AEG-Electrolux EOV5821AAX, EOZ5821AAX User Manual
EOV5821
EOZ5821
................................................ .............................................
EN OVEN USER MANUAL 2
DE BACKOFEN BENUTZERINFORMATION 32
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2
CONTENTS
1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
2. SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
3. PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
4. BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
5. CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
6. DAILY USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
7. CLOCK FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
8.
AUTOMATIC PROGRAMMES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
9. USING THE ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
10.
ADDITIONAL FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
11. HELPFUL HINTS AND TIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
12.
CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
13. WHAT TO DO IF… . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
14.
INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
15. ENVIRONMENT CONCERNS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
WE’RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it
decades of professional experience and innovation. Ingenious and stylish, it has been designed
with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great
results every time.
Welcome to Electrolux.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.electrolux.com
Register your product for better service:
www.electrolux.com/productregistration
Buy Accessories, Consumables and Original spare parts for your appliance:
www.electrolux.com/shop
CUSTOMER CARE AND SERVICE
We recommend the use of original spare parts.
When contacting Service, ensure that you have the following data available.
The information can be found on the rating plate. Model, PNC, Serial Number.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully
read the supplied instructions. The manufacturer is not
responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with
the appliance for future reference.
1.1 Children and vulnerable people safety
WARNING!
Risk of suffocation, injury or permanent disability.
• This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they are supervised by an adult or a person who is responsible for their safety.
• Do not let children play with the appliance.
• Keep all packaging away from children.
• Keep children and pets away from the appliance when
it operates or when it cools down. Accessible parts are
hot.
• If the appliance has a child safety device, we recommend that you activate it.
• Cleaning and user maintenance shall not be made by
children without supervision.
ENGLISH 3
1.2 General Safety
• Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the
appliance. Always use oven gloves to remove or put in
accessories or ovenware.
• Do not use a steam cleaner to clean the appliance.
• Before maintenance cut the power supply.
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• Do not use harsh abrasive cleaners or sharp metal
• Excess spillage must be removed before the pyrolytic
• Only use the core temperature sensor recommended
• To remove the shelf supports first pull the front of the
scrapers to clean the glass door since they can scratch
the surface, which may result in shattering of the glass.
cleaning. Remove all parts from the oven.
for this appliance.
shelf support and then the rear end away from the side
walls. Install the shelf supports in the opposite sequence.
2.
SAFETY INSTRUCTIONS
2.1 Installation
WARNING!
Only a qualified person must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appli-
ance.
• Obey the installation instruction sup-
plied with the appliance.
• Always be careful when you move the
appliance because it is heavy. Always
wear safety gloves.
• Do not pull the appliance by the handle.
• Keep the minimum distance from the
other appliances and units.
• Make sure that the appliance is installed
below and adjacent safe structures.
• The sides of the appliance must stay
adjacent to appliances or to units with
the same height.
Electrical connection
WARNING!
Risk of fire and electrical shock.
• All electrical connections should be
made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the electrical information
on the rating plate agrees with the power supply. If not, contact an electrician.
• Always use a correctly installed shockproof socket.
• Do not use multi-plug adapters and extension cables.
• Make sure not to cause damage to the
mains plug and to the mains cable.
Contact the Service or an electrician to
change a damaged mains cable.
• Do not let mains cables to come in
touch with the appliance door, specially
when the door is hot.
• The shock protection of live and insulated parts must be fastened in such a
way that it cannot be removed without
tools.
• Connect the mains plug to the mains
socket only at the end of the installation. Make sure that there is access to
the mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to disconnect the appliance. Always pull the
mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect the appliance from the mains at all
poles. The isolation device must have a
contact opening width of minimum 3
mm.
• Fully close the appliance door, before
you connect the mains plug to the
mains socket.
2.2 Use
WARNING!
Risk of injury, burns or electric
shock or explosion.
• Use this appliance in a household environment.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended during operation.
• Deactivate the appliance after each
use.
• Internally the appliance becomes hot
when in operation. Do not touch the
heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware.
• Be careful, when you open the appliance door while the appliance is in operation. Hot air can release.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not apply pressure on the open
door.
• Do not use the appliance as a work
surface or as a storage surface.
• Always keep the appliance door closed
when the appliance is in operation.
• Open the appliance door carefully. The
use of ingredients with alcohol can
cause a mixture of alcohol and air.
• Do not let sparks or open flames to
come in contact with the appliance
when you open the door.
• Do not put flammable products or items
that are wet with flammable products
in, near or on the appliance.
ENGLISH 5
WARNING!
Risk of damage to the appliance.
• To prevent damage or discoloration to
the enamel:
– Do not put ovenware or other objects
in the appliance directly on the bottom.
– Do not put aluminium foil directly on
the bottom of the appliance.
– do not put water directly into the hot
appliance.
– do not keep moist dishes and food in
the appliance after you finish the cooking.
– be careful when you remove or install
the accessories.
• Discoloration of the enamel has no effect on the performance of the appliance. It is not a defect in the sense of
the warranty law.
• Use a deep pan for moist cakes. Fruit
juices cause stains that can be permanent.
2.3 Care and Cleaning
WARNING!
Risk of injury, fire or damage to
the appliance.
• Before maintenance, deactivate the appliance and disconnect the mains plug
from the mains socket.
• Make sure the appliance is cold. There
is the risk that the glass panels can
break.
• Replace immediately the door glass
panels when they are damaged. Contact the Service.
• Be careful when you remove the door
from the appliance. The door is heavy!
• Clean regularly the appliance to prevent
the deterioration of the surface material.
• Remaining fat or food in the appliance
can cause fire.
• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal objects.
• If you use an oven spray, obey the safety instructions on the packaging.
• Do not clean the catalytic enamel (if applicable) with any kind of detergent.
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Pyrolytic cleaning
• Read carefully all the instructions for
• Keep children away from the appliance
• Provide good ventilation during and af-
• Provide good ventilation during and af-
• Remove any pets (especially birds) from
• Some birds and reptiles can be ex-
• Small pets can also be highly sensitive
• Non-stick surfaces on pots, pans,
WARNING!
Risk of fire and burns.
Pyrolytic cleaning.
while the Pyrolytic cleaning is in operation. The appliance becomes very hot.
ter each Pyrolytic cleaning.
ter the first use at maximum temperature operation.
the vicinity of the appliance location
during and after the Pyrolytic cleaning
and first use maximum temperature operation to a well ventilated area.
tremely sensitive to potential fumes
emitted during the cleaning process of
all Pyrolytic Ovens.
to the localized temperature changes in
the vicinity of all Pyrolytic Ovens when
the Pyrolytic self cleaning program is in
operation.
trays, utensils etc., can be damaged by
the high temperature Pyrolytic cleaning
operation of all Pyrolytic Ovens and can
be also a source for low level harmful
fumes.
• Fumes released from all Pyrolytic
Ovens / Cooking Residues as described are not harmful to humans, including infants or persons with medical conditions.
2.4 Internal light
• The type of light bulb or halogen lamp
used for this appliance, is only for
household appliances. Do not use it for
house lighting.
WARNING!
Risk of electrical shock.
• Before replacing the lamp, disconnect
the appliance from the power supply.
• Only use lamps with the same specifications.
2.5 Disposal
WARNING!
Risk of injury or suffocation.
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent children and pets to get closed in the appliance.
3. PRODUCT DESCRIPTION
1
5
4
3
8
2
1
7
6
Electronic programmer
1
Socket for the core temperature sen-
2
sor
Grill
3
Oven lamp
4
Fan
2
3
4
5
5
Shelf support, removable
6
Rating plate
7
Shelf positions
8
3.1 Oven accessories
Wire shelf
•
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
Grill- / Roasting pan
•
To bake and roast or as pan to collect
fat.
Core temperature sensor
•
4. BEFORE FIRST USE
ENGLISH 7
To measure how far the food is cooked.
Telescopic runners
•
For shelves and trays.
WARNING!
Refer to "Safety information"
chapter.
4.1 Initial cleaning
• Remove all accessories and removable
shelf supports (if applicable).
• Clean the appliance before first use.
Refer to the chapter "Care and
cleaning".
4.2 First connection
When you connect the appliance to the
mains, or after a power cut, you must set
the language, display contrast, display
brightness and time of day.
1.
Touch or to set the value.
5. CONTROL PANEL
Electronic programmer
1 10
2 43 8 95 6 7
2.
Touch OK to confirm.
4.3 Preheating
Preheat the empty appliance to burn off
the remaining grease.
1.
Set the function and the maximum
temperature.
2.
Let the appliance operate for 45 minutes.
3.
Set the function and the maximum
temperature.
4.
Let the appliance operate for 15 mi-
nutes.
Accessories can become hotter than usually. The appliance can emit an odour and
smoke. This is normal. Make sure that the
airflow is sufficient.
11
Use the sensor fields to operate the appliance
Number
1
Sensor
field
Function Comment
On / off To activate and deactivate the appli-
ance.
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Number
2
3
4
5
6
7
8
9
Sensor
field
Function Comment
Heating Functions or Assisted Cooking
To choose a heating function or an Assisted Cooking function. To have access to the necessary function, touch
the field once or twice when the appliance is activated. To activate or deactivate the light, touch the field for 3 seconds.
Home key To go back one level in the menu. To
show the main menu, touch the field for
3 seconds.
Temperature
selection
To set the temperature or show the current temperature in the appliance. To
activate or deactivate the Fast Heat Up
function, touch the field for 3 seconds.
Favourite Programme
To save and have access to your favourite programmes.
Up key To move up in the menu.
Down key To move down in the menu.
Time and additional functions
To set different functions. When a heating function operates, touch the sensor
field to set the timer, Child Safety, Favourite Programme memory, Heat +
Hold or Set + Go or to change the settings of the core temperature sensor
(for selected models only).
Minute Minder To set the Minute Minder .
10
11
Display
—
A
OK To confirm the selection or setting.
Display Shows the current settings of the appli-
B C
DE
Other indicators in the display
Symbol Function
Minute Minder The function operates.
Time of day The display shows the time of day.
ance.
A)
Heating function
B)
Time of day
C)
Heat-up indicator
D)
Temperature
E)
Duration and End Time functions
Symbol Function
6. DAILY USE
ENGLISH 9
Duration The display shows the necessary time for cook-
ing.
End Time The display shows when the cooking time is
completed.
Time Indication The display shows how long a heating function
operates. Press
and at the same time to
have the time go back to zero.
Heat-up indicator The display shows the temperature in the appli-
ance.
Fast Heat Up indicator
The function operates. This function decreases
the heat-up time.
Weight Automatic The display shows that the automatic weight
system operates or that you can change the
weight.
Heat + Hold The function operates.
WARNING!
Refer to "Safety information"
chapter.
6.1 Navigating the menus
Operation of the menus:
1.
Activate the appliance.
2.
3.
At every point you can get back to the
main menu with
6.2 The menus in overview
Main menu
Symbol Menu item Application
Heating Functions Contains a list of heating functions.
Assisted Cooking
Favourite Programme
Pyrolysis Pyrolytic cleaning.
Basic Settings You can use it to set other settings.
Specials
Contains a list of automatic cooking programmes.
Contains a list of favourite cooking programmes created by the user.
Contains a list of additional heating functions.
Press or to select the menu
option.
Press OK to move to submenu or ac-
cept setting.
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Submenus for: Basic Settings
Symbol Submenu Description
Set Time of Day Sets the current time on the clock.
Time Indication
SET + GO
Heat + Hold
When ON, the display shows the current
time when you deactivate the appliance.
When ON, you can choose the SET + GO
function in the Select Options window.
When ON, you can choose the Heat + Hold
function in the Select Options window.
Extra time Activates and deactivates the function.
Display Contrast Adjusts the display contrast by degrees.
Display Brightness Adjusts the display brightness by degrees.
Set Language Sets the language for the display.
Buzzer Volume
Key Tones
Adjusts the volume of press-tones and signals by degrees.
Activates and deactivates the tone of the
touch fields.
Alarm/Error Tones Activates and deactivates the alarm tones.
Cleaning Assistant Guides you through the cleaning procedure.
Cleaning Reminder Reminds you when to clean the appliance.
Service
Shows the software version and configuration.
Factory Settings Resets all settings to factory settings.
6.3 Heating functions
Submenu for: Heating Functions
Heating function Application
True Fan Cooking To bake maximum on three shelf positions at
Pizza Setting To bake food on one oven level for a more in-
the same time. When you use this function,
decrease the oven temperature by 20 - 40 °C
from the standard temperatures you use for
Conventional Cooking . Also to dry food.
tensive browning and a crispy bottom. When
you use this function, decrease the oven temperature by 20 - 40 °C from the standard
temperatures you use for Conventional Cooking . .
Heating function Application
Conventional Cooking To bake and roast food on one shelf position.
Slow Cook To prepare very lean and tender roasted food.
Bottom Heat To bake cakes with crispy bottoms.
ENGLISH 11
ECO Roasting The ECO functions let you optimize the ener-
gy consumption during cooking. It is necessary to set the cooking time first.
Frozen Foods To make convenience food such as chips,
wedges or spring rolls crispy.
Grilling To grill flat food in the middle of the grill and
to toast bread.
Fast Grilling To grill flat food in large quantities and to
toast bread.
Turbo Grilling To roast larger meat joints or poultry with
bones on one shelf position. Also to gratinate
and to brown.
Submenu for: Specials
Heating function Application
Bread Baking To bake bread.
Au Gratin To prepare dishes such as lasagna or pota-
to gratin. Also to gratinate and to brown.
Dough Proving To raise the yeast dough before baking.
Plate Warming To preheat a plate for serving.
Preserving To preserve vegetables in glasses and liquid
Drying To dry sliced fruit such as apples, plums or
Keep Warm To keep cooked food warm.
Defrost To defrost frozen food.
6.4 Activating a heating function
1.
Activate the appliance.
(e.g. mixed pickles).
peaches and vegetables such as tomatoes,
zucchini or mushrooms.
2.
Select the Heating Functions menu.
Press OK to confirm.
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3. Set the heating function. Press OK to
4.
6.5 Heat-up indicator
When you activate a heating function, the
bar on the display comes on. The bar
shows that the temperature increases.
6.6 Fast Heat Up indicator
This function decreases the heat-up time.
To activate the function, hold
onds. You will see the heat-up indicator
alternates.
6.7 Residual heat
When you deactivate the appliance, the
display shows the residual heat. You can
use the heat to keep the food warm.
confirm.
Set the temperature. Press OK to
confirm.
Press once or twice to go directly to the Heating Functions
menu (when the appliance is activated).
for 3 sec-
6.8 Energy saving
The appliance contains features which help you save energy during everyday cooking:
• Residual heat:
– When the heating function or pro-
gramme operates, the heating elements are deactivated 10 % earlier
(the lamp and fan continue to operate). For this feature to operate, the
cooking time must be longer than 30
minutes or you must use the clock
functions ( Duration , End Time ).
– When the appliance is off, you can
use the heat to keep food warm. The
display shows the remaining temperature.
• Cooking with the lamp off - Touch
and hold
vate the lamp during cooking.
• Eco functions - refer to " Heating
Functions ".
for 3 seconds to deacti-
7. CLOCK FUNCTIONS
7.1 Clock functions
Symbol Function Description
Minute Minder
Duration
End Time
If you set the time for a clock function, the
time starts to count down after 5 seconds.
If you use the clock functions Duration
the appliance deactivates the
heating elements after 90 % of the
and End Time ,
To set a countdown (max 2 h 30 min). This function
has no effect on the operation of the appliance. You
can also activate it when the appliance is off. Use
to activate the function. Press or to set the
minutes and OK to start.
To set how long the appliance has to be in opera-
tion (max. 23 h 59 min).
To set the switch-off time for a heating function
(max. 23 h 59 min).
set time. The appliance uses the
residual heat to continue the
cooking procedure until the time
ends (3 - 20 minutes).
Setting the clock functions
1.
Set a heating function.
2.
Press again and again until the
display shows the necessary clock
function and the related symbol.
3.
Press or to set the necessary
time. Press OK to confirm.
When the time ends, an acoustic signal sounds. The appliance deactivates. The display shows a message.
4.
Press a sensor field to stop the signal.
•
With Duration
Time
heating function and the temperature first. Then you can set
the clock function. The appliance deactivates automatically.
•
You can use Duration
End Time
if you want to automatically activate and deactivate the appliance at a given time later.
• When you use the Core temperature sensor (if applicable),
the Duration
you must set the
functions do not operate.
and End
and
at the same time
and End Time
7.2 Heat + Hold
The Heat + Hold function keeps prepared
food warm at 80 °C for 30 minutes. It activates after the baking or roasting procedure ends.
• You can activate or deactivate
the function in the Basic Settings menu.
• Conditions for the function:
– The set temperature is more
than 80 °C.
– The function Duration is set.
ENGLISH 13
Activating the function
1.
Activate the appliance.
2.
Select the heating function.
3.
Set the temperature above 80 °C.
4.
Press again and again until the
display shows Heat + Hold . Press
OK to confirm.
When the function ends, an acoustic signal sounds.
The Heat + Hold function operates for 30
minutes.
The Heat + Hold function stays on if you
change the heating functions.
7.3 Extra Time
The Extra Time function makes the heating function continue after the Duration
ends.
• Applicable for all heating functions with
Duration or Weight Automatic.
• Not applicable for heating functions
with CT Sensor .
Activating the function:
1.
When the cooking time ends, an
acoustic signal sounds. Press a sensor field.
2.
The display shows the message for
Extra Time for five minutes.
3.
Press to activate (or to cancel).
4.
Set the length of the Extra Time .
Press OK to confirm.
8. AUTOMATIC PROGRAMMES
8.1 Assisted Cooking with
Recipe Automatic
This appliance has a set of recipes you
can use. Recipes are fixed and you cannot change them.
Activating the function:
1.
Activate the appliance.
2.
Select the Assisted Cooking menu.
Press OK to confirm.
3.
Select the category and dish. Press
OK to confirm.
4.
Select Recipe Automatic . Press OK
to confirm.
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14
When you use the Manual function, the appliance uses automatic
settings. You can change them as
with other functions.
8.2 Assisted Cooking with
Weight Automatic
This function automatically calculates the
roasting time. To use it, it is necessary to
input the food weight.
Activating the function:
1.
Activate the appliance.
2.
Select Assisted Cooking . Press OK
to confirm.
9. USING THE ACCESSORIES
WARNING!
Refer to "Safety information"
chapter.
9.1 Core temperature sensor
The core temperature sensor measures
the core temperature of the meat. When
the meat is at the set temperature, the
appliance deactivates.
There are two temperatures to be set:
• The oven temperature.
• The core temperature.
Only use the core temperature
sensor supplied with the appliance or genuine replacement
parts.
1.
Put the tip of the core temperature
sensor into the centre of the meat.
2.
Activate the appliance.
3.
Put the core temperature sensor plug
into the socket on the front of the appliance.
3.
Select the category and dish. Press
OK to confirm.
4.
Select the Weight Automatic . Press
OK to confirm.
5.
Touch or to set the food
weight. Press OK to confirm.
The automatic programme starts. You
can change the weight at any time. Press
or to change the weight. When
the time ends, an acoustic signal sounds.
Press a sensor field to deactivate the signal.
With some programmes turn over
the food after 30 minutes. The
display shows a reminder.
The display shows the core temperature sensor symbol.
4.
Press or in less than 5 seconds to set the core temperature.
5.
Set the oven function and, if necessary, the oven temperature.
The appliance calculates an approximate end time. The end time is different for different quantities of food, the
set oven temperature (minimum 120
°C) and the operating mode. The appliance calculates the end time in approximately 30 minutes.
6.
Make sure that the core temperature
sensor stays in the meat and in the
core temperature sensor socket during the cooking.
7.
If necessary, you can set a new core
temperature during the cooking. To
do this, touch
8.
When the meat is at the set core temperature, an acoustic signal sounds.
The appliance deactivates automatically.
Touch a sensor field to stop the signal.
.
9.2 Telescopic runners
°C
°C
ENGLISH 15
9.
Remove the core temperature sensor
plug from the socket . Remove the
meat from the appliance.
WARNING!
The core temperature sensor is
hot. There is a risk of burns. Be
careful when you remove the tip
and plug of the core temperature
sensor.
1.
Pull out the right and left hand telescopic runners.
2.
Put the wire shelf on the telescopic
runners and carefully push them into
the appliance.
Make sure you push back the telescopic runners fully in the appliance
before you close the oven door.
Keep the installation instructions
for the telescopic runners for future use.
With telescopic runners you can put in
and remove the shelves more easily.
CAUTION!
Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners.
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10. ADDITIONAL FUNCTIONS
10.1 Favourite Programme
menu
You can save your favourite settings, like
duration, temperature or heating function.
They are available in the Favourite Programme menu. You can save 20 programmes.
Saving a programme
1.
Activate the appliance.
2.
Set a heating function or an Assisted
Cooking function.
3.
Touch again and again until the
display shows SAVE . Press OK to
confirm.
4.
The display shows the first free memory position.
Press OK to confirm.
5.
Enter the name of the programme.
The first letter flashes.
Touch
Press OK.
6.
Touch or to move the cursor
to the right or to the left. Press OK.
The next letter flashes. Do steps 5
and 6 again as necessary.
7.
Press and hold OK to save.
• You can overwrite a memory position.
When the display shows the first free
memory position, touch
press OK to overwrite an existing programme.
• You can change the name of a programme in the menu Edit Programme
Name .
Activating the programme
1.
Activate the appliance.
2.
Select the Favourite Programme
menu. Press OK to confirm.
3.
Select your favourite programme
name. Press OK to confirm.
Press
directly.
or to change the letter.
Useful information:
or and
to go to Favourite Programme
10.2 Function Lock
The Function Lock prevents an accidental
change of the heating function. You can
activate the Function Lock only when the
appliance operates.
Activating the Function Lock :
1.
Activate the appliance.
2.
Set a heating function or setting.
3.
Press again and again until the
display shows Function Lock.
4.
Press OK to confirm.
5.
The door locks and the symbol of a
key comes on in the display.
If the appliance has the Pyrolytic
cleaning function and the function
operates, the door is locked.
Deactivating the Function Lock :
1.
Press . The display shows a message.
2.
Press and then OK to confirm.
10.3 Child Lock
The Child Lock prevents an accidental
operation of the appliance .
Activating and deactivating the Child
Lock function:
1.
Activate the appliance.
2.
Touch and at the same time
until the display shows a message.
If the appliance has the Pyrolytic
cleaning function and the function
operates, the door is locked.
A message comes on in the display when you touch a sensor
field.
To unlock the appliance, touch
at the same time again until the display
shows a message.
and
10.4 SET + GO
The SET + GO function lets you set a
heating function (or programme) and use
it later with one press of the sensor field.
Activating the function:
1.
Activate the appliance.
2.
Set the heating function.
3.
Press again and again until the
display shows Duration .
4.
Set the time.
5.
Press again and again until the
display shows SET + GO .
6.
Press OK to confirm.
To start SET + GO , press any sensor field
(except for
starts.
When the heating function ends, an
acoustic signal sounds.
• When the heating function operates,
the Function Lock is on.
• You can activate and deactivate the
SET + GO function in the Basic Settings menu.
). The set heating function
Useful information:
10.5 Automatic switch-off
For safety reasons the appliance deactivates after some time:
• If an oven function operates.
• If you do not change the oven temperature.
ENGLISH 17
Oven tempera-
Switch-off time
ture
30 °C - 120 °C 12.5 h
120 °C - 200 °C 8.5 h
200 °C - 250 °C 5.5 h
250 °C - maxi-
3.0 h
mum °C
The automatic switch-off works
with all functions, except Light ,
Duration and End Time .
10.6 Cooling fan
When the appliance operates, the cooling
fan activates automatically to keep the
surfaces of the appliance cool. If you deactivate the appliance, the cooling fan
continues to operate until the temperature
in the appliance cools down.
10.7 Safety thermostat
Incorrect operation of the appliance or defective components can cause dangerous
overheating. To prevent this, the oven has
a safety thermostat which interrupts the
power supply. The oven activates again
automatically when the temperature
drops.
11. HELPFUL HINTS AND TIPS
11.1 Inner side of the door
In some models, on the inner side of
the door you can find:
• The numbers of the shelf positions.
• Information about the heating functions,
recommended shelf positions and temperatures for typical dishes.
The temperature and baking times
in the tables are guidelines only.
They depend on the recipes and
the quality and quantity of the ingredients used.
• The appliance has five shelf levels.
Count the shelf levels from the bottom
of the appliance floor.
• The appliance has a special system
which circulates the air and constantly
recycles the steam. With this system
you can cook in a steamy environment
and keep the food soft inside and crusty outside. It decreases the cooking
time and energy consumption to a minimum.
• Moisture can condense in the appliance
or on the door glass panels. This is normal. Always stand back from the appliance when you open the appliance
door while cooking. To decrease the
condensation, operate the appliance for
10 minutes before cooking.
• Clean the moisture after each use of
the appliance.
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18
• Do not put the objects directly on the
11.2 Baking cakes
• Do not open the oven door before 3/4
• If you use two baking trays at the same
11.3 Cooking meat and fish
• Use a deep pan for very fatty food to
11.5 Baking and roasting table
CAKES
Whisked
recipes
Shortbread
dough
Buttermilk
cheesecake
Apple cake
(Apple pie)
Strudel 3 175 2 150 60 - 80 In a baking
Jam-tart 2 170 2 (left and
Sponge
cake
Christmas
cake / Rich
fruit cake
appliance floor and do not put aluminium foil on the components when you
cook. This can change the baking results and cause damage to the enamel.
of the set cooking time is up.
time, keep one empty level between
them.
prevent the oven from stains that can
be permanent.
TYPE OF
DISH
Conventional
Cooking
Shelf po-
sition
Temp
True Fan Cook-
Shelf po-
[°C]
2 170 3 (1 and 4) 160 45 - 60 In a cake
2 170 3 (1 and 4) 160 20 - 30 In a cake
1 170 2 165 60 - 80 In a 26 cm
2 170 1 (left and
2 170 2 160 50 - 60 In a 26 cm
2 160 1 or 2 140
• Leave the meat for approximately 15
minutes before carving so that the juice
does not seep out.
• To prevent too much smoke in the oven
during roasting, add some water into
the deep pan. To prevent the smoke
condensation, add water each time after it dries up.
11.4 Cooking times
Cooking times depend on the type of
food, its consistency, and volume.
Initially, monitor the performance when
you cook. Find the best settings (heat setting, cooking time, etc.) for your cookware, recipes and quantities when you
use this appliance.
ing
Tem
sition
right)
right)
Cooking
time
p
[min]
[°C]
cake mould
160 80 - 100 In two 20
cm cake
moulds on a
wire shelf
165 30 - 40 In a 26 cm
cake mould
cake mould
90 - 120 In a 20 cm
–
150
Notes
mould
mould
tray
cake
mould
1)
1)
ENGLISH 19
TYPE OF
DISH
Conventional
Cooking
Shelf po-
sition
Temp
[°C]
True Fan Cook-
ing
Shelf po-
sition
Tem
p
[°C]
Cooking
time
[min]
Notes
Plum cake 1 175 2 160 50 - 60 In a bread
1)
tin
Small cakes
- one level
Small cakes
- two levels
Small cakes
- three levels
Biscuits /
pastry
3 170 3 150 -
160
- - 2 and 4 150 160
- - 1, 3 and 5 150 160
3 140 3 140 -
150
20 - 30 In a baking
tray
25 - 35 In a baking
tray
30 - 45 In a baking
tray
30 - 35 In a baking
tray
stripes - one
level
Biscuits /
pastry
- - 2 and 4 140 150
35 - 40 In a baking
tray
stripes - two
levels
Biscuits /
pastry
- - 1, 3 and 5 140 150
35 - 45 In a baking
tray
stripes three levels
Meringues one level
Meringuestwo levels
Buns 3 170 –
Eclairs - one
level
Eclairs - two
levels
3 120 3 120 80 - 100 In a baking
tray
- - 2 and 4 120 80 - 100 In a baking
1)
tray
3 190 12 - 20 In a baking
190
tray
1)
3 190 3 170 25 - 35 In a baking
tray
- - 2 and 4 170 35 - 45 In a baking
tray
Plate tarts 2 180 2 170 45 - 70 In a 20 cm
cake mould
Rich fruit
cake
Victoria
sandwich
1)
Preheat for 10 minutes.
1 160 2 150 110 - 120 In a 24 cm
cake mould
1 170 2 (left and
right)
160 50 - 60 In a 20 cm
cake mould
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20
BREAD AND PIZZA
White bread 1 190 1 190 60 - 70 1 - 2 pieces,
Rye bread 1 190 1 180 30 - 45 In a bread tin
Bread rolls 2 190 2 (2 and 4) 180 25 - 40 6 - 8 rolls in
Pizza 1 200 -
Scones 3 200 3 190 10 - 20 In a baking
1)
FLANS
Pasta flan 2 200 2 180 40 - 50 In a mould
Vegetable
flan
Quiches 1 180 1 180 50 - 60
Lasagne 2 180 -
Cannelloni 2 180 -
1)
Conventional
TYPE OF
DISH
Cooking
Shelf po-
sition
Preheat for 10 minutes.
Conventional
TYPE OF
DISH
Cooking
Shelf po-
sition
2 200 2 175 45 - 60 In a mould
Preheat for 10 minutes.
Temp
[°C]
210
Tem
p
[°C]
190
190
True Fan Cook-
ing
Shelf po-
sition
Tem
p
[°C]
1 200 -
210
True Fan Cook-
ing
Shelf po-
sition
Tem
p
[°C]
2 180 -
190
2 180 -
190
Cooking
time
Notes
[min]
500 gr per
piece
a baking
1)
tray
10 - 20 In a baking
tray or a
deep pan
1)
tray
Cooking
time
Notes
[min]
In a mould
25 - 40
25 - 40
In a mould
In a mould
1)
1)
1)
1)
1)
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