AEG-Electrolux EOC55100X User Manual
user manual
Oven
EOC55100
2 electrolux
T
1
Contents
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Safety instructions.................................. 3
Description of the Appliance .................. 4
Before Using for the first time................. 6
Using the Oven ...................................... 6
Uses, Tables and Tips............................ 17
Cleaning and Care ................................. 27
5
What to do if …..................................... 33
Installation Instructions .......................... 34
Disposal ................................................ 37
Guarantee/Customer Service ................ 38
Service.................................................. 40
Subject to change without notice
he following symbols are used in this user manual:
Important information concerning your personal safety and information on how to avoid
damaging the appliance.
3General information and tips
2Environmental information
1 Safety instructions
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Electrical safety
• This appliance must be only connected
by a registered electrician.
• In the event of a fault or damage to the
appliance: Take the fuses out or switch
off.
• Repairs to the appliance must only be
carried out by qualified service engi-
neers. Considerable danger may result
from improper repairs. If repairs become
necessary, please contact our Customer Services or your dealer.
Child Safety
• Never leave children unsupervised when
the appliance is in use.
Safety whilst using
• People (including children) who, because of their physical, sensory or mental capabilities or their inexperience or
ignorance are not able to use the device
safely, should not use this device without supervision or instruction by a responsible person.
• This appliance is intended to be used for
cooking, roasting and baking food in the
home.
• Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into
contact with or to catch beneath the hot
oven door.
• Warning: Risk of burns! The interior of
the oven becomes hot during use.
• Using ingredients containing alcohol in
the oven may create an alcohol-air mixture that is easily ignited. In this case,
open the door carefully. Do not have
embers, sparks or naked flames in the
vicinity when opening the door.
3 Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, especially in products containing starch, can
constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures
and not browning foods too much.
How to avoid damage to the appliance
• Do not line the oven with aluminium foil
and do not place baking trays, pots, etc.
on the oven floor, as the heat that builds
up will damage the oven enamel.
• Fruit juices dripping from the baking tray
will leave stains, which you will not be
able to remove. For very moist cakes,
use a deep tray.
• Do not put any strain on the oven door
when open.
• Never pour water directly into the oven
when it is hot. This could cause damage
to or discolouration of the enamel.
• Rough handling, especially around the
edges of the front panel, can cause the
glass to break.
• Do not store any flammable materials inside the oven. These could ignite when
the oven is switched on.
• Do not store any moist foods inside the
oven. This could damage the oven
enamel.
• After switching off the cooling fan, do
not keep uncovered dishes in the oven.
Moisture may condense in the oven interior or on the glass doors and may get
into the units.
3 Note on enamel coating
Changes in the colour of the oven’s enamel
coating as a result of use do not affect the
appliance’s suitability for normal and correct
use. They therefore do not constitute a defect in the sense of the warranty law.
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Description of the Appliance
General Overview
Control panel
Door
handle
Full glass door
Control Panel
Oven Functions
Oven Power Indicator
Temperature / Time Display
Temperature / Time Selection
Function buttons
Oven Features
Shelf positions
Oven accessories
Oven shelf
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Top heat and heating elements
Oven lighting
Fat Filter
Fan heating element
Fan
Bottom Heat
Oven shelf runners,
removable
Roasting Pan
For cookware, cake tins, roasts and grilled
foods.
Baking tray
For cakes and biscuits.
For baking and roasting or as a pan for collecting fat.
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Before Using for the first time
Setting and changing the time
3 The oven only operates when the time
has been set.
When the appliance has been connected to
the electrical supply or when there has been
a power cut, the function indicator
Time flashes automatically.
1. To change a time that has already been
set, press the Selection button repeatedly until the function indicator
Time flashes.
2. Using the / control knob, set the
current time.
After approx. 5 seconds, the flashing stops
and the clock displays the time of day set.
The appliance is now ready to use.
3 The time can only be modified, if the
child safety device is deactivated, none
of the Countdown , Cook time or
End time clock functions and no
oven function is set.
Initial Cleaning
Before using the oven for the first time you
should clean it thoroughly.
1 Caution: Do not use any caustic or
abrasive cleaners. The surface could be
damaged.
3 To clean metal fronts use commercially
available cleaning agents.
Using the Oven
3 The oven is equipped with retractable
buttons for “Oven functions” and “Tem-
perature selection”. To use, press the
relevant button. The button then sticks
out.
1. Set the oven functions dial to Light .
2. Remove all accessories and the shelf
support rails and wash them with warm
water and washing up liquid.
3. Then wash out the oven with warm water and washing-up liquid, and dry.
4. Wipe the front of the appliance with a
damp cloth.
Switching the Oven On and Off
Temperature / Time Display
Oven Power Indicator
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Heat indicator
Selection button Pyrolyse time
Oven Functions
Change display
Switching the oven on
Turn the oven functions selector to the desired function. The power indicator light
lights up. The temperature display shows the
suggested temperature for the oven function
selected.
The oven starts to heat up.
When the temperature set is reached, an au-
dible signal sounds.
Temperature / Time Selection
Changing the oven temperature
Turn the / knob to raise or lower the
temperature.
The setting changes in 5 °C steps.
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Checking the temperature
Press Pyrolyse Dauer and Selection
buttons at the same time.
The current oven temperature appears in the
temperature display.
Switching the oven off
ance down, then switches itself off automatically.
3 Heat indicator
Warming up indicator
When the oven function has been
switched on the bars that slowly light
up one after the other indicate how far
the oven has heated up.
Residual heat indicator
To turn the oven off, turn the oven functions
selector to the OFF position.
3 Cooling fan
The fan switches on automatically in order to keep the appliance’s surfaces
cool. When the oven is switched off, the
fan continues to run to cool the appli-
Oven Functions
The oven has the following functions:
Oven function Application
Light
Using this function you can
Convection with ring
heating element
Conventional
For roasting and
Set the oven temperatures
20-40 °C lower than when using upper/lower heat.
For
baking
and
baking
roasting
When the oven has been switched off,
the bars that are still lit indicate the remaining residual heat in the oven.
light up
the oven interior, e.g. for cleaning.
on
up to three levels
on
one oven level
at the same time.
.
Oven function Application
Pizza setting
Convection grilling
Grill
Dual grill
Bottom heat
Pyroluxe
For grilling flat food items in
For baking on one level dishes that require
ing and a crispy base.
Set the oven temperatures 20-40 °C lower than when using Conventional.
For roasting larger joints of meat or poultry on one level.
The function is also suitable for
For grilling flat food items placed in the middle of the grill and for toasting.
For
baking
cakes with
For automatic pyrolytic cleaning of the oven. It burns off residues in the
oven, which can then be removed with a cloth when the oven has
cooled down. The oven is heated to approximately 500° C.
gratinating
large quantities
crispy or crusty bases
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more intensive brown-
and
browning
and for toasting.
.
3With the oven functions Pizza setting ,
Inserting the baking tray or roasting pan
Conventional and Convection grilling
the heating up time is shortened by the au-
tomatic function Speedcook.
Inserting the Combination Shelf,
Baking Tray and Roasting Pan
3 Shelf runner safety and anti-tip de-
vice
As a shelf runner safety device, all insertable components have a small curved
indentation at the bottom on the right
and left-hand edge.
Always insert insertable components so
that this indentation is at the back of the
oven interior. This indentation is also important for preventing the insertable
components from tipping.
Push the baking tray or roasting pan between the guide bars of the selected oven
level.
Inserting the oven shelf: Insert the oven shelf so that the feet point
downwards.
Push the oven shelf between the guide bars
of the selected oven level.
3 The high rim around the oven shelf is an
additional device to prevent cookware
from slipping.
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Inserting the oven shelf and roasting
pan together
Lay the oven shelf on the roasting pan.
Inserting/Removing the Fat Filter
Only use the fat filter when roasting to
protect the rear heating elements from fat
splashes.
Push the roasting pan between the guide
bars of the selected oven level.
Inserting the fat filter
Hold the fat filter by the grip and insert the
two mounts downwards into the opening
on the rear wall of the oven (fan opening).
Taking out the fat filter
Hold the fat filter by the grip and unhook it.
Clock Functions
Temperature / Time Display
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Clock function indicators
Pyrolyse time
Change display
Cook time
To set how long the oven is to be in use.
End time
To set the switch-off time for an oven function.
Countdown
To set a countdown. A signal sounds after
the time has elapsed.
This function does not affect the functioning
of the oven.
Time
To set, change or check the time
(See also section “Before Using for the First
Time”).
3 How to use the clock functions
• After a clock function has been selected, the corresponding function indicator
flashes for about 5 seconds. During this
period, the desired times can be set or
modified using the / dial.
• When the desired time has been set, the
function indicator continues to flash for
approx. 5 seconds. After that the function indicator is then lit. The set time begins to run in the background.
Selection Button
• When the clock functions Cook time
and End time have been complet-
ed, the oven functions dial must be
turned back to ”0“.
• Using the Change display button,
you can switch between the oven temperature and the time.
3 Checking the time set or remaining.
Press the Selection button repeatedly, until the appropriate clock function
flashes and the time set or remaining is
displayed.
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Countdown
1. Press the Selection button repeatedly
until the function indicator
Countdown flashes.
2. Using the / control knob set the desired countdown (max. 99.00minutes).
To stop the flashing and the audible signal:
Press any button.
Cook time
1. Select the oven function and temperature.
2. Press the Selection button repeatedly
until the function indicator Cook time
flashes.
3. Using the / control knob set the desired cooking time.
The function indicator Countdown lights
up.
When 90% of the time set has elapsed, an
audible signal sounds.
When the time has elapsed, ”0.00“ and the
function indicator flash.
An audible signal sounds.
The function indicator Cook time lights
up and the oven comes on immediately.
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When the time has elapsed, ”0.00“ and the
function indicator flash.
An audible signal sounds for 2 minutes. The
oven switches itself off.
To stop the flashing and the audible signal:
Turn the oven functions dial to ”0”.
End time
1. Select the oven function and temperature.
2. Press the Selection button repeatedly
until the End time function indicator
flashes.
3. Using the / control knob set the desired switch-off time.
The function indicator End time lights up
and the oven comes on immediately.
When the time has elapsed, ”0.00“ and the
function indicator flash.
An audible signal sounds for 2 minutes. The
ovenswitches itself off.
To stop the flashing and the audible signal:
Turn the oven functions dial to ”0”.
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Cook time and End time combined
3 Cook time and End time can be
used simultaneously, if the oven is to be
switched on and off automatically at a
later time.
1. Select the oven function and temperature.
2. Using the Cook time function, set the
time that the dish needs to cook.
In this example, 1 hour.
3. Using the End time function, set the
time at which the dish should be ready.
In this case, 14:05.
The Cook time and End time function
indicators light up and the temperature is
shown in the display.
In this example, 200°C.
The oven switches on automatically at the
time calculated.
In this case, at 13:05.
And switches itself off again when the cook
time entered has elapsed.
In this case, at 14:05.
Other functions
Ovenís child safety device
The oven is fitted with a child safety device.
As soon as the child safety device is activated, the oven cannot be switched on.
3•The child safety device works only for
the oven, not for the cooking rings.
• For the child safety device to be activated, none of the oven functions must be
selected.
Activating the child safety device
1. Turn the / dial to the left and hold it.
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