AEG-Electrolux EKM6035 User Manual
INSTRUCTION BOOKLET
ЦХЛЛБДЙП ПДЗГЙЩН
EN
GR
Mixed-Fuel Cooker
КпхжЯнет бесйпэ кбй злекфсйкЭт
EKM 6035
2 electrolux
electrolux 3
Welcome to the world of ElectroluxWelcome to the world of Electrolux
Welcome to the world of Electrolux
Welcome to the world of ElectroluxWelcome to the world of Electrolux
Thank you for choosing a first class product from Electrolux, which hopefully
will provide you with lots of pleasure in the future.
The Electrolux ambition is to offer a wide variety of quality products that make
your life more comfortable.
You find some examples on the cover in this manual. Please take a few minutes
to study this manual so that you can take advantage of the benefits of your new
machine.
We promise that it will provide a superior User Experience delivering Ease-ofMind.
Good luck!
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Contents
For the user
Important Safety Information ............................................................................. 5
Control Panel .................................................................................................... 8
The Gas Burner Controls ................................................................................... 9
Electric Hotplate Control .................................................................................. 10
Hints and Tips ................................................................................................. 11
Electric Oven ................................................................................................... 12
Before the First Use of the Appliance ............................................................... 13
Electronic Programmer .................................................................................... 15
Using the Oven ............................................................................................... 18
Hints and Tips for using the Oven .................................................................... 18
Cooking Chart - Conventional and Fan Oven ................................................... 21
Grilling ............................................................................................................. 22
Maintenance and Cleaning .............................................................................. 23
Cleaning the Oven ........................................................................................... 24
Something not working ................................................................................... 27
Service and Spare Parts .................................................................................. 28
EUROPEAN GUARANTEE ............................................................................... 36
For the installer
Instructions for the Installer .............................................................................. 29
Technical data ................................................................................................. 29
Gas connection ............................................................................................... 31
Adaptation to different kinds of gas ................................................................. 33
Electrical connection ....................................................................................... 35
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the
Instructions:
Safety Instructions
Step by step instructions for an operation
!
Hints and Tips
Environmental information
This appliance complies with the following E.E.C. Directives:
73/23 EEC - 90/683 EEC - 93/68 EEC - 89/336 EEC - 90/396 EEC,
current edition.
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ENGLISHENGLISH
ENGLISH
ENGLISHENGLISH
Important safety information
You MUST read these warnings carefully before installing or using the hob. If you
need assistance, contact our Customer Care Department.
• The work of installation must be
carried out by competent and
qualified installers according to the
regulations in force.
• Any modifications to the domestic
electrical mains which may be
necessary for the installation of the
appliance should be carried out only
by competent personnel.
• Check your appliance for any
transport damage. Never connect a
damaged appliance. If your
appliance is damaged, contact your
supplier.
• It is dangerous to modify, or attempt
to modify, the characteristics of this
appliance.
• Avoid installation of the appliance
near inflammable material (e.g.
curtains, tea towels, etc.).
• This appliance is heavy. Take care
when moving it.
• This appliance cannot be positioned
on a base.
• Remove all packaging before using
the appliance.
• Some parts have a shock-resistant
plastic film protection. Be sure to
remove this plastic film before you
start operating the appliance and
clean the parts involved using a soft
cloth wrung out in warm water to
which a little washing up liquid has
been added.
• Ensure that the gas and electrical
supply complies with the type stated
on the rating plate, located near the
gas supply pipe.
Child Safety
• This appliance is designed to be
operated by adults. Do not allow
children to play near or with the
appliance.
• The appliance gets hot when it is in
use. Children should be kept away
until it has cooled.
• Children can also injure themselves
by pulling pans or pots off the
appliance.
During Use
• This appliance is intended for
domestic cooking only. It is not
designed for commercial or
industrial purposes.
• Ensure a good ventilation around the
appliance. A poor air supply could
cause lack of oxygen.
• This appliance is not connected to a
combustion products evacuation
device. It shall be installed and
connected in accordance with
current installation regulations.
Particular attention shall be given to
the relevant requirements regarding
ventilation.
• When in use the appliance will produce heat and moisture in the room
in which it has been installed. Ensure
there is a continuous air supply,
keeping air vents in good condition
or installing a cooker hood with a
venting hose.
• When using the appliance for a long
period of time, the ventilation should
be improved, by opening a window
or increasing the extractor speed.
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•
If the appliance is fitted with a cover,
its function is to protect the surface
from dust when closed and to accumulate splashes of grease when
open. Do not use for other
purposes.
•
Always clean the cover before
closing.
• Leave the burners and/or plates to
cool before closing the cover.
• Do not use this appliance if it is in
contact with water. Do not operate
the appliance with wet hands.
• Ensure the control knobs are in the
‘OFF’ position when not in use.
• During use the appliance becomes
hot. Care should be taken to avoid
touching heating elements inside the
oven.
• Always stand back from the oven
when opening the oven door, to
allow any build-up of steam or heat
to release.
• When using other electrical
appliances, ensure the cable does
not come into contact with the hot
surfaces of the appliance.
• Unstable or misshapen pans should
not be used on the hob burners as
unstable pans can cause an
accident by tipping or spillage.
•
To facilitate ignition, light the
burners before placing pans on the
grid. After having lit the burners check
that the flame is regular.
•
Always lower the flame or turn it off
before removing the pan.
• Never leave the appliance
unattended when cooking with oil
and fats.
• This appliance should be kept clean
at all times. A build-up of fats or
foodstuffs could result in a fire.
• Never use plastic dishes in the oven
or on the hob burners.
part of the oven with aluminium foil.
Never line any
• Always ensure that the oven vent
which is located at the centre back
of the hob is left unobstructed to
ensure ventilation of the oven cavity.
• Perishable food, plastic items and
areosols may be affected by heat
and should not be stored above the
appliance.
•
Only heat-resistant plates may be
placed in the drawer situated under
the oven. Do not p ut combustible
materials there.
• Never use steam or high pressure
steam cleaners to clean the
appliance.
• Do not use harsh abrasive cleaners
or sharp metal scraper to clean the
oven door glass since they can
scratch the surface, which may
result in shattering of the glass.
Service
• This appliance should only be
repaired or serviced by an
authorised Service Engineer and
only genuine approved spare parts
should be used.
Environmental Information
• After installation, please dispose of
the packaging with due regard to
safety and the environment.
• When disposing of an old appliance,
make it unusable, by cutting off the
cable.
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The symbol on the product or
on its packaging indicates that this
product may not be treated as
household waste. Instead it shall be
handed over to the applicable collection
point for the recycling of electrical and
electronic equipment. By ensuring this
product is disposed of correctly, you will
help prevent potential negative
consequences for the environment and
human health, which could otherwise be
caused by inappropriate waste handling
of this product. For more detailed
information about recycling of this
product, please contact your local city
office, your household waste disposal
service or the shop where you
purchased the product.
Keep this instruction book for future reference and ensure it is passed on
to any new owner.
These instructions are only valid for countries whose identification symbols
are shown on the cover of this instruction booklet and on the appliance
itself.
MANUFACTURER:
ELECTROLUX HOME PRODUCTS ITALY S.P.A.
Viale Bologna, 298
47100 FORLI' (Italy)
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Control panel
1
1. Back left burner control knob (semi-
rapid)
2. Front left burner control knob (rapid)
3. Front right burner control knob
(auxiliary)
4. Back right cast iron hotplate control
knob
432
The Oven Cavity
Grill element
Oven Light
Oven fan
65
5. Electronic programmer
6. Oven function control knob
7. Mains on light
8. Oven thermostat pilot light
9. Oven thermostat control knob
9
7
8
Accessories
Oven Shelf
(x 2)
Dripping Pan
(x 1)
The Gas Burner Controls
To light a burner:
!
1. push the relevant control knob in
completely and turn it anticlockwise
to the maximum position ( );
2. upon ignition, keep the knob pushed
down for about 5 seconds. This will
allow the "thermocouple" (see figure - D) to be heated and the safety
device to be switched off, otherwise
the gas supply would be interrupted;
3. then, check the flame is regular and
adjust it as required.
If the burner does not ignite, turn the
control knob to zero, and try again.
If after a few attempts the burner
does not ignite, check that the burner
cap and crown (see figure - A,B) are
correctly positioned.
To interrupt the supply of gas, turn
the knob in a clockwise direction to the
position " ".
When switching on the mains,When switching on the mains,
When switching on the mains,
When switching on the mains,When switching on the mains,
after installation or a power cut,after installation or a power cut,
after installation or a power cut,
after installation or a power cut,after installation or a power cut,
it is quite normal for the sparkit is quite normal for the spark
it is quite normal for the spark
it is quite normal for the sparkit is quite normal for the spark
generator to be activatedgenerator to be activated
generator to be activated
generator to be activatedgenerator to be activated
automatically.automatically.
automatically.
automatically.automatically.
If you use a saucepan which isIf you use a saucepan which is
If you use a saucepan which is
If you use a saucepan which isIf you use a saucepan which is
smaller than the recommendedsmaller than the recommended
smaller than the recommended
smaller than the recommendedsmaller than the recommended
size, the flame will spreadsize, the flame will spread
size, the flame will spread
size, the flame will spreadsize, the flame will spread
beyond the bottom of the pan,beyond the bottom of the pan,
beyond the bottom of the pan,
beyond the bottom of the pan,beyond the bottom of the pan,
causing the handle to overheat.causing the handle to overheat.
causing the handle to overheat.
causing the handle to overheat.causing the handle to overheat.
As soon as a liquid starts boiling,
turn down the flame so that it will
barely keep the liquid simmering.
Take care when frying food in
hot oil or fat, as the overheated
splashes could easily ignite.
If the control knobs become difficult
to turn, please contact your local
Service Force Centre.
To ensure maximum burner efficiency,
you should only use pots and pans with
a flat bottom fitting the size of the burner
used (see table).
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A - Burner Cap
B - Burner crown
C - Spark generator
D - Thermocouple
Burner minimum maximum
diameter diameter
Large
(rapid) 180 mm. 260 mm.
Medium
(semi-rapid) 120 mm. 220 mm.
Small
(auxiliary) 80 mm. 160 mm.
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Electric Hotplate Control
To switch on the hotplate, turn the
relevant control knob to the required
heat setting.
The control knob is numbered 1 - 6
0 - OFF
1 - Minimum
6 - Maximum.
We recommend the plate is switched
to maximum (6) for a short while to boost
the plate, and then adjusted to the required setting.
Suggestions for the correct setting of
the plates are given in the following
table.
Very Gentle
Gentle
Slow
Medium
High
Fast
11
1 To keep food warm
11
To melt butter and
chocolate
22
2 To prepare cream-
22
sauces, stews and milk
puddings or to fry eggs
33
3 Dried vegetables, frozen
33
food, fruit, boiling water
or milk
44
4 Boiled potatoes, fresh
44
vegetables, pâtés, soups,
broths, pancakes or fish
55
5 Larger stews, meat roll,
55
fish, omelettes, steaks
66
6 Steaks, escalopes and
66
frying.
It is important to note that the
plate may smoke and produce a
slightly unpleasant odour when
used for the first time. This is quite
normal and will disappear after a
short while.
Hints and Tips
Saucepans for use on solid plates
should have several characteristics:
• They should be fairly heavy duty
• They should fit the heat area exactly,
or be slightly larger for efficient use,
NEVER smaller.
• They should have a flat base to en-
sure good contact with the plate.
This is particularly important when
using pans for high temperature frying or
pressure cooking.
As soon as liquid starts boiling,
turn down the plate control knob
so that it will barely keep the liquid simmering.
You can switch off the plate a
short while before you finish
cooking, and the final stage will
be completed on the accumulated heat. Similarly, stews etc.
cooked in well covered saucepans cook at lower temperature
which is more economical.
Ensure pans are large enough toEnsure pans are large enough to
Ensure pans are large enough to
Ensure pans are large enough toEnsure pans are large enough to
avoid liquids being spilt onto theavoid liquids being spilt onto the
avoid liquids being spilt onto the
avoid liquids being spilt onto theavoid liquids being spilt onto the
plates.plates.
plates.
plates.plates.
Never leave the plates on withoutNever leave the plates on without
Never leave the plates on without
Never leave the plates on withoutNever leave the plates on without
a pan on them or with an emptya pan on them or with an empty
a pan on them or with an empty
a pan on them or with an emptya pan on them or with an empty
pan on them.pan on them.
pan on them.
pan on them.pan on them.
Take care never to lean or reachTake care never to lean or reach
Take care never to lean or reach
Take care never to lean or reachTake care never to lean or reach
over a hot electric plate. Alwaysover a hot electric plate. Always
over a hot electric plate. Always
over a hot electric plate. Alwaysover a hot electric plate. Always
point pan handles inward or overpoint pan handles inward or over
point pan handles inward or over
point pan handles inward or overpoint pan handles inward or over
the work surface next to the hobthe work surface next to the hob
the work surface next to the hob
the work surface next to the hobthe work surface next to the hob
to avoid accidentally knockingto avoid accidentally knocking
to avoid accidentally knocking
to avoid accidentally knockingto avoid accidentally knocking
over a pan as you pass by.over a pan as you pass by.
over a pan as you pass by.
over a pan as you pass by.over a pan as you pass by.
Take care when frying food in hotTake care when frying food in hot
Take care when frying food in hot
Take care when frying food in hotTake care when frying food in hot
oil or fat, as the overheatedoil or fat, as the overheated
oil or fat, as the overheated
oil or fat, as the overheatedoil or fat, as the overheated
splashes could easily ignite.splashes could easily ignite.
splashes could easily ignite.
splashes could easily ignite.splashes could easily ignite.
If the control knobs become diffi-
cult to turn, please contact your
local Service Centre.
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Electric oven
Oven Function Control Knob
The oven is off.
0
Conventional cooking - The
heat comes from both the top
and bottom element, ensuring
even heating inside the oven.
Bottom heating element - The
heat comes from the bottom of
the oven only.
Top heating element - The heat
comes from the top element only
(outer section).
Grill - The grill element will be on.
Fan cooking - This allows you to
roast or roast and bake
simoultaneously using any shelf,
without flavour transference.
Defrost Setting - This setting is
intended to assist in thawing of
frozen food.
Thermostat Control Knob
Turn the thermostat control knob
clockwise to select temperatures between 50°C and MAX (230°C).
Thermostat Control Light
The thermostat control light will
come on when the thermostat control
knob is turned. The light will remain on
until the correct temperature is reached.
It will then cycle on and off to show the
temperature is being maintained.
Mains on Light
The mains on light will come on when
the oven function and/or the hotplate
control knobs are set.
The Safety Thermostat
This oven is provided with a safety
thermostat. In case of malfunctioning of
the main thermostat, and consequential
over-heating, the safety device will stop
the power supply to the appliance. If this
happens, call your local Service Force
Centre. Under no circumstances should
you attempt to repair the appliance
yourself.
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