasses, small plates,
saucers and bowls. Load glasses in top rack.
Damage may occur if these items are placed in
bottom rack.
• Load plastic items in top rack only . Melting may occur
if placed in bottom rack.
• Load items with open ends facing down for better
cleaning and draining.
• Damage may occur if delicate items touch each other
during dishwasher operation.
• Long-handled knives and utensils can be placed in
top rack.
• Be sure nothing protrudes through the bottom of the
rack to block rotation of middle spray arm.
5
Some models feature a cup shelf or stemware holder
!
in top rack. Cup shelf/stemware holders can be used
for two layers of short items or to hold stemware in
place. When using two layers, alternate items in top
layer with lower layer so water can reach all items.
Cup holder
Stemware
holder
Cup rack/Stemware holder
Fold-down Tines (Some models)
Fold-down tines in lower rack make easy loading of
those extra large and hard to fit items. Fold-down tines
may be left up for normal use or folded down for more
flexible loading.
Loading the Bottom Rack
• Make sure tall items do not block spray arm
rotation.
• Place plates and platters so they do not touch.
• Place bowls, casseroles and sauce pans with the
soiled surface facing down or toward the center. Tilt
slightly for better drainage.
• Be sure pan handles do not protrude through the
bottom of the rack and block spray arm rotation.
Fold-down tines
Loading the Silverware Basket
Mix spoons, forks and knives to prevent nesting. Mixing
items gives better cleaning and drying. Small plastic
dishware such as measuring spoons and lids are not
recommeded for automatic dishwashing.
Silverware mixing
WARNING
To avoid personal injury or property damage, load
sharp knives and forks with handles up in silverware
basket.
Loading bottom rack
6
Dishwasher Dispenser &
Detergents
Be sure nothing protrudes through bottom of basket or
rack to block spray arm. (Some models feature a
silverware basket with a handle.)
Silverware basket
Do not mix silver and stainless to avoid damaging the
silver finish.
If silverware basket is positioned on side of rack, orient
silverware so they lean towards center of dishwasher.
This will prevent silverware from damaging the
dishwasher tub.
Adding a Dish
To add or remove items after wash cycle starts:
• Unlatch door and wait a few seconds until wash action
stops before opening.
• Add the item and wait a few seconds to allow cold air
to slowly expand inside dishwasher.
• Close door firmly to latch and resume cycle. (Press
Start/Cancel pad if available on your model.)
• Use only fresh automatic dishwashing detergent.
Other types will cause oversudsing.
• Add detergent just before starting cycle.
• Store detergent in a cool, dry location. Moist or caked
detergent will not dissolve properly .
Filling the Detergent Dispenser
The detergent dispenser has one covered and one
uncovered cup. Detergent in the uncovered cup falls into
the dishwasher when the door is closed. The covered
cup opens automatically in the main wash.
A
E
D
B
C
A. Fill to second line when using standard dishwashing detergent
B. Fill to first line when using ultra or concentrated detergent.
C. Cover
D. Fill covered cup only for Light Wash and Saver Cycle.
E. Fill both cups for Normal and Pots & Pans
Detergent Dispenser
How Much Detergent to Use
The amount of detergent to use depends on the water
hardness. Water hardness is measured in grains per
gallon. Using too little detergent can result in poor
cleaning and hard water filming or spotting. Using too
much detergent in soft water can cause permanent
etching on glassware. Y our local water company, water
softener company or county extension agent can tell you
the water hardness in your area.
More detergent may be needed if the phosphorus
content is 8.7% or less. The phosphorus content is
shown on the detergent label. Phosphorous detergents
are not available in some areas.
7
Factors Affecting
Performance
Detergent Chart
Water HardnessAmount per cup
Soft (0-3 grains)2 Teaspoons
Medium (4-8 grains)5 Teaspoons
Hard (9+ grains*)10 Teaspoons (fill level
with top)
*12 grains and higher is extremely hard water.
Detergent alone may not be enough. A water
softener is recommended to improve water
quality and dishwashing performance.
Rinse Aid
Rinse aid greatly improves drying and reduces water
spots and filming. Water "sheets" off dishes rather than
forming water droplets that cling and leave spots.
A dispenser, located next to the detergent cup,
automatically releases a measured amount of rinse aid
during the last rinse. If spotting and poor drying are
problems, increase the amount of rinse aid dispensed by
rotating the dial to a higher number. The dial is located
under the dispenser cap. The indicator will be dark when
full and will show clear when it is time to refill.
To add liquid rinse aid, turn dispenser cap 1/4 turn
counterclockwise and lift out. Pour in rinse aid until liquid
touches the indicated fill level. Replace cap.
Water Pressure
Dishwasher hot water line must provide water pressure
between 20 and 120 psi.
Low water pressure may occur when laundry or showers
are in operation. Wait until water use is reduced before
starting dishwasher.
Water Temperature
Hot water is needed for best dishwashing and drying
results. Water entering dishwasher should be at least
120°F (49°C) to give satisfactory results.
To check water temperature entering dishwasher:
• Turn on hot water faucet nearest dishwasher for
several minutes to clear cool water from pipes.
• Hold a candy or meat thermometer in stream of water
to check the temperature.
• If temperature is below 120°F (49°C), have a qualified
person raise the thermostat setting on household
water heater.
Important: Before starting a cycle, run hot water to clear
cool water from pipe.
A
D
A. Dispenser openingB. Indicator
C. Adjustable settingD. Dispenser cap
Rinse Aid Dispenser
Do not overfill since this can cause oversudsing. Wipe
up any spills with a damp cloth.
The dispenser holds enough for 35 to 140 washes,
depending on setting.
B
C
8
Dishwasher-Safe Items
MaterialUsually SafeExceptionsSpecial
Instructions
AluminumYesSome colored anodized
aluminum can fade.
China/StonewareYesAntique, metal trimmed,
hand painted or over the
glaze patterns fade. Gold
leaf will discolor.
CrystalYesAntique, metal trimmed,
hand-painted or over-theglaze patterns fade. Gold
leaf will discolor.
GlassYesMilk glass may yellow.
IronNo
Non-dishware such as
filters, etc.
Non-stick coatingsYesAfter washing, wipe
PewterNo
PlasticsYesIf plastic does not say
Stainless SteelYesRinse if not washing
Sterling silver and silver
plate
TinNo
WoodNo
NoDamage to dishwasher
YesContact with stainless
steel can damage silver.
Washing with copper can
leave a brown film.
Some darkening or
spotting possible.
Remove by scouring
with soap-filled steel
wool pads.
Load securely to
prevent movement.
Check crystal
manufacturer’s
instructions
Load securely to
prevent movement.
Check crystal
manufacturer’s
instructions.
and discoloration or
staining of dishwasher
may result.
non-stick coating with
vegetable oil to keep
coating from losing nonstick quality.
“dishwasher-safe”, test
one piece before
washing entire set.
immediately. Salt y or
acid foods can stain if
left on.
Rinse if not washing
immediately. Salt y or
acid foods can stain if
left on. Powder
detergent can cause
black spots. Avoid
placing under detergent
dispenser.
9
Care and Cleaning
!
!
WARNING
To avoid risk of burns, allow heating element to cool
before cleaning the interior.
Outside
Occasionally wipe with a mild nonabrasive detergent and
water. Rinse and dry.
Inside
The inside of the dishwasher is self-cleaning with normal
use. If needed, clean around the tub gasket area with a
damp cloth.
The filter is self-cleaning. A glass trap located in the
center of the filter is designed to collect pieces of broken
glass, straws, bones and pits. To remove items in glass
trap, grasp handle, lift out, empty and replace.
Overfill Protector
Overfill protector keeps dishwasher from overfilling and is
located in the left front corner of the tub.
• Clean occasionally with household cleaner containing
vinegar or bleach to dissolve any buildup.
• Overfill Protector should move up and down freely
about one inch. If it does not move, lift and clean
underneath.
Glass trap
Do not use the following items to clean interior:
• Abrasive or harsh cleaners, ammonia, chlorine bleach
etc.
• Concentrated detergents
• Solvents
• Metal scouring pads
These items can scratch, crack and discolor surfaces.
Note: Hard water may cause lime deposit buildup on the
interior of the dishwasher. For cleaning instructions see
Removing Spots and Film, in Before Calling For Service
section.
Overfill protector
Care of Drain Air Gap
If a drain air gap was installed for your built-in
dishwasher, check to make sure it is clean so the
dishwasher will drain properly . A drain air gap is usually
mounted on countertop and can be inspected by
removing the cover. This is not part of your dishwasher
and is not covered by warranty .
CAUTION
To avoid property damage all supply lines to and
circulating within dishwasher must be protected.
Freezing temperatures may cause water lines to
rupture.
Winterizing
A dishwasher left in an unheated place should be
protected from freezing. Have a qualified person do the
following:
T o Disconnect Service:
1. Turn off electrical power to the dishwasher at the
supply source by removing fuses or tripping circuit
breaker.
2. Shut off water supply .
3. Place a pan under the inlet valve. Disconnect water
line from inlet valve and drain into pan.
4. Disconnect drain line from pump and drain water into
pan.
10
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