AEG-Electrolux EKG6700X User Manual

Gas Cooker
INSTRUCTION BOOKLET
35692-0511
Model EKG 6700 X
ID-PH-VN-TH
Important safety information
Installation
You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact your local Service Force Centre.
Any modifications to the domestic electrical mains which may be necessary for the installation of the appliance should be carried out only by competent personnel.
Check your appliance for any transport damage. Never connect a damaged appliance. If your appliance is damaged, contact your supplier.
It is dangerous to modify, or attempt to modify, the characteristics of this appliance.
Avoid installation of the appliance near inflammable material (e.g. curtains, tea towels, etc.).
This appliance is heavy. Take care when moving it.
This appliance cannot be positioned on a base.
Remove all packaging before using the appliance.
Some parts have a shock-resistant plastic film
protection. Be sure to remove this plastic film before you start operating the appliance and clean the parts involved using a soft cloth wrung out in warm water to which a little washing up liquid has been added.
Ensure that the gas and electrical supply complies with the type stated on the rating plate, located near the gas supply pipe.
Child Safety
This cooker is designed to be operated by adults. Do not allow children to play near or with the cooker.
The cooker gets hot when it is in use. Children should be kept away until it has cooled.
Children can also injure themselves by pulling pans or pots off the cooker.
During Use
This appliance is intended for domestic cooking only. It is not designed for commercial or industrial purposes.
Ensure a good ventilation around the appliance. A poor air supply could cause lack of oxygen.
This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in accordance with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.
When in use the appliance will produce heat and moisture in the room in which it has been installed. Ensure there is a continuous air supply, keeping air vents in good condition or installing a cooker hood with a venting hose.
When using the appliance for a long period of time, the ventilation should be improved, by opening a
2
window or increasing the extractor speed. If the appliance is fitted with a cover, its function is to
• protect the surface from dust when closed and to ac­cumulate splashes of grease when open. Do not use
for other purposes.
Always clean the cover before closing.
Leave the burners to cool before closing the cover.
Do not use this appliance if it is in contact with water. Do not operate the appliance with wet hands.
Ensure the control knobs are in the ‘OFF’ position when not in use.
During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
Always stand back from the oven when opening the oven door, to allow any build-up of steam or heat to release.
When using other electrical appliances, ensure the cable does not come into contact with the hot surfaces of the appliance.
Unstable or misshapen pans should not be used on the hob burners as unstable pans can cause an accident by tipping or spillage.
To facilitate ignition, light the burners before placing pans on the grid. After having lit the
burners check that the flame is regular.
Always lower the flame or turn it off before removing the pan.
Never leave the appliance unattended when cooking with oil and fats.
This appliance should be kept clean at all times. A build-up of fats or foodstuffs could result in a fire.
Never use plastic dishes in the oven or on the hob burners. foil.
Do not hang towels, dishcloths or clothes from the oven or its handle.
Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.
Always ensure that the oven vent which is located at the centre back of the hob is left unobstructed to ensure ventilation of the oven cavity.
Perishable food, plastic items and areosols may be affected by heat and should not be stored above the appliance.
Only heat-resistant plates may be placed in the drawer situated under the oven. Do not p ut
combustible materials there.
Never use steam or high pressure steam cleaners to clean the appliance.
Never line any part of the oven with aluminium
Service
This appliance should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used.
Contents
For the User For the Installer
Important safety information 2
Control panel 4
The gas hob controls 5
The gas oven and gas grill control 7
Before the first use of the appliance 8
Using the gas oven 9
Hints and Tips 10
Gas oven cooking chart 12
Using the gas grill 13
Cooking with the turnspit 15
Maintenance and Cleaning 16
Cleaning the oven 17
Something not working 21
Service and spare parts 21
Instructions for the Installer 22
Technical data 22
Installation 23
Gas connection 25
Electrical connection 26
Environmental Information
After installation, please dispose of the packaging with due regard to safety and the environment.
When disposing of an old appliance, make it unusable, by cutting off the cable.
The symbol on the product or on its packaging
indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
Guide to Use the Instructions
The following symbols will be found in the text to guide you throughout the Instructions:
Safety Instructions
Step by step instructions for an operation
Hints and Tips
!
Environmental Information
Keep this instruction book for future reference
and ensure it is passed on to any new owner.
These instructions are only valid in the countries whose symbols appear on this booklet's cover.
This appliance is manufactured according to the following EEC directives: 73/23 EEC - 90/683 EEC - 93/68 EEC ­89/336 EEC - 90/396 EEC, current edition.
3
Control panel
1
1. Oven light/grill turnspit push button
2. Back left burner control knob (semi-rapid)
3. Front left burner control knob (ultra-rapid triple crown)
4. Front right burner control knob (auxiliary)
5. Back right burner control knob (semi-rapid)
6. Gas oven and gas grill control knob
7. Minute minder control knob
2
The Oven Cavity
Gas Grill Oven Light
6543
Accessories
7
Baking Tray
Oven Shelf
Turnspit
Motor
Gas Oven
Bottom Plate
Dripping Pan
4
The gas hob controls
Control knobs on the gas hob
The knobs for using the gas hob of the cooker are found on the control panel. The regulation knobs could be turned in anti-clockwise direction until the small flame symbol, and vice-versa for the larger symbol.
No gas supply
Maximum gas supply
Minimum gas supply
To light a burner:
!
1. push the relevant control knob in completely and turn it anticlockwise to the maximum position;
3. then, check the flame is regular and adjust it as required.
If the burner does not ignite, turn the control knob to zero, and try again.
If after a few attempts the burner does not ignite, check that the burner cap and crown (see figure - A,B) are correctly positioned. To interrupt the supply of gas, turn the knob in a clockwise direction to the position """.
When switching on the mains, after installation or a power cut, it is quite normal for the spark generator to be activated automatically.
Leave the burners to cool before closing the cover.
If you use a saucepan which is smaller than the recommended size, the flame will spread beyond the bottom of the pan, causing the handle to overheat.
As soon as a liquid starts boiling, turn down the flame so that it will barely keep the liquid simmering.
Take care when frying food in hot oil or fat, as the overheated splashes could easily ignite.
If the control knobs become difficult to turn, please contact your local Service Force Centre.
Triple-crown burner
A
B
C
A - Burner cap
B - Burner crown
C - Spark generator
Triple-crown burner
Always ignite the burner before putting the pans on.
If after a few attempts the burner does not ignite, check that the burner cap and crown are correctly positioned.
5
Using the wok stand
A wok stand is provided to enable you to use a round bottomed wok on the hob.The wok stand must only be used on the triple crown burner and should not be used with any other type of wok or pan. When fitting the wok stand, ensure the recesses in the frame fit securely onto the bars of the pan supports, as shown in the picture.
To ensure maximum burner efficiency, you should only use pots and pans with a flat bottom fitting the size of the burner used (see table).
Burner minimum maximum
diameter diameter
Large (ultra-rapid triple crown) 180 mm. 260 mm. Medium (semi-rapid) 120 mm. 220 mm. Small (auxiliary) 80 mm. 160 mm.
Recommended pottery
Remember that a wide-bottomed pan allows a faster cooking than a narrow one. Always use pots which properly fit what you have to cook. Particularly make sure that the pans are not too small for liquids, since these could easily overflow. Moreover, the pans should not be too large for a faster cooking. In fact, grease and juices may spread on the bottom and burn easily. It is better to use non-openable moulds for baking cakes. In fact, an openable mould lets juices and sugar leak through, falling on the bottom of the oven and consequently burning on the bottom of the baking tray, making cleaning difficult. Avoid putting plastic-handled pans in the oven as they are not heat-proof. You should use oans with the right diameter to fit the burner, in order to make the most out of it, thus reducing gas consumption. It is also advisable to cover any boiling casserole and, as soon as the liquid starts boiling, lower the flame enough to keep the boiling point.
6
The gas oven and gas grill control
Oven Function Control Knob
! Oven switched off
150-240150-240
150-240 Range of temperature regulation for gas
150-240150-240
oven.
Grill and Rotisserie - When selecting this cooking function, the heat comes only from
the top element (gas grill). The turnspit can be used for either spit roasting meat or for kebabs and smaller pieces of meat. When using the turnspit,
turn the oven function control knob to and push the oven light/grill turnspit push
button.
Oven light/grill turnspit push button
This button will turn the oven light on. Each time you push this button, the turnspit motor will start running and the oven light will be on.
The minute minder
This appliance is equipped with a mechanical minute minder. The minute minder may be set for a maximum time of one hour. The regulation knob must be turned clockwise until the 60-minute position is reached and then anti-clockwise to the required time.Once the pre­set time has elapsed, a signal will be heard which automatically cuts out.The oven, however, will remain on.
0
5
10
51
0
2
25
55
5
0
45
4
0
0
35
3
7
Before the first use of the appliance
Before using the appliance, remove all packaging, both inside and outside the appliance, including the advertising labels and any protective film.
Before cooking for the first time, carefully wash the oven accessories.
Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal.
1. Ignite the gas oven burner and set the gas oven control knob to "240".
2. Open a window for ventilation.
3. Allow the oven to run empty for approximately 45 minutes.
This procedure should be repeated with the grill function for approximately 5-10 minutes.
Once this operation is carried out, let the oven cool down, then clean the oven cavity with a soft cloth soaked in warm water to which a little mild washing-up liquid has been added.
Do not clean the oven while it is still warm.
8
Using the gas oven
Always cook with the oven door closed.
When cooking with the oven, the cover must be kept open to avoid overheating.
Gas oven safety device
The gas oven features a a safety device (“thermocouple”); if for any reason the flame should extinguish, the device will stop the gas flow.
How to light the gas oven burner
Automatic ignition
!
1. Open the oven door.
2. Press the oven control knob and turn it anti-clockwise until the maximum temperature ("240") is reached.
The oven burner will automatically ignite. It is possible to check the flame through the holes in the bottom of the oven.
3. When the oven burner is lit, keep the oven control knob pressed for approximately 10-15 seconds until the safety device automatically keeps the oven burner lit.
4. Release the control knob and then gently close the oven door. To adjust the temperature, turn the knob to the required setting after a few minutes.
If the oven burner accidentally goes out or does not light, turn the oven knob to """ and wait at least one minute before trying to light the burner again.
Manual ignition (in case of lack of electrical
!
supply)
1. Open the oven door.
2. Hold a flame near the hole in the bottom of the oven cavity as shown in the diagram.
3. Press the oven control knob and turn it anti-clockwise until the maximum temperature ("240") is reached.
It is possible to check the flame through the holes in the bottom of the oven.
4. When the oven burner is lit, keep the oven control knob pressed for approximately 10-15 seconds until the safety device automatically keeps the oven burner lit.
5. Release the control knob and then gently close the oven door. To adjust the temperature, turn the knob to the required setting after a few minutes.
If the oven burner accidentally goes out or does not light, turn the oven knob to """ and wait at least one minute before trying to light the burner again.
hole for manual ignition
9
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