Alto-Shaam COMBITOUCH 7.14ES User Manual 2

Page 1
COMBITHERM®
ANSI/NSF 4
ITEM NO. _______________________
7
14ES
E L E C T R I C C O M B I N AT IO N OV E N / S T E A M E R
Cook by internal product temperature or time with temperature variable steam, convection heat, or a combination of both to roast, steam, bake, or oven-fry in a single piece of equipment.
Provides increased food quality and expands menu options while increasing production efficiency and speed by as much as 70-percent compared to conventional cooking methods.
EcoSmart™technology reduces energy cost by using less electricity and water during both normal operation and the cleaning function.
Gold-n-Brown™ feature provides the operator with the ability to add additional product color.
AutoClean™ feature simplifies the cleaning process to a single oven function.
Standard and Deluxe control offers 2-speed fan, a cool-down feature, additional moisture injection, Delta-T cooking, multiple language display, and other control features.
Enhanced safety feature includes automatic steam venting immediately before cooking time expires.
(U.S. Pat. 7,282,67 4)
CAPACITY OF FOURTEEN (14) FULL-SIZE OR GN 1/1 PANS,
SEVEN (7) FULL-SIZE SHEET OR GN 2/1 PANS
HOWN WITH OPTIONAL MOBILE STAND
S
SHORT FORM SPECIFICATIONS:
Provide Alto-Shaam Combitherm®Model 7•14ES combination oven/steamer designed with EcoSmart™ technology for reduced energy
and water usage and include operational modes for steam, convection, and a combination of steam and convection heat. Standard features to include patented, automatic steam venting; Gold-n-Brown™ browning function; and a self-adjusting, flush-mounted rotary door handle with a steam venting safety stop. Control to include 2-speed fan, cool-down function, and automatic decalcification program. Oven cavity is to be constructed of 18 gauge stainless steel, include an attached spray hose with backflow preventer, and automatic cleaning function. The oven is to accommodate up to 7 full-size sheet pans or 14 full-size hotel pans, include a removable door gasket for easy replacement, and standard right-hand door hinging.
STANDARD C ONTROL: To include removable quick-conne ct internal product temperature probe in the oven interior.
DELUXE CON TR OL: To include removable quick-connect internal product temperature probe in the ove n interior
MODEL 7•14ES DELUXE
5005737
S-CONTROL: To include removable quick -connect internal product temperature probe in the oven interior as an option.
MODELS:
7•14ES: STAND AR D
7•14ES: DE LU XE
7•14ES: S-CO NTROL
and programming capability with Rapid-Touch™ o perational quick-keys.
STANDARD FEATU RES AND ACCESS ORIES
• Four (4) stainless steel shelves
• Two (2) stainless steel side racks with
Seven (7) non-tilt pan support rails
21-1/16" (535mm) horizontal width between rails
2-5/8" (65mm) vertical spacing between rails
• Four (4) adjustable legs
• One (1) hand-held shower with backflow preventer
• One (1) flush-mounted rotary door latch with steam venting position
• Single-point detachable temperature probe
(
OP TI ONAL ON S-CONTR OL MOD ELS)
PATEN T PEN DING
W164 N9221 Water Street • P.O. Box 450 • Meno mo nee F alls, Wisco ns in 53 052-0450 • U.S.A.
www.alto-s haam.com
D UE TO O NG O IN G PR O DU C T I MP RO V EM E NT , S PE C IF IC AT I ON S A RE S UB J EC T T O C HA N GE W IT H OU T N O TI CE .P RI NT E D I N U .S .A . #435 - 1 / 08
Page 2
E L E C T R I C CO MB IN AT I O N OV E N / S T E A M E R 7
TOP VIEW
FRONT VIEW SIDE VIEW
Decalcification P
ort
12-3/4"
(323mm)
15-1/2"
(393mm)
22-3/8" (568mm)
4-11/16" (120mm)
2
-5/16" (58mm)
D I ME N S I ON S : H x W x D
I N STA L LAT I ON R EQ U IR E M E NT S
Oven must be installed level. Hood installation is required. Water supply shut-off valve and back-flow preventer.
WAT E R R EQ U IR EM E NT S
TWO (2) COLD WATER INLETS - DRINKING QUALITY
ONE (1) TREATED WATER INLET: 3/4" NPT
ONE (1) UNTREATED WATER INLET: 3/4" NPT
LINE PRESSURE: 30 to 90 psi
2.8 to 6.2 bar
WATER DRAIN: 1-1/2"
FERNCO CONNECTION WITH AIR GAP
C L EA R A N CE R E Q U IR E M E NT S
LE FT : 6" (152mm) P LU S S ERVI CE ACC ESS : 1 8" (457m m) R EC OM MEND ED
20 " (508mm ) F RO M H EA T P RO DU CI N G E QU IP M E N T
RI GH T
: 4" (102 mm) TO P: 20" (508mm) FOR AIR MOVEMENT : 4" (102 mm) BO TT OM: 5 -1/8" (130mm) FOR LEGS
BA CK
COUNTER CL EA RANCE FRO M CO UNTER SUR FAC E
-TOP INSTALLATIONS MUST MAINTAIN 4" (102mm) M INIMUM .
EX TE RIOR:
EX TE RIOR WIT H R ET RACTABLE DO OR :
NT ER IOR
I
14ES
34-1/4" x 43-7/8" x 42-13/16" (869mm x 1114mm x 1087mm)
34-1/4" x 47-7/8" x 42-13/16" (869mm x 1216mm x 1087mm)
:
20-5/16" x 23-1/2" x 28-7/16" (515mm x 596mm x 722mm)
WAT E R Q UA L IT Y MI N IM UM S TA ND A RD S
USING A WATER SUPPLY NOT MEETING ALTO-SHAAM'S MINIMUM WATER QUALITY STANDARDS WILL VOID THIS WARRANTY. It is the responsibility of the purchaser to ensure that incoming water supply is compliant with the specifications listed through adequate treatment measures. Installation of the CombiGuard™ Water Filtration System is recommended, but this system may not address all water quality issues present.
Contaminant Inlet Water Requirements
Free Chlorine Less than 0.1 ppm (mg/L)
Hardness Less than 3 gpg (52 ppm)
Chloride Less than 30 ppm (mg/L)
pH 7.0 to 8.5
Alkalinity Less than 50 ppm (mg/L)
Silica Less than 12 ppm (mg/L)
Total Dissolved
Solids (tds) Less than 60 ppm
(untreated water)
E L EC T R I CA L
VOLTAGE PHASE CYCLE/HZ AWG AMPS kW
at 208 1* 50/60 2 Wire plus ground 67.0 13.9
20 8- 240
at 240 AWG 3 77.0 18.4
at 208 3 50/60 3 Wire plus ground 38.5/ph 13.8
20 8- 240
at 240 AWG 6 44.0/ph 18.3
at 380 3 50/60 4 Wire plus ground 21.5/ph 14.2
38 0- 415
at 415 AWG 10 25.6/ph 18.4
at 440 3* 50/60 3 Wire plus ground 20.0/ph 15.4
44 0- 480
W E IG H T
NE T 405 lb E ST. (184 kg) ES T.
at 480 AWG 8 22.0/ph 18.4
* E LE CTR IC AL S ERV ICE CHA RG E APP LI ES
C A PA CI T Y
FULL-SIZE PANS: 20" x 12" x 2-1/2" Fourteen (14)
GN 1/1: 530 x 325 x 65mm Fourteen (14) GN 2/1: 650 x 530 x 65mm Seven (7)
SH IP 535 lb E ST. (243 kg) ES T.
CR ATE 52" X 50" X 46" ES T.
DI ME NSION S: (1321 x 1270 x 1168mm)
FULL-SIZE SHEET PANS:* 18" x 26" x 1" Seven (7)
ON WIRE SHELVES ONLY
168 lb (76 kg) MA XIM UM
VO LUM E M AXI MUM
: 105 QU ARTS (133 L ITE RS)
*A DDI TIO NAL W IRE SHE LVES RE QUI RED FO R MA XIM UM CAPA CIT Y
#435 - 1/08 D UE T O ON G OI N G P RO D UC T I M PR OV E ME N T, SP EC I FI CA TI O NS A RE S UB J EC T T O C HA N GE W IT H OU T N O TI CE . www.a lto-s haam. com.
Page 3
E L E C T R I C CO MB IN AT I O N OV E N / S T E A M E R
D e l u x e C o n t rol
(P IC T UR ED )
he Combitherm deluxe control
T includes all the operational functions of the standard control and adds a programming function. Program memory can accept up to 250 procedures, each with up to 20 steps in any combination of cooking modes. The deluxe control also features a set of 8 Rapid-Touch™ keys to assign frequently used programs to cook at the touch of a single button.
S t a n d a r d C o n t r o l
The Combitherm standard control includes all operational functions shown to steam, bake, and roast by time or internal product temperature. The control features the Gold-n­Brown™automatic browning function, a Retherm Mode for plate regeneration, plus a wide variety of auxiliary functions and operational settings. This control is offered for operators that do not require programming capability.
7
team Mode
S
A
utomatic steaming at 212°F (100°C)
Quick steaming between 213°F and
48°F (101°C and 120°C)
2 Low temp steaming between 86°F and 211°F (30°C and 99°C)
Superheated Steam and Convection Mode
Steam and convection cooking with a temperature range of 212°F to 482°F (100°C to 250°C)
Convection Mode
Cooking without steam at a temperature range of 86°F to 482°F (30°C to 250°C)
Retherm Mode
Food or plated meal reheating with automatic steam injection at a temperature range of 248°F to 320°F (120°C to 160°C)
Core Temperature Mode
Cooking by sensing internal product temperature in any selected cooking mode
14ES
Gold-n-Brown
S - C o n t r o l
The Combitherm S-Control includes all basic combination oven operational modes with the use of rotary dials. The S-Control also features the Gold-n-Brown automatic browning function, an automatic cleaning setting, an oven cool-down function, and a half­speed fan position. S-Control models can also be furnished with a Core Temperature option package.
#435 - 1/08 D UE T O ON G OI N G P RO D UC T I M PR OV E ME N T, SP EC I FI CA TI O NS A RE S UB J EC T T O C HA N GE W IT H OU T N O TI CE . www.a lto-s haam. com.
An automatic browning function to be set or programmed as needed to add additional product color in the combination or convection mode of operation.
Page 4
E L E C T R I C CO MB IN AT I O N OV E N / S T E A M E R
FA CT O R Y I N STA LL E D O PT I ON S
(M AY REQ UI RE ADDIT IONAL LEAD TI ME )
Re c esse d D oor [5005742]
IN CR EASES OVE N WI DTH BY 4" (102mm)
Le f t-Ha n d Door S w ing [5005743]
Single-point removable temperature probe (
IN CL UDED O N STAND AR D A ND DEL UXE OVE NS
OP TI ONAL ON S -CONT RO L O VENS [5005679]
Mu l ti-p o int, h a rd- w ire d i nter n a l pro d uct tempe rature pro be [5005678]
NO T AVAILA BL E ON O VE NS WIT H S-CO NTROL
Gr ease C o llec t ion Syst e m [5006476]
MO BI LE COL LECTION TANK O N CA STERS WIT H DE DICATED OV EN G REASE D RA IN L IN E
OP TI ONAL OV EN STAND I S R EQUI RED F OR US E W ITH T HI S S YS TEM
Se c urit y D evic e s [5005680]
FO R CO RRECT IONAL FAC ILITY USE
IN CL UDES C ONTROL S EC URITY PAN EL FL AN GED LE GS F OR F LOOR O R COUN TER BOLT IN G (PADLOC KS NOT I NC LUDED )
Vent less Hood V H E S-1 0 [5005690]
NO T AVAILA BL E ON S TAC KED COM BI NATIONS
St a ckin g C ombi n atio n s
MU ST B E SP ECIFI ED AT TI ME O F OR DER
SE E IN DIVID UAL STA CK ING COMBI NATION S PE CIFICATI ONS SHE ET S
6•10ES OV ER 7•14ES , S TATI ONARY
6•10ESi O VE R 7•14ES, STAT IO NARY
6•10ESiN O VER 7•14ES, S TATI ONARY
7•14ES OV ER 7•14ES , S TATI ONARY
7•14ESi O VE R 7•14ES, STAT IO NARY
AD DI TIONAL M OBILE S TAC KING STAND [5006473]
Co m pute r S oftw a re Opti o ns [5005676]
N ot av ailabl e on S-C o n trol Mod els .
RE FE R TO HACCP SPE CIFIC ATI ON S HE ET #9015
FO R A PP LICAB LE PART NUMBE RS
HA C CP D o cume n tati o n
, DOO R LO CK, TA MP ER-PR OO F SC RE W PACKAGE ,
PATENT PEN DI NG)
7
14ES
HA C CP D o cume n tati o n with K i tche n M anage ment
Wi rele s s HACC P Doc u ment a tion w i th Kit c hen Man ageme nt
IEEE 802.11 b STANDA RD S
#435 - 1/08 D UE T O ON G OI N G P RO D UC T I M PR OV E ME N T, SP EC I FI CA TI O NS A RE S UB J EC T T O C HA N GE W IT H OU T N O TI CE . www.a lto-s haam. com.
Page 5
en (10) Chicken Roasting Rack
T
H-22634
S
Fry Basket BS-26730 Grilling Grate SH-26731
7
14ES
E L E C T R I C CO MB IN AT I O N OV E N / S T E A M E R
Six (6) Chicken Roasting Rack
AN NO T INC LUDE D
(P
) SH-23000
Stationary Stand with Shelf
5005731
Stationary Stand with Pan Slides & Shelf
5005732
Stationary Stand with Shelf & Skirt
5005733
Mobile Stand with Shelf
5005735
Mobile Stand with Pan Slides & Shelf
5005736
Mobile Stand with Shelf & Skirt
5005737
#435 - 1/08 D UE T O ON G OI N G P RO D UC T I M PR OV E ME N T, SP EC I FI CA TI O NS A RE S UB J EC T T O C HA N GE W IT H OU T N O TI CE . www.a lto-s haam. com.
Page 6
7
14ES
E L E C T R I C CO MB IN AT I O N OV E N / S T E A M E R
OPTIONS & ACCESSORIES
CHICKEN GREASE TRAY WI TH D RAIN: 1-1/2" (38mm) D EEP 4758
CHICKEN GREASE TRAY WI TH D RAIN: 2-3/4" (70mm) D EEP 14475
CHICKEN ROASTING RACKS:
6 CH IC KEN CAPACITY FI TS F ULL-SIZ E PAN : 4 RACKS P ER O VEN SH-23000
8 CH IC KEN CAPACITY FI TS F ULL-SIZ E PAN : 4 RACKS P ER O VEN SH-23619
10 C HI CKEN C APACI TY FITS I N SI DE R ACKS: 4 R AC KS P ER O VEN SH-22634
COMBIGUARD™ TRIPLE-GUARD WATER FILTRATION SYSTEM (I NCLUDES 1 CART RIDGE) FI-23014
COMBIGUARDREPLACEMENT FILTER FI-26356
FRY BASKET, 12" X 20" (325mm x 530mm) BS-26730
GRILLING GRATE, 12" X 20" (325mm x 530mm) SH-26731
OVEN CLEANER SPEC IALLY FOR MULATE D FO R COMB ITHERM OV EN S
TWELVE (12) C ONTAINER S/CAS E, 1 QUART (C . 1 LI TER) EAC H CE-24750
SCALE FREE™(C IT RUS BA SED, NON -C ORROS IV E DELI MING P RODUC T) CE-27889
SERVICE START-UP CHECK A
SHELF, STAI NLESS STEEL WIRE SH-22584
STAND, STAINLE SS STEEL (HXWXD):
STATION ARY W ITH SHELF
28-15/16" X 35-7/16" X 28" (735mm x 900mm x 710mm) 5005731
STATION ARY W ITH PAN S LIDES & SH EL F
28-15/16" X 35-7/16" X 28" (735mm x 900mm x 710mm) 5005732
STATION ARY W ITH SHELF & SKIRT
28-15/16" X 35-7/16" X 28" (735mm x 900mm x 710mm) 5005733
STATION ARY W ITH PAN S LIDES, S HE LF, & SKI RT
28-15/16" X 35-7/16" X 28" (735mm x 900mm x 710mm) 5005734
MOBIL E WITH SH ELF
33-7/8" X 35-7/16" X 28" (859mm x 900mm x 710mm) 5005735
MOBIL E WITH PAN SLI DES & S HELF
33-7/8" X 35-7/16" X 28" (859mm x 900mm x 710mm) 5005736
VAIL AB LE TH RO UGH A N ALTO-SHA AM FAS TEAM CE NTER
SP EC IFY A S RE QUIRED
MOBIL E WITH SH ELF & S KIRT
33-7/8" X 35-7/16" X 28" (859mm x 900mm x 710mm) 5005737
MOBIL E WITH PAN SLI DES, SHE LF, & SKI RT
33-7/8" X 35-7/16" X 28" (859mm x 900mm x 710mm) 5005738
STATION ARY 37" X 35-7/16" X 28" (940mm x 900mm x 710mm) 5006170
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wiscons in 5305 2- 0450 • U. S.A.
PH ON E: 262.251.38 00 800.558.87 44 U.S. A. /CA NA DA FAX : 2 62.251.7067 800.32 9. 8744 U.S.A . ON LY
D UE TO O NG O IN G P R OD U CT I MP RO V EM E NT , SP E CI F IC AT IO N S A RE S U BJ E CT T O C HA NG E W I TH O UT N OT I CE .PR I NT ED I N U .S . A. # 43 5 - 1/ 08
www.alto-s haam.com
Loading...