AEG-Electrolux 91900KFE-N-AEG User Manual
C91900KFE-N
Glaskeramik-Kochfeld
Glaskeramische kookplaat
Taque de cuisson vitrocéramique
Ceramic glass hob
Montage- und Gebrauchsanweisung
Montage- en gebruikshandleiding
Instructions de montage et mode d’emploi
Installation and Operating Instructions
Dear customer,
Please read these operating instructions carefully.
Pay particular attention to the section “Safety information” on the first
few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance.
The following symbols are used in the text:
Safety instructions
1
Warning: Information concerning your personal safety.
Important: Information on how to avoid damaging the appliance.
Information and practical tips
3
Environmental information
2
1. These numbers indicate step by step how to use the appliance.
2. ...
3. ...
In the event of any technical problems please contact your nearest
CUSTOMER SERVICE CENTRE at any time. (Addresses and telephone
numbers may be found in the appendix under "Customer Service
Centres“).
You should also refer to the section "Service"“.
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Printed on environmentally friendly paper.
Thinking ecologically means acting ecologically ...
CONTENTS
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 121
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 121
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 123
The Key Features of Your Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 124
Description of the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 125
Cooking zones and control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 125
Digital Displays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 126
Cooking Zone Safety Cut-out . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 126
Before Using for the First Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 127
Initial Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 127
Operating the Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 127
TOUCH CONTROL Sensor Field . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 127
Switching On the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 127
Switching Off the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 128
Cooking Zone Selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 128
Heat Setting Selection + and - . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 129
Switching the Triple Ring Cooking Zone On and Off . . . . . . . . . . . . . . . 130
Switching the Casserole Zone On and Off . . . . . . . . . . . . . . . . . . . . . . . . 132
Switching off a Cooking Zone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 133
Residual Heat Indicator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 134
Cooking with the Automatic Warm Up Function . . . . . . . . . . . . . . . . . . . . . 135
Cooking without the Automatic Warm Up Function . . . . . . . . . . . . . . . 136
Locking/Unlocking the Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . 137
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 138
Power Management . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 140
Uses, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 142
Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 142
Advice on Cooking with and without Automatic Warm up . . . . . . . . . . . . 143
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 145
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 145
What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 147
Rectifying faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 147
119
Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 149
Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 149
Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150
Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 151
Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 152
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155
Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 156
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Operating Instructions
Operating Instructions
1 Safety
The safety aspects of this appliance comply with accepted technical
standards and the German Appliance Safety Law. However, as manufacturers we also believe it is our responsibility to familiarise you with the
following safety instructions.
Electrical Safety
• The installation and connection of the new appliance must only be
carried out by qualified personnel.
• Repairs to the appliance are only to be carried out by approved service engineers. Repairs carried out by inexperienced persons may cause
injury or serious malfunctioning. If your appliance needs repairing,
please contact your local Service Centre or your dealer.
Please follow these instructions, otherwise the warranty is void in the
3
event of damages.
• Flush-mounted appliances may only be operated following installation in suitable installation cabinets and workplaces which conform
to the relevant standards. This ensures sufficient protection against
contact for electrical units as required by the VDE [Association of
German Electrical Engineers].
• If your appliance malfunctions or if fractures, cracks or splits appear:
– switch off all cooking zones,
– disconnect the hob from the electricity supply.
Child Safety
The cooking zones will become hot when you cook. Therefore, always
keep small children away from the appliance.
Safety During Use
• This appliance may only be used for normal cooking and frying in the
home. It is not designed for commercial or industrial purposes.
• Do not use the hob to heat the room.
• Take care when plugging electric appliances into mains sockets near
the hob. Connection leads must not come into contact with the hot
surface.
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Operating Instructions
• Overheated fats and oils catch fire quickly. You should supervise
cooking when preparing foods in fat or oil (e.g. chips).
• Switch off the cooking zones after use.
Safety When Cleaning
• For safety reasons do not clean the appliance with a steam jet or high
pressure cleaner.
• Clean the hob in accordance with the maintenance and cleaning instructions in this manual.
How to avoid damage to the appliance
• Do not use the cooking area as a worktop or storage space.
• The frameless edge of the glass ceramic surface is susceptible to
knocks. Please be careful when moving pots and pans around.
• Do not have the cook zones on with empty pans, or with no pots or
pans on them.
• Ceramic glass is very tough, and impervious to sharp temperature
changes, but is not unbreakable. It can be damaged if particularly
hard or sharp objects fall on to it.
• Do not use pots made of cast iron, or which have damaged bases with
rough edges or burrs. Moving these around may cause scratches.
• If sugar or a mixture containing sugar falls onto a hot cooking zone
and melts, remove immediately, while still hot, using a kitchen
scraper. If left to cool down, it may damage the surface when removed.
• Keep objects or materials liable to melt away from the ceramic glass
surface, for example, artificial materials, aluminium foil, or cooking
wraps. If any other materials or foodstuffs are melting on the ceramic
glass surface, these should also be cleaned away immediately, using a
kitchen scraper.
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Operating Instructions
2 Disposal
Disposing of the packaging material
• All parts of the packaging can be fully recycled; foil and expanded
polyurethane parts are appropriately identified. Please dispose of
packaging material and, if appropriate, your old appliance properly.
• Please follow the national and regional regulations and material
identification (material separation, refuse collection, waste disposal
sites).
Information on disposal
• The appliance must not be disposed of with household rubbish.
• You can obtain information about collection dates or public refuse
disposal sites from your local refuse department or council.
• Warning! Before disposing of old appliances make them inoperable.
Remove the mains lead.
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Operating Instructions
The Key Features of Your Appliance
• Glass ceramic cooking surface: The appliance has a glass ceramic
cooking surface and 5 rapid response cooking zones. The particularly
powerful radiant heater elements significantly shorten the amount of
time taken for the zones to heat up.
• Sensor fields: Your appliance is operated using
TOUCH CONTROL sensor fields.
• Cleaning: The advantage of the ceramic glass cooking surface and
the sensor fields is their accessibility for cleaning. The smooth, flat
surface is easy to clean (see section: “Cleaning and Care”).
• On/Off sensor field: The “On/Off” sensor field provides the appliance
with a separate mains switch. Touching this switches the power supply on or off completely.
• Displays: Digital displays show information about selected heat set-
tings, functions activated and any possible residual heat in the appropriate cooking zone.
• Safety cut-out: A safety cut-out ensures that all cooking zones
switch off automatically after a period of time if the setting has not
been changed.
• Keep warm setting: ! is the setting for keeping foods warm.
• Residual heat indicator: An h for residual heat is shown in the dis-
play if the cooking zone becomes so hot that there is a risk of burning.
• Frying zone: The hob has a special frying zone. This can be set to ei-
ther the round or the oval shape, for example when using a fryer.
• Triple ring cooking zone: The hob features a triple-ring cooking
zone. This zone can be set to different sizes, for example to fit smaller
pots. This will save power.
• Timer: All rings can be automatically switched off using the inte-
grated timer. When the end of the cooking time has been reached,
the cooking zone switches off.
• Power Management: When the front left, rear right and front right
cooking zones are used simultaneously the hob control automatically
brings about the optimal distribution of heating power (see section
“Power Management”).
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Description of the hob
Cooking zones and control panel
Operating Instructions
Single-ring zone
1200W
Single-ring zone
1800W
Booster button
Triple-ring zone
2700W
Control panel
Timer
with indicators
Frying zone
2200W
Single-ring zone
1800W
Lock
Cooking zone selector with displays
for heat settings/residual heat
Heat setting
selector
Mains button
On/Off
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Operating Instructions
Digital Displays
The five display windows corresponding to the five cooking zones
show:
– j, after being switched on and when the safety function causes an
automatic cut-out,
– = when a cooking zone is selected,
– ! to ), depending on the heat setting selected,
– a during automatic warm up,
– h when there is residual heat,
– f when there is a fault.
Cooking Zone Safety Cut-out
1
If one of the cooking zones is not switched off after a certain time or if
the heat setting is not changed, the corresponding cooking zone
switches itself off automatically.
h appears in the ring display for all rings that are switched on, and j
after they have cooled down.
The rings are switched off at:
• Heat setting 1 - 2 after 6 hours
• Heat setting 3 - 4 after 5 hours
• Heat setting 5 after 4 hours
• Heat setting 6 - 9 after 1.5 hours
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If one or more cooking zones switch off before the times indicated see
3
section “What to do if …”.
Cancelling the Safety Cut-out
To cancel the activated safety cut-out the appliance must be switched
off and then on again using the ON/OFF
cooking zones are again ready for use.
n sensor field. After this the
Switching Off for Other Reasons
Liquid that boils over onto the control panel causes all cooking zones to
switch off immediately.
If you place a wet cloth on the control panel it has the same effect. In
both cases the appliance has to be switched on again using the mains
switch
n after removing the liquid or cloth.
Operating Instructions
Before Using for the First Time
Initial Cleaning
Wipe the ceramic glass surface with a damp cloth.
Important: Do not use any caustic, abrasive cleaners! The surface could
1
be damaged.
Operating the Hob
When a cooking zone is switched on, it may hum briefly. This is a char-
3
acteristic of all glass ceramic cooking zones and does not impair either
the function or the life of the appliance.
TOUCH CONTROL Sensor FieldField
To operate the TOUCH CONTROL sensor field place your finger from
above flat onto the required field until the appropriate displays come
on or go out or the required function is carried out.
Switching On the Appliance
The entire appliance is switched on using the “On/Off” n sensor field.
Touch the “On/Off” sensor field for approx. 2 seconds.
The digital displays will show j and the decimal point will flash.
Once the “On/Off” sensor field has been operated to switch on the ap-
3
pliance, one of the cooking zones must be selected within approx.
10 seconds using the cooking zone selection buttons. Otherwise the appliance switches off again for safety reasons.
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Operating Instructions
Switching Off the Appliance
To switch off the appliance completely activate the “On/Off” n
sensor field.
Touch the “On/Off” sensor field for approx. 1 second.
When an individual cooking zone or the entire hob is switched off, any
3
residual heat is shown with an h (for “Hot”) in the digital display for
the appropriate cooking zones.
Cooking Zone Selection
To select the required cooking zone touch the corresponding sensor
field for approx. one second.
A zero with a decimal point will light up in the appropriate cooking
zone display window =.
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The decimal point indicates that settings may only be made for this
3
cooking zone.
Operating Instructions
Heat Setting Selection + and -
For setting and adjusting the heat setting (! to )) for the selected
cooking zone.
Use sensor field + to increase the heat setting.
Lower the heat setting with sensor field -.
If several cooking zones are being used simultaneously, the required
3
cooking zone must be selected by touching the appropriate sensor field
before adjusting the heat setting. The decimal point in the display
shows which cooking zone has been selected.
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