Amana DQ22HSI Owner's Manual
Owner's
Manual
Commercial
Microwave Oven
Keep these instructions for future reference. If the oven changes
ownership, be sure this manual accompanies oven.
Covering model DQ22HSI
Contents
Model Identification ............................................................................ 2
Model Specifications .......................................................................... 2
IMPORTANT SAFETY INSTRUCTIONS .............................................. 3
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY ..........................................4
Grounding Instructions .......................................................................7
Installation ..........................................................................................7
Display and Features ......................................................................... 8
Operations .......................................................................................10
User Options .................................................................................... 12
Care and Cleaning ............................................................................ 13
Troubleshooting ................................................................................ 15
Model Identification
When contacting Amana, provide product information.
Product information is located on oven serial plate.
Record the following information:
Model Number: ____________________________
Manufacturing Number: ______________________
Serial or S/N Number: _______________________
Date of purchase: __________________________
Dealers name and address: __________________
________________________________________
Nominal Microwave Energy (IEC705) 2200 W
Complete enclosed registration card and promptly return.
If registration card is missing, call Consumer Affairs
Department at 1-800-843-0304 inside U.S.A. or
1-319-622-5511 outside U.S.A. Any questions or to locate
an authorized servicer, call 1-800-843-0304 inside U.S.A.
or 1-319-622-5511 outside U.S.A. If an automated
telephone system is reached, select Commercial
Microwave Ovens category. Warranty service must be
performed by an authorized servicer. Amana also
recommends contacting an authorized servicer if service
is required after warranty expires.
Power Source
Voltage AC 208/230
Frequency 60 Hz
Amperage 20 A
Single Phase, 3-wire ground X
Power
Frequency 2450 MHz
Power Consumption 3200 W
Receptacle and Plug
NEMA 6-20P
2
IMPORTANT SAFETY INSTRUCTIONS
Recognize this symbol as a SAFETY message
WARNING
!
When using electrical equipment, basic safety precautions should be followed to reduce the risk of burns, electrical
shock, fire, or injury to persons.
1. READ all instructions before using equipment.
2. READ AND FOLLOW the specific
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY on page 4.
3. This equipment MUST BE GROUNDED. Connect
only to properly GROUNDED outlet. See
GROUNDING INSTRUCTIONS on page 7.
4. Install or locate this equipment ONLY in
accordance with the installation instructions in
this manual.
5. Some products such as whole eggs and sealed
containers for example, closed glass jars may
explode and SHOULD NOT be HEATED in this
oven.
6. Use this equipment ONLY for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this equipment. This type
of oven is specifically designed to heat or cook. It
is not designed for industrial or laboratory use.
7. As with any equipment, CLOSE SUPERVISION is
necessary when used by CHILDREN.
8. DO NOT operate this equipment if it has a damaged
cord or plug, if it is not working properly, or if it has
been damaged or dropped.
9. This equipment, including power cord, must be
serviced ONLY by qualified service personnel.
Special tools are required to service equipment.
Contact nearest authorized service facility for
examination, repair, or adjustment.
10. DO NOT cover or block filter or other openings on
equipment.
11. DO NOT store this equipment outdoors. DO NOT
use this product near water for example, near a
kitchen sink, in a wet basement, or near a
swimming pool, and the like.
12. DO NOT immerse cord or plug in water.
13. Keep cord AWAY from HEATED surfaces.
14. DO NOT let cord hang over edge of table or counter.
15. See door cleaning instructions in Care and
Cleaning section of manual on page 13.
16. For commercial use only.
CAUTION
!
To reduce the risk of fire in the oven cavity:
a. DO NOT overcook food. Carefully attend
equipment if paper, plastic, or other combustible
materials are placed inside the oven to facilitate
cooking.
b. Remove wire twist-ties from paper or plastic bags
before placing bag in oven.
SAVE THESE INSTRUCTIONS
c. KEEP oven DOOR CLOSED, turn oven off, and
disconnect the power cord, or shut off power at
the fuse or circuit breaker panel, if materials
inside the oven should ignite. Fire may spread if
door is opened.
d. DO NOT use the cavity for storage. DO NOT
leave paper products, cooking utensils, or food in
the cavity when not in use.
3
IMPORTANT SAFETY INSTRUCTIONS
CAUTION
!
To avoid personal injury or property damage, observe the following:
1. Briskly stir or pour liquids before heating with
microwave energy to prevent spontaneous boiling
or eruption. Do not overheat. If air is not mixed
into a liquid, liquid can erupt in oven or after
removal from oven.
2. Do not deep fat fry in oven. Fat could overheat and
be hazardous to handle.
3. Do not cook or reheat eggs in shell or with an
unbroken yolk using microwave energy. Pressure
may build up and erupt. Pierce yolk with fork or
knife before cooking.
4. Pierce skin of potatoes, tomatoes, and similar
foods before cooking with microwave energy.
When skin is pierced, steam escapes evenly.
5. Do not operate equipment without load or food in
oven cavity.
6. Use only popcorn in packages designed and
labeled for microwave use. Popping time varies
depending on oven wattage. Do not continue to
heat after popping has stopped. Popcorn will
scorch or burn. Do not leave oven unattended.
7. Do not use regular cooking thermometers in oven.
Most cooking thermometers contain mercury and
may cause an electrical arc, malfunction, or
damage to oven.
8. Do not heat baby bottles in oven.
9. Do not use metal utensils in oven.
10. Never use paper, plastic, or other combustible
materials that are not intended for cooking.
11. When cooking with paper, plastic, or
othercombustible materials, follow manufacturer's
recommendations on product use.
12. Do not use paper towels which contain nylon
or other synthetic fibers. Heated synthetics could
melt and cause paper to ignite.
13. Do not heat sealed containers or plastic bags
in oven. Food or liquid could expand quickly and
cause container or bag to break. Pierce or open
container or bag before heating.
14. To avoid pacemaker malfunction, consult
physician or pacemaker manufacture about effects
of microwave energy on pacemaker.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
a. DO NOT attempt to operate this oven with the
door open since open-door operation can result
in harmful exposure to microwave energy. It is
important not to defeat or tamper with safety
interlocks.
b. DO NOT place any object between the oven front
face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
c. DO NOT operate oven if it is damaged. It is
particularly important that oven door close
properly and that there is no damage to the:
(1) door (bent), (2) hinges and latches (broken or
loosened), (3) door seals and sealing surfaces.
d. Oven should NOT be adjusted or repaired by
anyone except properly qualified service
personnel.
SAVE THESE INSTRUCTIONS
4
MESURES DE SECURITE IMPORTANTES
Ce symbole signale un message de SECURITE
DANGER
!
Lors de lutilisation dappareils électriques, prendre les précautions élémentaires suivantes pour réduire les
risques de brûlures, délectrocution, dincendie ou de blessures.
1. LIRE la totalité des instructions avant dutiliser
le four.
2. LIRE ET SUIVRE les PRECAUTIONS CONTRE
LES RISQUES DEXPOSITION A UN EXCES DE
MICRO-ONDES, page 6.
3. Ce four DOIT ETRE MIS A LA TERRE. Le brancher
uniquement sur une prise correctement reliée à la
terre. Voir les INSTRUCTIONS DE MISE A LA
TERRE, page 7.
4. Mettre en service ou placer ce four UNIQUEMENT
tel quindiqué dans les instructions de mise en
service fournies dans ce manuel.
5. Certains aliments ou articles comme les oeufs et
les récipients fermés hermétiquement tels que les
bocaux, par exemple, peuvent exploser et NE
DOIVENT PAS ETRE UTILISES dans ce four.
6. Utiliser ce four UNIQUEMENT pour les usages
pour lesquels il est prévu, décrits dans ce manuel.
Ne pas utiliser de vapeurs ni de produits
chimiques corrosifs dans cet appareil. Ce type de
four est spécifiquement conçu pour faire chauffer
ou cuire les aliments. Il nest pas prévu pour un
usage industriel ou en laboratoire.
7. Comme pour tout autre appareil électrique,
lutilisation de cet appareil par les ENFANTS
doit se faire SOUS ETROITE SURVEILLANCE.
8. NE PAS utiliser le four si la prise ou le cordon
électrique est abîmé, si le four ne fonctionne pas
correctement ou si lappareil est tombé ou a été
endommagé.
9. Cet appareil, cordon électrique compris, doit être
réparé UNIQUEMENT par un technicien qualifié.
Des outils spéciaux sont nécessaires à cette fin.
Contacter le prestataire de service après-vente
agréé le plus proche pour le faire examiner,
réparer ou régler.
10. NE PAS couvrir ni boucher le filtre ni aucun orifice
du four.
11. NE PAS placer cet appareil à lextérieur. NE
PAS lutiliser près dun endroit où il y a de leau,
comme dans un sous-sol humide, près dun évier
ou dune piscine ou en tout autre endroit similaire.
12. NE PAS plonger le cordon électrique ou la prise
dans leau.
13. Garder le cordon électrique A DISTANCE SURE
de surfaces CHAUFFEES.
14. NE PAS laisser le cordon pendre dune table ou
dun comptoir.
15. Voir la marche à suivre pour lentretien de la porte
sous Entretien de lextérieur du four dans la
partie entretien du manuel, page 13.
16. Pour usage commercial uniquement.
ATTENTION
!
Pour réduire les risques dincendie à lintérieur du four :
a. NE PAS trop cuire les aliments. Surveiller
attentivement la cuisson si du papier, du
plastique ou tout autre matériau combustible
est utilisé pour faciliter la cuisson.
b. Enlever toute attache métallique servant à
fermer les sacs en plastique ou en papier avant
de placer le sac dans le four.
CONSERVER CES INSTRUCTIONS
c. Si le feu prend dans le four, LAISSER LA
PORTE du four FERMEE, éteindre le four et le
débrancher ou couper le courant au niveau du
fusible ou du disjoncteur. Si la porte du four
est ouverte, lincendie peut se propager.
d. NE PAS utiliser lintérieur du four comme
espace de rangement. NE PAS laisser
darticles en papier, de récipients, dustensiles
de cuisson nidaliments dans le four pendant
quil nest pas utilisé.
5
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