AEG-Electrolux EOC 69900 User Manual

user manual
notice d'utilisation
benutzerinformation
Oven
Four
Backofen
EOC69900
2 electrolux
Electrolux. Thinking of you.
CONTENTS
Safety information 2 Product description 5 Before first use 5 Control panel 6 Daily use 7 Clock functions 11 Automatic programmes 12
SAFETY INFORMATION
Before the installation and use, read this manual carefully:
• For your personal safety and the safety of your property
• For the respect of the environment
• For the correct operation of the appliance.
Always keep these instructions with the ap­pliance also if you move or sell it. The manufacturer is not responsible if incor­rect installation or use results in damage.
Children and vulnerable people safety
• This appliance can be used by children aged from 8 years and above and per­sons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given su­pervision or instruction concerning use of the appliance in safe way and understand the hazards involved. Children shall not play with the appliance.
• Keep all packaging away from children. There is the risk of suffocation or physical injury.
• Keep children and animals away from the appliance when the door is open or the appliance is in operation. There is the risk of injury or other permanent disability.
• If the appliance has Child Lock or Key Lock (Control Lock) function, use it. It pre­vents children and animals from acciden­tal operation of the appliance.
General safety
• Do not change the specifications of this appliance. There is the risk of injury and damage to the appliance.
Using the accessories 13 Additional functions 15 Helpful hints and tips 16 Care and cleaning 16 What to do if… 20 Installation 21 Environment concerns 22
Subject to change without notice
• Do not let the appliance stay unattended during operation.
• Switch off the appliance after each use.
Installation
• Only an approved electrician can install and connect the appliance. Contact an approved service centre. This is to pre­vent the risks of structural damage or physical injury.
• Make sure that the appliance is not dam­aged because of transport. Do not con­nect a damaged appliance. If necessary, contact the supplier.
• Remove all packaging, stickers and lay­ers from the appliance before first use. Do not remove the rating plate. It can in­validate the guarantee.
• Fully obey the laws, ordinances, direc­tives and standards in force in the coun­try where you use the appliance (safety regulations, recycling regulations, electri­cal or gas safety rules etc.).
• Make sure that the appliance is discon­nected from the power supply during the installation.
• Be careful when you move the appliance. The appliance is heavy. Always use safe­ty gloves. Do not pull the appliance by the handle.
• The electrical installation must have an iso­lation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
•You must have correct isolation devices: line protecting cut-outs, fuses (screw
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type fuses removed from the holder), earth leakage trips and contactors.
• The shock protection parts must be fixed in such a way that they cannot be un­done without tools.
• Some parts of the appliance carry cur­rent. Close the appliance with furniture and make sure that there are no free spaces. It prevents electrical shock be­cause you cannot accidentally touch dan­gerous parts.
• Before the installation, make sure that the kitchen cabinet has the recess dimen­sions applicable.
• Make sure that the appliance is installed below and adjacent safe structures.
• Keep the minimum distances to the other appliances and units.
• Install the appliance with its back and one side close to the higher appliance. The other side must be close to appli­ance with the same height.
• The appliance cannot be positioned on a base.
• Built in ovens and built in cooking surfa­ces are attached with special connection system. To prevent damage to the appli­ance, only use an appliance with the ap­pliances from the same manufacturer.
Electrical connection
• The appliance must be earthed.
• Make sure that the electrical data on the rating plate agree with your dom est ic p ow ­er supply.
• Information on the voltage is on the rating plate.
• Always use a correctly installed shock­proof socket.
• When you connect electrical appliances to mains sockets, do not let cables touch or come near the hot appliance door.
• Do not use multi-way plugs, connectors and extension cables. There is the risk of fire.
• Do not replace or change the mains ca­ble. Contact the service centre.
• Make sure not to squash or cause dam­age to the mains plug (if applicable) and cable behind the appliance.
• Make sure that the mains connection is accessible after the installation.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug – if applicable.
Use
• The appliance is only for domestic use. Do not use the appliance for commercial and industrial use.
• Only use the appliance for domestic cook­ing tasks. This is to prevent physical in­jury to persons or prevent damage to property.
• Do not use the appliance as a work sur­face or storage surface.
• Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance. There is the risk of explosion or fire.
• The interior of the appliance becomes hot during use. There is the risk of burns. Use gloves when you insert or remove the accessories or pots.
• Be careful when you remove or install the accessories to prevent damage to the oven enamel.
• Always stay away from the appliance when you open the door while the appli­ance is in operation. Hot steam can re­lease. There is the risk of skin burns.
• Discoloration of the enamel has no effect on the performance of the appliance so it is not a defect in the sense of the warran­ty law.
• To prevent damage or discoloration to the enamel: – do not put any objects directly on the
appliance floor and do not cover it with aluminium foil;
– do not put hot water directly into the ap-
pliance;
– do not keep moist dishes and food in
the appliance after you finish the cook­ing.
• Do not use this appliance if it is in contact with water. Do not operate the appliance with wet hands.
• Do not apply pressure on the open door.
• Always close the appliance door when you cook, even while grilling.
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Care and cleaning
• Before maintenance, switch off the appli­ance and disconnect the appliance from the power supply.
• Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass pan­els can break.
• Keep the appliance clean at all times. A build-up of fats or other foodstuff can re­sult in a fire.
• Regular cleaning prevents the surface ma­terial from deteriorating
• For your personal safety and the safety of your property, only clean the appliance with water and a soap. Do not use flam­mable products or products that can cause corrosion.
• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects, abrasive cleaning agents, abra­sive sponges and stain removers
• If you use an oven spray, follow the in­structions from the manufacturer. Do not spray anything on the fat filter (if applica­ble), the heating elements and the thermo­stat sensor.
• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat re­sistant surface of the inner glass can break and shatter.
• When the door glass panels are dam­aged they become weak and can break. You must replace them. Contact the serv­ice centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Do not clean catalytic enamel (if applica­ble).
Pyrolytic cleaning
• Do not leave the appliance unattended during Pyrolytic cleaning.
• Do not try to open the door and do not cut the power supply during Pyrolytic cleaning.
• Keep children away during pyrolytic clean­ing. The appliance becomes very hot. There is the risk of burns.
• During pyrolytic cleaning, stubborn dirt can cause discoloration to the enamel. Discoloration to the enamel has no effect on the performance of the appliance
Risk of fire
• Open the door carefully. The use of ingre­dients with alcohol can cause a mixture of alcohol and air. There is the risk of fire.
• Do not let sparks or open flames come near the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance.
Oven lamp
• Disconnect the appliance from the power supply before the replacement of the oven lamp. There is the risk of electrical shock!
Service centre
• Only an approved engineer can repair or work on the appliance. Contact an ap­proved service centre.
• Use only original spare parts.
Disposal of the appliance
• To prevent the risk of physical injury or damage – Disconnect the appliance from the pow-
er supply. – Cut off the mains cable and discard it. – Discard the door catch. This prevents
children or small animals from being
closed inside of the appliance. There is
the risk of suffocation.
PRODUCT DESCRIPTION
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1
2
7
6
1 Electronic programmer 2 Air Vents for Cooling Fan 3 Grill 4 Oven lamp 5 Fan 6 Rating plate
BEFORE FIRST USE
Warning! Refer to "Safety information" chapter.
Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use. Caution! Do not use abrasive cleaning
agents! This can damage the surface. Refer to chapter "Care and Cleaning".
First Connection
When you connect the appliance to the mains or after the power cut the display shows the welcome text. After that you have to set the language, date and time of
3 4
5
7 Food probe socket
Oven shelf For cookware, cake tins, roasts.
Deep roasting pan To bake and roast or as pan to collect fat.
Food probe To measure how far the food is cooked.
the day. Touch tings. Touch OK to confirm.
Pre-heating
1.
Set function ture.
2. Let the appliance operate without the
food for approximately 1 hour.
3.
Set function ture.
4. Let the appliance operate without the
food for approximately 10 minutes.
5.
Set function ture.
or to adjust the set-
and maximum tempera-
and maximum tempera-
and maximum tempera-
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6. Let the appliance operate without the food for approximately 10 minutes.
This is to burn off the residue in the appli­ance. The accessories can become more
hot than usually. When you pre-heat the ap­pliance for the first time, the appliance can make an odour and smoke. This is the usu­al effect. Make sure the airflow is sufficient.
CONTROL PANEL
Electronic programmer
1
Touch the sensor field to operate the appliance.
Sensor
field
1
,
Function Comment
To move between the main menus.
Right, Left
It does not interrupt a heating function or programme which operates.
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2
3
4
- Display Shows the current settings of the appliance.
5
6
OK To confirm. To start the set function.
To move in the submenus. To set the settings in the subme­nus. (example: temperature, time, weight).
Down Up
Home To cancel the selection and go back to the main menu.
On / Off To activate and deactivate the appliance.
To set the values:
• Touch the sensor field one time: To set the value in slow steps
• Hold down the sensor field: To set the value in fast steps
Display
1
4 3
Area Comment
1
Main menu area Shows main menu items.
Can show:
• Heating function name and symbol
• Automatic program name and symbol
2
Main content area
3
Clock functions area
4
Time of day area
Clock functions and time area
•Temperature(s)
• Food probe status
•Help text
• Name of the day
•Date Can show:
• Time related information for Clock functions
• Time progress indicator If there are more than one clock function on at the same time,
the time progress indicator shows the status of the clock func­tion that is longer than others.
Shows:
•Time of day
1 Reminder
1
2 Duration 3 Time progress indicator and uptimer val-
ue
4 Time of day
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2
4 3 2
DAILY USE
Warning! Refer to "Safety information" chapter.
To operate the appliance you can use:
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manual mode - to set a heating func­tion, the temperature and the cooking time manually
The menus in overview Main menu
Sym-
bol
Functions It contains list of the heating functions.
Timers It contains list of the clock functions.
Food Probe To set the settings for the food probe.
Cleaning It contains the cleaning functions.
Settings To set other settings.
Favourites
Recipes It contains list of automatic cooking programmes. Oven On
Oven Off
Menu item Description
Submenus Submenus for:
Oven function Description
Functions
Fan cooking For baking on up to three oven levels at the same time.
Conventional Cook­ing
Pizza
Fan Grill Cooking
Half Grill
For baking and roasting on one shelf level.
For baking on one oven level dishes that require more intensive browning and a crispy base.
For roasting larger joints of meat or poultry on one level. The func­tion is also suitable for gratinating and browning.
For grilling flat foodstufs placed in the middle of the grill and for toasting.
automatic programmes (recipes) - to prepare a dish when you do not have a knowledge or experience in cooking
It contains list of favourite cooking programmes made by user.
It shows the settings of the appliance.
Full Grill For grilling flat foodstuffs in large quantities and for toasting.
Bottom Heat
Slow Cook
Defrost For defrosting food.
Drying Ideal for drying fruit and herbs.
Keep Warm For keeping pre-cooked food warm.
For baking cakes with crispy or crusty bases. For re-heating pies and pastries.
For preparing especially tender, succulent roasts. For casser­oles and hotpots.
Oven function Description
Preserving Ideal for jams and preserves.
Plate Warming For warming plates before serving.
Oven Lamp Lights up without any heating function.
Submenus for: Timers
Sym-
bol
Set duration Set start time Set end time
Set and Go
Runtime
Set reminder
Submenus for: Food Probe
Sym-
bol
Target temp. 30°
Submenus for: Cleaning
Sym-
bol
Pyrolytic Starts the pyrolytic cleaning procedure.
Cleaning reminder Reminds you when to clean the oven.
Submenu Description
Submenus for: Settings
Sym-
bol
Set clock To set the time on the clock.
Set date To set the date.
Show time and date To show the time and date.
Heat and hold
Time extension
Choose language To set the language for the display.
Select Key tones
Select Alarm/error tones It activates and deactivates the alarm tones.
Submenu Description
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Submenu
Submenu
It activates and deactivates the Heat and hold function.
It activates and deactivates the Time exten­sion function.
It activates and deactivates the touch fields tone.
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Sym-
bol
Service
Highest value
Up key goes
Factory settings
Submenu Description
Submenus for: Favourites
Sym-
bol
Add new
Name of the favourites
Submenus for: Recipes
Sym-
bol
Pork/Veal
Beef/Game/Lamb
Poultry
Fish
Submenu Dish
It shows the software version and configura­tion.
To set where the display shows higher value on the temperature and time areas.
To set if the is to scroll up the list or to go to upper item.
To set all settings to the factory settings (also Favourites ).
Submenu
Roast Pork Loin of Pork Pork Knuckle Pork Shoulder Roast Veal
Top Side Beef Scandinavian Beef Roast Beef Marinated Beef Loin of Game Roast Game
Chicken, whole Turkey, whole Duck, whole Goose, whole Boned Poultry
Whole Fish Fillet of Fish Cod Fish Fish in salt
Veal Knuckle Ossobuco Stuffed Veal Breast Meat Loaf
Rabbit Mustard Rabbit Wild Boar Roast Lamb Lamb Joint, medium Leg of Lamb
Chicken Legs Coq au Vin
Roast Duck with or­ange Stuffed Chicken
Stuffed Calamari Steamed Fish Jansons Temptation
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Sym-
bol
Cake
Pizza/Pie/Bread
Casseroles/Gratins
Convenience
Submenu Dish
Lemon Sponge Cake Swedish Cake Biscuit Cheese Cake Fruit Cake Streusel Cake Rich Yeast Plait
Yeast Plait
Pizza Onion Tart Quiche Lorraine Goatscheese Flan Cheese Flan
Lasagne Cannelloni Potato Gratin Moussaka
Pizza, frozen Pizza American, frozen Pizza, chilled Pizza Snacks, frozen French Fries Wedges/Croquettes Hash Browns
Operation of the menus
1. Activate the appliance.
2.
3.
Touch Touch
or to set the menu item.
or to move in the subme-
nu. Touch OK to confirm.
To get back to the previous menu touch
Activating a heating function
1. Activate the appliance.
2.
Touch
or to set the heating func-
tion. Touch OK .
3.
Touch
or to set the temperature. Touch OK . If you do not set the temper­ature, the appliance starts with the pre­set temperature.
When you activate a heating function, the display shows the temperature in
Ring Cake Savarin Cake Brownies Muffins Sweet Tart Carrot Cake Almond Cake Fruit Tart
Cheese Pastry White Bread Farmer Bread Russian Cake
Pasta Gratin Chicory Gratin Casserole Cabbage Casserole
Bread/Rolls Bread/Rolls, frozen Apple Strudel, frozen Fillet of Fish, frozen Chicken Wings Lasagne/Cannelloni, frozen
the appliance (in warm colour) and the set temperature (in white colour).
Stopping the heating function
Touch
Showing the temperature
.
Touch
.
or to go to Oven on/off . The display shows the temperatures. The temperature in the appliance is in warm col­our. The set temperature is in white.
The Residual heat indicator
When you deactivate the appliance, the dis­play shows the message that the tempera­ture in the appliance decreases. You can use the residual heat to keep the food warm.
CLOCK FUNCTIONS
Symbol Function Description
Duration
To set a count down.
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Symbol Function Description
Start time
End time
Set and Go
Runtime
Reminder
Setting the clock functions
1. Go to Functions menu and set a heating function and a temperature.
2. Go to Timers menu and set the clock function.
3.
Touch
or to set the necessary time. Touch OK . When the clock function ends, an acous­tic signal sounds. The appliance deacti­vates. The colours on display change and clock function symbol flashes.
4. Touch a sensor field to stop the signals. When you use Food probe, the func-
tions Duration and End Time do not op­erate.
You can set the Reminder function when the appliance is on or off. To set the Reminder function when the appli-
ance is off, touch necessary time. Touch OK . The Reminder function stays on also when you deactivate the appliance.
Set and Go
Set the heating function and the tempera-
To set when the appliance activates. To set when the appliance deactivates.
To set the settings for the heating function and activate it later.
To set a count up. It shows how long the appliance operates. This function has no effect on the operation of the appliance.
To set a countdown. This function has no effect on the opera­tion of the appliance.
The Heat and hold function keeps prepared food warm at 80° for 30 minutes. It acti­vates after the baking or roasting procedure ends.
Conditions for the function:
• The set temperature is more than 80°C.
• The Duration function is set.
When the function ends, an acoustic signal sounds. The Heat and hold function operates for 30 minutes. The Heat and hold function stays on if you change the heating functions.
Time Extension
You can activate or deactivate the func­tion in Settings menu.
or to set the
The Time Extension function makes the heat­ing function continue after the set time ends.
• Applicable for all heating functions with function Duration or Weight Automatic .
• Not applicable for heating functions with food probe.
ture. In the Timers menu set the Set and Go function and touch OK . The appliance is in the standby mode. Touch any sensor field to start the set heating function.
Heat and hold
You can activate or deactivate the func­tion in Settings menu.
AUTOMATIC PROGRAMMES
The automatic programmes give optimum settings for each type of meat or other rec­ipes. Refer to the recipe book.
• Meat programmes with Weight Automat­ic ( Recipes menu)
• Meat programmes with Food probe Auto­matic ( Recipes menu)
• Recipe Automatic ( Recipes menu)
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Recipes with Weight Automatic
This function automatically calculates the roasting time. To use the function, it is nec­essary to input the food weight.
Activating the function:
1. Activate the appliance.
2.
Set the menu Recipes . Touch OK .
3. Set the category and dish. Touch OK .
4.
Set the Weight Automatic . Touch OK .
5.
Touch
Touch OK . The automatic program starts. When time ends, an acoustic signal sounds. Touch a sensor field to deactivate the signal.
Recipes with Recipe Automatic
This appliance has a set of recipes you can use. Recipes are fixed and you cannot change them.
Activating the function:
1. Activate the appliance.
2. Set the menu Recipes . Touch OK .
3. Set the category and dish. Touch OK .
4.
Set the Recipe Automatic . Touch OK .
Recipes with Food Probe Automatic
1. Activate the appliance.
2. Set the menu Recipes . Touch OK .
3. Set the category and dish. Touch OK .
4. Set the Food Probe Automatic .
5. Touch OK .
6. Install the food probe.
When the programme ends, an acoustic
signal sounds.
Use a sensor field to deactivate the
acoustic signal.
7. Remove the food probe.
When you set the option Manual, the display shows automatic settings but you can change them.
or to set the food weight.
Favourites menu
You can store your favourite settings: dura­tion, temperature or heating function.
Storing a programme
1. Activate the appliance.
2. Set a heating function, temperature and time or an automatic program from Rec­ipes . Touch OK .
3. Set the menu Favourites .
4.
Touch new . Touch OK . The display shows a possible name for the programme.
5.
Touch ber. Touch OK .
6.
To remove the last symbol, touch
OK .
7. Do step 5 again and again to set the name of the programme.
8.
Touch Touch OK .
If the memory is full, erase some entries from the menu.
To change the name of a programme, use the option Rename . Refer to "Stor­ing a programme".
Activating the programme
1. Activate the appliance.
2. Set the menu Favourites . Touch OK .
3. Set the name of the programme. Touch OK .
4.
Set the option Start . Touch OK .
or to set the option Add
or to set the letter or num-
or
to set the option Remove . Touch
or to set the option Save .
USING THE ACCESSORIES
Warning! Refer to "Safety information" chapter.
Food probe
The food probe measures the core temper­ature of the food. When the food is at the set temperature, the appliance deactivates automatically.
There are two temperatures to be set
• The oven temperature
• The core temperature of the food
The display shows the oven temperature and the core temperature of the food.
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21 3 4
56
1 Heating function 2 Food probe indicator 3 The core temperature of the food 4 The set core temperature of the food 5 The set temperature in the appliance 6 The temperature in the appliance
When the appliance operates at the set temperature, the current temperatures go off.
Important! Only use the supplied food probe and the original spare parts.
1. Activate the appliance.
2. Put the tip of the food probe in the cen­tre of the food.
3. Put the plug of the food probe in the socket on the side wall of the appliance. The display shows the menu Food probe .
If you do step 2 before step 1, touch or to set the menu Food probe .
4.
Touch
or to set the core tempera-
ture of the food in less than 5 seconds.
5. Go to the menu Functions .
6.
Touch
or to set the heating func­tion and, if necessary, the oven temper­ature.
The food probe must stay in the food and in the food probe socket during the cooking.
7. When the food is at the set core temper­ature, an acoustic signal sounds. The heating function deactivates. Touch one of the sensor fields to stop the signal.
Warning! Be careful when you remove the tip and plug of the food probe. The
food probe is hot. There is the risk of burns.
8. Remove the food probe plug and re­move the food from the appliance.
9. Deactivate the appliance.
For meat programmes with the food probe, refer to the menu Recipes .
Telescopic runners Installing telescopic runners
You can put the telescopic runners on each level. Make sure that the two telescopic runners are on the same level. The stop element that is at one end of the telescopic runner must point up.
1
2
Using telescopic runners
With telescopic runners you can put and re­move the shelves more easily.
1. Pull out the right and left hand telescop­ic runners.
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°C
2. Put the oven shelf on the telescopic run­ners and carefully push them in the ap­pliance. Make sure you push back the telescopic runners fully in the appliance before you close the oven door.
ADDITIONAL FUNCTIONS
Key Lock
The Key Lock prevents an accidental change of the heating function .
Activating the Key Lock
1. Activate the appliance.
2. Set the heating function and tempera­ture.
3.
Touch The display shows a message.
The Key Lock is active. Deactivating the Key Lock
1.
Touch
The Key Lock is not active.
If you deactivate the appliance, the Key Lock deactivates.
Child Lock
The Child Lock prevents an accidental oper­ation of the appliance.
Activating the Child Lock
1. Deactivate the appliance.
2.
Touch the display shows a message.
Deactivating the Child Lock
1. Do the above steps again.
and OK at the same time.
and OK at the same time.
and OK at the same time until
°C
Caution! Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners.
If there is a power failure, the electronic programmer keeps some of the set­tings (for example language setting and the menu Favourites ).
Automatic switch-off
The appliance deactivates after some time:
• if you do not deactivate the appliance;
• if you do not change the oven tempera­ture.
Oven temperature Switch-off time
30°C - 115°C 12,5 h 120°C - 195°C 8.5 h 200°C - 245°C 5.5 h
250°C 3.0 h
To operate the appliance after an automatic switch-off, first deactivate the appliance fully.
Cooling fan
When the appliance operates, the cooling fan switches on automatically to keep the surfaces of the appliance cool. If you switch off the appliance, the cooling fan continues to operate until the appliance cools down.
Safety thermostat
To prevent dangerous overheating (due to incorrect use of the appliance or defective
16 electrolux
components), the oven has a safety thermo­stat, which interrupts the power supply. The
HELPFUL HINTS AND TIPS
Warning! Refer to "Safety information" chapter.
• The appliance has four shelf levels. Count the shelf levels from the bottom of the ap­pliance floor.
• The appliance has a special system which circulates the air and constantly re­cycles the steam. With this system you can to cook in a steamy environment and keep the food soft inside and crusty out­side. It decreases the cooking time and energy consumption to a minimum.
• Moisture can condense in the appliance or on the glass doors. This is normal. Al­ways stand back form the appliance when you open the appliance door while cooking. To decrease the condensation, run the appliance for 10 minutes before cooking.
• Wipe away moisture after every use of the appliance.
• Do not put the objects directly on the ap­pliance floor and do not cover the compo­nents with aluminium foil when you cook. This can change the baking results and damage the enamel coating.
Baking cakes
• The best temperature for baking cakes is between 150°C and 200°C.
• Preheat the oven for approximately 10 mi­nutes before baking.
• Do not open the oven door before 3/4 of the set cooking time is up.
• If you use two baking trays at the same time, keep one level empty between them.
Cooking meat and fish
• Do not cook meat with weight below 1 kg. Cooking too small quantities makes the meat too dry.
oven switches back on again automatically, when the temperature drops.
• To keep the red meat well cooked out­side and juicy inside set the temperature between 200°C-250°C.
• For white meat, poultry and fish set the temperature between 150°C-175°C.
• Use a dripping pan for very fatty food to prevent the oven from stains that can be permanent.
• Leave the meat for approximately 15 mi­nutes before carving so that the juice does not seep out.
• To prevent too much smoke in the oven during roasting, add some water into the dripping pan. To prevent the smoke con­densation, add water each time after it dries up.
Cooking times
Cooking times depend on the type of food, its consistency, and volume. Initially, monitor the performance when you cook. Find the best settings (heat setting, cooking time, etc.) for your cookware, rec­ipes and quantities when you use this appli­ance.
Information on acrylamides Important! According to the newest
scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much.
CARE AND CLEANING
Warning! Refer to "Safety information" chapter.
• Clean the front of the appliance with a soft cloth with warm water and cleaning agent.
• To clean metal surfaces use a usual clean­ing agent
• Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on.
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• Clean stubborn dirt with a special oven cleaner.
• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after each use and let them dry.
• If you have nonstick accessories, do not clean them using an aggressive agents, sharp edged objects or dishwasher. It can destroy nonstick coating!
Pyrolytic cleaning
With the function Pyrolytic , you can clean the oven using pyrolysis. Set the function in the menu Cleaning .
Warning! The appliance becomes very hot. There is the risk of burns.
Important! Before you start the function Pyrolytic , remove all the removable parts (the shelf support rails, the accessories, etc.) from the appliance.
1. Activate the appliance.
2.
Touch
or to set the menu Clean-
ing . Touch OK .
3.
Touch
or to set the function Pyro-
lytic . Touch OK .
4.
Touch
or to set the duration for the cleaning. – LIGHT - for a low level of dirt (2:15) –
NORMAL - for a medium level of dirt (2:45)
INTENSE - for a high level of dirt (3:15)
AUTO - the appliance automatically
calculates which pyrolytic cycle to use.
5. The display shows the messages. Touch OK after each message. When the appliance operates at preset temperature, the door locks .
When the pyrolytic cycle starts, the oven lamp does not work and the cool­ing fan works at a higher speed.
Do not open the door during the heating up time. If you open the door, you cancel the pyrolytic cleaning cycle. To stop the pyrolytic cleaning cycle, touch
. Do not use the appliance until the door lock symbol is off.
Cleaning reminder
It shows you when to do the cleaning. It shows the message on the display after some hours of the appliance operation. Activate and deactivate the Cleaning remind­er function in the menu Cleaning . The Clean­ing reminder function deactivates when you set the appliance to the factory settings.
Cleaning the oven door
The oven door has four panels of glass. You can remove the oven door and the in­ternal panels of glass to clean them.
Removing the oven door and the glass panels
1. Fully open the door and identify the hinge to the left side of the door.
2. Push the tightening component until it pulls back.
3. Hold the pushed component with one hand. Use a screwdriver with the other hand to lift and turn the left side hinge lever.
18 electrolux
4. Identify the hinge to the right side of the door.
7. Put the door on a soft cloth on a stable surface.
8. Release the locking system to remove the panels of glass.
5. Lift and turn the lever on the hinge.
6. Close the oven door to the first opening position (halfway). Then pull forward and remove the door from its seat.
9. Turn the two fasteners by 90° and re­move them from their seats.
90°
10. Carefully lift (step 1) and remove (step
2) the panels of glass one by one. Start from the top panel of glass.
2
1
Clean the glass panels with water and soap. Dry the glass panels carefully.
Installing the door and the glass panels
When the cleaning is completed, install the glass panels and the oven door. Do the above steps in the opposite sequence. Make sure that you put the glass panels
1
), ( 2 ) and ( 3 ) back in the correct
( sequence (refer to the illustration).
electrolux 19
1 2 3
The middle panels ( 2 - 3 ) have a decora­tive frame. When you install them, make sure that the screen-printing zone looks to the inner side of the door. Make sure that af­ter the installation the surface of the glass
panel frame (
2
- 3 ) on the screen-print­ing zones is not rough when you touch it. Make sure that you install the panels of glass in the seats correctly (refer to the illus­tration).
Shelf Support Rails Removing the shelf support rails
1. Pull the front of the shelf support rail
away from the side wall.
20 electrolux
Installing the shelf support rails
Install the shelf support rails in opposite se­quence.
The rounded ends of the shelf support rails must point to the front!
Oven lamp
Warning! Be careful! There is the risk
of electrical shock!
Before you change the oven lamp:
2. Pull the rear shelf support rail away from the side wall and remove it.
• Switch off the oven.
• Remove the fuses in the fuse box or switch off the circuit breaker.
Put a cloth on the bottom of the oven for protection of the oven light and glass cover.
1. Turn the glass cover anti-clockwise to re-
move it.
2. Clean the glass cover.
3. Replace the oven light bulb with applica-
ble 300°C heat-resistant oven light bulb. Use the same oven lamp type.
4. Install the glass cover.
WHAT TO DO IF…
Warning! Refer to "Safety information" chapter.
Problem Possible cause Remedy
The appliance does not heat up.
The necessary settings are not set . Do a check of the settings . The Child lock is on. Refer to "Deactivating the Child
The fuse in the fuse box is released. Do a check of the fuse.
The display shows error
message "F....."
The oven lamp does not operate.
Steam and condensation settle on the food and in the appliance.
If you cannot find a solution to the problem yourself, contact your dealer or the service centre.
We recommend that you write the data here:
The appliance is deactivated. Activate the appliance.
lock".
If the fuse is released more than one time, contact a qualified elec­trician .
Electronic error. Contact Service Center.
The oven lamp is defective. Refer to "Replace the oven lamp".
You left the dish in the appliance for too long .
Do not leave the dishes in the ap­pliance for longer than 15-20 mi­nutes after the cooking ends.
The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the oven cavity.
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
INSTALLATION
Warning! Refer to "Safety information" chapter.
electrolux 21
22
590
594
540
550 min
560
560-570
593
80÷100
576
2
50
550 min
560÷570
580
A
B
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