EMS 2390 English
When using your microwave oven
Before using your microwave oven 4
Heatwave System©& Grill
Safety Instructions 5
Utensil safety
Testing suitability of cookware
Foil containers 6
Food safety
Safety instructions when cooking with grill 7
The microwave and accessories 9
Name and function of parts
Accessories
Control panel 10
Display window
Before using your microwave oven
for the first time 11
Turntable installation
Setting the clock
Child safety lock 12
How to operate your microwave oven
Clear/Stop
Function of Re-turntable
Microwave cooking 13
Manual defrosting
Kitchen timer 14
Microwave setting guide
Start + 1 minute 15
Grill cooking
Microwave and Grill cooking 16
Auto Defrost 17
Bread Defrosting 18
Crunch Dish programmes 19
Crunch Dish programme -quantities 20
Microwave Hints 21
Microwave Tips
Oven utensils and accessories guide 22
Charts 23
Recommendations for cooking with Grill
General recommendations for cooking with
Microwave and Grill
Recommendations for Defrosting using 150W 24
Auto Defrost chart 25
Crunch Dish programme - chart 28
Care and cleaning 30
Care and cleaning (grill)
Cleaning the accessories (turntable, support
and rack)
Cleaning the interior
Cleaning the exterior
Service and spare parts 30
Electrolux Service centres
Installation
Unpacking 7
Technical data
Installation 8
Connecting to the mains
Accessories 9
3
Contents
4
EMS 2390 English
Thank you for having chosen an Electrolux product.
We are convinced that you will find your new
microwave oven very useful and that it will be of
great help to you.
As with all new kitchen appliances, it will take some
time to learn all the new functions and features, but
with time, this oven will become indispensable to you.
Congratulations on the purchase of your new microwave oven
Read through the instruction manual carefully.
In order that you can get the best from your new
Electrolux microwave oven, the following
instructions have been prepared. Please make sure
you read them carefully.
It is important that this instruction book is retained
with the appliance for future reference. Should the
appliance be sold or transferred to another owner,
or if you move house and leave the appliance,
always ensure that the book is supplied with the
appliance so that the new owner can become
acquainted with the functioning of the appliance
and the relevant warnings. Please ensure you have
read the whole instruction book before using the
appliance and that you follow the recommendations
given.
Before using your microwave oven
Heatwave System©
Heatwave System
Heatwave System© is an advanced and
revolutionary microwave distribution system,
ensuring even and uniform cooking, defrosting and
reheating.
Technically, this is achieved by re-positioning the
microwave-generating component – the magnetron
– to feed directly into the cavity. The result is that
microwaves spread smoothly to reach all parts of
the cavity.
Heatwave© ensures an even heat distribution across
and throughout the food.
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EMS 2390 English
• The built-in safety interlock switches prevent
the microwave oven from operating when the door
is open.
• Do not tamper with them, or attempt to operate
the oven with the door open as open door
operation can result in exposure to microwave
energy.
• Do not allow food spills or cleaner residue to
accumulate on door sealing surfaces. See the
Cleaning and Care section for cleaning
instructions.
• It is particularly important that the oven door
closes properly and that there is no damage to the:
(1) door (warped), (2) hinges and latches (broken
or insecure), (3) door seals and sealing surface.
If the door, hinges/latches or door seals
are damaged, the microwave must not
be operated until it has been repaired
by a authorized service person.
It is hazardous for anyone except factory
trained service personnel to service or make
adjustments to this oven. Contact your
nearest authorised service agent if service
should be required.
• Do not remove the outer case, door or control
panel at any time. Doing so may cause exposure
to extremely high voltage.
• Install or locate this oven only in accordance with
‘installation instructions’ found in this manual.
• Use the appliance for its intended use as described
in this manual. Do not use corrosive chemicals in
this appliance. This type of oven is specifically
designed to heat, cook, or defrost food. It is not
designed for industrial or laboratory use neither
for commercial use as this will invalidate the
guarantee.
• Do not operate the oven empty. If food or water is
not present to absorb the microwave energy, the
magnetron tube can be damaged.
• Do not store this appliance outdoors. Do not use
this product near water.
• Do not attempt to dry clothing or newspapers in
the microwave oven. These items can ignite.
• Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils, or food in
the cavity when not in use.
If smoke is observed, switch off or unplug
the appliance and keep the door closed in
order to stifle any flames. Never use water.
Only allow children to use the microwave
without supervision when adequate
instructions have been given so that the child
is able to use the microwave in a safe way
and understand the hazards of improper use.
Utensil safety
• Most glass, glass ceramic and heat-resistant glassware utensils are excellent for use in the microwave oven. Although microwave energy will not
heat most glass and ceramic items, these utensils
can become hot as heat transfers from the food to
the container. The use of oven gloves to remove
dishes is recommended.
Testing suitability of cookware
• Place the cookware in the microwave along with
a glass half full of water. Heat on Hi W(900W)
(100%) for one minute. If the cookware feels hot,
you should not use it. If it is just slightly warm,
you can use it for reheating but not for cooking. If
the dish is room temperature, it is suitable for
microwave cooking.
• Paper napkins, wax paper, paper towels, plates,
cups, cartons, freezer wrap and cardboard are
great convenience utensils. Always be sure
containers are filled with food to absorb energy
and thus avoid the possibility of overheating.
• Many plastic dishes, cups, freezer containers and
plastic wraps may be used in the microwave oven.
Follow manufacturer’s instructions when using
plastics in the oven. Avoid using plastic utensils
with foods that have high fat or sugar content
since these foods reach high temperatures and
could melt some plastics.
• Do not leave oven unattended, and look at it from
time to time when heating or cooking food in
plastic, paper or other combustible containers. If
smoke is observed, keep door closed, switch the
oven off or disconnect oven until smoke stops.
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Safety instructions
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EMS 2390 English
• Metal utensils and utensils with metallic trim
should not be used in the microwave oven, unless
specifically recommended for microwave use.
• Containers with restricted openings, such as
bottles, should not be used for microwave
cooking.
• Use caution when removing a lid or cover from a
dish to avoid steam burns.
Foil containers
Shallow foil containers may safely be used to reheat
foods in your microwave oven providing the
following rules are observed:
1. Foil containers should not be more than 3 cms
(1 1/4”) deep.
2. Foil lids must not be used.
3. The foil containers must be at least two-thirds full
of food. Empty containers must never be used.
4. Foil containers should be used singly in the
microwave oven and should not be allowed to
touch the sides. If your oven has a metal turntable
or cooking rack, the foil container should be
placed on an upturned oven-proof plate.
5. Foil containers should never be re-used in the
microwave oven.
6. If the microwave oven has been in use for
15 minutes or more, allow it to cool before using
it again.
7. The container and turntable may become hot
during use, take great care when removing either
from the oven. It is advisable to use an oven cloth
or glove when doing so.
8. Remember when using an aluminium foil
container that the reheating or cooking times may
be longer than you are used to, always ensure that
the food is piping hot before serving.
Food safety
• Do not heat food in a can in the microwave oven.
Always remove the food to a suitable container.
• Deep fat frying should not be done in the
microwave oven, because the fat temperature
cannot be controlled, hazardous situations can
result.
• Popcorn may be prepared in the microwave oven,
but only in special packages or utensils designed
specifically for this purpose. This cooking
operation should never be unattended.
• Pierce foods with non-porous skins or
membranes to prevent steam build-up and
bursting. Apples, potatoes, chicken livers, and
egg yolks are examples of items that should be
pierced.
• The contents of feeding bottles and baby food
jars are to be stirred or shaken and the
temperature is to be checked before consumption,
in order to avoid burns.
When heating liquids, e.g. soups, sauces
and beverages in your microwave oven,
overheating the liquid beyond boiling point
can occur without evidence of bubbling.
This could result in a sudden boil over of
the hot liquid. To prevent this possibility
the following steps should be taken:
1. Avoid using straight-sided containers with
narrow necks.
2. Do not overheat.
3. Stir the liquid before placing the container in the
oven and again halfway through the heating time.
4. After heating, allow to stand in the oven for a
short time, stirring again before carefully
removing the container.
Some products such as whole eggs and
sealed containers – for example, closed glass
jars – may explode and should not be heated
in this oven. Occasionally, poached eggs may
explode during cooking. Always pierce the
yolk, then cover and allow the standing time
of one minute before removing cover.
Keep these instructions!
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EMS 2390 English
7
Safety instructions when
cooking with grill
1. The glass viewing window may break if water is
spilled on it during grilling.
2. Be sure to use an oven glove when loading and
unloading the oven. Containers get very hot in the
oven, so be careful not to burn yourself. The turntable and metal rack also get very hot so be sure
to use an oven glove when handling them.
3. Do not touch the inner or outer viewing window
with metal components when loading or
unloading the oven. The inside of the door and
oven get very hot so take care when attending
food in the oven.
4. Do not put the turntable or containers in cold
water or try to cool them quickly after use.
5. Do not place items on top of the cabinet. The top
of the cabinet gets very hot, so anything placed on
it may be damaged by the heat.
It is quite normal for steam to be emitted
around the door, or for misting to occur on
the door, or even for water droplets to appear
below the door during the cooking cycle.
This is merely condensation from the heat
of the food and does not affect the safety of
your oven. The door is not intended to seal
the oven cavity completely.
• Do not force the turntable to rotate by
hand. This may cause malfunctioning.
• Arcing in the oven during microwave operation
usually occurs from use of metallic utensils.
Continuous arcing, however, can damage the unit.
Stop the programme and check the utensil.
• Care should be taken not to obstruct any air vents
located on the top, rear, side and bottom of the
oven.
Do not use this oven for commercial purposes.
This oven is made for domestic use only.
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N.B. When you unpack the oven, check that the
product is free from damage. Damage or any missing parts
must be reported immediately to the retailer. The oven,
parts of the oven or the accessories may be wrapped by a
protection foil. If so, you must remove this foil before
using the oven. Do not leave packing material so that
small children can play with it. This can be hazardous.
Unpacking
Building in kit MF23
Hanging kit HK2
Overall dimension Width 497 mm
Depth 345 mm
Height 322 mm
Cavity Width 304 mm
Depth 304 mm
Height 247 mm
Volume 23 litre
Power source 230–240 V, 50 Hz
Fuse 10A
Power consumption 2600W
Power Output 900W
Browner/Grill 1200W
Weight 17.2 kg
Technical data
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1. Remove any promotion label from the door.
2. This oven can be used as a free standing oven or
built-in, into a kitchen cabinet using kit number
MF23 or HK2. To install the oven in a kitchen
cabinet follow the instructions supplied with the
building-in kit.
The oven should be installed on a flat, level surface.
The surface must be strong enough to safely bear
the weight (17.2 kg) of the oven, and the
contents. To avoid the possibility of causing
vibration or noise the oven must be in a stable
position.
3. Keep the oven away from heat and water.
Exposure to heat and water can lower oven
efficiency and lead to malfunctioning, so be sure
to install the oven away from heat and water
sources.
4. Do not block air vents on the top and the sides of
the cabinet and also do not place any articles on the
top of the oven. If air vents are blocked during
operation, the oven may overheat, and this may
lead to malfunctioning. Hot air escapes from the
vents, so be sure not to obstruct it or let curtains
come between the oven and the rear wall.
5. Place the oven as far away from radios and TV’s
as possible. This oven does conform to EEC
requirements of radio interference suppression,
but some interference may occur if it is placed
too close to a radio or TV, so keep them as far
apart as possible.
6. If positioned in a corner, leave a gap of at least
5 cm from the walls and 5 cm above the
microwave.
IMPORTANT! The oven can be placed almost
anywhere in the kitchen. Make sure the oven is
placed on a flat, level surface and that vents as
well as the surface underneath the oven are not
blocked (for sufficient ventilation).
Connecting to the mains
The oven is delivered with the power cord and a plug
for 230–240 V, 50Hz, earthed socket outlet.
Earth protection minimizes the risks should a short
circuit occur. Check to ensure the voltage of the
oven matches the supply.
N.B. If the oven is connected to the socket via an
extension cord, make sure the cord is earthed.
This appliance must not be used on a nonearth protected power supply. Contact an
electrician if you are uncertain regarding
electrical connection of the oven or
provision of earth protection of the
supply.
This appliance must be earthed. If this
appliance is fitted with a non-rewireable
plug for which your socket is unsuitable, the
plug should be cut off and the appropriate
plug fitted. If it is necessary to change the
fuse in a non-rewireable plug, the fuse
cover must be refitted. If the fuse cover is
lost or damaged, the plug must not be
used until a replacement is obtained.
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Installation
9
EMS 2390 Draft for approval - DO NOT USE FOR PRODUCTION English
Name and function of parts
1 Latch hook and safety interlock system.
2 Viewing window. Food can be checked while the
microwave oven is in operation.
3 Cooking compartment. Wipe the compartment clean
after using the oven.
4 Oven door. The door must always be firmly
closed while cooking.
5 Control panel.
6 Door open.
7 Drive shaft for turntable.
8 Rating plate
9 Grill.
Accessories
A Turntable support. Place the support on the floor of
the cooking chamber to support the turntable.
B Grilling racks, one high and one low, used for most
cooking and browning/grilling.
IMPORTANT - Use either high or low grill rack
only. Do not use both grill racks at the same time.
C Turntable. Made of special heat-resistant glass. Food
in a suitable container is placed on this tray for
cooking. Do not use the oven without the turntable.
D. Crunch Dish for use with Crunch Dish programmes
The microwave oven and accessories
1
2
5
9
1
6
7
8
4
3
C
B
A
D
Control panel
1 Display window - showing time of day,
operating mode and cooking time
2 Crunch Dish, programmes and status neon
indicator display for:
Frozen Pizza
Fresh Pizza
Frozen Oven Chips/Frozen (oven cooked)
potato products
Reheating pastry (Pies, Quiche, etc.)
3 Grill
4 Auto Defrost - by weight
5 Power - for desired microwave power level
6 Setting Control Knob - to enter time and
weight or quantity
7 Start - to start a desired programme or to
enter a Start + 1 Minute programme
8 Clear/Stop - for interrupting or cancelling
a programme and for setting the child lock
Display window
A Flashing indicator that prompts you to enter
the time of day
B Flashing indicators for Crunch Dish
programmes, Grill, Microwave and Auto Defrost
which prompt you to enter the food quantity,
weight (Kg) or cooking time
C Blue indicators for Auto Defrost and Bread
Programmes. Red indicators for the grill
programmes
D Power level indicator - Hi W/900, 750, 650,
400, 150 (defrost) and 100W respectively.
E Plus and minus arrows to enable more or less
time to be set for the Crunch Dish programmes
and Defrost programmes
F Flashing grill, microwave and auto defrost
symbols to indicate the operational mode
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EMS 2390 English
1
3
7
2
4 5
6
8
B
D
B,C,F
AE C
B,F
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EMS 2390 English
Turntable installation
1. Place the turntable support on the cavity bottom.
2. Place the turntable on top of the turntable support
as shown in the diagram. Make sure that turntable
hub is securely locked in the turntable shaft.
Never place the turntable upside down.
• Both turntable and turntable support must always
be used during cooking.
• All food and containers of food are always placed
on this turntable for cooking.
• This turntable rotates clockwise and anticlockwise;
this is normal.
Turntable
Roller rest
Turntable shaft
Before using your microwave oven for the first time
Setting the clock
When your oven is plugged in for the first time or
when power resumes after a power interruption, the
clock symbol and numbers in the display window
flash and the time is reset to 12:00.
Example: To set 4.30
1 Turn the Setting Control Knob anti-clockwise until the time of 4.30 is indicated in the display window.
2 Touch Start to lock in the time and start the clock running. The flashing clock symbol will disappear from
the display.
If you need to change the time of day after setting, open the microwave oven door and press in the start
button for 5 seconds. A single beep will be heard, the clock symbol and numbers in the display window
flash and the time is reset to 12.00.
Example: To set to 15.45
1 Turn the Setting Control Knob clockwise until the time of 15.45 is indicated in the display window.
2 Touch Start to lock in the time and start the clock running. The flashing clock symbol will disappear from
the display.
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EMS 2390 English
Child safety lock
This oven has a safety feature which prevents the
accidental running of the oven by a child. After the
lock has been set, no part of the microwave oven will
operate until the child lock feature has been cancelled.
To set:
1. Touch Clear/Stop button so that the time of day only is displayed
2. Touch Clear/Stop button and press in for 5 secs, 2 beeps will be heard
and Loc will be displayed
While the Loc feature is set, the time of day can be checked by touching the Clear/Stop button.
After approximately 5 secs, the time of day will disappear from the window and Loc will be
displayed again.
To cancel the child lock, simply touch the Clear/Stop button and hold in for 5 secs, 2 beeps will
be heard. Loc disappears and the the time of day display reappears in the window.
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Clear/Stop
If you would like to stop the oven during cooking
without opening the door, touch Clear/Stop once.
To continue cooking, touch Start.
Should food be removed from the oven before the
set cooking time is completed, touch Clear/Stop
twice.
You can turn off the oven during cooking, to stir or
re-arrange food. There are two ways of doing so;
1. Just open the door, the safety mechanisms stop
microwave power. To continue cooking, close
the door and touch Start.
2. Touch Clear/Stop once, and open the door. To
continue cooking, close the door and touch
Start.
Function of Re-turntable
The turntable is specially designed to return to its
original starting position when cooking is finished.
If, however, you open the door it will stop
immediately even if it has not reached the correct
position. When the oven is stopped before
programmed cooking time is finished, for example,
by opening the door, the food should be replaced to
the original position so it will return to its starting
position when the cooking cycle is completed.
How to operate your microwave oven
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1. The time increments for the Setting Control
Knob are as follows:
Time Increment
0-5 min 15 secs
5-10 min 30 secs
10-30 min 1 min
30-90 min 5 min
2. The maximum time on the Setting Control
Knob is 90 min and it may be turned directly
clockwise from 90 min to 0/15 secs or anticlockwise from 15/0 secs to 90 min.
3. To set the variable cooking levels the Power
button should be touched as follows:
Hi W/900W Once
750W 2 times
650W 3 times
400W 4 times
150W 5 times
100W 6 times
0W 7 times (Kitchen timer)
....or touch and hold the Power button to
continuously scroll through all power
levels.
To check the power level set at any time
during cooking, simply touch the Power
button.
4. Once a microwave programme has been set,
during the cooking operation the power level
can be changed by touching the Power button
until the required new setting is displayed.
The cooking time may also be adjusted up
or down in steps of approximately 30 secs
by turning the Setting Control Knob
clockwise or anti-clockwise as necessary.
Microwave cooking
This basic microwave cooking method allows you
to cook food for a desired time. In addition to the
maximum power level, you can select different
microwave power from 6 levels, Hi W(900W) to
100W for the foods that require slower cooking.
Foods with high moisture content should be cooked
on maximum power as this is the fastest cooking
method and best maintains the natural flavour and
texture of the foods.
Manual defrosting
For manual defrosting (without operating the Auto
Defrost feature), use 150W. The blue defrost
symbol appears in the window display whenever
this power level is selected. To speed up the
defrosting of dense foods over 450g (1lb), the oven
may be started on Hi W(900W) power for 1-3
minutes, then reduce to 150W until defrosting is
complete.
Example: To cook at 400W for 1 min 30 secs:
1 Touch Clear/Stop
2 Touch the Power button 4 times. The indicator lights up and flashes with the
W (Watts) symbol
3 Turn the Setting Control Knob clockwise/anti-clockwise until 1:30 is indicated in
the display window
4 Touch Start
At the end of the cooking time, the microwave power will automatically stop. The cooling fan and oven light
will still be on until the turntable has returned to its original position.
When the oven has switched off completely, 3 soft audible bell sounds will be heard and the cooking symbol
will flash. At this stage, it is possible to enter a further programme by setting a cooking time and/or selecting
a power level. If the power level is not adjusted, it will automatically default to Power level Hi W(900W).
However, if there is no action taken, after approximately 1 minute 2 further soft sounds will be heard and the
window display will revert to the time of day.
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Microwave setting guide
Power Setting Suggested use
0W – Kitchen timer
100W Keeping warm Keeping foods warm.
150W Defrost Thawing frozen foods.
400W Simmer Completing the cooking cycle of some pot roasts.
Casseroles and stews.
Baked custards or cheesecakes.
650W Medium Faster defrosting and reheating for casseroles and stews.
Baking cakes and sponge puddings
750W Reheat Reheating pre-cooked foods.
Roasting joints of meat and poultry.
Hi W/900W HIGH Boiling or reheating liquids.
Cooking vegetables.
Preheating a browning dish.
Kitchen timer
Example: To set the kitchen timer for 7 minutes
1. Touch the Power button 7 times. The indicator lights up and flashes with the
Watts (0W) indicated
2. Turn the Setting Control knob until 7:00 is indicated in the display window
3. Touch Start
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Grill cooking
This method is ideal for cooking small, thin cuts of
meat, toasting bread or muffins or browning the
tops of dishes such as potato gratins and lasagne
after cooking by microwave. Remember that the
oven and dishes will be hot.
Example: Set oven to Grill for 15 minutes:
1 Touch Clear/Stop
2 Touch the Grill button once
3 Turn the Setting Control Knob clockwise to 15.00 minutes
4 Touch Start
At the end of the cooking time, the grill will automatically stop. The cooling fan and oven light will still be on
until the turntable has returned to its original position.
When the oven has switched off completely, 3 soft audible bell sounds will be heard and the grill symbol
will flash. At this stage, it is possible to enter a further programme. However, if there is no action taken, after
approximately 1 minute, 2 further soft sounds will be heard and the window display will revert to the time of
day.
During the grill operation, it is possible to adjust the length of cooking time required by turning the
Setting Control Knob clockwise or anti-clockwise to increase or decrease the remaining time in the
display in steps of approximately 30 secs. It is not possible to change the grill function.
Microwave power of 150W or 450W can be added by touching the Power button.
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Start + 1 minute
The microwave oven includes a programme which
gives you 60 secs of
Hi W(900W)
power by
touching the Start + 1 minute button.
This is a convenient feature when in a hurry and
is ideal for quickly reheating small quantities of
liquid such as forgotten cup of coffee or mug of
soup or a small food portion which has cooled
slightly before serving.
To set:
1. Touch the Start + 1 minute button.
Repeated pressing of the Start button will add 60 seconds to the Cook/Reheat time
Ensure liquids are stirred and check that food is piping hot before serving – if necessary repeat the
Start +1 minute programme.
At the end of the heating time, the programme will automatically stop. The cooling fan and oven light will
still be on until the turntable has returned to its original position.
When the oven has switched off completely, 3 soft audible bell sounds will be heard and the cooking symbol
will flash. At this stage, it is possible to enter a further programme. However, if there is no action taken, after
approximately 1 minute, 2 further soft sounds will be heard and the window display will revert to the time of
day.
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Microwave and Grill cooking
This oven offers a choice of 2 microwave and grill
settings and allows you to combine the advantages
of the speed and convenience of Microwave with
the browning and crisping benefits of a Grill.
Grill with Microwave 450W (touch the grill button
twice)
Grill with Microwave 150W (touch the grill button
three times)
Example: Set Dual Cooking using Grill with Micro 150W for 25 minutes:
1 Touch Clear/Stop
2 Touch the Grill button 3 times
3 Turn the Setting Control Knob clockwise until 25.00 is displayed
4 Press Start
At the end of the cooking time, the grill and microwave will automatically stop. The cooling fan and oven
light will still be on until the turntable has returned to its original position.
When the oven has switched off completely, 3 soft audible bell sounds will be heard and the grill symbol
will flash. At this stage, it is possible to enter a further programme. However, if there is no action taken, after
approximately 1 minute, 2 further soft sounds will be heard and the window display will revert to the time of
day.
During the microwave and grill operation, it is possible to adjust the length of cooking time required
by turning the Setting Control Knob clockwise or anti-clockwise to increase or decrease the remaining
time in the display in steps of approximately 30 secs. It is not possible to change the grill and
microwave function.
Microwave power can be changed between 450W, 150W and 0 W by touching the Power button.
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Defrosting Tips
1. It is better to underestimate defrosting time if
you are unsure. Food will continue to defrost
during the standing time.
2. Separate food as soon as possible.
3. Turn large items, e.g. joints, halfway through
the defrosting time, or at pause.
4. Remove any thawed food as soon as possible.
5. Remove or open any packaging before defrosting.
6. Place food in a larger container than that which
it was frozen in, this will allow for easy stirring.
7. Begin thawing poultry, breast side down and turn
over halfway through defrosting time or at
pause. Delicate areas such as wing tips can be
shielded with small pieces of smooth foil.
8. Standing time is very important, particularly for
large, dense foods which cannot be stirred to
ensure that the centre is completely defrosted
before cooking.
Example: To defrost 1200g of food using adjust plus (or minus ).
1 Touch Clear/Stop
2 Touch Auto Defrost button
3 Turn the Setting Control Knob clockwise until 1.2kg is displayed
4 Touch the Power button once and will be displayed (or 2 times for )
5 Touch Start
At the end of the defrosting time, the programme will automatically stop. The cooling fan and oven light will
still be on until the turntable has returned to its original position.
When the oven has switched off completely, 3 soft audible bell sounds will be heard and the cooking symbol
will flash. At this stage, it is possible to enter a further programme. However, if there is no action taken, after
approximately 1 minute, 2 further soft sounds will be heard and the window display will revert to the time of
day.
–+–
+
Auto Defrost
Auto Defrost by Weight is an accurate defrosting
method for frozen meat, poultry or fish.
The plus or minus adjust keys may be
selected via the Power button and are used to increase
or decrease the preset defrosting times as required.
No other changes to the programmes are possible, so
if necessary, cancel and re-programme as required.
The feature also has a built-in pause mechanism to
allow for checking and stirring or rearranging the
food. The oven stops approximately one-third of the
way through the defrost period and 2 soft audible
bell sounds are emitted. If you do not open the door
at the pause, the oven restarts after about 2 minutes
and commences the remaining defrost period. To
cancel the pause period, simply touch Start and the
programme will continue.
The maximum amount of food which may
be thawed on Auto Defrost is 2kg and the
weight increments are in 0.1kg (100g).
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Example: To defrost 450g loaf:
1 Touch Clear/Stop
2 Touch Auto Defrost button 2 times. The Auto Defrost and Bread symbols
will be displayed
3 Turn the Setting Control Knob until 0.45kg is displayed
4 If required, touch the Power button once or twice to select the plus or
minus adjustment
5 Touch Start
Bread Defrosting
Built into the Auto Defrost feature is a special
programme for thawing bread. The quantities
which can be thawed using this feature is 0.1-0.6kg
(100-600g) in weight increments of 0.05kg (50g).
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Example: To cook by Crunch Dish programme a frozen 400g Pizza, well done:
1 Touch Clear/Stop
2 Touch Crunch Dish button, 2 times
3 Turn the Setting Control Knob clockwise until 0.4kg is displayed
4 Touch the Power button once to select the plus adjustment
5 Touch Start
At the end of the Crunch Dish programmes time, the programme will automatically stop. The cooling fan
and oven light will still be on until the turntable has returned to its original position.
When the oven has switched off completely, 3 soft audible bell sounds will be heard and the cooking symbol
will flash. At this stage, it is possible to enter a further programme. However, if there is no action taken, after
approximately 1 minute, 2 further soft sounds will be heard and the window display will revert to the time of
day.
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Crunch Dish programmes
The Crunch Dish programming feature allows you
to simply and automatically cook a range of popular
foods. Your oven offers the following Crunch Dish
programmes :
Food Symbol Microwave mode
Fresh Pizza Microwave plus grill
Frozen Pizza Microwave plus grill
Frozen Oven
Chips, etc. Microwave plus grill
Reheat pastry Microwave plus grill
The operation is very easy. Simply touch the
appropriate button the correct amount of times,
or touch and hold to scroll through all Crunch Dish
programmes, (see directions below) and touch Start.
Depending on the chosen programme, either the
microwave or microwave plus grill symbols will
flash in the window display.
The plus and minus adjustments can be
used to increase or decrease the cooking time to
produce food to personal preference.
For best results, please follow the guidelines in the Crunch Dish programmes
chart.
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Touch
Crunch Dish Turn Setting Control Knob To Cook
Button
Fresh Pizza Once 0.1 to 0.6 kg (100 to 600g) in 50g increments
Frozen Pizza 2 times 0.1 to 0.6 kg (100 to 600g) in 50g increments
Frozen Oven
Chips/Frozen (oven 3 times 0.1 to 0.4 kg (100 to 400g) in 50g increments
cooked) potato
products
Reheat pastry 4 times 0.05 to 0.7 kg (50 to 700g) in 50g increments
Crunch Dish programme quantities
Enter the amount required by turning the Setting Control Knob
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• Always keep the oven clean – avoid spill-overs
and do not forget to clean under the glass tray
and the inside of the door.
• Preferably use round or oval casseroles with a
lid when cooking in your microwave oven.
• Do not use metal or metal decorated casseroles.
Certain plastic materials can melt and be warped
by hot food.
• Cover the food when cooking. Use a glass lid,
a plate or grease proof paper.
• Pastry, bread and the like can be defrosted
directly in a bread basket or on a paper towel.
• If frozen food is heated in its packaging, the
packaging should be opened. Packaging containing
metal or metal decoration must not be used
unless specifically recommended for use in the
microwave. Remove metal clips and wire ties.
• Smaller pieces of aluminium foil can be used
to cover parts that easily over cook such as
chicken legs.
• Food with peel or skin should be pierced with
a fork – e.g. potatoes and sausages. Do not boil
eggs in the microwave oven as they can explode.
• Put large, thick pieces close to the edge of the
casserole and try to cut the food in to even sized
pieces. Always place the food in the centre of
the oven.
• The food will be evenly cooked if you stir or turn
it a few times.
• Always set a shorter cooking time than indicated
in your recipe to avoid over cooking. The larger
the amount of food the longer it takes.
• Use little or no water for vegetables.
• Use less salt and spices than for ‘normal’cooking.
• Season afterwards.
• Allow a few minutes ‘standing’ time after the
oven has switched off to ensure complete and
even cooking results.
• Always ensure food is piping hot throughout
before serving.
• Use pot holders or gloves when taking dishes
and food from the oven.
Microwave Hints
Microwave Tips
• Softening Honey
If you have a jar of honey which has
crystallised, remove lid and place the jar in the
oven, microwave on medium power for 2
minutes.
• Melting Chocolate
Break 100g of chocolate into squares, place in a
bowl and heat on high power for 1-2 minutes
and stir well.
• Softening or Melting Butter
Melting takes a few seconds on high power.
Softening is best done more gently on low
power.
• Freshen or Warm Bread
Use medium power for few seconds.
• Peeling Garlic easily
Heat 3 or 4 cloves of garlic on high power for 15
seconds. Squeeze at one end until the clove
pops out.
• Fruit Juice
Citrus fruits will yield more juice if they are
heated on high power for 15 seconds before
squeezing.
• Cooking Porridge
Porridge is easily cooked in the serving dish
with no sticky pan to wash. Follow food
manufacturers’ recommendations.
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Oven utensils and accessories
guide
A variety of Utensils and Materials may be used for
cooking in your microwave oven. For your safety
and to prevent damaging utensils and your oven
choose appropriate utensils and materials for each
cooking method. The list below is a general guide.
Material Utensils Microwave Browner/Grill Microwave and
Cooking Cooking Grill cooking
Ceramic & Glass Corning ware YES YES YES
Heat resistant
glass ware YES YES YES
Glass ware with
metal decoration NO NO NO
Lead crystal glass NO NO NO
China Without metal
decoration YES YES YES
Pottery YES YES YES
Plastic Microwave oven
heat-proof wear YES NO NO
Plastic wrap YES NO NO
Metal Metal baking pan NO YES NO
Aluminium foil* YES YES YES
Paper Cups, plates, towels YES NO NO
Waxed paper YES NO NO
Wood NO NO NO
Accessories Grill rack NO YES YES
Turntable YES YES YES
Turntable support YES YES YES
YES: Utensils and accessories to use NO: Utensils and accessories to avoid
*NOTE: Use aluminium foil only for shielding purposes, over use may cause arcing.
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Charts
Most foods should be placed on the high grilling rack
with a dish placed underneath to catch any food
spillage or juices to minimise cleaning. Turn all food
halfway through the cooking time.
Use roasting rack on turntable for roast beef and pork,
shield thin parts and edges. Place a dish on the turntables under the grill rack to catch food spillage and
juices. Turn food, as appropriate during the cooking
time.
General recommendations for cooking with Microwave and Grill
Recommendations for cooking with Grill
Food QTY (Weight) Cooking time Special notes
Toast 2 Slices 5 – 6 min
Cheese with Toast 4 slices 7 – 8 min 5 – 6 min. to toast. 2 min. with topping
Food QTY (Weight) Power Selector Cooking time Special notes
position
Bacon 4 (100 g) Grill+150W 7- 9 min
Roast Beef (Boned) 900 g Microwave 25 min Brush with oil. Season with salt
only 750W and pepper. Allow 15 – 20 minutes
standing time after cooking.
Roast Pork (Loin) 900 g Grill+150W 5 - 6 min
Pork Chops 2 - 3 Grill+150W 20 - 25 min Brush with oil. Season with salt,
(450 g) pepper and paprika.
Chicken, Halved lengthwise 450 g Grill+450W 15 - 20 min Brush with oil. Season with salt,
Legs 800 g Grill+150W 25 - 30 min pepper and paprika.
Hamburger Frozen 4 (200 g) Grill+150W 12 - 15 min
Sausages 450 g Only Grill+150W 10 - 15 min
Fish Steak 2 (350 g) Grill+150W 22 – 24 min Brush with oil, Season with salt and
pepper.
Potato, Hash Brown Frozen 2 (150 g) Grill+150W 16 – 18 min
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Recommendations for Defrosting using 150W
FOOD PREPARATION (150W) STANDING TIME
Bread
Small loaf Place on microwave-proof rack or kitchen paper. 8–10 min. 10–15 min.
Turn over halfway through defrosting time.
Sliced large loaf Place on microwave-proof rack or kitchen paper. 10–13 min. 10 min
Turn over halfway through defrosting time.
2 slices Place on kitchen paper. 45–60 sec. 5 min.
1 bread roll Place on kitchen paper. 45–60 sec. 5 min.
2 bread rolls Place on kitchen paper. 1–11/2 min. 5 min.
Cakes and Pastry
Gateau 450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Cheesecake 450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Pie (cooked) Remove from packaging, place on plate. 7– 9 min. 15–30 min.
450g/1 lb
Pastry 450g/1 lb Remove from packaging, place on plate. 7– 9 min. 15–30 min.
Butter
250g/8.8 oz If foil wrapped, remove from wrapper and 3– 4 min. 5–10 min.
(1 packet) place on a plate
Fruit
225g/8 oz Place in a single layer in a shallow dish. 5– 6 min. 5–10 min.
Soft berry fruits
450g/1 lb Place in a single layer in a shallow dish. 7– 8 min. 5–10 min.
Soft berry fruits
Plated meal
400g/14 oz Cover with a plate or non P.V.C. cling film. 7– 8 min. 5–10 min.
To reheat, microwave on Hi W(900W)
for 3–4 minutes.
Vegetables It is not necessary to defrost vegetables before
cooking. All vegetables can be thawed and cooked
on Hi W(900W)
Some foods such as cakes and fruit will not defrost
successfully using Auto Defrost. However these foods
can be successfully thawed manually by using the
150W power setting. The information on loaves and
rolls given in the chart below gives an alternative
method of defrosting bread to the Auto Defrost
Bread programme.
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Auto Defrost chart
FOOD ADJUST PREPARATION PAUSE DIRECTIONS STANDING
TIME
Beef
Cubed NO Remove any thawed cubes 10–15 min
and stir, ensuring that the
frozen cubes are around
the edge of the dish.
Minced Remove any thawed 5–10 min.
portions and turn over.
Beef Joint Place on an upturned saucer on Remove foil from outer 30–40 min.
a plate or on a microwave-proof edges but leave on thin
rack. Shield thin areas and outer areas. Turn over.
edges with smooth pieces of foil.
Steak NO If frozen in a block, separate as Remove foil and turn 10–15 min.
soon as possible. Shield outer over.
edges with smooth pieces of foil.
Lamb
Cubed NO Place in an even layer in a Remove any thawed 10–15 min.
shallow dish. cubes and stir. Ensure
that the frozen cubes
are around the edge of
the dish.
Chops/Cutlets NO If frozen in a block separate as Remove foil and 10–15 min.
soon as possible. Arrange chops turn over.
so the thinner ends are towards
the centre of the turntable. Shield
outer edges with smooth pieces
of foil.
Lamb Joint Place on an upturned saucer on Remove foil and 30–40 min.
a plate or on a microwave-proof turn over.
rack. Shield thin areas and outer
edges with smooth pieces of foil.
Pork
Chops NO If frozen in a block, separate as Turn over, shield outer 10–15 min.
soon as possible. Arrange chops edges and thin ends
so the thinner ends are towards with foil.
the centre of the turntable. Shield
thin areas and outer edges with
smooth pieces of foil.
Sausages If frozen in a block, separate as Rearrange and remove 10–15 min.
soon as possible. Shield both any sausages that have
ends of the sausages with thawed.
smooth pieces of foil.
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Auto Defrost chart
FOOD ADJUST PREPARATION PAUSE DIRECTIONS STANDING
TIME
Bacon Separate as soon as possible. Separate. Remove any 5–10 min.
Shield both ends of bacon with thawed slices, arrange
smooth pieces of foil. remaining slices in a
single layer and shield
both ends with smooth
pieces of foil.
Spareribs NO If frozen in a block, separate as Remove foil. Turn over, 10–15 min.
soon as possible. Shield both re-arrange and remove
ends with smooth pieces of foil. any thawed pieces.
Pork Joint Place on a upturned saucer on a Remove foil and turn 30–40 min.
plate or on a microwave-proof over.
rack. Shield thin areas and outer
edges with smooth pieces of foil.
Chicken
Whole Use an upturned saucer on a Remove foil. 30–40 min.
plate or a microwave-proof rack. Turn over and shield
Place chicken breast side down. warm areas with foil.
Shield wings, legs and neck with
smooth pieces of foil.
Pieces NO Shield thin parts such as tips Remove foil. Turn over, 10–15 min.
with smooth pieces of foil. arrange so thicker parts
Arrange so thicker parts are are towards the outside
towards the outside of the dish. of the dish.
Turkey
Pieces NO Use a microwave-proof rack or Remove foil. Turn over 10–15 min.
shallow dish. Shield thin parts and shield any warm
with smooth pieces of foil. areas.
Arrange so thicker parts are
towards the outside of the dish.
Fish
Fillets NO Use a shallow dish or microwave- Remove foil, turn over, 5–10 min.
proof rack. Arrange fillets in an rearrange and arrange
even layer. If frozen in a block, tail ends under thicker
separate as soon as possible. parts of fi sh.
Shield tail and thin ends with
smooth pieces of foil.
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FOOD ADJUST PREPARATION PAUSE DIRECTIONS STANDING
TIME
Steaks NO Use a shallow dish or microwave- Remove foil, turn over 5–10 min.
proof rack. Arrange steaks in an and rearrange.
even layer. If frozen in a block,
separate as soon as possible.
Shield outer edges of steaks with
smooth pieces of foil.
Whole fish NO Use a shallow dish or microwave- Remove foil, turn over 5–10 min.
proof rack. If more than one fish, and rearrange.
arrange head to tail. Shield ends
with smooth pieces of foil.
Auto Defrost chart
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Crunch Dish programme chart
FOOD START END
QUANTITY TEMP PREPARATION PREHEAT STAND ADJUST
Fresh Pizza
100 - 600g 3-5°C Remove all packaging and Add 2-3 min For a well
ensure topping is evenly spread Food cooked finish.
on top of pizza. For best results,
weigh the pizza. Touch Crunch
Dish button once to select
Fresh Pizza, enter weight of
pizza. Place empty
Crunch
dish on turntable. Press Start
the Crunch dish will now preheat.
After the Crunch Dish has preheated
placethe fresh pizza on the Crunch
dish on the turntable. Press Start
and the pizza will begin to cook.
NOTE: TAKE CARE AS
CRUNCH DISH BECOMES
VERY HOT.
Frozen Pizza
100 - 600g Frozen Remove all packaging and Add 2-3 min For a well
-18°C ensure topping is evenly spread Food cooked finish.
on top of pizza. For best results,
weigh the pizza. Touch Crunch
Dish twice to select Frozen Pizza,
enter weight of pizza. Place
empty
Crunch dish on turntable.
Press Start the Crunch dish will
now preheat. After the Crunch
Dish has preheated place the frozen
pizza on the Crunch dish on the
turntable. Press Start and the
pizza will begin to cook.
NOTE: TAKE CARE AS
CRUNCH DISH BECOMES
VERY HOT.
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FOOD START END
QUANTITY TEMP PREPARATION PREHEAT STAND ADJUST
Frozen Oven Frozen Touch Crunch Dish 3 times to Add 2-3 min For cooking
Chips/Frozen -18°C select Frozen Oven Chips, enter Food larger frozen
(oven cooked) weight of frozen chips. Place potato items
potato products empty Crunch Dish on turntable. such as thick cut
100 - 400g Press Start the Crunch dish will oven chips,
now preheat. After the Crunch potato waffles or
Dish has preheated place the frozen wedges.
chips on the Crunch dish on the
turntable. Press Start and the frozen
chips will begin to cook. Halfway
through cooking time, turn the chips
over, press Start to recommence cooking.
NOTE: TAKE CARE AS
CRUNCH DISH BECOMES
VERY HOT.
Reheat Snacks 3-5°C Touch Crunch Dish 4 times to Add 2-3 min For re-
Pies, pasties select Reheat Snacks, enter weight Food heating whole
and sausage of food. Place empty Crunch quiches and
rolls. Dish on turntable. Press Start the quiche slices.
50 - 700g Crunch dish will now preheat. Also for
After the Crunch Dish has reheating of
preheated place food to be cooked slices of pies
on the Crunch dish on the turntable. and small
Press Start and the food will begin buffet size
to reheat sausage rolls etc.
NOTE: TAKE CARE AS
CRUNCH DISH BECOMES
VERY HOT.
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Crunch Dish programmes chart
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Care and cleaning
The oven must always be clean. Residue of food from
spill-overs or spatters will attract microwave energy
causing it to burn on. This could reduce the efficiency of
the oven and may cause bad odours. Do not attempt to
tamper with or make any adjustments or repairs to any
part of the oven. Repairs should only be done by a
qualified service technician.
Be sure the oven is off or the unit is
unplugged before cleaning.
Care and cleaning (grill)
The element may be stained with spattered fat or oil while
the oven is in use. Wait until the cavity cools down and
wipe off the spattered oil before next using of the oven.
Stains grill may cause unpleasant odours and smoke.
Cleaning the accessories (crunch dish,
turntable, support and rack)
Clean them with mild detergent after removing them for
the cavity. Turntable support should be carefully handled.
The inside of the oven and turntable
get very hot, so do not touch them
immediately after use.
Cleaning the interior
Always keep the inside of the oven clean. Wipe up spillovers and food spatters immediately. Soil that is allowed
to remain on the oven walls, door seal and door surface
will absorb microwave energy, reduce the efficiency of
the oven, and possibly damage the oven interior.
Use mild, liquid detergent, warm water and a soft, clean
cloth to remove soil. NEVER USE ABRASIVE
CLEANERS, COMMERCIAL OVEN CLEANERS
OR STEEL WOOL PADS ON ANY PART OF THE
MICROWAVE OVEN.
To loosen difficult soil, boil a cup of water in the
microwave oven for 2 or 3 minutes. NEVER USE A
KNIFE OR ANYUTENSIL TO REMOVE SOIL
FROM OVEN SURFACES.
To remove odours from the oven interior, boil a cup of
water plus 2 tablespoons of lemon juice for 5 minutes.
Cleaning the exterior
Open the oven door when cleaning the control panel. This
will prevent the oven from being turned on accidentally.
You should clean outside surfaces of the oven with mild
liquid detergent and water followed by a wiping with
clear water to remove any excess detergent. Dry with a
soft cloth.
Spray-on window cleaners or all purpose spray-on kitchen
cleaners can also be used. Never use abrasive cleaners,
scouring pads or harsh chemicals on outside surfaces of
your oven. To prevent damage to the working parts, do
not allow water to seep into ventilation openings.
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Service and spare parts
If the appliance does not work please carry out the
following checks before contacting your local service
centre.
If the oven does not come on:
• Check the appliance is connected correctly.
• Check that the oven is plugged in properly.
• Replace the fuse in the plug, if required, with another of
the same rating and check that the plug has been wired
correctly.
• Check that the socket switch and/or the switch from the
mains supply to the oven are ON.
• Check that the socket is receiving power, by
plugging in an appliance you know to be working.
• Check that the the fuse in the fuse box is intact.
If the microwave does not function:
• The child safety lock may have been set.
• Check the controls are set correctly.
• Check settings/procedures against the booklet
• Check the door closes properly (if food particles or
other objects have become stuck inside the door, it will
not close properly and microwave cooking will not take
place).
• Check the start pad has been depressed.
• If the grill function has been used, the oven may not
have cooled sufficiently.
Service and spare parts are offered by Electrolux Service.
When you order service or spare parts,
please refer to the product and model number of the
microwave oven. You will find these on the data plate.
Write them down here below so you have them handy
whenever you need them.
Model: ---------------------------------------------------------
Serial number: --------------------------------------------------
Date of purchase: ---------------------------------------------
N.B. Remember to save your receipt.
Electrolux Service centres
Please refer to your local telephone directory for Service
Centre details which can be found in the Local Telephone
Directory white pages under Electrolux.
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