AEG-Electrolux EPSOPBK1, EPSOPW1 User Manual
Important Safety Instructions
These warnings are provided in the interest of safety. You MUST read them carefully before installing or
using theappliance. Your safety is ofparamount importance. If you are unsure about anyofthe meanings
of these WARNINGS, contact the Customer Care Department.
•
Installation
•
Theovenmustbeinstalledaccordingtothe
instructions supplied. Any electrical work must be
undertaken by a qualified electrician/competent
person.
•
This oven is heavy and care must be taken when
moving it. Do not try to move the appliance by
pulling the door handle.
•
Remove
the oven, before using the appliance. After
installation, please dispose of the packaging with
due regard to safety and the environment.
•
It is dangerous
modify the appliance in any way.
all packaging
to alter the specifications or
, both inside and outside
During Use
Takecare
tending the food when grilling.
•
Always
the oven door, to allow any build--up of steam or
heat to release.
•
Stand clear when opening the drop down oven
door.
using the door handle, until it is fully open.
•
Ensure that all control knobs are in the
position when not in use.
•
Do not
fat or oil in or on the oven in case it is inadvertently
switchedON.
•
When using other electrical appliances, ensure the
cable does not come into contact with the hot
surfaces of the cooking appliance.
to follow the recommendations given for
stand back from the oven when opening
Do not
allow it to fall open -- support the door
leave cookware containing foodstuffs, e.g.
OFF
•
This oven has been designed for cooking edible
foodstuffs only and
purposes.
•
Never line any part of the oven with
foil
. Do not allow heatproof cooking material, e.g.
roastings bags, to come into contact with oven
elements.
•
Never
may melt in or on the oven.
•
Do not
oven. They may explode if they are heated.
•
Do not
oven or its handle. They are a
•
Do not
and never operate it with wet hands.
•
Always cook with the oven door closed.
•
Use any oven proof cookware which will withstand
temperatures of 270°C.
•
Take
will ignite if they become too hot.
•
Always
food in the oven. Similarly always use oven gloves
to remove and replace the grill pan handles, before
and after grilling.
place plastic or any other material which
place sealed cans or aerosols inside the
hang towels, dishcloths or clothes from the
use this oven if it is in contact with water
great care
use oven gloves to remove and replace
mustnot
when heating fats and oils as they
be used for any other
aluminium
safety hazard
Child Safety
•
This appliance is designed to be operated by
adults. Young children
tamper with the controls or play near or with the
appliance.
•
Accessible parts, especially around the grill area,
become hot when the cooker is in use. Children
should be
The front of the oven gets hot during use : always
keep small children away.
kept away
must not
until it has cooled.
be allowed to
Maintenance and Cleaning
.
•
Only
clean this oven in accordance with the
instructions.
•
The oven should be kept clean at all times. A
build--up of fats or other foodstuffs could result in
a fire, especially in the grill pan.
•
For safety reasons, do not clean the appliance with
a steam or high--pressure cleaner.
•
Always switch off at the electrical supply prior to
carrying out any cleaning or maintenance work.
•
Always
•
Ensure that you
removing it from the oven.
remove the grill pan handles when grilling.
support
the grill pan when
3
Service
•
You must not attempt to repair the appliance
yourself. Repairs carried out by inexperienced
persons may cause injury or serious
malfunctioning. Refer to your local ELECTROLUX
Service Force Centre. Always insist on genuine
ELECTROLUX spare parts.
Disposal of an old appliance
•
Make the appliance unusable, by cutting off the
cable, and remove any door catches, to prevent
small children being trapped inside.
It is most important that this instruction book
should be retained with the appliance for future
reference. Should the appliance be sold or
transferred, always ensure that the book is left
with the appliance in order that the new owner
can get to know the functions of the appliance
and the relevant warnings.
4
Table of contents
Important Safety Instructions 3.........
YOUR BUILT--IN OVEN 6................
BEFORE THE FIRST USE 7.............
THE COUNTDOWN (MINUTE MINDER) 8
OVEN CONTROLS 9....................
The function selector 9...................
The temperature control 9................
The neon indicator lights 9................
THE OVEN CAVITY 10...................
Oven accessories 11......................
The cooking levels 1 1.....................
THE DIFFERENT COOKING SETTINGS 12
Conventional oven 13.....................
Preheating 14............................
Roasting meat 15.........................
Large grill 16.............................
HINTS FOR SUCCESSFUL COOKING 17
COOKING GUIDES 18...................
FOR THE INSTALLER 25.................
Technical information 25...................
Fitting the oven into an “in column” or “under
counter” cabinet 26.......................
Electrical connections 27..................
Choice of electrical connections 28..........
PYROLYTIC CLEANING 20...............
REPLACING THE OVEN LIGHT 21........
IF SOMETHING DOESN’T WORK ? 22....
SERVICE AND SPARE PARTS 23.........
GUARANTEE CONDITIONS 24...........
Guide to use the Instruction Book
This section explains standard symbols used throughout to make it easier for the
User to find information i.e
Safety instructions
1.2.3
. Step by step instructions for an operation
Hints and tips
Environmental information
5
YOUR BUILT--IN OVEN
General view
Control panel with countdown, function selector
and temperature control
Ergonomic oven door handle
Full glass door
Control panel
➀ ➁ ➂ ➃ ➄ ➅
➀
Countdown
➁
Pyrolytic cleaning indicator light
➂
Function selector
➃
Oven on indicator light
➄
Temperature indicator light
➅
Temperature control
6
BEFORE THE FIRST USE
Remove
outside the oven, before using the appliance.
all packaging
, both inside and
First cleaning
Remove the accessories and wash in warm and soapy
water. Then rinse and dry carefully.
First heating up
In order to remove possible production
remnants, clean the appliance and heat up the
oven without food once prior to first use.
Ensure that the room is well--ventilated.
How to proceed ?
1. Remove all accessories from the oven.
2. Remove any labels and protective film from the
front of the oven.
FUNCTION SELECTOR
3. Set the function selector to conventional oven
and the temperature control to 270°C.
4. Ensure the countdown control knob is in the
manual position
5. Heat the oven for an hour to dispel the odour from
the insulation.
The cooking mode, time and temperature shown in the
cooking guides are designed especially for your oven.
For best results, follow the guides.
The cooling fan
A cooling fan keeps the oven surrounds (control panel,
timer...) cool. It starts up as soon as the oven is
switched on. It is perfectly normal to hear the cooling
fan running for a few minutes after the oven is turned
off.
.
TEMPERATURE
7
THE COUNTDOWN (MINUTE MINDER)
This minute minder stops the oven automatically
and an audible signal sounds when the time
selected at the beginning of cooking has elapsed
(maximum 120 minutes).
How to proceed ?
1. Turnthe temperature control and function selector
to the desired position depending upon the
cooking required.
2. Turn the countdown control knob clockwise to
indicate the cooking time.
3. At the end of cooking, return the countdown
control knob to manual position
temperature control and function selector to the
Off
position (temperature control to
function selector to
0).
and set the
then the
MANUAL POSITION
When using your oven without
countdown ensure the countdown
control knob is in the manual position
8
OVEN CONTROLS
The function selector
To obtain the desired cooking mode, turn the function
selector :
•
Oven light
•
Conventional oven
•
Preheating
•
Roasting meat
•
Full grill
•
Pyrolytic cleaning
Once a function has been selected, an appropriate
temperature must be set for the oven to heat up.
FUNCTION SELECTOR
To stop the oven turn the temperature control to
0
then the function selector to
The oven light comes on as soon as the function
selector is turned. The light remains on during cooking.
.
and
The temperature control
The temperature is selected by turning the
temperature control knob clockwise. The knob is
graduated from 50°C to 270°C.
The neon indicator lights
Oven on
The indicator light comes on when the appliance is
switched on, and goes out when the function selector
is in the Off position
Temperature
The indicator light comes on while the oven is
pre--heating and goes out when the required
temperature is reached. It switches on and off during
cooking to indicate that the temperature is being
maintained.
Pyrolytic cleaning
The indication light comes on when the function
selector is on the “pyrolytic cleaning” setting
(
0
).
.
TEMPERATURE
After use ensure the knobs are on Off--position
(temperature control to
0
selector to
).
and function
9
THE OVEN CAVITY
➀
Shelf runners
➁
Roof
➂
Grill elements
➃
Oven light
➄
Lower heating element (under the base panel)
➊to➎
Cooking levels
10
Oven accessories
In addition to the accessories supplied with your
oven, use only ovenware that is ovenproof to
very high temperatures (follow manufacturers’
instructions).
Your oven is equipped with :
•
2wireshelves
•
1 grill pan
The wire shelves
Dishes, cake tins and so on can be placed on these
shelves.
It can be used high side up or low side up to adjust the
position of your dishes in relation to the source of heat.
For very heavy dishes (4 kg or more), always use the
shelf high side up.
The wire shelf
High side up
Low side up
The grill pan
The grill pan is supplied with 1 grid and 2 handles.
The cooking levels
The oven has five cooking levels which are counted
from 1 to 5 (from the bottom upwards).
The grill pan
11
Loading...