Dishwasher
Use & Care Manual
18" Built-In and Portable
Record All Information For
Future Reference
Brand: |
|
Purchase Date: |
Model #:
Serial #:
(see Features page for location)
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(United States)
1-866-213-9397
(Canada)
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Safety |
|
Instructions ........................ |
2 |
Features .............................. |
3 |
Operating |
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Instructions ........................ |
4 |
Preparing and |
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Loading Dishes ............... |
5-6 |
Dishwasher Dispenser |
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and Detergents ................ |
7-8 |
Factors Affecting |
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Performance ....................... |
8 |
Care and |
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Cleaning .......................... |
9-10 |
Connecting Portable |
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Dishwasher ....................... |
11 |
Solutions to Common Dishwashing Problems...12-13
Troubleshooting ............... |
13 |
Consumer Services |
|
Warranty & Service ............................... |
14 |
Versión en español
Si desea obtener una copia en español de este Manual del Usuario, sírvase escribir a la dirección que se incluye a continuación. Solicite la P/N 154419101, Spanish Use & Care
Manual, Electrolux Home Products North America, P.O. Box 212378, Augusta, GA 30917.
READ AND SAVE THESE INSTRUCTIONS |
P/N 154418701 (0201) |
Important Safety Instructions
This symbol will help alert you to such dangers as personal injury, burns, fire and electrical shock.
To reduce the risk of fire, electrical shock, or injury when using your dishwasher, follow basic precautions including the following:
•Read all instructions before using your dishwasher.
•Use your dishwasher only as instructed in this Use and Care Manual.
•This Manual does not cover every possible condition and situation that may occur. Use common sense and caution when installing, operating and maintaining any appliance.
•DISHWASHER MUST BE ELECTRICALLY
GROUNDED. Read the Installation Instructions for details.
•This dishwasher is designed to operate on regular house current (120 V, 60 Hz). Use a circuit equipped with a 15 ampere fuse or circuit breaker. Use a 20 ampere fuse if dishwasher is connected with a food waste disposer.
•Do not operate dishwasher unless all enclosure panels are in their proper place.
•To avoid entrapment and/or suffocation, remove door or door latch mechanism from any dishwasher that is discarded or not in use.
•Keep young children and infants away from dishwasher when it is operating.
•Do not let children abuse, sit, stand or play on door or racks of a dishwasher.
•Use only detergents and rinse agents recommended for use in a dishwasher.
•Store dishwasher detergent and rinse agents out of the reach of children.
©2002 Electrolux Home Products, Inc.
All rights reserved.
•Do not wash plastic items unless marked
“dishwasher safe” or the equivalent. Check with manufacturer for recommendations, if not marked. Items that are not dishwasher safe may melt and create a potential fire hazard.
•If the dishwasher drains into a food disposer, make sure disposer is completely empty before running dishwasher.
•Disconnect electrical power to dishwasher before servicing.
•Repairs should be done by a qualified technician.
•Do not tamper with controls.
•Do not touch the heating element during or immediately after use.
•When loading items to be washed:
-Locate sharp items and knives so that they are not likely to damage the door seal or tub.
-Load sharp items and knives with the handles up to reduce the risk of cut-type injuries.
•Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for 2 weeks or more. HYDROGEN GAS IS EXPLOSIVE. If hot water system has not been used for such a period, before using dishwasher, turn on all hot water faucets and let water flow from each for several minutes. This will release any accumulated hydrogen gas. HYDROGEN GAS IS FLAMMABLE. Do not smoke or use an open flame during this time.
•Do not store or use combustible materials, gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
SAVE THESE
INSTRUCTIONS
Printed in U.S.A.
2
Dishwasher Features
Your dishwasher, illustrated below, cleans by spraying a mixture of hot, clean water, and detergent against the soiled surfaces of your dishes and tableware. Each cycle starts with a pre-drain. Next, the dishwasher fills with water to a level even with the heating element. This water is constantly pumped through the rotating spray arm and center wash tower and sprayed onto the dishes. Soiled water is pumped out and replaced with clean water during a cycle. The number of water fills depends upon the cycle being used.
Console
Top Rack |
page 4 |
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page 5 |
||
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Serial label
(located on right side of tub)
Tower Assembly pages 6,9
Bottom Rack
page 6 Float page 9
Normal Water
Fill Level
Lower Spray Arm
page 9
Heating Element page 9
Motor
Door Spring
Leveling Legs
3
Operating Instructions
Appearance may vary from your model.
Getting Started
1.Load dishwasher (See Preparing and Loading Dishes).
2.Add detergent (See Dishwasher Dispenser & Detergents).
3.Add rinse aid, if needed (See Rinse Aid).
4.Select wash cycle (See Cycle Chart).
5.Select desired energy OPTIONS (See Energy Options).
6.See page 11 for instructions on connecting the portable dishwasher.
7.Run hot water faucet nearest dishwasher until water is hot. Turn water off.
8.To start, close door to latch. The ON indicator light will glow throughout the wash, rinse and dry portions of cycle.
Cycle Chart
Cycles |
Description |
To Select Cycle |
Water |
Time |
Washes/ |
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(approx.) |
(approx.) |
Rinses |
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Pots & |
For pots, pans, casseroles |
• Press POTS & PANS button. |
9.3 |
gal. |
90 min.* |
2 washes |
|
|
Pans |
and dinnerware with dried-on |
• |
Select desired OPTIONS. |
7.7 |
imp.gal. |
|
5 rinses |
|
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or baked-on soils. |
• |
Turn dial to POTS & PANS. |
35.2 |
liters |
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Heavy |
For heavily soiled dishes and |
• Press HEAVY WASH button. |
8.0 |
gal. |
84 min.* |
2 washes |
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Wash |
silverware. |
• |
Select desired OPTIONS. |
6.7 |
imp.gal. |
|
4 rinses |
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|
• |
Turn dial to HEAVY WASH. |
30.3 |
liters |
|
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|
Normal |
For regularly soiled dishes |
• Press NORMAL WASH button. |
6.7 |
gal. |
78 min.* |
2 washes |
|
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Wash |
and silverware. |
• |
Select desired OPTIONS. |
5.6 |
imp.gal. |
|
3 rinses |
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|
• Turn dial to NORMAL WASH. |
25.4 |
liters |
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Light |
For lightly soiled or pre-rinsed |
• Press LIGHT WASH button. |
5.3 |
gal. |
72 min.* |
1 wash |
|
|
Wash |
dishes and silverware. |
• |
Select desired OPTIONS. |
4.4 |
imp.gal. |
|
3 rinses |
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• Turn dial to LIGHT WASH. |
20.1 |
liters |
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Rinse/ |
For rinsing dishes that will be |
• DO NOT USE detergent. |
1.3 |
gal. |
9 min. |
1 rinse |
|
|
Hold |
washed later. |
• Press NORMAL WASH button. |
1.1 |
imp.gal. |
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|
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|
• Select COOL DRY option. |
4.9 |
liters |
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• Turn dial to RINSE/HOLD. |
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* Includes dry time. |
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Energy Options
Water Heat Option
When WATER HEATER option is selected, the heating element in bottom of tub will raise the main wash water temperature to approximately 140°F. Wash action will continue but timer will not advance until this water temperature has been reached. The hotter water provided by this option helps activate dishwasher detergent to clean food grease and soil from dishes. WATER HEAT option can be used with any cycle except RINSE/HOLD.
The WATER HEATING light will glow until the water temperature reaches 140°F. To turn off option press RESET OPTIONS.
Cool Dry Option
COOL DRY option saves electricity. The heating element stays off during drying portion of cycle. Additional drying time may be required, with door open, to completely air dry dishes. Some water droplets may remain on door and in areas where dishes touch dishwasher basket or rack.
To turn COOL DRY option off and select a heated drying cycle, push the RESET OPTIONS button. If COOL DRY option is not selected, a heated drying cycle is automatically provided. COOL DRY option must be selected with the RINSE/HOLD cycle.
The drying option may be changed at any time during the cycle and affects only the drying period.
4
Operating Instructions continued
Dish Preparation
It is not necessary to rinse dishes before putting them into the dishwasher. Just remove large pieces and quantities of food, bones, pits, etc. Empty glasses and cups. It may be necessary to presoak or lightly scour firmly cooked-on or baked-on foods.
Foods such as mustard, mayonnaise, vinegar, lemon juice and tomato-based products may cause discoloration of stainless steel and plastics if allowed to sit for a long period of time. Unless the dishwasher is to be operated at once, it is best to rinse off these food soils.
•Load dishes facing the center of the rack so that the water spray from the rotating spray arm and center wash tower can reach soiled surfaces.
•Be sure large items do not block the detergent dispenser, preventing it from opening during the wash cycle.
•To be sure an item is dishwasher safe, read the manufacturer’s care instructions.
•If the dishwasher drains into a food disposer, be sure disposer is completely empty before dishwasher is started.
•To save energy, wash full loads.
•For best washing results, load correctly and avoid overloading.
Loading the Top Rack
Glasses and cups—Place glasses and cups against outside pins at an angle. Cups with a
concave bottom will collect water.
Small plates and saucers—Place
dishes between middle two rows of pins.
Plasticware—Load plasticware in the top rack to avoid melting.
Bowls—Place bowls between the middle 2 rows of pins facing down.
Miscellaneous items—Place long handled
knives and utensils in top rack.
Cup Shelf—The cup shelf can be folded down over short items (juice glasses, cups, etc.) for
more loading space. When using cup shelf, alternate items with layer below so that water can reach all inside surfaces.
5
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