You’ve chosen a first classproduct from Electrolux, which hopefully willprovide you with lots of pleasure in the future. Electrolux ambition is to offer a wide variety of quality products that would make your life even more comfortable. You can look at some examples on the cover in this manual. But now it’s time to study this manual and start using and enjoying the benefits from your new machine. Wepromise that it’ll make your life a little easier. Good luck!
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contents
Contents
Important safety information5 Product description7 Before using the appliance9 Operation 11 Programme charts 27 Hints and tips34 What to do if…38 Care and cleaning40 Technical data45 Installation 46 Environment 52 Guarantee / Customer care 53 European guarantee55
The following symbols are used in this user manual:
Important information concerning
your personal safety and information on how to avoid
damaging the appliance. General information and tips Environmental information
electrolux
important safety information
5
Important safety information
These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance.
Your safety is of paramount importance. Ifyou are unsure about any of the meanings of these warnings please contact customer care.
Installation
The appliance must be installed according to the instructions supplied.
The installation work must be undertaken by a qualified electrician or competent person.
The appliance should be serviced by an authorised Service Engineer and only genuine approved spare parts should be used.
The appliance must be installed in an adequately ventilated room.
It is imperative that the appliance is left in the base to protect both the appliance and the floor.
This appliance is heavy and care must be taken when moving it.
Do not attempt to lift or move this appliance by the handles.
All packaging, both inside and outside the appliance must be removed before the appliance is used.
It is dangerous to alter the specifications or modify the appliance in any way.
Child safety
Do not allow children to play with any part of the packaging.
on the drop down doors.
by children and other persons whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction by a responsible person to ensure that they can use the appliancesafely.
ensure that they do not play with the appliance.
CAUTION: Accessible parts may be
hot. Young children should be kept away.
During use
This appliance is not intended to be operated by means of an external timer or separate remote control system.
domestic use to cook edible foodstuffs only and must not be used for anyother purposes.
and oils as they will ignite if they become too hot.
Do not allow children to sit or climb
This appliance is not intended for use
Children should be supervised to
This appliance has been designed for
Take great care when heating fats
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important safety information
Never place plastic or any other material that may melt in or on the oven.
Do not leave the grill pan handle in position when grilling as it will becomehot.
Always use oven gloves to remove and replace the grill pan handle when grilling.
Always support the grill pan when it is in the withdrawn or partially withdrawn position.
Always use oven gloves to remove and place food in the oven.
During use the appliance becomeshot. Care should be taken to avoid touching the heating elements inside the oven.
Ensure that all vents are not obstructed to ensure ventilation of the oven cavity.
Never line any part of the appliance with foil.
Always stand back from the appliance when opening the oven door to allow any build up of steam or heat to release.
Stand clear when opening the drop down doors. Support the doors using the handles until fully open.
Never leave the appliance unattended when the oven door is open.
Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.
Do not stand on the appliance or on the open oven doors.
Do not hang towels, dishcloths or clothes from the appliance or its handles.
Do not use this appliance if it is in contact with water. Never operate it with wet hands.
Cleaning and maintenance
For hygiene and safety reasons this appliance should be kept clean at all times. A build-up of fat or other foodstuff could result in a fire especially in the grill pan.
Do not leave cookware containing foodstuffs, e.g. fat or oil in the appliance in case it is inadvertently switched on.
Always allow the appliance to coolbefore switching off at the wall prior to carrying out any cleaning/maintenance work.
Only clean this appliance in accordance with the instructions given in this book.
Never use steam or high pressure steam cleaners to clean the appliance.
Product description
Control Panel Top Oven/Grill Main Oven
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product description
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product description
Product description continued
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On / Off switch Top oven and main oven cavity selector Function selector Temperature reviewTimer selector control Time / temperature decrease selector Time / temperature increase selector Light Bar (The light bar will glowwhen you turn the oven on
and when a cavity is selected. If no action is taken within2 minutes of turing on the oven or selecting a cavity the oven will turn off but the light bar will remain on. To turn the light bar off turn the oven on py pressing turn the oven off by pressing
Timer indicators
Operating time Keep warm indicator Temperature / Time Heat indicator Light / Defrost indicators
Oven function Cavity indicator
)
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Before using the appliance
Rating plate
This is situated on the front frame of the appliance and can be seen upon opening the door. Alternatively the rating plate may also be found on the back or top of some models (where applicable).
The appliance must be protected by
a suitably rated fuse or circuit breaker.
The rating of the appliance is given
on the rating plate.
Do not remove the rating plate fromthe appliance as this may invalidate the guarantee.
Preparing to use your appliance
Wipe over the base of the oven(s) with a soft cloth using hot soapywater.Wash the furniture before use.
We suggest that you run the oven(s)and grill for 10 – 15 minutes at maximum temperature, to burn off any residue from their surfaces. Accessibleparts may become hotter than in normal use. Children should be kept away. During this period an odour may be emitted, it is therefore advisable to open a window for ventilation.
The cooling fan for the controls
The cooling fan comes on after a short time. It runs on after the controls are switched off until the appliance hascooled. During the initial period the cooling fan may turn ON and OFF, this is quite normal.
before using the appliance
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Always allow the cooling fan to cool the appliance down before switching off at the wall prior to carrying out any cleaning or maintenance work.
On/Off push button
The oven must be switched on before setting any cooking function or programme. When the on/off button is pressed and held, the cavity symbol will showin the electronic display.
To switch off the oven, you can press
and hold the on/off button
at any time. Any cookingfunction or programme will stop, the oven light and light bar will switch off and the electronic display will show the time of day only.
Oven function selector push buttons
Push button
to allow you to select the second or main oven cavity. Push button
to allow you to select the cooking function. Each time you push this button a symbol will appear in the display, showing what cooking function has been selected.
Operating time
The operating time display shows how long the oven has been operating. This display can only be seen if none of the clock functions Countdown Time
or End Time are set.
, Cook
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before using the appliance
Condensation and steam
When food is heated it produces steam similar to a boiling kettle. The vents allow some of this steam to escape. However, always stand back from the appliance when opening the door(s) to allow any build up of steam or heat to release.
If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance.
To prevent discolouration, regularly wipe away condensation and foodstuff from surfaces.
For your safety wall coverings at the rear of the appliance should be securely fixed to the wall.
Cookware
Baking trays, dishes etc., should not be placed directly against the grid covering the fan at the back of the oven.
Do not use baking trays larger than 30cm x 35cm (12” x 14”) as they will restrict the circulation of heat and may affect performance.
Grill and oven furniture
The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local service force centre.
1 grill pan
2 grill pan handles
1 grill pan grid
1 straight shelf (For grilling and top oven cooking)
2 straight shelves (For main oven cooking)
The timer
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Key
1.
Time indicator neon
2.
Cook time indicator neon
3.
End time indicator neon
4.
Countdown indicator neon
5.
Selector control
6.
Decrease control
7.
Increase control
The time of day must be set before the main oven will operate manually.
To set the time of day
The oven has a 24 hour clock. When the electricity supply is first switched on, the display will show 12:00 and the 'Time' indicator neon will flash.
To set the correct time press the increase control button
and if
necessary, the decrease control button
until the correct time on the 24 hour clock is reached. The 'Time' indicator neon
will flash for 5 seconds and
then go out.
The increase and decrease control buttons operate slowly at first, and then more rapidly. They should be pressed separately.
To set the countdown
The 'Countdown' gives an audible reminder at the end of any period of cooking.
This cooking period may be up to 2 hrs 30 mins. It is not part of the automatic control.
To set, press the Selector Control button indicator neon display reads 0:00
until the 'Countdown'
is illuminated and the
.
To set the required time duration, press the increase control display indicates the interval to be timed. If necessary press the decrease control
to achieve the correct time
until the
interval.
This must be completed within 5 seconds of first pressing the Selector Control button.
During the operation of the 'Countdown', the remaining time period will be shown in the display. The 'Countdown' will soundintermittently for up to 2 minutes at the end of the timed period. The sound can be stopped by pressing any button.
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To cancel the countdown
If you change your mind and want to cancel the 'Countdown', press the Selector Control button 'Countdown' indicator neon then depress the decrease control until 0:00 shows in the display. The 'Countdown' indicator neon continue to flash for a few seconds and then return to the time of day.
operation
until the
flashes
will
To set the oven timer control
Only the main oven can be automatically timed.
When using the timer control for the very first time, it is advisable to let it operate while you are at home. The display can be checked to show that it is operating correctly and you will feelconfident to leave a meal to cook automatically in the future.
To set the timer to switch on andoff automatically
1.
Ensure the electricity supply is
switched on and that the correct
time of day is displayed.
2.
Place food in oven.
To set the length of cooking time.
3.
Press the Selector Control button
until the 'Cook Time' indicator neon
is illuminated.
Press the increase control until the
4.
required length of cooking time is
displayed. If necessary press the
decrease control
time interval is achieved. The
maximum cooking time is 10 hours.
until the correct
5.
Release the buttons. The 'Cook Time' indicator neon illuminated.
Remember, this must be completed within 5 seconds of first pressing the Selector Control button.
6.
To set the 'End Time'. Press the Selector Control button 'End Time' indicator neon Press the increase control button until the required stop time is displayed. If necessary press the decrease control time interval is achieved.
7.
Release the buttons. The time of day will be displayed after 5 seconds. The 'Cook Time'
indicator neons will be illuminated.
8.
Set the main oven control to the required temperature. The heat indicator neon should be off.
will be
until the
flashes.
until the required
and 'End Time'
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To set the timer to switch off only
1.
Ensure the electricity supply is
switched on and that the correct
time of day is displayed.
2.
Place food in the oven.
3.
To set the length of cooking time,
press the Selector Control button
until the 'Cook Time' indicator neon
is illuminated. Press the increase control cooking time is displayed. Press the decrease control
4.
Release the buttons. The 'Cook Time' indicator neon and the time of day will be displayed after 5 seconds.
5.
Set the oven temperature.The oven indicator neon should be on.
6.
To check the 'End Time' during the cooking period, simply press the Selector Control button the remaining time will be displayed.
To cancel an automatic programme
1.
To cancel an automatic programme press the Selector Control button until the 'Cook Time' indicator neon
flashes. Press the decrease control
2.
Release the buttons. The 'Cook Time' indicator neon after 5 seconds return to the time of day.
3.
Turn off the oven.
until the required length of
if necessary.
will illuminate
once and
until the display reads 0:00.
will flash and
To return the appliance to manual
At the end of a timed cooking period, the 'End Time' indicator neon flash and an alarm will sound for up to 2 minutes.
1.
To stop the sound, press any of the three timer buttons (5,6 or 7).
2.
The display will return to the time of day.
3.
Turn off the oven controls.
Things to note
In the event of an interruption of the electricity supply, the timer will reset it self and all programming will be cancelled.
Automatic cooking
It is advisable to leave food in the oven for as short a time as possible before automatic cooking. Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality.
When cooking is complete,do not leave food to stand in the oven, but remove and cool it quickly if the food is not to be consumed immediately.
Always ensure food in the oven has been covered before cooking if it is not possible to remove food immediately after cooking.
will
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operation
The top multifunction oven
Your top oven is a multifunction oven with 4 convenient functions and can be set to the following modes of cooking, Grill, Conventional cooking, Top oven
base heat finishing and Top oven keep warm Details of the functions can be found in the table below
Top multifunction oven setting guide
To fit the top oven shelf
The shelf should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven.
To remove a shelf slide the shelf towards you until the shelf stop is reached. Tilt shelf up at the front so that the stops clear the side supports. Lift shelf clear.
Function Description
Top oven grill
Top oven
conventional
cooking
The grill is a dual circuit grill which means that the full area of the grill can be used, or for economy purposes, the centre section only can be used when cooking smaller quantities of food.
This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable for dishes, which require extra base browning such as pies, quiches and flans. Gratin's, lasagne and hotpots which require extra top browning also cook well in the conventional oven. For best results cook on one level.
This function uses the lower element to give
Top oven base
heat finishing
single level cooking. This isparticularly suitable for dishes which require extra base browningsuch as pizzas, quiches and flans.
Top oven keep
warm
This setting allows you to warm plates or keep warm pre-cooked dishes prior to serving.
To install a shelf, reverse the abovesteps. Each shelf position has an upper and lower support wire, ensure the shelf is placed between these two support wires.
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Top oven grill
CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away.
The grill is a dual circuit grill which meansthat the full area of the grill can be used, or for economy purposes, the centre section only can be used when cooking smaller quantities of food.
Using top oven grill
•
The oven must be switched on before setting any cooking function or programme.
•
Press the Oven Cavity selector until the top oven cavity indicator
is illuminated.
•
Press the Function selector until the required setting is shown.
The grill settings are as follows: -
Centre grill area at fullpower.
Full grill area at full power.
•
Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 250°C.
•
If you wish to alter the set temperature, you may do so by pressing temperature setting is reached.
or until the required
•
To switch off a function press the Function selectorfunction neon will go out and the display will return to the time of day.
Things to note
•
To ensure optimal cooking performance the elements have been carefully designed, so that only theinner element glows red.The outer element is hot, but will remain dark incolour. This givesyou the best possible cooking results.
•
Never cover the grill pan or grid with foil as this can lead to grill fires.
•
The oven light will illuminate.
•
The heat indicator neons will flash until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven.
•
The cooling fan for the controls may operate after a time.
•
Some smoke from fat splashes may be evident as the grill cleans itself.
•
Some internal noise may be heard during operation. This is quite normal.
•
The grill may be used with the door open or with the door closed.
once. The
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To fit the grill pan handle
Place the wirework under the cut out in the pan so that the metal plate hooks over the top of the grill pan.
Ensure the handle is correctly located when lifting the grill pan.
To remove the handles, lift away from the cut out on the grill pan.
Always remove the grill pan handle during grilling. Protect your hands when removing the grill pan handle.
Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill.
Top oven conventional cooking
The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cookingsmaller quantities of food. It gives especially good results if used to cook fruitcakes, sweets and savoury flans or quiche.
The top oven is ideal for use as a warming compartment. It can be used to warm dishes and keep food hot. Use the lowest setting on the top oven temperature control.
Using top oven conventional cooking
•
The oven must be switched on before setting any cooking function or programme.
•
Press the Oven Cavity selector until the top oven cavity indicator
is illuminated.
•
Press the Function selector until the required setting illuminated.
•
Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 200°C.
•
If you wish to alter the set temperature, you may do so by pressing temperature setting is reached.
•
To switch off a function press the Function selectorfunction neon will go out and the display will return to the time of day.
or until the required
is
once. The
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Things to note
•
The oven light will illuminate.
•
The heat indicator neons will flash until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven.
•
The cooling fan for the controls may operate after a time.
•
Some internal noise may be heard during operation. This is quite normal.
Do not place dishes, tins and trays directly on the oven base as it becomes very hot and damage willoccur.
Do not place cookware and cooking pots with rough bases e.g. cast iron on the oven door as damage to the glass may occur.
Top oven base heat finishing
This function uses the lower element to give single level cooking. This is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans.
Using top oven
•
The oven must be switched on before setting any cooking function or programme.
•
Press the Oven Cavity selector until the top oven cavity indicator
is illuminated.
•
Press the Function selector until the required setting illuminated.
•
Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 150°C.
•
If you wish to alter the set temperature, you may do so by pressing temperature setting is reached.
•
To switch off a function press the Function selectorfunction neon will go out and the display will return to the time of day.
Things to note
•
The oven light will illuminate.
•
The heat indicator neons will flash until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven.
base heat finishing
or until the required
is
once. The
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•
The cooling fan for the controls may operate after a time.
•
Some internal noise may be heard during operation. This is quite normal.
Do not place dishes, tins and trays directly on the oven base as it becomes very hot and damage willoccur.
Top oven keep warm
This setting allows you to warm plates or keep warm pre-cooked dishes priorto serving.
Using top oven
•
The oven must be switched on before setting any cooking function or programme.
•
Press the Oven Cavity selector until the top oven cavity indicator
•
Press the Function selector until the required setting illuminated.
•
Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 80°C.
•
To switch off a function press the Function selectorfunction neon will go out and the display will return to the time of day.
keep warm
is illuminated.
is
once. The
Things to note
•
The oven light will illuminate.
•
The heat indicator neons will flash until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven.
•
The cooling fan for the controls may operate after a time.
•
Some internal noise may be heard during operation. This is quite normal.
Do not place dishes, tins and trays directly on the oven base as it becomes very hot and damage willoccur.
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